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Aking Mga Reserbasyon
Mag-book sa P72(Pick Up) / Patina Osaka
Mensahe galing sa Mangangalakal
●Please present your reservation confirmation email upon pickup.
●Changes to your reservation cannot be made after booking. If you need to make changes, please cancel your current reservation and make a new one.
●If you do not come within business hours on your designated date without prior notice, your reservation will be automatically cancelled and no refund will be issued. Please understand this in advance.
●We do not offer delivery. Pick-up is only available at the store.
●For orders of the following menu items paid for in advance by credit card, changes or cancellations are not permitted. Please check the date, time, and quantity before booking.
●From January 1, 2026, one paper bag will be provided for purchases of 5,000 yen or more, or for each box of chocolate.
For purchases under 5,000 yen, or if you require additional paper bags, the following charges will apply.
* Paper bag (for chocolate): 110 yen
* Small paper bag: 200 yen
* Large paper bag: 270 yen
Pick-up location: Patina Osaka 1F Signature Restaurant "P72"
Pick-up times: <Weekdays> 11:30 AM onwards <Weekends and holidays> 11:00 AM onwards
Telephone inquiries: 06-6949-9193
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Laki ng Grupo --
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Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
【2026 Christmas】 Brown Sugar Strawberry Shortcake, 11 cm
A shortcake made with brown sugar, which has a mellow sweetness, in both the batter and whipped cream to create a gentle flavor. It contains soy milk custard cream inside, and is topped with strawberries and dried cranberries. With its elegant appearance and soft texture, this Christmas cake is sure to delight both the heart and body.
¥ 7,200
(Kasama ang buwis)
-- Dami --
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【2026 Christmas】 Brown Sugar Strawberry Shortcake, 11 cm
A shortcake made with brown sugar, which has a mellow sweetness, in both the batter and whipped cream to create a gentle flavor. It contains soy milk custard cream inside, and is topped with strawberries and dried cranberries. With its elegant appearance and soft texture, this Christmas cake is sure to delight both the heart and body.
Kinakailangan ang prepayment
■ Reservation period: Thursday, October 1, 2026 – Sunday, December 13, 2026
■ Pickup period: Wednesday, December 23, 2026 – Saturday, December 26, 2026, from 10:00 to 18:00
■ Pickup location: 1st floor, P72
Balidong petsa
Dis 23 ~ Dis 26
Magbasa pa
【2026 Christmas】 Brown Sugar Strawberry Shortcake, 14 cm
A shortcake made with brown sugar, which has a mellow sweetness, in both the batter and whipped cream to create a gentle flavor profile. It contains soy milk custard cream inside, and is topped with strawberries and dried cranberries. With its beautiful appearance and delicate taste, this Christmas cake is sure to delight both the heart and body.
¥ 8,200
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
【2026 Christmas】 Brown Sugar Strawberry Shortcake, 14 cm
A shortcake made with brown sugar, which has a mellow sweetness, in both the batter and whipped cream to create a gentle flavor profile. It contains soy milk custard cream inside, and is topped with strawberries and dried cranberries. With its beautiful appearance and delicate taste, this Christmas cake is sure to delight both the heart and body.
Kinakailangan ang prepayment
■ Reservation period: Thursday, October 1, 2026 – Sunday, December 13, 2026
■ Pickup period: Wednesday, December 23, 2026 – Saturday, December 26, 2026, from 10:00 to 18:00
■ Pickup location: 1st floor, P72
Balidong petsa
Dis 23 ~ Dis 26
Magbasa pa
【2026 Christmas】 Bûche de Noël Marron Orange, 12cm
A Christmas-themed cake that resembles a tree stump, exuding warmth and festivity. Moist chocolate cake is layered with a refreshing orange jam made using orange peel sourced from a hotel, as well as rich chocolate cream. Decorated with montblanc cream and candied chestnuts, this decadent dessert features the bright aroma of oranges as a delightful accent.
¥ 6,700
(Kasama ang buwis)
-- Dami --
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4
5
【2026 Christmas】 Bûche de Noël Marron Orange, 12cm
A Christmas-themed cake that resembles a tree stump, exuding warmth and festivity. Moist chocolate cake is layered with a refreshing orange jam made using orange peel sourced from a hotel, as well as rich chocolate cream. Decorated with montblanc cream and candied chestnuts, this decadent dessert features the bright aroma of oranges as a delightful accent.
Kinakailangan ang prepayment
■ Reservation period: Thursday, October 1, 2026 – Sunday, December 13, 2026
■ Pickup period: Wednesday, December 23, 2026 – Saturday, December 26, 2026, from 10:00 to 18:00
■ Pickup location: 1st floor, P72
Balidong petsa
Dis 23 ~ Dis 26
Magbasa pa
【2026 Christmas】 Pistachio & Berry Ornament, 12cm
A festive and delightful cake designed with Christmas ornaments as its motif.
The Patina logo is featured on the small ornaments. Smooth pistachio mousse is layered with tangy berry jelly and crunchy nuts, creating a rich and complex flavor profile. Enjoy this luxurious Christmas treat with its delicate texture and exquisite taste.
¥ 9,700
(Kasama ang buwis)
-- Dami --
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5
【2026 Christmas】 Pistachio & Berry Ornament, 12cm
A festive and delightful cake designed with Christmas ornaments as its motif.
The Patina logo is featured on the small ornaments. Smooth pistachio mousse is layered with tangy berry jelly and crunchy nuts, creating a rich and complex flavor profile. Enjoy this luxurious Christmas treat with its delicate texture and exquisite taste.
Kinakailangan ang prepayment
■ Reservation period: October 1, 2026 (Thu) to December 13, 2026 (Sun)
■ Pickup period: December 23, 2026 (Wed) to December 26, 2026 (Sat), 10:00–18:00
■ Pickup location: 1st floor, P72
Balidong petsa
Dis 23 ~ Dis 26
Magbasa pa
【2026 Christmas】 Dried Persimmon and Sustainable Orange Panettone
Panettone, a fermented Italian cake, where the delicate sweetness of dried persimmons harmonizes with the refreshing aroma of upcycled candied oranges.
Made entirely with homemade natural yeast and premium Italian flour, it is carefully baked using traditional methods over time.
Combining uniquely Japanese ingredients, Italian tradition, and sustainable principles, this is a Christmas-exclusive specialty crafted by Patina Osaka—a truly unique flavor experience.
※Please place your order 4 days prior to pickup.
¥ 4,200
(Kasama ang buwis)
-- Dami --
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【2026 Christmas】 Dried Persimmon and Sustainable Orange Panettone
Panettone, a fermented Italian cake, where the delicate sweetness of dried persimmons harmonizes with the refreshing aroma of upcycled candied oranges.
Made entirely with homemade natural yeast and premium Italian flour, it is carefully baked using traditional methods over time.
Combining uniquely Japanese ingredients, Italian tradition, and sustainable principles, this is a Christmas-exclusive specialty crafted by Patina Osaka—a truly unique flavor experience.
※Please place your order 4 days prior to pickup.
Kinakailangan ang prepayment
■ Reservation period: Thursday, October 1, 2026 – Sunday, December 13, 2026
■ Pickup period: November 13 – December 26, 2026, from 10:00 to 18:00
■ Pickup location: 1st floor, P72
※ Please make your reservation 4 days prior to pickup.
Balidong petsa
Nob 13 ~ Dis 26
Magbasa pa
【2026 Christmas】 Gingerbread Man Cookies (3 pieces)
Adorable gingerbread-man shaped spice cookies with notes of ginger and cinnamon. Made from plant-based ingredients, they’re perfect for the festive season.
¥ 1,600
(Kasama ang buwis)
-- Dami --
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【2026 Christmas】 Gingerbread Man Cookies (3 pieces)
Adorable gingerbread-man shaped spice cookies with notes of ginger and cinnamon. Made from plant-based ingredients, they’re perfect for the festive season.
Kinakailangan ang prepayment
■ Reservation period: Thursday, October 1, 2026 – Sunday, December 13, 2026
■ Pickup period: November 13–December 26, 2026, from 10:00 to 18:00
■ Pickup location: 1st floor, P72
Balidong petsa
Nob 13 ~ Dis 26
Magbasa pa
【2026 Christmas】 Stollen
Stollen, a traditional Christmas cake, is made with an abundance of dried fruits and nuts, resulting in a rich aroma and deep flavor.
Size: approx. 12x4 cm
¥ 3,800
(Kasama ang buwis)
-- Dami --
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【2026 Christmas】 Stollen
Stollen, a traditional Christmas cake, is made with an abundance of dried fruits and nuts, resulting in a rich aroma and deep flavor.
Size: approx. 12x4 cm
Kinakailangan ang prepayment
■ Reservation period: Thursday, October 1, 2026 – Sunday, December 13, 2026
■ Pickup period: November 13–December 26, 2026, from 10:00 to 18:00
■ Pickup location: 1st floor, P72
Balidong petsa
Nob 13 ~ Dis 26
Magbasa pa
Karagdagang impormasyon
Tanong 1
Req
If you have any allergies or food preferences, please fill in the details after checking with your companions.
*If you don't have any particular allergies or preferences, please write "none."
Tanong 2
Req
Have you booked your stay (or are you planning to book)?
yes
no
Tanong 3
Req
This product is available for take-out only. Please note that it cannot be consumed in the restaurant or delivered to your room.
I agree to the use of my personal information by the Capella Hotel Group for the purposes described in the Capella Hotel Group Privacy Policy.
For details on the Privacy Policy, please see the URL below.
Capella Hotel Group Privacy Policy
I agree.
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Mga detalye ng kahilingan
P72(Pick Up) / Patina Osaka
Banbacho 3-91, Osaka City Chuo Ward, Osaka 540-0007
Kailangan
Sunod
Filipino
Filipino
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Nederlands
Italiano
Português
Türkçe
Русский
Indonesia
Melayu
ไทย
ລາວ
ខ្មែរ
Tiếng Việt
العربية
עברית
हिंदी
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