Mag-book sa Kifuku

・If we are unable to contact you after 15 minutes of your scheduled appointment time, we may have no choice but to cancel your appointment, so please be sure to contact us if you will be late.
・Children must be junior high school age or older to enter the restaurant. We offer the same menu as for adults.

・Photography is allowed, but please refrain from taking pictures of people, interior views, or using digital cameras, SLR cameras, flash, or shutter sound.
When taking videos, please do not include audio or video.
・Please note that we may cancel your reservation even after it is confirmed if you have any allergies that the restaurant cannot accommodate, such as not being able to eat raw fish.
Omakase course (about 22 dishes)
Omakase course (about 22 dishes)
¥ 19,800 (Kasama ang buwis)
Kinakailangan ang credit card para magreserba
Enjoy delicate and tasteful Japanese cuisine using seasonal ingredients and sushi that is handcrafted to bring out the best flavor.
In November and December, a limited course using Kabako crab is available.

From January onward, the course will use seasonal ingredients.
Balidong petsa
~ Nob 09, 2023
Magbasa pa
Kabako crab course *Only available during limited period
Kabako crab course *Only available during limited period
¥ 27,500 (Kasama ang buwis)
Kinakailangan ang credit card para magreserba
Enjoy delicate and tasteful Japanese cuisine using seasonal ingredients, and sushi that is handcrafted to bring out the best flavor.
In November and December (~January 3), a limited course using Kabako crab is available.

From January onward, the course will use seasonal ingredients.
Balidong petsa
Nob 10, 2023 ~ Ene 03
Magbasa pa
Omakase course (about 22 dishes)
Omakase course (about 22 dishes)
¥ 25,300 (Kasama ang buwis)
Kinakailangan ang credit card para magreserba
Enjoy delicate and tasteful Japanese cuisine using seasonal ingredients and sushi that is handcrafted to bring out the best flavor.
In November and December, a limited course using Kabako crab is available.

From January onward, the course will use seasonal ingredients.
Balidong petsa
Ene 11 ~ Nob 09
Magbasa pa

Mga Kahilingan

Please let us know if you have any allergies or disliked ingredients.

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