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Aking Mga Reserbasyon
Mag-book sa Teppan Dining Yoshida
Mensahe galing sa Mangangalakal
【Business Hours】
《Lunch》
Saturdays, Sundays, and Holidays
*Reservations required 12:00 -
《Dinner》
Mondays, Tuesdays, Wednesdays, Fridays, Saturdays, Sundays, and Holidays
5:30 PM - 10:00 PM (Last Order)
《Closed Days》
Thursdays (Other irregular holidays, subject to change)
【Information from Teppan Dining Yoshida】
►Please feel free to contact us with any special requests for celebrations, etc. Please request a whole cake or dessert plate at the time of reservation.
►Payment for lunch courses is cash only.
►Please refrain from canceling reservations for courses using fresh ingredients.
►If we are unable to contact you within 30 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you will be late.
►For reservations of 7 or more people, please contact the restaurant directly.
▶︎Private reservations are available for groups of approximately 8 adults or more.
►Cancellation Policy
■ Cancellation
・No notice on the day: 100%
・Contact on the day: 100%
・The day before: 100%
■ Change of Reservation
・No notice on the day: 100%
・Contact on the day: 100%
・The day before: 100%
[About Preschool Children During Dinner Time]
Preschool children are welcome during dinnertime when the restaurant is reserved exclusively. Mealtime cushions are available.
[Phone Inquiries]
092-791-2929
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Laki ng Grupo --
1
2
3
4
5
6
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
[Special menu]
【lunch】
Course
[Special menu]
【4月のおまかせコース】
シェフが厳選した黒毛和牛と旬の魚料理が堪能いただける、当店人気の限定コースです
¥ 13,200
(Kasama ang buwis)
Piliin
【4月のおまかせコース】
シェフが厳選した黒毛和牛と旬の魚料理が堪能いただける、当店人気の限定コースです
Kinakailangan ang prepayment
季節の食材を存分に楽しめるおまかせコース。
メニュー内容は月替わりです。
□海老と春野菜のサラダ仕立て シェリービネガーソース
□自家製ソーセージとレンズ豆の煮込み
□桜鯛とホタルイカのソテー 濃厚なアサリのソース
□糸島産焼き野菜
□青森産にんにくチップ
□鹿児島和牛フィレステーキ(+料金でシャトーブリアンに変更可)
□シラスのガーリックライス
□赤出汁
□エスプレッソ珈琲又は紅茶
□デザート
Balidong petsa
Mar 27 ~ Abr 30
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
counter, table
Magbasa pa
【lunch】
[Luxury lunch course] 8 dishes including branded Wagyu fillet steak and garlic rice
《A great value lunch course with a total of 8 dishes, including a luxurious brand beef fillet steak recommended by the chef with confidence as the main dish and dessert.》
¥ 6,000
(Kasama ang serb. at buwis)
Piliin
[Luxury lunch course] 8 dishes including branded Wagyu fillet steak and garlic rice
《A great value lunch course with a total of 8 dishes, including a luxurious brand beef fillet steak recommended by the chef with confidence as the main dish and dessert.》
Kinakailangan ang credit card para magreserba
■Appetizer ■Seasonal fish dish ■Grilled Itoshima vegetables ■Branded beef fillet steak ■Garlic rice ■Red miso soup ■One cup of brewed coffee ■Dessert
Fine Print
*The menu may change depending on the supply situation, etc. Thank you for your understanding.
*Payment for this menu must be made in cash.
*One drink is included.
*Payment for this course must be made in cash.
Pagkain
Tanghalian
Order Limit
2 ~
Kategorya ng Upuan
counter
Magbasa pa
Course
[Seafood course] All 8 dishes
《It is a great value dinner set that the chef recommends with confidence》
¥ 8,800
(Kasama ang serb. at buwis)
Piliin
[Seafood course] All 8 dishes
《It is a great value dinner set that the chef recommends with confidence》
Kinakailangan ang credit card para magreserba
■ Appetizer of the day ■ Seasonal soup ■ Grilled tilefish with scales ■ Prawns ■ Live abalone ■ Salad ■ White rice ■ Red miso soup ■ Sherbet ■ A cup of brewed espresso coffee (rice can be changed to garlic rice +550 yen)
Fine Print
*The menu may change depending on the purchase situation. Please note.
Pagkain
Hapunan
Kategorya ng Upuan
counter
Magbasa pa
[Steak dinner course] A course where you can fully enjoy the flavor of branded Wagyu beef, 7 dishes in total
《This is a course for those who love delicious meat, where you can fully enjoy the umami of branded beef. We use brand beef from Kyushu, and from time to time we purchase A4-A5 quality meat.》
¥ 9,900
(Kasama ang serb. at buwis)
Piliin
[Steak dinner course] A course where you can fully enjoy the flavor of branded Wagyu beef, 7 dishes in total
《This is a course for those who love delicious meat, where you can fully enjoy the umami of branded beef. We use brand beef from Kyushu, and from time to time we purchase A4-A5 quality meat.》
Kinakailangan ang credit card para magreserba
□Today's Appetizer
□Chef's Recommended Dish
□Grilled Vegetables from Itoshima
□Selected Brand Wagyu Beef Fillet or Loin Steak (Can be changed to Chateaubriand for ¥1500)
□Itoshima Vegetable Salad
□White Rice and Red Miso Soup (Rice can be changed to Garlic Rice for ¥770)
□Dessert
□Espresso Coffee or Tea
Fine Print
*The menu may change depending on the purchase situation. Please note.
Pagkain
Hapunan
Kategorya ng Upuan
counter
Magbasa pa
[Live! Lobster and branded Wagyu beef steak course] 8 dishes in total (for 2 or more people)
《Live lobster is grilled in front of you. Live shrimp is plump and fresh, and it's the best to eat. Even those who have never eaten this dish should try it at least once.] *If you would like to make a reservation for 3 or more people, please contact the restaurant.
¥ 14,850
(Kasama ang serb. at buwis)
Piliin
[Live! Lobster and branded Wagyu beef steak course] 8 dishes in total (for 2 or more people)
《Live lobster is grilled in front of you. Live shrimp is plump and fresh, and it's the best to eat. Even those who have never eaten this dish should try it at least once.] *If you would like to make a reservation for 3 or more people, please contact the restaurant.
Kinakailangan ang credit card para magreserba
■Today's appetizer■Live lobster teppanyaki■Itoshima vegetable salad■Itoshima grilled vegetables■Aomori garlic chips■Branded Wagyu beef fillet or loin steak■White rice (rice can be changed to garlic rice for ¥770) ■Red soup ■Sorbet■ Brew a cup of espresso coffee
Fine Print
※メニューは仕入状況等により変更となる場合がございます。予めご了承ください。
※こちらのコースはキャンセル料にご注意ください。
Balidong petsa
Set 01, 2023 ~
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
counter
Magbasa pa
[Live! Abalone and branded wagyu steak course] 8 dishes in total
《The unique texture of soft live abalone and the incredible melt-in-your-mouth texture of the liver. Live abalone is best grilled. Enjoy it with our special sauce.”
¥ 14,850
(Kasama ang serb. at buwis)
Piliin
[Live! Abalone and branded wagyu steak course] 8 dishes in total
《The unique texture of soft live abalone and the incredible melt-in-your-mouth texture of the liver. Live abalone is best grilled. Enjoy it with our special sauce.”
Kinakailangan ang credit card para magreserba
■Appetizer of the day ■Live abalone steak ■Itoshima vegetable salad ■Itoshima grilled vegetables ■Aomori garlic chips ■Saga beef fillet steak ■White rice
Fine Print
*The menu may change depending on the purchase situation. Please note.
Pagkain
Hapunan
Kategorya ng Upuan
counter
Magbasa pa
【黒毛和牛赤身肉ステーキコース】牛もも肉ステーキがメインのコース
赤身ももステーキのコース。
赤身肉にはサシがあまり入っておりませんので、脂肪分が少ない分赤身肉特有のしっかりした噛み応えをお楽しみいただけます。
やわらかいお肉をお好みの方は、別のコースのご利用をご検討ください。
¥ 8,800
(Kasama ang buwis)
Piliin
【黒毛和牛赤身肉ステーキコース】牛もも肉ステーキがメインのコース
赤身ももステーキのコース。
赤身肉にはサシがあまり入っておりませんので、脂肪分が少ない分赤身肉特有のしっかりした噛み応えをお楽しみいただけます。
やわらかいお肉をお好みの方は、別のコースのご利用をご検討ください。
Kinakailangan ang credit card para magreserba
□前菜
□シェフおすすめの1品
□糸島産焼き野菜
□青森産にんにくチップ
□黒毛和牛赤身ももステーキ
□糸島野菜サラダ
□白御飯 赤出汁(+770円でガーリックライスに変更可)
□デザート
□エスプレッソ珈琲又は紅茶
Pagkain
Hapunan
Magbasa pa
GW期間のみ10%OFF!【黒毛和牛赤身肉ステーキコース】牛もも肉ステーキがメインのコース
赤身ももステーキのコース。
赤身肉にはサシがあまり入っておりませんので、脂肪分が少ない分赤身肉特有のしっかりした噛み応えをお楽しみいただけます。
やわらかいお肉をお好みの方は、別のコースのご利用をご検討ください。
¥ 8,800
⇒
¥ 7,920
(Kasama ang buwis)
Piliin
GW期間のみ10%OFF!【黒毛和牛赤身肉ステーキコース】牛もも肉ステーキがメインのコース
赤身ももステーキのコース。
赤身肉にはサシがあまり入っておりませんので、脂肪分が少ない分赤身肉特有のしっかりした噛み応えをお楽しみいただけます。
やわらかいお肉をお好みの方は、別のコースのご利用をご検討ください。
Kinakailangan ang credit card para magreserba
通常8,800円のコースが4/29~5/5まで10%OFF!
□前菜
□シェフおすすめの1品
□糸島産焼き野菜
□青森産にんにくチップ
□黒毛和牛赤身ももステーキ
□糸島野菜サラダ
□白御飯 赤出汁(+770円でガーリックライスに変更可)
□デザート
□エスプレッソ珈琲又は紅茶
Balidong petsa
Abr 29 ~ May 05
Pagkain
Hapunan
Magbasa pa
10% OFF for Golden Week only! [Steak Dinner Course] A course where you can fully enjoy the deliciousness of branded Wagyu beef.
《This is a course for those who love delicious meat, where you can fully enjoy the umami of branded beef. We use brand beef from Kyushu, and from time to time we purchase A4-A5 quality meat.》
¥ 9,900
⇒
¥ 8,910
(Kasama ang serb. at buwis)
Piliin
10% OFF for Golden Week only! [Steak Dinner Course] A course where you can fully enjoy the deliciousness of branded Wagyu beef.
《This is a course for those who love delicious meat, where you can fully enjoy the umami of branded beef. We use brand beef from Kyushu, and from time to time we purchase A4-A5 quality meat.》
Kinakailangan ang credit card para magreserba
□Today's Appetizer
□Chef's Recommended Dish
□Grilled Vegetables from Itoshima
□Selected Brand Wagyu Beef Fillet or Loin Steak (Can be changed to Chateaubriand for ¥1500)
□Itoshima Vegetable Salad
□White Rice and Red Miso Soup (Rice can be changed to Garlic Rice for ¥770)
□Dessert
□Espresso Coffee or Tea
Fine Print
*The menu may change depending on the purchase situation. Please note.
Balidong petsa
Abr 29 ~ May 05
Pagkain
Hapunan
Kategorya ng Upuan
counter
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Pag-alaala
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Tanong 1
Req
If you have any food allergies, please let us know. If "None", please write "None".
Tanong 2
Req
ディナータイムのみ、お席代としてチャージ料金をお一人様550円(税込)頂戴しております。
Mga Tanong para kay 【4月のおまかせコース】
Tanong 3
Req
アレルギー食材がございますか?
Tanong 4
Req
ディナータイムはお一人様550円(税込)のチャージ料を頂いております。
サービス料はございません。
Mga Tanong para kay [Luxury lunch course] 8 dishes including branded Wagyu fillet steak and garlic rice
Tanong 5
Do you have allergies?
Mga Tanong para kay [Steak dinner course] A course where you can fully enjoy the flavor of branded Wagyu beef, 7 dishes in total
Tanong 6
ディナーた
Mga Tanong para kay 【黒毛和牛赤身肉ステーキコース】牛もも肉ステーキがメインのコース
Tanong 7
アレルギー食材がある方はお伝えください。
Tanong 8
ディナータイムのみ、お席代としてチャージ料をお一人様550円頂いております。
Mga Tanong para kay GW期間のみ10%OFF!【黒毛和牛赤身肉ステーキコース】牛もも肉ステーキがメインのコース
Tanong 9
アレルギー食材がある方はお伝えください。
Tanong 10
ディナータイムのみ、お席代としてチャージ料をお一人様550円頂いております。
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
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Google
Yahoo! JAPAN
TableCheck
Pangalan
Req
Mobile Phone
Req
Paano mo gustong ipaalam namin sa iyo?
SMS
Wala
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng establisyimento ang inyong reserbasyon (kung kailangan ang kumpirmasyon)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
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Req
Pakitiyak na tama ang iyong email address.
Ipapadala rito ang kumpirmasyon ng iyong booking.
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 12 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
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