Mag-book sa Kozue - Park Hyatt Tokyo

▶ Seating requests cannot be guaranteed.
▶ Except for cakes, this reservation cannot be combined with other plans or offers.
▶ Reservations may be cancelled if you are more than 15 minutes late without notice. Please contact us if you will be late.
▶ Menu items and prices are subject to change without prior notice.
▶ All prices include tax. A 15% service charge will be added.
▶ When taking photos, please be considerate of other guests’ privacy.
▶ Online-only plans cannot be combined with other discounts or benefits.

【Dress Code】
Please refrain from, sportswear, men's sleeveless tops, or men’s short pants (after 5:00 PM).

【Cancellation Policy】
Please call us in case of cancellation from 2 days prior to the reserved date to the day of the reservation.
▶ 50% charge from 2 days prior
▶ 100% charge 1 day prior and on the day of the reservation
Different policies apply for parties of 10 or more.


【For more than 9 people booking】
Please contact us directly.
TEL: +81-3-5323-3005
E-mail: tyoph.restaurant@hyatt.com
Kozue (Direct) +81 3-5323-3460
12 na taon at baba
5 na taon at baba
【Lunch】Reserve a table
【Lunch】Reserve a table
Please order from various selection of a la carte menus or courses on the day.
Fine Print
※Seating is limited to 120 minutes.
Balidong petsa
Dis 09, 2025 ~ Dis 31, 2025, Ene 06 ~
Pagkain
Tanghalian
Magbasa pa
【Lunch】TENDON -Steamed rice and tempura set-
Experience a beautifully created special lunch set prepared by Chef Yoshida.
Indulge in traditional Japanese flavors and enjoy the breathtaking views of Tokyo.
【Lunch】TENDON -Steamed rice and tempura set-
¥ 4,620 (Hindi kasama ang serb. / kasama ang buwis)
【Menu】
・Kobachi
・Sashimi
・Simmered
・Tendon
・Miso soup
・Japanese pickles
・Dessert
Fine Print
※The menu items may change without prior notice depending on the supply and seasonal conditions.
※The prices listed are subject to 15% service charge.
※Seating is limited to 120 minutes.
Balidong petsa
Dis 09, 2025 ~ Dis 22, 2025, Ene 06 ~
Pagkain
Tanghalian
Magbasa pa
【Lunch】KOZUE -Lunch box-
【Lunch】KOZUE -Lunch box-
¥ 7,480 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 3rd~】
Okara, shrimp, lily bulb

Clear soup, seaweed, market fish

Bento box
Bonito, sea bream sashimi
Japanese delicacies
Grilled yellowtail
Simmered chicken, Japanese radish
Deep fried shrimp dumpling, kadaif
Steamed rice, dried baby sardine, Japanese pickles

White sesame bavarois, brown sugar ice cream
Fine Print
※The menu items may change without prior notice depending on the supply and seasonal conditions.
※Prices listed are subject to a 15% service charge.
※Seating is limited to 120 minutes.
Balidong petsa
Dis 09, 2025 ~ Dis 30, 2025, Ene 06 ~
Pagkain
Tanghalian
Magbasa pa
【Lunch】 SOU -Unagi set-
Chef Nobuhiro Yoshida recommends the wholesome freshwater eel.
【Lunch】 SOU -Unagi set-
¥ 8,250 (Hindi kasama ang serb. / kasama ang buwis)
【Menu】
・Sashimi
・Kobachi
・Simmered
・Steamed rice, broiled eel
・Miso soup
・Japanese pickles
・Dessert
Fine Print
※Menu items and prices may change without prior notice depending on availability.
※Prices listed are subject to 15% service charge.
※Seating is limited to 120 minutes.
Balidong petsa
Dis 09, 2025 ~ Dis 30, 2025, Ene 06 ~
Pagkain
Tanghalian
Magbasa pa
【Lunch】TEKI -Kaiseki 7 courses-
Kaiseki dining experience is based on a collection of techniques and skills using local, seasonal ingredients. Chef Yoshida balances taste, texture, color and preparation with his creatively crafted Kaiseki set course.
【Lunch】TEKI -Kaiseki 7 courses-
¥ 10,780 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 3rd~】
Simmered fig, sesame, shrimp

Clear soup, sea bream, turnip

Bonito, yellowtail sashimi

Simmered tofu dumpling, kikurage, Japanese radish, green peas

Hot pot, Japanese beef sirloin, wild vegetables
Or
Grilled Japanese beef rump cap

Soba noodles, deep fried sakura shrimp, sesame broth

Brown sugar ice cream, strawberry, deep fried bread
Fine Print
※The menu items may change without prior notice depending on the supply and seasonal conditions.
※The prices listed are subject to 15% service charge.
※Seating is limited to 120 minutes.
Balidong petsa
Dis 09, 2025 ~ Dis 30, 2025, Ene 06 ~
Pagkain
Tanghalian
Magbasa pa
【Lunch】KEI -Kaiseki 8 courses-
Kaiseki dining experience is based on a collection of techniques and skills using local, seasonal ingredients. Chef Yoshida balances taste, texture, color and preparation with his creatively crafted Kaiseki set course.
【Lunch】KEI -Kaiseki 8 courses-
¥ 13,750 (Hindi kasama ang serb. at buwis)
【Menu April 3rd~】
Steamed young ayu fish, simmered wild vegetables

Clear soup, market fish

3 kinds of sashimi

Hassun, 7 kinds of delicacies

Grilled rockfish

Hot pot, Japanese beef sirloin

Steamed rice, deep fried sakura shrimp, miso soup

Warabi mochi, matcha cream, brown sugar syrup
Fine Print
※The menu items may change without prior notice depending on the supply and seasonal conditions.
※The prices listed are subject to 15% service charge.
※Seating is limited to 120 minutes.
Balidong petsa
Dis 09, 2025 ~ Dis 30, 2025, Ene 06 ~
Pagkain
Tanghalian
Magbasa pa
【New Year Holiday Lunch】SAI - Kaiseki 7 courses-
Kaiseki 7 course menu using local, seasonal ingredients.
Please enjoy New Years holidays in Kozue with people close to you.
【New Year Holiday Lunch】SAI - Kaiseki 7 courses-
¥ 13,200 (Hindi kasama ang serb. / kasama ang buwis)
・Appetizer
・Delicacies
・Sashimi
・Grilled
・Simmered
・Steamed rice
・Dessert
Fine Print
※The menu items may change without prior notice depending on the supply and seasonal conditions.
※The prices listed are subject to a 15% service charge.
Balidong petsa
Dis 31, 2025, Ene 03 ~ Ene 05
Pagkain
Tanghalian
Magbasa pa
【New Year Holiday Lunch】YUU - Kaiseki 8 courses-
Kaiseki 8 course menu using local, seasonal ingredients.
Please enjoy New Years holidays in Kozue with people close to you.
【New Year Holiday Lunch】YUU - Kaiseki 8 courses-
¥ 16,500 (Hindi kasama ang serb. / kasama ang buwis)
・Appetizer
・Soup
・Sashimi
・Delicacies
・Grilled
・Simmered
・Steamed rice
・Dessert
Fine Print
※The menu items may change without prior notice depending on the supply and seasonal conditions.
※The prices listed are subject to a 15% service charge.
Balidong petsa
Dis 31, 2025, Ene 03 ~ Ene 05
Pagkain
Tanghalian
Magbasa pa
【New Year Holiday Dinner】Shun -Shabu shabu course
【New Year Holiday Dinner】Shun -Shabu shabu course
¥ 24,200 (Hindi kasama ang serb. / kasama ang buwis)
・Appetizer
・2nd appetizer
・Sashimi
・Shabu-shabu
・Egg noodles
・Dessert
Fine Print
※The menu items may change without prior notice depending on the supply and seasonal conditions.
※The prices listed are subject to a 15% service charge.
Balidong petsa
Ene 03 ~ Ene 05
Pagkain
Hapunan
Magbasa pa
【New Year Holiday Dinner】Tei - New Year Kaiseki course
【New Year Holiday Dinner】Tei - New Year Kaiseki course
¥ 25,300 (Hindi kasama ang serb. / kasama ang buwis)
・Appetizer
・Soup
・Sashimi
・Delicacies
・Grilled
・Simmered
・Steamed rice
・Dessert
Fine Print
※The menu items may change without prior notice depending on the supply and seasonal conditions.
※The prices listed are subject to a 15% service charge.
Balidong petsa
Ene 03 ~ Ene 05
Pagkain
Hapunan
Magbasa pa
【New Year Holiday Dinner】Yoh -Blowfish course
【New Year Holiday Dinner】Yoh -Blowfish course
¥ 38,500 (Hindi kasama ang serb. / kasama ang buwis)
・Blowfish aspic
・Grilled
・Thinly sliced blowfish sashimi
・Deep fried blowfish
・Blowfish and vegetable hot pot
・Blowfish porridge
・Dessert
Fine Print
※The menu items may change without prior notice depending on the supply and seasonal conditions.
※The prices listed are subject to a 15% service charge.
Balidong petsa
Ene 03 ~ Ene 05
Pagkain
Hapunan
Magbasa pa
【Dinner】Shiki - Kaiseki 6 courses-+Window Seat Confirm+Welcome Drink
【Online Special /Window Seat Confirm & complimentary welcome drink!】
【Dinner】Shiki - Kaiseki 6 courses-+Window Seat Confirm+Welcome Drink
¥ 20,020
⇒
¥ 18,480 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 2nd~】
Seared bonito, lotus root chips
Deep fried gurnard, taro stem, green peas, broth
Three kinds of sashimi

Clear soup, greenling

Grilled rockfish, Japanese pepper bud

Hot pot, wild vegetables, grilled guinea fowl

Steamed rice, aona, deep fried sakura shrimp, miso soup, Japanese pickles

Daifuku, sakura cream
Fine Print
※This plan guarantees window side seating for up to two guests. Please note that we are unable to accommodate parties of three or more under this plan.
※The menu items may change without prior notice depending on the supply and seasonal conditions.
※The prices listed are subject to a 15% service charge and a consumption tax.
※Seating is limited to 120 minutes.
Balidong petsa
Mar 08 ~
Mga Araw
Lu, H, B, Li, Hol
Pagkain
Hapunan
Order Limit
1 ~ 2
Magbasa pa
【Dinner】Raku - Kaiseki 9 courses-+Window Seat Confirm+Welcome Drink
【Online Special /Window Seat Comfirm & complimentary welcome drink!】
【Dinner】Raku - Kaiseki 9 courses-+Window Seat Confirm+Welcome Drink
¥ 27,280
⇒
¥ 25,300 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 2nd~】
Steamed young ayu fish, simmered wild vegetables

Deep fried gurnard, taro stem, green peas, broth

Clear soup, tilefish

3kinds of sashimi

Hassun, 9 kinds of delicacies

Deep fried market fish from Suruga bay, broth

Hot pot, wild vegetables, yellowtail

Steamed rice, beef sirloin, burdock, miso soup, Japanese pickles

Warabi mochi, matcha cream, brown sugar syrup
Fine Print
※This plan guarantees window side seating for up to two guests. Please note that we are unable to accommodate parties of three or more under this plan.
※The menu items may change without prior notice depending on the supply and seasonal conditions.
※The prices listed are subject to a 15% service charge and a consumption tax.
※Seating is limited to 120 minutes.
Balidong petsa
Mar 08 ~
Mga Araw
Lu, H, B, Li, Hol
Pagkain
Hapunan
Order Limit
1 ~ 2
Magbasa pa
【Dinner】Zui - Kaiseki 9 courses-+Window Seat Confirm+Welcome Drink
【Online Special /Window Seat Comfirm & complimentary welcome drink!】
【Dinner】Zui - Kaiseki 9 courses-+Window Seat Confirm+Welcome Drink
¥ 37,180
⇒
¥ 35,200 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 2nd~】
Seared bonito, lotus root chips

Kuruma prawn, market fish, asparagus, bamboo shoot

Clear soup, sea bream, turnip

5 kinds of sashimi

Hassun, 9 kinds of delicacies

Grilled tilefish, sake

Hot pot, Japanese beef sirloin

Steamed rice, deep fried sakura shrimp, miso soup, Japanese pickles

White sesame bavarois, brown sugar coconut milk
Fine Print
※This plan guarantees window side seating for up to two guests. Please note that we are unable to accommodate parties of three or more under this plan.
※The menu items may change without prior notice depending on the supply and seasonal conditions.
※The prices listed are subject to a 15% service charge and a consumption tax.
※Seating is limited to 120 minutes.
Balidong petsa
Mar 08 ~
Mga Araw
Lu, H, B, Li, Hol
Pagkain
Hapunan
Order Limit
1 ~ 2
Magbasa pa
【Dinner】Shiki - Kaiseki 6 courses-+Free Flow
【Online Special / Free Flow drinks including sparkling wine!】

The free flow is available for up to 2 hours, and we will take your last order 30 minutes before the end.

Kaiseki dining experience is based on a collection of techniques and skills using local, seasonal ingredients. Chef Yoshida balances taste, texture, color and preparation with his creatively crafted Kaiseki set course.
【Dinner】Shiki - Kaiseki 6 courses-+Free Flow
¥ 29,480
⇒
¥ 18,480 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 2nd~】
Seared bonito, lotus root chips
Deep fried gurnard, taro stem, green peas, broth
3 kinds of sashimi

Clear soup, greenling

Grilled rockfish, Japanese pepper bud

Hot pot, wild vegetables, grilled guinea fowl

Steamed rice, aona, deep fried sakura shrimp, miso soup, Japanese pickles

Daifuku, sakura cream
Fine Print
※The menu items may change without prior notice depending on the supply and seasonal conditions.
※The prices listed are subject to a 15% service charge and a consumption tax.
※Seating is limited to 120 minutes.
Balidong petsa
Abr 02 ~ Abr 07, Abr 10 ~ Abr 13, Abr 19 ~ Abr 21, Abr 26 ~ Abr 30
Pagkain
Hapunan
Magbasa pa
【Dinner】Raku -Kaiseki 9 courses-+ Free Flow
【Online Special / Free Flow drinks including sparkling wine!】

The free flow is available for up to 2 hours, and we will take your last order 30 minutes before the end.
【Dinner】Raku -Kaiseki 9 courses-+ Free Flow
¥ 36,300
⇒
¥ 25,300 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 2nd~】
Steamed young ayu fish, simmered wild vegetables

Deep fried gurnard, taro stem, green peas, broth

Clear soup, tilefish

3 kinds of sashimi

Hassun, 9 kinds of delicacies

Deep fried market fish from Suruga bay, broth

Hot pot, wild vegetables, yellowtail

Steamed rice, beef sirloin, burdock, miso soup, Japanese pickles

Warabi mochi, matcha cream, brown sugar syrup
Fine Print
※Menu items and prices may change without prior notice depending on availability.
※Prices listed are subject to a 15% service charge.
※Seating is limited to 120 minutes.
Balidong petsa
Mar 29 ~ Mar 31, Abr 02 ~ Abr 07, Abr 10 ~ Abr 13, Abr 19 ~ Abr 21, Abr 26 ~ Abr 30
Pagkain
Hapunan
Magbasa pa
【Dinner】 Zui -Kaiseki 9 courses-+Free Flow
【Online Special / Free Flow drinks including sparkling wine!】

The free flow is available for up to 2 hours, and we will take your last order 30 minutes before the end.
【Dinner】 Zui -Kaiseki 9 courses-+Free Flow
¥ 46,200
⇒
¥ 35,200 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 2nd~】
Seared bonito, lotus root chips

Kuruma prawn, market fish, asparagus, bamboo shoot

Clear soup, sea bream, turnip

3 kinds of sashimi

Hassun, 9 kinds of delicacies

Grilled tilefish, sake

Hot pot, Japanese beef sirloin

Steamed rice, deep fried sakura shrimp, miso soup, Japanese pickles

White sesame bavarois, brown sugar coconut milk
Fine Print
※Menu items and prices may change without prior notice depending on availability.
※Prices listed are subject to a 15% service charge.
※Seating is limited to 120 minutes.
Balidong petsa
Abr 02 ~ Abr 07, Abr 10 ~ Abr 13, Abr 19 ~ Abr 21, Abr 26 ~ Abr 30
Pagkain
Hapunan
Magbasa pa
【Lunch】 KOZUE -Lunch box-+Welcome Drink
【Online Special / complimentary welcome drink!】
【Lunch】 KOZUE -Lunch box-+Welcome Drink
¥ 9,020
⇒
¥ 7,480 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 3rd~】
Okara, shrimp, lily bulb

Clear soup, seaweed, market fish

Bento box
Bonito, sea bream sashimi
Japanese delicacies
Grilled yellowtail
Simmered chicken, Japanese radish
Deep fried shrimp dumpling, kadaif
Steamed rice, dried baby sardine, Japanese pickles

White sesame bavarois, brown sugar ice cream
Fine Print
※The menu items may change without prior notice depending on the supply and seasonal conditions.
※Prices listed are subject to a 15% service charge.
※Seating is limited to 120 minutes.
Balidong petsa
Ene 06 ~
Pagkain
Tanghalian
Magbasa pa
【Lunch】TEKI -Kaiseki 7 courses-+Welcome Drink
【Online Special / complimentary welcome drink!】

Kaiseki dining experience is based on a collection of techniques and skills using local, seasonal ingredients. Chef Yoshida balances taste, texture, color and preparation with his creatively crafted Kaiseki set course.
【Lunch】TEKI -Kaiseki 7 courses-+Welcome Drink
¥ 12,320
⇒
¥ 10,780 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 3rd~】
Simmered fig, sesame, shrimp

Clear soup, sea bream, turnip

Bonito, yellowtail sashimi

Simmered tofu dumpling, kikurage, Japanese radish, green peas

Hot pot, Japanese beef sirloin, wild vegetables
Or
Grilled Japanese beef rump cap

Soba noodles, deep fried sakura shrimp, sesame broth

Brown sugar ice cream, strawberry, deep fried bread
Fine Print
※The menu items may change without prior notice depending on the supply and seasonal conditions.
※The prices listed are subject to a 15% service charge and a consumption tax.
※Seating is limited to 120 minutes.
Balidong petsa
Dis 09, 2025 ~ Dis 30, 2025, Ene 06 ~
Pagkain
Tanghalian
Magbasa pa
【Lunch】KEI -Kaiseki 8 courses-Welcome Glass Champagne
【Online Special / Complimentary welcome champagne!】

Kaiseki dining experience is based on a collection of techniques and skills using local, seasonal ingredients. Chef Yoshida balances taste, texture, color and preparation with his creatively crafted Kaiseki set course.
【Lunch】KEI -Kaiseki 8 courses-Welcome Glass Champagne
¥ 17,050
⇒
¥ 13,750 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 3rd~】
Steamed young ayu fish, simmered wild vegetables

Clear soup, market fish

3 kinds of sashimi

Hassun, 7 kinds of delicacies

Grilled rockfish

Hot pot, Japanese beef sirloin

Steamed rice, deep fried sakura shrimp, miso soup

Warabi mochi, matcha cream, brown sugar syrup
Fine Print
※The menu items may change without prior notice depending on the supply and seasonal conditions.
※The prices listed are subject to a 15% service charge and a consumption tax.
※Seating is limited to 120 minutes.
Balidong petsa
Dis 09, 2025 ~ Dis 30, 2025, Ene 06 ~
Pagkain
Tanghalian
Magbasa pa
【Lunch】KEI -Kaiseki 8 courses-+Upgrade sashimi from 3 kind to 5 kind
【Online Special / Upgrade sashimi from 3 kind to 5 kind!】


Kaiseki dining experience is based on a collection of techniques and skills using local, seasonal ingredients. Chef Yoshida balances taste, texture, color and preparation with his creatively crafted Kaiseki set course.
【Lunch】KEI -Kaiseki 8 courses-+Upgrade sashimi from 3 kind to 5 kind
¥ 17,600
⇒
¥ 13,750 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 3rd~】
Steamed young ayu fish, simmered wild vegetables

Clear soup, market fish

3 kinds of sashimi

Hassun, 7 kinds of delicacies

Grilled rockfish

Hot pot, Japanese beef sirloin

Steamed rice, deep fried sakura shrimp, miso soup

Warabi mochi, matcha cream, brown sugar syrup
Fine Print
※The menu items may change without prior notice depending on the supply and seasonal conditions.
※The prices listed are subject to a 15% service charge and a consumption tax.
※Seating is limited to 120 minutes.
Balidong petsa
Dis 09, 2025 ~ Dis 30, 2025, Ene 06 ~
Pagkain
Tanghalian
Magbasa pa
【Lunch】KEI -Kaiseki 8 courses-+Welcome Glass Champagne +Upgrade sashimi from 3 kind to 5 kind
【Online Special / Complimentary champagne & Upgrade sashimi from 3 kind to 5 kind!】


Kaiseki dining experience is based on a collection of techniques and skills using local, seasonal ingredients. Chef Yoshida balances taste, texture, color and preparation with his creatively crafted Kaiseki set course.
【Lunch】KEI -Kaiseki 8 courses-+Welcome Glass Champagne +Upgrade sashimi from 3 kind to 5 kind
¥ 20,900
⇒
¥ 15,950 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 3rd~】
Steamed young ayu fish, simmered wild vegetables

Clear soup, market fish

3 kinds of sashimi

Hassun, 7 kinds of delicacies

Grilled rockfish

Hot pot, Japanese beef sirloin

Steamed rice, deep fried sakura shrimp, miso soup

Warabi mochi, matcha cream, brown sugar syrup
Fine Print
※The menu items may change without prior notice depending on the supply and seasonal conditions.
※The prices listed are subject to a 15% service charge and a consumption tax.
※Seating is limited to 120 minutes.
Balidong petsa
Dis 09, 2025 ~ Dis 30, 2025, Ene 06 ~
Pagkain
Tanghalian
Magbasa pa
【Dinner】Shiki - Kaiseki 6 courses-+Welcome Drink
【Online Special / complimentary welcome drink!】

Kaiseki dining experience is based on a collection of techniques and skills using local, seasonal ingredients. Chef Yoshida balances taste, texture, color and preparation with his creatively crafted Kaiseki set course.
【Dinner】Shiki - Kaiseki 6 courses-+Welcome Drink
¥ 20,020
⇒
¥ 18,480 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 2nd~】
Seared bonito, lotus root chips
Deep fried gurnard, taro stem, green peas, broth
Three kinds of sashimi

Clear soup, greenling

Grilled rockfish, Japanese pepper bud

Hot pot, wild vegetables, grilled guinea fowl

Steamed rice, aona, deep fried sakura shrimp, miso soup, Japanese pickles

Daifuku, sakura cream
Fine Print
※The menu items may change without prior notice depending on the supply and seasonal conditions.
※The prices listed are subject to a 15% service charge and a consumption tax.
※Seating is limited to 120 minutes.
Balidong petsa
Dis 09, 2025 ~ Dis 22, 2025, Dis 26, 2025 ~ Dis 30, 2025, Ene 06 ~
Pagkain
Hapunan
Magbasa pa
【Dinner】Shun -Shabu shabu course-+Welcome Glasss Champagne
【Online Special / Complimentary welcome champagne!】
【Dinner】Shun -Shabu shabu course-+Welcome Glasss Champagne
¥ 26,400
⇒
¥ 23,100 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 2nd~】
Steamed young ayu fish, simmered wild vegetables

Kuruma prawn, salted sea cucumber innards, asparagus, bamboo shoot, udo

3 kinds of sashimi

Ohmi beef sirloin “shabu-shabu”, vegetables

Egg noodles

Warabi mochi, matcha cream, brown sugar syrup
Fine Print
※Menu items and prices may change without prior notice depending on availability.
※Prices listed are subject to a 15% service charge.
※Seating is limited to 120 minutes.
Balidong petsa
Dis 09, 2025 ~ Dis 30, 2025, Ene 06 ~
Pagkain
Hapunan
Magbasa pa
【Dinner】Raku -Kaiseki 9 courses-+Welcome Glass Champagne +Upgrade sashimi from 3 kind to 5 kind
【Online Special / Complimentary champagne & Upgrade sashimi from 3 kind to 5 kind!】
【Dinner】Raku -Kaiseki 9 courses-+Welcome Glass Champagne +Upgrade sashimi from 3 kind to 5 kind
¥ 32,450
⇒
¥ 27,500 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 2nd~】
Steamed young ayu fish, simmered wild vegetables

Deep fried gurnard, taro stem, green peas, broth

Clear soup, tilefish

5 kinds of sashimi

Hassun, 9 kinds of delicacies

Deep fried market fish from Suruga bay, broth

Hot pot, wild vegetables, yellowtail

Steamed rice, beef sirloin, burdock, miso soup, Japanese pickles

Warabi mochi, matcha cream, brown sugar syrup
Fine Print
※Menu items and prices may change without prior notice depending on availability.
※Prices listed are subject to a 15% service charge.
※Seating is limited to 120 minutes.
Balidong petsa
Dis 09, 2025 ~ Dis 22, 2025, Dis 26, 2025 ~ Dis 30, 2025, Ene 06 ~
Pagkain
Hapunan
Magbasa pa
【Dinner】Raku -Kaiseki 9 courses-+ Sake & Wine Paring
【Online Special / Sake & Wine Paring!】
【Dinner】Raku -Kaiseki 9 courses-+ Sake & Wine Paring
¥ 37,400
⇒
¥ 28,600 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 2nd~】
Steamed young ayu fish, simmered wild vegetables

Deep fried gurnard, taro stem, green peas, broth

Clear soup, tilefish

3kinds of sashimi

Hassun, 9 kinds of delicacies

Deep fried market fish from Suruga bay, broth

Hot pot, wild vegetables, yellowtail

Steamed rice, beef sirloin, burdock, miso soup, Japanese pickles

Warabi mochi, matcha cream, brown sugar syrup
Fine Print
※Menu items and prices may change without prior notice depending on availability.
※Prices listed are subject to a 15% service charge.
※Seating is limited to 120 minutes.
Balidong petsa
Dis 09, 2025 ~ Dis 22, 2025, Dis 26, 2025 ~ Dis 30, 2025, Ene 06 ~
Pagkain
Hapunan
Magbasa pa
【Dinner】 Zui -Kaiseki 9 courses-+Welcome Glass Champagne +Upgrade sashimi from 3 kind to 5 kind
【Online Special / Complimentary champagne & Upgrade sashimi from 3 kind to 5 kind!】
【Dinner】 Zui -Kaiseki 9 courses-+Welcome Glass Champagne +Upgrade sashimi from 3 kind to 5 kind
¥ 42,350
⇒
¥ 37,400 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 2nd~】
Seared bonito, lotus root chips

Kuruma prawn, market fish, asparagus, bamboo shoot

Clear soup, sea bream, turnip

5 kinds of sashimi

Hassun, 9 kinds of delicacies

Grilled tilefish, sake

Hot pot, Japanese beef sirloin

Steamed rice, deep fried sakura shrimp, miso soup, Japanese pickles

White sesame bavarois, brown sugar coconut milk
Fine Print
※Menu items and prices may change without prior notice depending on availability.
※Prices listed are subject to a 15% service charge.
※Seating is limited to 120 minutes.
Balidong petsa
Dis 09, 2025 ~ Dis 22, 2025, Dis 26, 2025 ~ Dis 30, 2025, Ene 06 ~
Pagkain
Hapunan
Magbasa pa
【Dinner】 Zui -Kaiseki 9 courses-+ Sake & Wine Paring
【Online Special / Sake & Wine Paring!】
【Dinner】 Zui -Kaiseki 9 courses-+ Sake & Wine Paring
¥ 47,300
⇒
¥ 38,500 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 2nd~】
Seared bonito, lotus root chips

Kuruma prawn, market fish, asparagus, bamboo shoot

Clear soup, sea bream, turnip

3 kinds of sashimi

Hassun, 9 kinds of delicacies

Grilled tilefish, sake

Hot pot, Japanese beef sirloin

Steamed rice, deep fried sakura shrimp, miso soup, Japanese pickles

White sesame bavarois, brown sugar coconut milk
Fine Print
※Menu items and prices may change without prior notice depending on availability.
※Prices listed are subject to a 15% service charge.
※Seating is limited to 120 minutes.
Balidong petsa
Dis 09, 2025 ~ Dis 22, 2025, Dis 26, 2025 ~ Dis 30, 2025, Ene 06 ~
Pagkain
Hapunan
Magbasa pa
【Dinner】Shiki - Kaiseki 6 courses-
Kaiseki dining experience is based on a collection of techniques and skills using local, seasonal ingredients. Chef Yoshida balances taste, texture, color and preparation with his creatively crafted Kaiseki set course.
【Dinner】Shiki - Kaiseki 6 courses-
¥ 18,480 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 2nd~】
Seared bonito, lotus root chips
Deep fried gurnard, taro stem, green peas, broth
Three kinds of sashimi

Clear soup, greenling

Grilled rockfish, Japanese pepper bud

Hot pot, wild vegetables, grilled guinea fowl

Steamed rice, aona, deep fried sakura shrimp, miso soup, Japanese pickles

Daifuku, sakura cream
Fine Print
※The menu items may change without prior notice depending on the supply and seasonal conditions.
※The prices listed are subject to 15% service charge.
※Seating is limited to 120 minutes.
Balidong petsa
Dis 09, 2025 ~ Dis 22, 2025, Dis 26, 2025 ~ Dis 30, 2025, Ene 06 ~
Pagkain
Hapunan
Magbasa pa
【Dinner】Reserve a table
【Dinner】Reserve a table
Please order from various selection of a la carte menus or courses on the day.
Fine Print
※Seating is limited to 120 minutes.
Balidong petsa
Dis 09, 2025 ~ Dis 22, 2025, Dis 26, 2025 ~ Dis 30, 2025, Ene 06 ~
Pagkain
Hapunan
Magbasa pa
【Dinner】Raku -Kaiseki 9 courses-
【Dinner】Raku -Kaiseki 9 courses-
¥ 25,300 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 2nd~】
Steamed young ayu fish, simmered wild vegetables

Deep fried gurnard, taro stem, green peas, broth

Clear soup, tilefish

3kinds of sashimi

Hassun, 9 kinds of delicacies

Deep fried market fish from Suruga bay, broth

Hot pot, wild vegetables, yellowtail

Steamed rice, beef sirloin, burdock, miso soup, Japanese pickles

Warabi mochi, matcha cream, brown sugar syrup
Fine Print
※Menu items and prices may change without prior notice depending on availability.
※Prices listed are subject to 15% service charge.
※Seating is limited to 120 minutes.
Balidong petsa
Dis 09, 2025 ~ Dis 22, 2025, Dis 26, 2025 ~ Dis 30, 2025, Ene 06 ~
Pagkain
Hapunan
Magbasa pa
【Dinner】 Zui -Kaiseki 9 courses-
【Dinner】 Zui -Kaiseki 9 courses-
¥ 35,200 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 2nd~】
Seared bonito, lotus root chips

Kuruma prawn, market fish, asparagus, bamboo shoot

Clear soup, sea bream, turnip

3 kinds of sashimi

Hassun, 9 kinds of delicacies

Grilled tilefish, sake

Hot pot, Japanese beef sirloin

Steamed rice, deep fried sakura shrimp, miso soup, Japanese pickles

White sesame bavarois, brown sugar coconut milk
Fine Print
※Menu items and prices may change without prior notice depending on availability.
※Prices listed are subject to a 15% service charge.
※Seating is limited to 120 minutes.
Balidong petsa
Dis 09, 2025 ~ Dis 22, 2025, Dis 26, 2025 ~ Dis 30, 2025, Ene 06 ~
Pagkain
Hapunan
Magbasa pa
【Dinner】Shun -Shabu shabu course-
【Dinner】Shun -Shabu shabu course-
¥ 23,100 (Hindi kasama ang serb. / kasama ang buwis)
【Menu April 2nd~】
Steamed young ayu fish, simmered wild vegetables

Kuruma prawn, salted sea cucumber innards, asparagus, bamboo shoot, udo

3 kinds of sashimi

Ohmi beef sirloin “shabu-shabu”, vegetables

Egg noodles

Warabi mochi, matcha cream, brown sugar syrup
Fine Print
※Menu items and prices may change without prior notice depending on availability.
※Prices listed are subject to 15% service charge.
※Seating is limited to 120 minutes.
Balidong petsa
Dis 09, 2025 ~ Dis 30, 2025, Ene 06 ~
Pagkain
Hapunan
Magbasa pa
【Christmas Dinner】 Yoi -Kaiseki 9 courses-
【Christmas Dinner】 Yoi -Kaiseki 9 courses-
¥ 25,300 (Hindi kasama ang serb. / kasama ang buwis)
Appetizer
Snow crab, carrot, cucumber, apple vinaigrette jelly

2nd appetizer
Soba noodles, sakura shrimp, leek, sesame broth

Soup
Clear soup, alfonsino, Shogoin turnip, tsuruna

Sashimi
Bluefin tuna, seasonal fish, sweet prawn sashimi

Grilled
Grilled duck breast, leek, eggplant, soy milk sauce

Simmered
Hot pot, yellowtail, Shogoin radish, mizuna, shiitake

Steamed rice
Steamed rice, Japanese beef sirloin, sea urchin, tofu skin

Dessert
Daishiro persimmon, matcha ice cream
Fine Print
※Menu items and prices may change without prior notice depending on availability.
※Prices listed are subject to a 15% service charge.
※Seating is limited to 120 minutes.
Balidong petsa
Dis 23, 2025 ~ Dis 25, 2025
Pagkain
Hapunan
Magbasa pa
Strawberry Shortcake 12cm
Strawberry Shortcake 12cm
¥ 5,093 (Hindi kasama ang serb. / kasama ang buwis)
*Can be served at any of our restaurants or enjoyed at home.
*For 2 to 4 persons (size: 12 cm)
Fine Print
※Please make a reservation for the cake at least 3 days before the reservation date.
※Please note that we are unable to take reservations for cakes only. Please make the reservation with an additional meal plan above.
Balidong petsa
Dis 09, 2025 ~ Dis 18, 2025, Dis 26, 2025 ~
Pagkain
Tanghalian, Hapunan
Magbasa pa
Strawberry Shortcake 15cm
Strawberry Shortcake 15cm
¥ 6,111 (Hindi kasama ang serb. / kasama ang buwis)
*Can be served at any of our restaurants or enjoyed at home.
*For 4 to 6 persons (size: 15 cm)
Fine Print
※Please make a reservation for the cake at least 3 days before the reservation date.
※Please note that we are unable to take reservations for cakes only. Please make the reservation with an additional meal plan above.
Balidong petsa
Dis 09, 2025 ~ Dis 18, 2025, Dis 26, 2025 ~
Pagkain
Tanghalian, Hapunan
Magbasa pa
Mama Chocolate cake 16cm
Our French Executive Pastry Chef, Julien Perrinet, has created a delectable chocolate cake based on his mother’s recipe.
Mama Chocolate cake 16cm
¥ 4,278 (Hindi kasama ang serb. / kasama ang buwis)
*For 4 to 6 persons (size:16cm)
*This cake contains nut.
Fine Print
※Please make a reservation for the cake at least 3 days before the reservation date.
※Please note that we are unable to take reservations for cakes only. Please make the reservation with an additional meal plan above.
Balidong petsa
Dis 09, 2025 ~ Dis 18, 2025, Dis 26, 2025 ~
Pagkain
Tanghalian, Hapunan
Magbasa pa
Strawberry Cheese Cake 12cm
Strawberry Cheese Cake 12cm
¥ 5,602 (Hindi kasama ang serb. / kasama ang buwis)
*Can be served at any of our restaurants or enjoyed at home.
*For 2 to 4 persons (size:12cm)
Fine Print
※Please make a reservation for the cake at least 3 days before the reservation date.
※Please note that we are unable to take reservations for cakes only. Please make the reservation with an additional meal plan above.
Balidong petsa
Dis 09, 2025 ~ Dis 18, 2025, Dis 26, 2025 ~
Pagkain
Tanghalian, Hapunan
Magbasa pa
Strawberry Cheese Cake 15cm
Strawberry Cheese Cake 15cm
¥ 6,620 (Hindi kasama ang serb. / kasama ang buwis)
*Can be served at any of our restaurants or enjoyed at home.
*For 4 to 6 persons (size:12cm)
Fine Print
※Please make a reservation for the cake at least 3 days before the reservation date.
※Please note that we are unable to take reservations for cakes only. Please make the reservation with an additional meal plan above.
Balidong petsa
Dis 09, 2025 ~ Dis 18, 2025, Dis 26, 2025 ~
Pagkain
Tanghalian, Hapunan
Magbasa pa
Berries Layers 12cm
Executive Pastry Chef Julien is delighted to present this lovely cake with layers of Parmesan cheese sablé and vanilla cream, decorated with colorful berries. Our chef is more than happy to create one for you in the shape of an alphabet or a number of your choice upon request, which assures that your celebration will be even more special.
Berries Layers 12cm
¥ 5,907 (Hindi kasama ang serb. / kasama ang buwis)
*For 2 to 4 persons (size:12cm)
Fine Print
※Advanced orders are required and accepted from up to 3 days in advance of desired reservation date.
※Please call us directly if you request the one in the shape of an alphabet or a number of your choice.
※Please note that we are unable to take reservations for cakes only. Please make the reservation with an additional meal plan above.
Balidong petsa
Dis 09, 2025 ~ Dis 18, 2025, Dis 26, 2025 ~
Pagkain
Tanghalian, Hapunan
Order Limit
~ 5
Magbasa pa
Berries Layers 15cm
Executive Pastry Chef Julien is delighted to present this lovely cake with layers of Parmesan cheese sablé and vanilla cream, decorated with colorful berries. Our chef is more than happy to create one for you in the shape of an alphabet or a number of your choice upon request, which assures that your celebration will be even more special.
Berries Layers 15cm
¥ 7,130 (Hindi kasama ang serb. / kasama ang buwis)
*For 4 to 6 persons (size:15cm)
Fine Print
※Advanced orders are required and accepted from up to 3 days in advance of desired reservation date.
※Please call us directly if you request the one in the shape of an alphabet or a number of your choice.
※Please note that we are unable to take reservations for cakes only. Please make the reservation with an additional meal plan above.
Balidong petsa
Dis 09, 2025 ~ Dis 18, 2025, Dis 26, 2025 ~
Pagkain
Tanghalian, Hapunan
Order Limit
~ 5
Magbasa pa
Chocolate Macadamia Tart 15cm
Chocolate Macadamia Tart 15cm
¥ 6,315 (Hindi kasama ang serb. / kasama ang buwis)
*For 2 to 4 persons (size:12cm)
Fine Print
※Advanced orders are required and accepted from up to 3 days in advance of desired reservation date.
※Please note that we are unable to take reservations for cakes only. Please make the reservation with an additional meal plan above.
Balidong petsa
Dis 09, 2025 ~ Dis 18, 2025, Dis 26, 2025 ~
Pagkain
Tanghalian, Hapunan
Order Limit
~ 5
Magbasa pa

Mga Kahilingan

Would you like to join the World of Hyatt loyalty program for free and earn rewards for dining at participating Hyatt hotels? By joining you are agreeing to the World of Hyatt Terms & Conditions . We collect and use your personal information in accordance with our Privacy Policies.
▶ Please highlight any food allergies or dietary requirements to us upon reservation. We will do our best to meet your needs however this may not be possible should you have multiple dietary requirements or if we receive your request on the day you visit us.
▶ Please let us know if your party includes children who require a high chair or if you enter the restaurant with baby strollers. Kindly note that high chairs are subject to availability.
It would also be appreciated if you could tell us your children's age.
▶For special occasions, we can prepare a complimentary message plate (up to 8 words) and candles with your dessert. Please let us know your chosen message at least one day before your reservation date.

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