Vegedining Akasaka - TableCheck

Mag-book sa Vegedining Akasaka

Mensahe galing sa Mangangalakal

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Notice of Temporary Closure for Partial Renovation

We sincerely appreciate your continued support for Yasaiya Teppanyaki Vegetables Akasaka.
Due to partial renovations at the restaurant, we will be closed during the following period.

【Closure Period】
August 17, 2026 (Mon) to September 3, 2026 (Thu)

【Reopening Date】
September 4, 2026 (Fri) at 5:00 PM

Although we apologize for any inconvenience this may cause, we are working to improve our services so that you can enjoy your meals in an even more comfortable environment.
We look forward to your continued patronage.

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On weekdays (private rooms only; reservations required), Saturdays, Sundays, and holidays, pets are welcome.
※The restaurant will be closed during the New Year’s holiday period; any other changes to closure dates will be announced in advance.

—Weekdays—
Lunch: 11:30–14:30 (Last order at 14:00) / Dinner: 17:00–23:00 (Last order at 22:00)
※Dog-friendly meals are available.

—Saturdays, Sundays, and Holidays—
Lunch: 12:00–15:00 (Last order at 15:00) / Dinner: 15:00–22:00 (Last order at 21:00)
※Only set menus are offered. Dog-friendly meals are also available.

We strive to ensure that all guests have a pleasant experience.
Customers who are not bringing pets are also welcome to visit. Please feel free to make a reservation or inquire.

Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas

Kategorya

AnumanMesaCounter

■Seasonal vegetable appetizers We will prepare 2 to 3 dishes using seasonal ingredients. ■Assorted teppanyaki seasonal vegetables. ■Special Wagyu Beef Steak (Please choose) ○A5 Japanese Black Beef Sirloin Brilliant color and luster, juicy marbling. 80g 10,000 yen 120g 12,800 yen 160g 15,600 yen ○A5 Kuroge Wagyu beef fillet A luxurious taste with just the right amount of marbling and tenderness. 80g 12,000 yen 120g 15,400 yen 160g 18,600 yen ○Brown Wagyu Beef Fillet High-quality red meat has a delicious taste. 80g ¥13,000 120g ¥16,500 160g ¥20,000 Thank you for your understanding. ■Rice to finish (You can choose 1 item from the list below.) ・Rice with seasonal vegetables.・Garlic rice is excellent. You can tell the difference in taste because it is simple rice.・Vegan and gluten-free curry that does not use any animal ingredients. A lot of vegetables and mushrooms are slowly stir-fried to bring out the flavor and finished with several kinds of spices. ■Miso bowl & pickles (excluding vegetables and curry) A blend of 2 types of miso based on red miso! ■Seasonal dessert It is a gem using seasonal fruits.

Magbasa pa

■Seasonal vegetable appetizers We will prepare 2 to 3 dishes using seasonal ingredients. ■Recommended vegetable teppanyaki Assorted seasonal vegetables. ■Foie gras steak Enjoy the rich flavor and richness that melts in your mouth. ■Seasonal fish procured from the fresh fish market will be cooked according to the fish species. ■Premium Wagyu Steak (Please choose) ○Premium Wagyu Sirloin Brilliant color and luster, juicy marbling. 80g 13,600 yen 120g 17,200 yen 160g 20,800 yen ○Brown Wagyu Beef Fillet High-quality red meat has a delicious taste. 80g 14,800 yen 120g 19,000 yen 160g 23,200 yen Thank you for your understanding. ■Rice to finish *You can choose one from below.・Garlic rice with 10 grains The classic of teppanyaki, the appetizing aroma spreads in your mouth. It is also safe for gluten-free people who use soy sauce that does not use wheat flour.・Vegan and vegan curry A vegan and gluten-free curry that does not use any animal-derived ingredients. A lot of vegetables and mushrooms are slowly stir-fried to bring out the flavor and finished with several kinds of spices. ■A blend of 2 types of miso based on the miso bowl and pickled red miso! ■Seasonal dessert It is a gem using seasonal fruits.

Magbasa pa

■Seasonal vegetable appetizers We will prepare 2 to 3 dishes using seasonal ingredients. ■Recommended vegetable teppanyaki Assorted seasonal vegetables. ■Main dish *You can choose one from the following two types.・Akasaka Iseyuki handmade tofu and sprouted soybean vegetable hamburger A healthy hamburger steak made with firm tofu from a long-established tofu shop in Akasaka, highly nutritious sprouted soybeans, and several kinds of vegetables.・ Jumbo mushroom steak A large palm-sized mushroom is simply grilled juicy. ■Rice *You can choose one from below.・Garlic rice with 10 grains The classic of teppanyaki, the appetizing aroma spreads in your mouth. It is also safe for gluten-free people who use soy sauce that does not use wheat flour.・Vegan and vegan curry A vegan and gluten-free curry that does not use any animal-derived ingredients. A lot of vegetables and mushrooms are slowly stir-fried to bring out the flavor and finished with several kinds of spices. ■Seasonal Dessert It is a gem using seasonal fruits.

Magbasa pa

■Seasonal vegetable appetizers We will prepare 2 to 3 dishes using seasonal ingredients. ■Recommended vegetable teppanyaki Assorted seasonal vegetables. ■Main dish *You can choose one dish from below.・Yasaiya's special hamburger steak is a popular signboard item. Red wine is used generously for the sauce!・ Mochibuta steak A juicy steak with a texture similar to mochi.・Bizen Shamo Steak Condensed breast meat taste and refreshing texture. A recommended dish for those who think healthy. ■Rice to finish You can choose one from the following.・Garlic rice with 10 grains The classic of teppanyaki, the appetizing aroma spreads in your mouth. It is also safe for gluten-free people who use soy sauce that does not use wheat flour.・Vegan and vegan curry A vegan and gluten-free curry that does not use any animal-derived ingredients. A lot of vegetables and mushrooms are slowly stir-fried to bring out the flavor and finished with several kinds of spices. ■Miso bowl & pickles (excluding vegetables and curry) A blend of 2 types of miso based on red miso! ■Seasonal dessert It is a gem using seasonal fruits.

Magbasa pa

■Seasonal vegetable appetizers We will prepare 2 to 3 dishes using seasonal ingredients. ■Recommended vegetable teppanyaki Assorted seasonal vegetables. ■ Live Ezo abalone teppanyaki Enjoy the pleasant aroma of the ocean and the texture of the teeth. ■Brown Wagyu Red Beef Fillet Steak (Please choose the amount) 80g ¥25,000 120g ¥29,200 160g ¥33,400 Thank you for your understanding. ■Rice to finish *You can choose one from below.・Garlic rice with 10 grains The classic of teppanyaki, the appetizing aroma spreads in your mouth. It is also safe for gluten-free people who use soy sauce that does not use wheat flour.・Vegan and vegan curry A vegan and gluten-free curry that does not use any animal-derived ingredients. A lot of vegetables and mushrooms are slowly stir-fried to bring out the flavor and finished with several kinds of spices. ■A blend of 2 types of miso based on the miso bowl and pickled red miso! ■Seasonal dessert It is a gem using seasonal fruits.

Magbasa pa

■Seasonal vegetable appetizersWe will prepare 2 to 3 dishes using seasonal ingredients. ■Recommended vegetable teppanyakiAssorted seasonal vegetables. ■Live spiny lobster teppanyakiWe will cook a simple teppanyaki style with live spiny lobster. ○We also accept seafood additions to the main dish・With fresh fish 14,900 yen・With Ezo abalone 15,400 yen・With Ezo abalone and fresh fish 16,800 yen■Rice for the finaleYou can choose one of the following.・Ten-grain garlic riceThe classic of teppanyaki, the aroma that whets your appetite spreads in your mouth.It is safe for gluten-free people as it uses soy sauce that does not contain wheat flour.・Vegetable vegan curryA vegan and gluten-free curry that does not use any animal ingredients.A lot of vegetables and mushrooms are slowly fried to bring out the flavor and finished with several types of spices. ■Miso soup and pickles (excluding vegetables and curry) A gentle flavor made with a red miso base and a blend of two types of miso. ■Seasonal dessert A masterpiece made with seasonal fruits.

Magbasa pa

Course contents (5 dishes in total) ■One dish of seasonal vegetables A dish prepared by the chef using the best of his skills, based on seasonal vegetables. ■Recommended teppanyaki vegetable platter Grilled vegetable platter using our proud vegetables We will bring a plate of the vegetables purchased that day to you, so please choose your favorite from among them. ■Main ※You may choose one dish from the following.・Chiba Prefecture jumbo mushroom steak・Special Wagyu beef hamburger steak・Wagyu beef stew -You can change the main dish for an additional fee-・Fresh fish teppanyaki +800 yen ・Foie gras hamburger steak +1,000 yen ・Nagano Prefecture Azumino Bizen Shamo chicken breast teppanyaki +1,200 yen ・Japanese black beef sirloin steak 80g +3400 yen 120g +6400 yen 160g +9400 yen ・Brown Japanese beef Akaushi fillet steak 80g +6400 yen 120g +10900 yen 160g +15400 yen■Meals ※You can choose one of the following. ・Ten-grain rice・Vegetable and vegan curry・Garlic rice Coffee or tea

Magbasa pa

■Seasonal vegetable appetizers We will prepare 2 to 3 dishes using seasonal ingredients. ■Recommended vegetable teppanyaki Assorted seasonal vegetables. ■Main dish *You can choose one dish from below.・Yasaiya's special hamburger steak is a popular signboard item. Red wine is used generously for the sauce!・ Mochibuta steak A juicy steak with a texture similar to mochi.・Bizen Shamo Steak Condensed breast meat taste and refreshing texture. A recommended dish for those who think healthy. ■Rice to finish You can choose one from the following.・Garlic rice with 10 grains The classic of teppanyaki, the appetizing aroma spreads in your mouth. It is also safe for gluten-free people who use soy sauce that does not use wheat flour.・Vegan and vegan curry A vegan and gluten-free curry that does not use any animal-derived ingredients. A lot of vegetables and mushrooms are slowly stir-fried to bring out the flavor and finished with several kinds of spices. ■Miso bowl & pickles (excluding vegetables and curry) A blend of 2 types of miso based on red miso! ■Seasonal dessert It is a gem using seasonal fruits.

Magbasa pa

■Seasonal vegetable appetizers We will prepare 2 to 3 dishes using seasonal ingredients. ■Recommended vegetable teppanyaki Assorted seasonal vegetables. ■Katsu Omar Nouveau's teppanyaki We will simply cook teppanyaki with freshness taken out from the water tank. ○ Seafood can be added to the main dish ・Omar Nouveau only, no addition 13,000 yen ・Fresh fish included 14,500 yen ・Ezo abalone included 14,800 yen ・Ezo abalone & fresh fish included 16,300 yen・Garlic rice with 10 grains The classic of teppanyaki, the appetizing aroma spreads in your mouth. It is also safe for gluten-free people who use soy sauce that does not use wheat flour.・Vegan and vegan curry A vegan and gluten-free curry that does not use any animal-derived ingredients. A lot of vegetables and mushrooms are slowly stir-fried to bring out the flavor and finished with several kinds of spices. ■Miso soup and pickles (excluding vegetables and curry) Red miso is used as a base and two types of miso are blended for a gentle taste. ■Seasonal dessert It is gem using seasonal fruit.

Magbasa pa

Karagdagang impormasyon

Layunin

Nakaraang Bisita

Tanong 1 Req

Do you have any allergies or foods you don't like?

Tanong 2

Do you have any allergies or foods you dislike?

Tanong 3 Req

You can enter your message. Example: Happy Birthday 〇〇 Congratulations on your wedding anniversary, etc.

Tanong 4

Do you have any allergies or foods you dislike?

Tanong 5 Req

To ensure a comfortable stay in our store, we ask that you refrain from using pet carts inside the store.

Tanong 6 Req

Please choose your main steak from the following: Akagyu beef, Ezo venison, horse meat, branded chicken breast, tuna

Tanong 7 Req