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Yakiniku Ushigoro Ginza

Name: Yakiniku Ushigoro Ginza
Address: 1-8-19 Ginza KIRARITO GINZA 7F, Chuo-ku, Tokyo, 104-0061, JP
Telephone: 03-3538-1129
Price range: $$$

焼肉うしごろ銀座店

Yakiniku & Korean BBQ, Steak, Meat

104-0061 1-8-19 Ginza, KIRARITO GINZA 7F, Chuo-ku, Tokyo(151m from Ginza-itchōme Station)View map

¥12,500 Dinner

Directions

03-3538-1129

Highest grade A5 wagyu only in a stylish Ginza restaurant

Ushigoro Ginza is a domestic black beef specialty restaurant that serves only A5 grade beef. The cows are certified as having especially good meat quality, and this shows not only the highest level domestically but also in the world. Try yaki-shabu or sukiyaki. In the menu you can also fine soup and salad and a variety of deserts.

Dining courses

The reservation seat only

Please kindly note the deposit is going to be 5,000/JPY per person.
You can order when you visit us.

¥5,000Tax included

Seasonal Takumi Course — Winter (from Nov 1)

■Wagyu Beef Consommé
■Wagyu Beef and Shrimp Hand Roll
■Seasonal Mixed Namul
■Eggplant Kimchi
■Snow Crab and Wagyu Beef Tartare
■Zabuton Sukiyaki with Black Truffle
■Ultimate Thick-Sliced Black Tongue
■Special Thick-Sliced Skirt Steak
■Salad
■Truffle Beef Fillet Cutlet Sandwich
■Special Sirloin
■Carefully Selected Lean Yaki Shabu-Shabu
■Truffle and Beef Fillet Risotto on a Hot Stone
■Rich Chocolate Pudding

The menu is subject to change depending on the availability of ingredients.

*Hot stone rice is prepared for a minimum of two people. An additional fee will be charged for single-person reservations.

Thank you for your understanding.

¥15,800Svc excl. / tax incl.

Seasonal Takumi Course — Winter (from Nov 1)

KIWAMIcourse

■Selected Wagyu Beef and Caviar Tartare
■Today's Kimchi
■Seasonal Mixed Namul
■Zabuton Sukiyaki
■Ultimate Black Tongue
■Selected Thick-Cut Skirt Steak
■Selected Lean Meat with Salt
■Today's Soup
■Salad
■Beef Fillet Cutlet Sandwich
■Special Sirloin
■Selected Lean Meat Shabu-Shabu
■Seasonal Wagyu Beef Stone-Grilled Rice
■Dessert

¥12,400Svc excl. / tax incl.

USHIGORO course

■Beef Tartar
■Assorted Kimchi
■Assorted Marinated Vegetable
■Ushigoro Salad
■Thin-sliced Selected Beef Tongue Root
■Thick-cut Outside Skirt
■Two Kinds Organs
■Seaweed Soup
■Sirloin -Sukiyaki Style-
■Selected Lean Beef　barbecue sauce
■Tenderloin　barbecue sauce
■Selected Lean Beef -Shabushabu Style-
■Noodle or Rice
■Dessert

¥9,300Svc excl. / tax incl.