Ushigoro in Namiki street of Ginza with it's stylish atmosphere will be suitable for a friends or family gatherings or a date. Enjoy the finest Japanese black beef of A5-rank paired with wine or sake.
Featured menu
The reservation seat only
Please kindly note the deposit is going to be 5,000/JPY per person. You can order when you visit us.
¥5,000Tax included
Seasonal Takumi Course — Winter (from Nov 1)
■Wagyu Beef Consommé ■Wagyu Beef and Shrimp Hand Roll ■Seasonal Mixed Namul ■Eggplant Kimchi ■Snow Crab and Wagyu Beef Tartare ■Zabuton Sukiyaki with Black Truffle ■Ultimate Thick-Sliced Black Tongue ■Special Thick-Sliced Skirt Steak ■Salad ■Truffle Beef Fillet Cutlet Sandwich ■Special Sirloin ■Carefully Selected Lean Yaki Shabu-Shabu ■Truffle and Beef Fillet Risotto on a Hot Stone ■Rich Chocolate Pudding
The menu is subject to change depending on the availability of ingredients. *Hot stone rice is prepared for a minimum of two people. An additional fee will be charged for single occupancy. Thank you for your understanding.
¥15,800Svc excl. / tax incl.
Seasonal Artisan Course Spring 3/1~
■Rich Gomtan and Clam Soup ■Scallop and Selected Red Meat Hand Rolls with Caviar ■Three Seasonal Appetizers ■White Shrimp and Wagyu Yukhoe ■Sirloin Sukiyaki with Truffles ■Extreme Tongue ■Premium Thick-Cut Skirt Steak ■Chateaubriand ■Salad ■Truffle Beef Fillet Cutlet Sandwich ■Selected Red Meat Yaki Shabu-Shabu ■Stone-Grilled Rice with Sakura Shrimp, Wagyu Beef, and Bamboo Shoots ■Strawberry Rare Cheese Blancmange
The menu is subject to change depending on the availability of ingredients. Thank you for your understanding.
*Stone-grilled rice is prepared for a minimum of two people. An additional fee will be charged for single guests.