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Đặt bàn của tôi
Đặt bàn tại Grand Baobab(グランド バオバブ)
Tin nhắn từ Nhà hàng
"""Gourmet Food, Cozy Stories and Wine"" Opens 19th November
Did you know that all 3 restaurants of French no Mori drew their concepts from the magical world of ""The Little Prince""? This November, guests will have a chance to visit all three restaurants while enjoying an autumn feast accompanied by a wine menu inspired by the author of ""The Little Prince"".
------------------------------------------------------------------------------
Hours
Lunch: 11:30 - 15:30 (Last admission 13:00)
Dinner: 17:30-21:30 (Last admission 19:00)
*Please call for same day / day before reservations.
Closed: Wednesdays"
Tôi xác nhận đã đọc Tin nhắn từ Nhà hàng phía trên
-- Chọn Giờ --
-- Người lớn --
1
2
3
4
5
6
7
8
-- Trẻ em --
1
2
3
4
5
6
7
8
dưới 12 tuổi
-- Trẻ nhỏ --
1
2
3
4
5
6
7
8
dưới 5 tuổi
Tình trạng trống
Thời gian bạn đã chọn không có sẵn. Vui lòng thay đổi lựa chọn của bạn.
ランチ
Món
ランチ
藤井泰子ランチ&ディナーコンサートVol.1 【オペラと映画とアモーレと】
藤井泰子ランチコンサート
¥ 7.000
(Bao gồm thuế)
Chọn
藤井泰子ランチ&ディナーコンサートVol.1 【オペラと映画とアモーレと】
藤井泰子ランチコンサート
オペラ歌手藤井泰子さんの歌声と美食&美酒をお楽しみいただくスペシャルランチ&ディナーコンサートを開催いたします。
今回のテーマは『オペラと映画音楽』。
誰しもメロディーを聞いたことがある映画音楽、更に映画や作曲家に纏わるワインをソムリエが厳選してセレクトいたしました。
音楽、ワイン、そして料理のマリアージュをどうぞお愉しみくださいませ。
【日時】
■6月17日(土)
Dinner:18:00~ ¥12,000(マリアージュワイン3種付き)
■6月18日(日)
Lunch:12:00~ ¥7,000(乾杯ドリンク付)
Chú ý
先行順にてお席をご案内させていただきますので、予めご了承くださいませ。
Ngày Hiệu lực
18 Thg 6
Bữa
Bữa trưa
Xem thêm
[Lunch] Fleur course (3800 yen/included)
"French x Italian" that maximizes the original characteristics of the ingredients Follow the basic idea of Italian cuisine that simply tastes the ingredients, and enjoy French cuisine that makes the most of the delicious ingredients of Awaji Island.
¥ 3.800
(Bao gồm thuế)
Chọn
[Lunch] Fleur course (3800 yen/included)
"French x Italian" that maximizes the original characteristics of the ingredients Follow the basic idea of Italian cuisine that simply tastes the ingredients, and enjoy French cuisine that makes the most of the delicious ingredients of Awaji Island.
Entrée (appetizer) Pasta (pasta) Poisson (fish dish) or Viande (meat dish) Dessert (dessert) Café
Ngày Hiệu lực
20 Thg 2 ~ 27 Thg 5, 29 Thg 5 ~ 17 Thg 6, 19 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa trưa
Xem thêm
[Lunch] Feuille course (6,500 yen/included)
"French x Italian" that maximizes the original characteristics of the ingredients Follow the basic idea of Italian cuisine that simply tastes the ingredients, and enjoy French cuisine that makes the most of the delicious ingredients of Awaji Island.
¥ 6.500
(Bao gồm thuế)
Chọn
[Lunch] Feuille course (6,500 yen/included)
"French x Italian" that maximizes the original characteristics of the ingredients Follow the basic idea of Italian cuisine that simply tastes the ingredients, and enjoy French cuisine that makes the most of the delicious ingredients of Awaji Island.
Amuse (a dish of Awajishima vegetables) Entrée (appetizer) Pasta (pasta) Poisson (fish dish) Viande (meat dish) Dessert (dessert) Minardies (small sweets) Café *To use seasonal ingredients picked that day , the course content will change every day.
Ngày Hiệu lực
20 Thg 2 ~ 27 Thg 5, 29 Thg 5 ~ 17 Thg 6, 19 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa trưa
Xem thêm
[Lunch complete reservation system] Baobab course (from 10,000 yen/included)
"French x Italian" that maximizes the original characteristics of the ingredients Follow the basic idea of Italian cuisine that simply tastes the ingredients, and enjoy French cuisine that makes the most of the delicious ingredients of Awaji Island.
¥ 10.000
(Bao gồm thuế)
Chọn
[Lunch complete reservation system] Baobab course (from 10,000 yen/included)
"French x Italian" that maximizes the original characteristics of the ingredients Follow the basic idea of Italian cuisine that simply tastes the ingredients, and enjoy French cuisine that makes the most of the delicious ingredients of Awaji Island.
Please make a reservation well in advance. *Courses change every day to use seasonal ingredients picked that day. (Complete reservation system ¥ 10,000 ~)
Ngày Hiệu lực
20 Thg 2 ~ 27 Thg 5, 29 Thg 5 ~ 17 Thg 6, 19 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa trưa
Xem thêm
Lunch: Anniversary Set - Includes Cake (5,300JPY tax incl.)
Celebrate with an elegant and exquisite French course with a special feeling. Not only for birthdays, wedding anniversaries, and year celebrations, but also for those who want to express their gratitude in a casual way. Let us take care of the meal for your special day. We will help you create wonderful memories. *Please make a reservation at least 3 days in advance.
¥ 5.300
(Bao gồm thuế)
Chọn
Lunch: Anniversary Set - Includes Cake (5,300JPY tax incl.)
Celebrate with an elegant and exquisite French course with a special feeling. Not only for birthdays, wedding anniversaries, and year celebrations, but also for those who want to express their gratitude in a casual way. Let us take care of the meal for your special day. We will help you create wonderful memories. *Please make a reservation at least 3 days in advance.
Our store includes the following: ◆Anniversary cake Entrée (appetizer) Pasta (pasta) Poisson (fish dish) or Viande (meat dish) Dessert (dessert) + [Anniversary cake] Café We change every day.
Ngày Hiệu lực
20 Thg 2 ~ 27 Thg 5, 29 Thg 5 ~ 17 Thg 6, 19 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa trưa
Xem thêm
【ランチ】就職お祝いPlan
就職お祝いPlan
¥ 6.000
(Bao gồm thuế)
Chọn
【ランチ】就職お祝いPlan
就職お祝いPlan
コース料理に加えて、2点の特典をご用意しております。
①乾杯のドリンク
②記念撮影した写真のイラスト記念ボードのプレゼント
Ngày Hiệu lực
~ 27 Thg 5, 29 Thg 5 ~ 17 Thg 6, 19 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa trưa
Xem thêm
【ランチ】卒業・入学お祝いPlan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
¥ 6.000
(Bao gồm thuế)
Chọn
【ランチ】卒業・入学お祝いPlan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
"Set Contents
Canape: Eggplant Tart Gougère Parmigiano
Amuse: Corn Awaji Tomato Puré
Premier: Octopus Okra Green beans White gourd
Deuxieme: Awaji Eggs Piperade
Poisson: Sea Perch Marinière
Viande: Awaji Wagyu Japanese Pumpkin Burrata Sage
Avant Dessert : Mango Coconut
Dessert: Melon Chartreuse
Cafe: Tea and Cake
Menus are subject to change due to seasonality and product availability."
Ngày Hiệu lực
~ 27 Thg 5, 29 Thg 5 ~ 17 Thg 6, 19 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa trưa
Xem thêm
【ランチ】定年退職お祝いPlan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
¥ 6.000
(Bao gồm thuế)
Chọn
【ランチ】定年退職お祝いPlan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
"Set Contents
Canape: Eggplant Tart Gougère Parmigiano
Amuse: Corn Awaji Tomato Puré
Premier: Octopus Okra Green beans White gourd
Deuxieme: Awaji Eggs Piperade
Poisson: Sea Perch Marinière
Viande: Awaji Wagyu Japanese Pumpkin Burrata Sage
Avant Dessert : Mango Coconut
Dessert: Melon Chartreuse
Cafe: Tea and Cake
Menus are subject to change due to seasonality and product availability."
Ngày Hiệu lực
~ 27 Thg 5, 29 Thg 5 ~ 17 Thg 6, 19 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa trưa
Xem thêm
【ランチ】長寿お祝いPlan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
¥ 6.000
(Bao gồm thuế)
Chọn
【ランチ】長寿お祝いPlan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
"Set Contents
Canape: Eggplant Tart Gougère Parmigiano
Amuse: Corn Awaji Tomato Puré
Premier: Octopus Okra Green beans White gourd
Deuxieme: Awaji Eggs Piperade
Poisson: Sea Perch Marinière
Viande: Awaji Wagyu Japanese Pumpkin Burrata Sage
Avant Dessert : Mango Coconut
Dessert: Melon Chartreuse
Cafe: Tea and Cake
Menus are subject to change due to seasonality and product availability."
Ngày Hiệu lực
~ 27 Thg 5, 29 Thg 5 ~ 17 Thg 6, 19 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa trưa
Xem thêm
【ランチ】成人お祝いPlan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
¥ 6.000
(Bao gồm thuế)
Chọn
【ランチ】成人お祝いPlan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
"Set Contents
Canape: Eggplant Tart Gougère Parmigiano
Amuse: Corn Awaji Tomato Puré
Premier: Octopus Okra Green beans White gourd
Deuxieme: Awaji Eggs Piperade
Poisson: Sea Perch Marinière
Viande: Awaji Wagyu Japanese Pumpkin Burrata Sage
Avant Dessert : Mango Coconut
Dessert: Melon Chartreuse
Cafe: Tea and Cake
Menus are subject to change due to seasonality and product availability."
Ngày Hiệu lực
~ 27 Thg 5, 29 Thg 5 ~ 17 Thg 6, 19 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa trưa
Xem thêm
【ランチ】結納顔合わせ Plan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
¥ 11.000
(Bao gồm thuế)
Chọn
【ランチ】結納顔合わせ Plan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
"Set Contents
Canape: Eggplant Tart Gougère Parmigiano
Amuse: Corn Awaji Tomato Puré
Premier: Octopus Okra Green beans White gourd
Deuxieme: Awaji Eggs Piperade
Poisson: Sea Perch Marinière
Viande: Awaji Wagyu Japanese Pumpkin Burrata Sage
Avant Dessert : Mango Coconut
Dessert: Melon Chartreuse
Cafe: Tea and Cake
Menus are subject to change due to seasonality and product availability."
Ngày Hiệu lực
~ 27 Thg 5, 29 Thg 5 ~ 17 Thg 6, 19 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa trưa
Giới hạn dặt món
4 ~
Xem thêm
Món
藤井泰子ランチ&ディナーコンサートVol.1
藤井泰子ディナーコンサート
¥ 12.000
(Bao gồm thuế)
Chọn
藤井泰子ランチ&ディナーコンサートVol.1
藤井泰子ディナーコンサート
オペラ歌手藤井泰子さんの歌声と美食&美酒をお楽しみいただくスペシャルランチ&ディナーコンサートを開催いたします。
今回のテーマは『オペラと映画音楽』。
誰しもメロディーを聞いたことがある映画音楽、更に映画や作曲家に纏わるワインをソムリエが厳選してセレクトいたしました。
音楽、ワイン、そして料理のマリアージュをどうぞお愉しみくださいませ。
【日時】
■6月17日(土)
Dinner:18:00~ ¥12,000(マリアージュワイン3種付き)
■6月18日(日)
Lunch:12:00~ ¥7,000(乾杯ドリンク付)
Chú ý
先行順にてお席をご案内させていただきますので、予めご了承くださいませ。
Ngày Hiệu lực
17 Thg 6
Bữa
Bữa tối
Xem thêm
Dinner: Grand Baobab Dinner Set (7800JPY tax incl.)
"French cuisine with seasonal ingredients from Awaji Island, carefully selected by the chef.
The ingredients change with the season, so every visit will be a a new experience for your palette!
Note: Those with a restaurant invitation ticket may also choose this option.
One drink per person will be provided, free of charge, by the restaurant. Both alcoholic and non-alcoholic beverages will be available. "
¥ 7.800
(Bao gồm thuế)
Chọn
Dinner: Grand Baobab Dinner Set (7800JPY tax incl.)
"French cuisine with seasonal ingredients from Awaji Island, carefully selected by the chef.
The ingredients change with the season, so every visit will be a a new experience for your palette!
Note: Those with a restaurant invitation ticket may also choose this option.
One drink per person will be provided, free of charge, by the restaurant. Both alcoholic and non-alcoholic beverages will be available. "
"Amuser (Awaji Island Vegetable Plate)
Entrée
Poisson (Fish Dish)
Viande (Meat Dish)
Dessert
Minardies(Bite-sized Dessert)
Café (Coffee or Tea)
*The above course set daily depending on the seasonal ingredients picked that day.
Available between December 27th - February 6th, and February 15th onward
Days: Monday, Tuesday, Thursday, Friday, Saturday, Sunday, Holidays
Dinner"
Ngày Hiệu lực
20 Thg 2 ~ 27 Thg 5, 29 Thg 5 ~ 16 Thg 6, 18 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa tối
Xem thêm
[Dinner] Feuille course (12,000 yen included)
"French x Italian" that maximizes the original characteristics of the ingredients Follow the basic idea of Italian cuisine that simply tastes the ingredients, and enjoy French cuisine that makes the most of the delicious ingredients of Awaji Island.
¥ 12.000
(Bao gồm thuế)
Chọn
[Dinner] Feuille course (12,000 yen included)
"French x Italian" that maximizes the original characteristics of the ingredients Follow the basic idea of Italian cuisine that simply tastes the ingredients, and enjoy French cuisine that makes the most of the delicious ingredients of Awaji Island.
Amuser (a dish of Awajishima vegetables) Entrée (1 appetizer) Douzième (2 appetizers) troisième (3 appetizers) Pasta Poisson (fish dish) Viande (meat dish) Avant Dessert (1 dessert dish) Dessert (2 types of desserts) Minardies Café *Courses change daily to use seasonal ingredients picked that day.
Ngày Hiệu lực
20 Thg 2 ~ 27 Thg 5, 29 Thg 5 ~ 16 Thg 6, 18 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa tối
Xem thêm
[Reservation required for dinner] Baobab course (from 15,000 yen)
"French x Italian" that maximizes the original characteristics of the ingredients Follow the basic idea of Italian cuisine that simply tastes the ingredients, and enjoy French cuisine that makes the most of the delicious ingredients of Awaji Island.
¥ 15.000
(Bao gồm thuế)
Chọn
[Reservation required for dinner] Baobab course (from 15,000 yen)
"French x Italian" that maximizes the original characteristics of the ingredients Follow the basic idea of Italian cuisine that simply tastes the ingredients, and enjoy French cuisine that makes the most of the delicious ingredients of Awaji Island.
Please make a reservation well in advance. *Courses change every day to use seasonal ingredients picked that day. (Complete reservation system ¥ 15,000 ~)
Ngày Hiệu lực
20 Thg 2 ~ 27 Thg 5, 29 Thg 5 ~ 16 Thg 6, 18 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa tối
Xem thêm
Dinner: Anniversary Set - Includes Cake and Bouquet (10,800JPY tax incl.)
Celebrate with an elegant and exquisite French course with a special feeling. Not only for birthdays, wedding anniversaries, and year celebrations, but also for those who want to express their gratitude in a casual way. Let us take care of the meal for your special day. We will help you create wonderful memories. *Please make a reservation at least 3 days in advance.
¥ 10.800
(Bao gồm thuế)
Chọn
Dinner: Anniversary Set - Includes Cake and Bouquet (10,800JPY tax incl.)
Celebrate with an elegant and exquisite French course with a special feeling. Not only for birthdays, wedding anniversaries, and year celebrations, but also for those who want to express their gratitude in a casual way. Let us take care of the meal for your special day. We will help you create wonderful memories. *Please make a reservation at least 3 days in advance.
Our store includes the following: Anniversary cake + bouquet Amuser (A dish of Awajishima vegetables) Entrée (appetizer) Poisson (fish dish) Viande (meat dish) Dessert (dessert) + [Anniversary cake] [Bouquet] Minardies (small sweets) Café * Picked on the day In order to use fresh seasonal ingredients, the course content changes daily.
Ngày Hiệu lực
27 Thg 12 2021 ~ 27 Thg 5, 29 Thg 5 ~ 16 Thg 6, 18 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa tối
Xem thêm
【ディナー】就職お祝いPlan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
¥ 9.500
(Bao gồm thuế)
Chọn
【ディナー】就職お祝いPlan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
"Set Contents
Canape: Eggplant Tart Gougère Parmigiano
Amuse: Corn Awaji Tomato Puré
Premier: Octopus Okra Green beans White gourd
Deuxieme: Awaji Eggs Piperade
Poisson: Sea Perch Marinière
Viande: Awaji Wagyu Japanese Pumpkin Burrata Sage
Avant Dessert : Mango Coconut
Dessert: Melon Chartreuse
Cafe: Tea and Cake
Menus are subject to change due to seasonality and product availability."
Ngày Hiệu lực
~ 27 Thg 5, 29 Thg 5 ~ 16 Thg 6, 18 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa tối
Xem thêm
【ディナー】定年退職お祝いPlan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
¥ 9.500
(Bao gồm thuế)
Chọn
【ディナー】定年退職お祝いPlan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
"Set Contents
Canape: Eggplant Tart Gougère Parmigiano
Amuse: Corn Awaji Tomato Puré
Premier: Octopus Okra Green beans White gourd
Deuxieme: Awaji Eggs Piperade
Poisson: Sea Perch Marinière
Viande: Awaji Wagyu Japanese Pumpkin Burrata Sage
Avant Dessert : Mango Coconut
Dessert: Melon Chartreuse
Cafe: Tea and Cake
Menus are subject to change due to seasonality and product availability."
Ngày Hiệu lực
~ 27 Thg 5, 29 Thg 5 ~ 16 Thg 6, 18 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa tối
Xem thêm
【ディナー】卒業・入学お祝いPlan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
¥ 9.500
(Bao gồm thuế)
Chọn
【ディナー】卒業・入学お祝いPlan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
"Set Contents
Canape: Eggplant Tart Gougère Parmigiano
Amuse: Corn Awaji Tomato Puré
Premier: Octopus Okra Green beans White gourd
Deuxieme: Awaji Eggs Piperade
Poisson: Sea Perch Marinière
Viande: Awaji Wagyu Japanese Pumpkin Burrata Sage
Avant Dessert : Mango Coconut
Dessert: Melon Chartreuse
Cafe: Tea and Cake
Menus are subject to change due to seasonality and product availability."
Ngày Hiệu lực
~ 27 Thg 5, 29 Thg 5 ~ 16 Thg 6, 18 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa tối
Xem thêm
【ディナー】長寿お祝いPlan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
¥ 9.500
(Bao gồm thuế)
Chọn
【ディナー】長寿お祝いPlan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
"Set Contents
Canape: Eggplant Tart Gougère Parmigiano
Amuse: Corn Awaji Tomato Puré
Premier: Octopus Okra Green beans White gourd
Deuxieme: Awaji Eggs Piperade
Poisson: Sea Perch Marinière
Viande: Awaji Wagyu Japanese Pumpkin Burrata Sage
Avant Dessert : Mango Coconut
Dessert: Melon Chartreuse
Cafe: Tea and Cake
Menus are subject to change due to seasonality and product availability."
Ngày Hiệu lực
~ 27 Thg 5, 29 Thg 5 ~ 16 Thg 6, 18 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa tối
Xem thêm
【ディナー】成人お祝いPlan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
¥ 9.500
(Bao gồm thuế)
Chọn
【ディナー】成人お祝いPlan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
"Set Contents
Canape: Eggplant Tart Gougère Parmigiano
Amuse: Corn Awaji Tomato Puré
Premier: Octopus Okra Green beans White gourd
Deuxieme: Awaji Eggs Piperade
Poisson: Sea Perch Marinière
Viande: Awaji Wagyu Japanese Pumpkin Burrata Sage
Avant Dessert : Mango Coconut
Dessert: Melon Chartreuse
Cafe: Tea and Cake
Menus are subject to change due to seasonality and product availability."
Ngày Hiệu lực
~ 27 Thg 5, 29 Thg 5 ~ 16 Thg 6, 18 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa tối
Xem thêm
【ディナー】結納顔合わせ Plan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
¥ 14.000
(Bao gồm thuế)
Chọn
【ディナー】結納顔合わせ Plan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
"Set Contents
Canape: Eggplant Tart Gougère Parmigiano
Amuse: Corn Awaji Tomato Puré
Premier: Octopus Okra Green beans White gourd
Deuxieme: Awaji Eggs Piperade
Poisson: Sea Perch Marinière
Viande: Awaji Wagyu Japanese Pumpkin Burrata Sage
Avant Dessert : Mango Coconut
Dessert: Melon Chartreuse
Cafe: Tea and Cake
Menus are subject to change due to seasonality and product availability."
Ngày Hiệu lực
~ 27 Thg 5, 29 Thg 5 ~ 16 Thg 6, 18 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa tối
Giới hạn dặt món
4 ~
Xem thêm
Restaurant Propose Plan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
¥ 34.000
(Bao gồm thuế)
Chọn
Restaurant Propose Plan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
"Set Contents
Canape: Eggplant Tart Gougère Parmigiano
Amuse: Corn Awaji Tomato Puré
Premier: Octopus Okra Green beans White gourd
Deuxieme: Awaji Eggs Piperade
Poisson: Sea Perch Marinière
Viande: Awaji Wagyu Japanese Pumpkin Burrata Sage
Avant Dessert : Mango Coconut
Dessert: Melon Chartreuse
Cafe: Tea and Cake
Menus are subject to change due to seasonality and product availability."
Ngày Hiệu lực
~ 27 Thg 5, 29 Thg 5 ~ 16 Thg 6, 19 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa tối
Giới hạn dặt món
1 ~ 1
Xem thêm
Vow Renewal Plan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
¥ 73.000
(Bao gồm thuế)
Chọn
Vow Renewal Plan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
"Set Contents
Canape: Eggplant Tart Gougère Parmigiano
Amuse: Corn Awaji Tomato Puré
Premier: Octopus Okra Green beans White gourd
Deuxieme: Awaji Eggs Piperade
Poisson: Sea Perch Marinière
Viande: Awaji Wagyu Japanese Pumpkin Burrata Sage
Avant Dessert : Mango Coconut
Dessert: Melon Chartreuse
Cafe: Tea and Cake
Menus are subject to change due to seasonality and product availability."
Ngày Hiệu lực
~ 27 Thg 5, 29 Thg 5 ~ 16 Thg 6, 19 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa tối
Giới hạn dặt món
1 ~ 1
Xem thêm
Happy Wedding Plan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
¥ 14.000
(Bao gồm thuế)
Chọn
Happy Wedding Plan
"At La Rose we only use the best local Awaji ingridients in our summer course.
Chef Murakami's exquisite dishes are refreshingly prepared with hamo (pike conger), a typical summer ingredient of Awaji Island, and summer vegetables.
We hope you enjoy the appetizing and vibrant colors and flavors of these dishes.
Note:
Please select this option if you have an invitation ticket."
"Set Contents
Canape: Eggplant Tart Gougère Parmigiano
Amuse: Corn Awaji Tomato Puré
Premier: Octopus Okra Green beans White gourd
Deuxieme: Awaji Eggs Piperade
Poisson: Sea Perch Marinière
Viande: Awaji Wagyu Japanese Pumpkin Burrata Sage
Avant Dessert : Mango Coconut
Dessert: Melon Chartreuse
Cafe: Tea and Cake
Menus are subject to change due to seasonality and product availability."
Ngày Hiệu lực
~ 27 Thg 5, 29 Thg 5 ~ 16 Thg 6, 19 Thg 6 ~ 22 Thg 9, 24 Thg 9 ~
Ngày
T2, T3, T5, T6, T7, CN, Hol
Bữa
Bữa tối
Giới hạn dặt món
1 ~ 1
Xem thêm
Yêu cầu
Mục đích
-- Mục đích --
Sinh nhật
Sinh nhật (Bản thân)
Sinh nhật (Bạn bè)
Sinh nhật (Cặp đôi)
Sinh nhật (Vợ chồng)
Sinh nhật (Gia đình)
Bạn bè / Hội nhóm
Nhóm Phụ nữ
Chào đón / Chia tay (Bạn bè)
Tiệc ngày lễ (Bạn bè)
Đồng học / Gặp mặt
Tiếp tân Lễ cưới
Du lịch
Công việc
Ăn uống trong Nhóm
Chào đón / Chia tay (Công việc)
Tiệc ngày lễ (Công việc)
Gia đình
Ăn mừng
Sự kiện cho Em bé
Sự kiện cho Trẻ em
Giới thiệu Gia đình
Lễ Đính hôn
Tưởng nhớ / Đám tang
Hẹn hò
Hẹn hò theo Nhóm
Đính hôn
Kỷ niệm ngày cưới
Ăn mừng
Sự kiện
Họp chuyên đề / Gặp gỡ
Biểu diễn Âm nhạc
Triển lãm
Quay phim (TV/Phim)
Khác
Câu hỏi 1
Yêu cầu
Please select how you will be arriving.
By car
Khác
Câu hỏi 2
Yêu cầu
Please write down the ages of any accompanying children. (We do not accept children aged 10 and under.)
Câu hỏi 3
Yêu cầu
How did you hear about us?
Câu hỏi cho 藤井泰子ランチ&ディナーコンサートVol.1 【オペラと映画とアモーレと】
Câu hỏi 4
Yêu cầu
アレルギー食材がございましたら、ご記入ください。
Câu hỏi cho [Lunch] Fleur course (3800 yen/included)
Câu hỏi 5
Yêu cầu
Please let us know if you have any allergies or food preferences.
Câu hỏi 6
Yêu cầu
If you have an invitation ticket, please write the number on the bottom right of the back of the invitation ticket.
Câu hỏi cho [Lunch] Feuille course (6,500 yen/included)
Câu hỏi 7
Yêu cầu
If you have any food allergies, please let us know.
Câu hỏi 8
If you have an invitation ticket, please write the number on the bottom right of the back of the invitation ticket.
Câu hỏi cho [Lunch complete reservation system] Baobab course (from 10,000 yen/included)
Câu hỏi 9
Yêu cầu
If you have any food allergies, please let us know.
Câu hỏi 10
If you have an invitation ticket, please write the number on the bottom right of the back of the invitation ticket.
Câu hỏi cho Lunch: Anniversary Set - Includes Cake (5,300JPY tax incl.)
Câu hỏi 11
Yêu cầu
Please let us know if you have any allergies or food preferences.
Câu hỏi 12
Yêu cầu
"Please join us for your birthday or anniversery.
Please write your birthday/anniversary message in the question box below."
Câu hỏi cho 【ランチ】就職お祝いPlan
Câu hỏi 13
Yêu cầu
アレルギー食材がございましたら、ご記入ください。
Câu hỏi 14
Yêu cầu
ご招待券お持ちの方は、招待券裏面右下に記載の番号をご記入ください。
Câu hỏi cho 【ランチ】卒業・入学お祝いPlan
Câu hỏi 15
Yêu cầu
Please let us know if you have any allergies or food preferences.
Câu hỏi 16
Yêu cầu
ご招待券お持ちの方は、招待券裏面右下に記載の番号をご記入ください。
Câu hỏi cho 【ランチ】定年退職お祝いPlan
Câu hỏi 17
Yêu cầu
Please let us know if you have any allergies or food preferences.
Câu hỏi 18
Yêu cầu
ご招待券お持ちの方は、招待券裏面右下に記載の番号をご記入ください。
Câu hỏi cho 【ランチ】長寿お祝いPlan
Câu hỏi 19
Yêu cầu
Please let us know if you have any allergies or food preferences.
Câu hỏi 20
Yêu cầu
ご招待券お持ちの方は、招待券裏面右下に記載の番号をご記入ください。
Câu hỏi cho 【ランチ】成人お祝いPlan
Câu hỏi 21
Yêu cầu
Please let us know if you have any allergies or food preferences.
Câu hỏi 22
Yêu cầu
ご招待券お持ちの方は、招待券裏面右下に記載の番号をご記入ください。
Câu hỏi cho 【ランチ】結納顔合わせ Plan
Câu hỏi 23
Yêu cầu
Please let us know if you have any allergies or food preferences.
Câu hỏi 24
Yêu cầu
ご招待券お持ちの方は、招待券裏面右下に記載の番号をご記入ください。
Câu hỏi cho 藤井泰子ランチ&ディナーコンサートVol.1
Câu hỏi 25
Yêu cầu
アレルギー食材がございましたら、ご記入ください。
Câu hỏi cho Dinner: Grand Baobab Dinner Set (7800JPY tax incl.)
Câu hỏi 26
Yêu cầu
Please let us know if you have any allergies or food preferences.
Câu hỏi 27
Yêu cầu
ご招待券お持ちの方は、招待券裏面右下に記載の番号をご記入ください。
Câu hỏi cho [Dinner] Feuille course (12,000 yen included)
Câu hỏi 28
Yêu cầu
If you have any food allergies, please let us know.
Câu hỏi 29
If you have an invitation ticket, please write the number on the bottom right of the back of the invitation ticket.
Câu hỏi cho [Reservation required for dinner] Baobab course (from 15,000 yen)
Câu hỏi 30
Yêu cầu
If you have any food allergies, please let us know.
Câu hỏi 31
If you have an invitation ticket, please write the number on the bottom right of the back of the invitation ticket.
Câu hỏi cho Dinner: Anniversary Set - Includes Cake and Bouquet (10,800JPY tax incl.)
Câu hỏi 32
Yêu cầu
Please let us know if you have any allergies or food preferences.
Câu hỏi 33
Yêu cầu
"Please join us for your birthday or anniversery.
Please write your birthday/anniversary message in the question box below."
Câu hỏi cho 【ディナー】就職お祝いPlan
Câu hỏi 34
Yêu cầu
Please let us know if you have any allergies or food preferences.
Câu hỏi 35
Yêu cầu
ご招待券お持ちの方は、招待券裏面右下に記載の番号をご記入ください。
Câu hỏi cho 【ディナー】定年退職お祝いPlan
Câu hỏi 36
Yêu cầu
Please let us know if you have any allergies or food preferences.
Câu hỏi 37
Yêu cầu
ご招待券お持ちの方は、招待券裏面右下に記載の番号をご記入ください。
Câu hỏi cho 【ディナー】卒業・入学お祝いPlan
Câu hỏi 38
Yêu cầu
Please let us know if you have any allergies or food preferences.
Câu hỏi 39
Yêu cầu
ご招待券お持ちの方は、招待券裏面右下に記載の番号をご記入ください。
Câu hỏi cho 【ディナー】長寿お祝いPlan
Câu hỏi 40
Yêu cầu
Please let us know if you have any allergies or food preferences.
Câu hỏi 41
Yêu cầu
ご招待券お持ちの方は、招待券裏面右下に記載の番号をご記入ください。
Câu hỏi cho 【ディナー】成人お祝いPlan
Câu hỏi 42
Yêu cầu
Please let us know if you have any allergies or food preferences.
Câu hỏi 43
Yêu cầu
ご招待券お持ちの方は、招待券裏面右下に記載の番号をご記入ください。
Câu hỏi cho 【ディナー】結納顔合わせ Plan
Câu hỏi 44
Yêu cầu
Please let us know if you have any allergies or food preferences.
Câu hỏi 45
Yêu cầu
ご招待券お持ちの方は、招待券裏面右下に記載の番号をご記入ください。
Câu hỏi cho Restaurant Propose Plan
Câu hỏi 46
Yêu cầu
Please let us know if you have any allergies or food preferences.
Câu hỏi 47
Yêu cầu
ご招待券お持ちの方は、招待券裏面右下に記載の番号をご記入ください。
Câu hỏi cho Vow Renewal Plan
Câu hỏi 48
Yêu cầu
Please let us know if you have any allergies or food preferences.
Câu hỏi 49
Yêu cầu
ご招待券お持ちの方は、招待券裏面右下に記載の番号をご記入ください。
Câu hỏi cho Happy Wedding Plan
Câu hỏi 50
Yêu cầu
Please let us know if you have any allergies or food preferences.
Câu hỏi 51
Yêu cầu
ご招待券お持ちの方は、招待券裏面右下に記載の番号をご記入ください。
Yêu cầu
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