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BAR Rokuza
BAR 麓座
¥6,500
-
Bar
605-0052 1 Awataguchi Kachocho, Kyoto-shi Higashiyama-ku, Kyoto(232m from Keage Station)View map
A sophisticated space where adults can enjoy cocktails.
The charm of this ancient city is further enhanced by the original cocktails created by our bartenders. We also pride ourselves on our wide selection of champagnes and whiskies. Light meals are also available.
Featured menu
Monthly — Season of Tapas
Price: Platter – 3,000 yen per person
【June 1, 2026 – June 30, 2026】
• Tomato and mozzarella salad
• Pork terrine
• Roast pork “All’aretina” style
• Pizza with sausage and parsley
• Squid and shiso nigiri sushi with pickled plum soy sauce
• Kyoto sesame tofu
• Tempura featuring a mix of seafood and vegetables
【July 1, 2026 – July 31, 2026】
• Charcuterie assortment
• Beef Bourguignon
• Roast duck with wasabi soy sauce
• Buffalo chicken
• Roast beef sushi
• Grilled chicken thigh skewers with sauce
• Tempura featuring a mix of seafood and vegetables
※The menu will change starting the following month.
* For an additional 4,200 yen (total 7,200 yen), you can opt for a 90-minute open bar. This includes draft beer, various red and white wines, whisky, shochu, and 40 types of cocktails.
* For another 4,000 yen on top of that (total 11,200 yen), you can enjoy unlimited Champagne (Veuve Clicquot Yellow Label Brut).
Be sure to pair these drinks with the tapas platter!
【June 1, 2026 – June 30, 2026】
• Tomato and mozzarella salad
• Pork terrine
• Roast pork “All’aretina” style
• Pizza with sausage and parsley
• Squid and shiso nigiri sushi with pickled plum soy sauce
• Kyoto sesame tofu
• Tempura featuring a mix of seafood and vegetables
【July 1, 2026 – July 31, 2026】
• Charcuterie assortment
• Beef Bourguignon
• Roast duck with wasabi soy sauce
• Buffalo chicken
• Roast beef sushi
• Grilled chicken thigh skewers with sauce
• Tempura featuring a mix of seafood and vegetables
※The menu will change starting the following month.
* For an additional 4,200 yen (total 7,200 yen), you can opt for a 90-minute open bar. This includes draft beer, various red and white wines, whisky, shochu, and 40 types of cocktails.
* For another 4,000 yen on top of that (total 11,200 yen), you can enjoy unlimited Champagne (Veuve Clicquot Yellow Label Brut).
Be sure to pair these drinks with the tapas platter!
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Dining at the Bar
Price: 5,400 yen
Menu: Season of tapas (※Menu changes monthly)
+
Choice of one pasta dish (Bolognese/Carbonara/Chirimen Sansho and Kujo Leek)
+
Dessert plate
*We also offer a 90-minute free-flow plan for an additional 4,200 yen (total 9,600 yen).
In addition to draft beer and various wines (red and white), we also offer all-you-can-drink whiskey, shochu, and 40 types of cocktails.
*We also offer an all-you-can-drink champagne (Veuve Clicquot Yellow Label Brut) for an additional 4,000 yen (total 13,600 yen).
Please come and enjoy it with us.
Menu: Season of tapas (※Menu changes monthly)
+
Choice of one pasta dish (Bolognese/Carbonara/Chirimen Sansho and Kujo Leek)
+
Dessert plate
*We also offer a 90-minute free-flow plan for an additional 4,200 yen (total 9,600 yen).
In addition to draft beer and various wines (red and white), we also offer all-you-can-drink whiskey, shochu, and 40 types of cocktails.
*We also offer an all-you-can-drink champagne (Veuve Clicquot Yellow Label Brut) for an additional 4,000 yen (total 13,600 yen).
Please come and enjoy it with us.
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Directions
Address
605-0052 1 Awataguchi Kachocho, Kyoto-shi Higashiyama-ku, Kyoto
Closest station
Keage Station (232m)Higashiyama Station (744m)Cuisine
Bar
Phone
075-771-7158