Appetizer Beef Tendon with Ponzu Sauce Assortment of Kimchi & Namul Beef Tongue Chuck Flap Sukiyaki-Style Vegetable Salad Assortment of 3 Types of recommended Beef Parts Assortment of 2 Types of Organ Meat Assortment of 3 Types of Lean Beef [Meal] Please choose 1 item from the list. ・Korean spicy beef and vegetable soup with rice ・Cold noodles Almond Pudding
¥7,500Tax included
Special Recommended Course
Appetizer Beef Tendon with Ponzu Sauce Assortment of Kimchi & Namul Premium Beef Tongue Chuck Flap Sukiyaki-Style Vegetable Salad Thick Sliced Beef Steak Assortment of 3 Types of Rare Beef Parts Assortment of 3 Types of Lean Beef [Meal] Please choose 1 item from the list. ・Korean Spicy Beef and Vegetable Soup with Rice ・Cold Noodles Almond Pudding
¥9,500Tax included
Champion Special Course
Appetizer Beef Tendon with Ponzu Sauce Assortment of Kimchi & Namul Chateaubriand with White Truffie Salt Premium Beef Tongue Chuck Flap Sukiyaki-Style Vegetable Salad Thick sliced Prime Skirt Steak Assortment of 3 Types of Rare Beef Parts Assortment of 3 Types of Lean Beef [Meal] Please choose 1 item from the list. ・Korean Spicy Beef and Vegetable Soup with Rice ・Cold Noodles Almond Pudding
¥12,500Tax included
Reservation for seats only
A deposit of 7,500 yen per person is required at the time of reservation. The deposit will be used to cover any cancellation fees that may be charged in accordance with our cancellation policy. On the day of your visit, please pay for the portion actually consumed on the day of your visit.