メニューは当日お選び下さい。

メニュー例（6~8名様）
◯ 当店名物　日南より空輸の一本釣り鰹　かつお刺身または鰹たたき
◯ 鷄ももたたき
◯ 宮崎名物栄養豆腐と宮崎ハーブのサラダ(又はイカフライサラダ)
◯飫肥天
◯ 宮崎名物正統派伝統的「もも焼き」
◯山菜天ぷら(又は芋天)
◯ 「チキン南蛮」日南風
◯宮崎牛炭焼き（A5の宮崎牛イチボ肉）
◯ 鰹腹皮のちらし寿司
◯あら汁
◯しんこ盛り

※お品書きは季節や仕入れの状況により異なる場合がございます。
注意事項
△当日キャンセルの場合はキャンセル料100%頂きます。
△ご予約時間より連絡なく20分ご来店いただけない場合、キャンセルとさせていたく場合がございます。

Menu example
◯ Our specialty: Line-caught bonito air-shipped from Nichinan, bonito sashimi or bonito tataki
◯ Miyazaki traditional "chicken thigh tataki" that gets tastier the more you chew it
○ "Nutritious tofu salad" (or fried squid salad), an essential breakfast in Miyazaki
○ Traditional charcoal-grilled "chicken thigh" that is blackened
○ Nichinan-style "chicken nanban"
○ Obi-style "satsumaage"
◯ Eggplant miso
◯ Potato tempura
○ Miyakonojo black pork "tonkotsu stew"
◯ Crunchy cartilage "fish balls" and lean chicken, light mizutaki with plenty of vegetables
○ Ojiya or hand-made udon to finish
○ "Colorful pickles platter" made with vegetables from all over Miyazaki

※The menu may vary depending on the season and availability.

Menu example
◯ Our specialty: Line-caught bonito air-shipped from Nichinan, bonito sashimi or bonito tataki
◯ Miyazaki traditional "chicken thigh tataki" that gets tastier the more you chew it
○ "Nutritious tofu salad" (or fried squid salad), an essential breakfast in Miyazaki
○ Traditional black charcoal-grilled "chicken thigh"
○ Nichinan-style "chicken nanban"
○ Obi-tempura-style "satsumaage"
◯ Eggplant miso
◯ Potato tempura
○ Miyakonojo black pork "tonkotsu stew"
◯ Chicken sukiyaki
○ Ojiya or hand-made udon noodles to finish off the meal
○ "Colorful pickles platter" made with vegetables from all over Miyazaki

※The menu may vary depending on the season and availability.

[Menu Samples]
▽ Marinated Bonito Flavor
Barley Miso Sauce, Yuzu Flavor Sauce / Gochujang Yakiniku Sauce
▽ Other Menu Items
Obi Tempura-Style Satsumaage
Miyazaki Vegetable Simmered Dishes
Bonito Soup
Miyazaki Vegetable Pickles

Of course, all side dishes, fried dishes, and pickles are made with Miyazaki ingredients. We also use freshly milled Hinohikari rice from Takahara Town, shipped directly from Miyazaki.
Finish by topping rice with seared bonito and pouring hot dashi over it for "dashi chazuke."

*The menu may vary depending on the season and availability.

Sample Menu (Serves 6-8)
◯ Our specialty: Line-caught bonito air-shipped from Nichinan, either bonito sashimi or seared bonito
◯ Seared chicken thigh
◯ Miyazaki specialty: Nutritious tofu and Miyazaki herb salad (or fried squid salad)
◯ Obiten (fried oysters)
◯ Mountain vegetable tempura (or sweet potato tempura)
◯ Miyazaki specialty: Authentic traditional grilled thigh
◯ Chicken Nanban (Nichinan-style)
◯ Tonkotsu stew
◯ Grilled black pork with sea salt (or braised black pork cubes)
◯ Bonito belly skin chirashi sushi, fish soup, and bonito shinko platter

*Menu may vary depending on the season and availability.