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Meine Reservierungen
Reserviere Yamaguchirou Honten
Nachricht vom Händler
●Please note that we may not be able to accommodate your request for a specific seat.
●If we are unable to contact you after 60 minutes of your reservation time, we may be forced to cancel your reservation, so please contact us if you are going to be late.
●For reservations of 11 or more people, please contact the restaurant directly. In addition, even if you are unable to make a reservation online, we may be able to accept your reservation over the phone, so please contact us.
●If you wish to make a reservation on a Sunday or public holiday, please contact us by phone.
●[Information for customers making reservations from overseas] We apologize for the inconvenience, but as it is difficult to contact you to confirm your reservation, please make your reservation from a page in a language other than Japanese and make your payment in advance. Please note that for customers making reservations from overseas, reservations other than prepayment will be considered provisional reservations until payment is confirmed, and we cannot guarantee your seat. Please feel free to contact us if you have any questions.
●Telephone inquiries:
029-231-1231
Reception hours 11:00~
Ich bestätige, dass ich den oberstehende Nachricht vom Händler gelesen habe
-- Zeit --
-- Personen --
2
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4
5
6
7
8
9
10
Verfügbarkeit
Es ist keine Verfügbarkeit zu Ihrer Wunschzeit vorhanden. Bitte ändern Sie Ihre Auswahl.
Seasonal Kaiseki Cuisine A
Kaiseki cuisine made with ingredients from Ibaraki Prefecture and carefully selected ingredients from around the country.
¥ 20.900
(Inkl. Gebühren & Steuern)
Wählen
Seasonal Kaiseki Cuisine A
Kaiseki cuisine made with ingredients from Ibaraki Prefecture and carefully selected ingredients from around the country.
Vorauszahlung erforderlich
The menu changes daily depending on the customer's purpose and the conditions of the sea and the mountains.
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
15 Okt 2024 ~
Mahlzeiten
Mittagessen, Tee, Abendessen
Auftragslimit
2 ~ 20
Lese mehr
Seasonal Kaiseki Cuisine B
We offer exquisite courses that combine ingredients from around the country, with a focus on Ibaraki Prefecture. We offer over 500 different menus each year.
¥ 28.600
(Inkl. Gebühren & Steuern)
Wählen
Seasonal Kaiseki Cuisine B
We offer exquisite courses that combine ingredients from around the country, with a focus on Ibaraki Prefecture. We offer over 500 different menus each year.
Vorauszahlung erforderlich
The menu changes daily depending on the customer's purpose and the conditions of the sea and the mountains.
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
15 Okt 2024 ~
Mahlzeiten
Mittagessen, Tee, Abendessen
Auftragslimit
2 ~ 20
Lese mehr
Seasonal Kaiseki Cuisine C
The exquisite menu combines ingredients from Ibaraki Prefecture with ingredients from around the country. Everything is made from the bounty of the day.
¥ 36.300
(Inkl. Gebühren & Steuern)
Wählen
Seasonal Kaiseki Cuisine C
The exquisite menu combines ingredients from Ibaraki Prefecture with ingredients from around the country. Everything is made from the bounty of the day.
Vorauszahlung erforderlich
The menu changes daily depending on the customer's purpose and the conditions of the sea and the mountains.
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
15 Okt 2024 ~
Mahlzeiten
Mittagessen, Tee, Abendessen
Auftragslimit
2 ~ 20
Lese mehr
Seasonal Kaiseki Cuisine D
Our flagship multi-course meal is made up of the best ingredients of the day sourced from around the country.
¥ 41.800
(Inkl. Gebühren & Steuern)
Wählen
Seasonal Kaiseki Cuisine D
Our flagship multi-course meal is made up of the best ingredients of the day sourced from around the country.
Vorauszahlung erforderlich
The menu changes daily depending on the customer's purpose and the conditions of the sea and the mountains.
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
15 Okt 2024 ~
Mahlzeiten
Mittagessen, Tee, Abendessen
Auftragslimit
2 ~ 20
Lese mehr
Hitachinokuni Ise Shrimp B
We use lobsters weighing over 600 grams, caught off the coast of Ibaraki Prefecture, and we offer a delicate and beautiful dish using every part of the lobster.
¥ 28.600
(Inkl. Gebühren & Steuern)
Wählen
Hitachinokuni Ise Shrimp B
We use lobsters weighing over 600 grams, caught off the coast of Ibaraki Prefecture, and we offer a delicate and beautiful dish using every part of the lobster.
Vorauszahlung erforderlich
・Hashizome - Shredded Ise shrimp, uruito and bamboo shoots, amber coating ・Cup - Salted Ise shrimp ・Bowl - Water botany ・Sashimi - Washed Ise shrimp ・Frozen boiled Ise shrimp ・Live sea bream from Oarai ・Grilled food - Charcoal grilled Ise shrimp ・Cod buds miso ・Yanaka ginger ・Mixed miso and Japanese pepper ・Ise shrimp monaka ・Stewed food - Ise shrimp and lily root simmered in toganoo ・Ise shrimp rolled omelet ・Meal - Ise shrimp rice ・Red miso soup made with Morita family rice, winner of the national gold award in the Shichikai district ・Pickles and desserts ・Specialty - Citrus seasoning ・Sweetness ・Homemade matcha warabi mochi
Kleingedrucktes
Reservation required by 12:00 two days before
Gültige Daten
15 Okt 2024 ~
Mahlzeiten
Mittagessen, Tee, Abendessen
Auftragslimit
2 ~ 20
Lese mehr
Hitachinokuni Ise Shrimp C
This is an exquisite course that matches Hitachinokuni Ise shrimp with the best ingredients of the day.
¥ 36.300
(Inkl. Gebühren & Steuern)
Wählen
Hitachinokuni Ise Shrimp C
This is an exquisite course that matches Hitachinokuni Ise shrimp with the best ingredients of the day.
Vorauszahlung erforderlich
・Hashizome - Shredded Ise shrimp, uruito and bamboo shoots, amber coating ・Cup - Salted Ise shrimp ・Bowl - Water botany ・Sashimi - Washed Ise shrimp ・Frozen boiled Ise shrimp ・Live sea bream from Oarai ・Grilled food - Charcoal grilled Ise shrimp ・Cod buds miso ・Yanaka ginger ・Mixed miso and Japanese pepper ・Ise shrimp monaka ・Stewed food - Ise shrimp and lily root simmered in toganoo ・Ise shrimp rolled omelet ・Meal - Ise shrimp rice ・Red miso soup made with Morita family rice, winner of the national gold award in the Shichikai district ・Pickles and desserts ・Specialty - Citrus seasoning ・Sweetness ・Homemade matcha warabi mochi
Kleingedrucktes
Reservation required by 12:00 two days before
Gültige Daten
15 Okt 2024 ~
Mahlzeiten
Mittagessen, Tee, Abendessen
Auftragslimit
2 ~ 20
Lese mehr
Hitachinokuni Ise Shrimp D
This is the ultimate course, using Hitachi Province's rock lobster and the finest techniques.
¥ 41.800
(Inkl. Gebühren & Steuern)
Wählen
Hitachinokuni Ise Shrimp D
This is the ultimate course, using Hitachi Province's rock lobster and the finest techniques.
Vorauszahlung erforderlich
The dish combines the best ingredients of the day, with Hitachinokuni Ise shrimp at the center.
Kleingedrucktes
Reservation required by 12:00 two days before
Gültige Daten
15 Okt 2024 ~
Mahlzeiten
Mittagessen, Tee, Abendessen
Auftragslimit
2 ~ 20
Lese mehr
Charcoal-grilled eel multi-course meal A
On that day, we will grill carefully selected eels over charcoal after dipping them in our secret sauce. Please enjoy them together with the unique cuisine of our restaurant.
¥ 20.900
(Inkl. Gebühren & Steuern)
Wählen
Charcoal-grilled eel multi-course meal A
On that day, we will grill carefully selected eels over charcoal after dipping them in our secret sauce. Please enjoy them together with the unique cuisine of our restaurant.
Vorauszahlung erforderlich
Examples:
Hashizome: Saimaki shrimp, Ibaraki white oysters, Rikyu gluten, zunda topping.
Sashimi: Consult with the sea.
Grilled dish: Charbroiled Spanish mackerel, Karasumi radish.
Vinegared dish: Shinjunsai from Akita.
Rice: Eel rice bowl, pickles, liver soup.
Dessert: Specialty: Citrus flavor.
Sweets: Meiji shiruko.
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
15 Okt 2024 ~
Mahlzeiten
Mittagessen, Tee, Abendessen
Auftragslimit
2 ~ 20
Lese mehr
Charcoal grilled eel multi-course meal B
The eel selected that day is dipped in a secret sauce and grilled over charcoal. This is a supreme course that also allows you to taste the restaurant's finest kaiseki cuisine.
¥ 28.600
(Inkl. Gebühren & Steuern)
Wählen
Charcoal grilled eel multi-course meal B
The eel selected that day is dipped in a secret sauce and grilled over charcoal. This is a supreme course that also allows you to taste the restaurant's finest kaiseki cuisine.
Vorauszahlung erforderlich
Except for the eel rice bowl, the menu changes daily depending on the day's purchases.
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
15 Okt 2024 ~
Mahlzeiten
Mittagessen, Tee, Abendessen
Auftragslimit
2 ~ 20
Lese mehr
Charcoal-grilled eel multi-course meal C
This exquisite course includes charcoal-grilled eel on rice and the finest kaiseki cuisine.
¥ 36.300
(Inkl. Gebühren & Steuern)
Wählen
Charcoal-grilled eel multi-course meal C
This exquisite course includes charcoal-grilled eel on rice and the finest kaiseki cuisine.
Vorauszahlung erforderlich
Except for the eel rice bowl, the menu changes every day depending on the best ingredients of the day.
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
15 Okt 2024 ~
Mahlzeiten
Mittagessen, Tee, Abendessen
Auftragslimit
2 ~ 20
Lese mehr
Special eel calendar
A luxurious course that includes charcoal-grilled eel on rice (2 pieces) and a selection of dishes from the Kaiseki Koyomi.
¥ 15.000
(Inkl. Gebühren & Steuern)
Wählen
Special eel calendar
A luxurious course that includes charcoal-grilled eel on rice (2 pieces) and a selection of dishes from the Kaiseki Koyomi.
Vorauszahlung erforderlich
This course includes charcoal-grilled eel on rice (2 pieces) and some of the dishes from the Kaiseki Koyomi.
Course contents (7 dishes in total)
Example
Hashizome Okukuji yuba, bamboo shoots and red water lilies, tortoiseshell paste
Sashimi: Today's fresh produce
Hassun: Charcoal-grilled Tokiwa sawara
Shiso-wrapped shallots
Steamed shrimp with shiso thread
Hokkaido tsubu shell
Boiled edamame with salt
Vinegared food: Local chicken with sesame and vinegar dressing
Meal: Charcoal-grilled eel on rice (2 pieces)
Aroma: Today's pickled vegetables
Ryuwan: Liver soup
Dessert: Homemade matcha ice cream
Kleingedrucktes
・Reservations required by 5pm two days in advance
・Available for 2 or more people
・Please enter by 2pm
Wie kann man einlösen
For any additional dishes or drinks, a 15% service charge and 10% consumption tax will be added.
Tagen
Mo, Di, Mi, Do, F, Sa, So
Mahlzeiten
Mittagessen
Auftragslimit
2 ~ 20
Lese mehr
Special eel calendar
A luxurious course that includes charcoal-grilled eel on rice (2 pieces) and a selection of dishes from the Kaiseki Koyomi.
¥ 15.000
(Inkl. Gebühren & Steuern)
Wählen
Special eel calendar
A luxurious course that includes charcoal-grilled eel on rice (2 pieces) and a selection of dishes from the Kaiseki Koyomi.
Vorauszahlung erforderlich
This course includes charcoal-grilled eel on rice (2 pieces) and some of the dishes from the Kaiseki Koyomi.
Course contents (7 dishes in total)
Example
Hashizome Okukuji yuba, bamboo shoots and red water lilies, tortoiseshell paste
Sashimi: Today's fresh produce
Hassun: Charcoal-grilled Tokiwa sawara
Shiso-wrapped shallots
Steamed shrimp with shiso thread
Hokkaido tsubu shell
Boiled edamame with salt
Vinegared food: Local chicken with sesame and vinegar dressing
Meal: Charcoal-grilled eel on rice (2 pieces)
Aroma: Today's pickled vegetables
Ryuwan: Liver soup
Dessert: Homemade matcha ice cream
Kleingedrucktes
・Reservations required by 5pm one day in advance
・Available for groups of 4 or more
Wie kann man einlösen
For any additional dishes or drinks, a 15% service charge and 10% consumption tax will be added.
Tagen
Mo, Di, Mi, Do, F, Sa, So
Mahlzeiten
Tee, Abendessen
Auftragslimit
4 ~ 20
Lese mehr
Hitachi Beef Sukiyaki Course A
The restaurant's sukiyaki is made with large pieces of meat and is full of flavor. Dip it in a secret sauce and fresh free-range eggs from Naka City.
¥ 20.900
(Inkl. Gebühren & Steuern)
Wählen
Hitachi Beef Sukiyaki Course A
The restaurant's sukiyaki is made with large pieces of meat and is full of flavor. Dip it in a secret sauce and fresh free-range eggs from Naka City.
Vorauszahlung erforderlich
(Example) ・Hashizome, Saimaki shrimp with white Daitokuji gluten and zunda paste ・Soup, Kashima Nada, Abira clams ・Sushi, seasonal fresh food, grilled food, Hitachi beef sukiyaki, seasonal local vegetables, main dish, natto lettuce ・Meal, rice from the Nanai region, Hinuma clam soup, pickles ・After meal, specialty citrus fruit, cherries ・Sweet, homemade, premium matcha yokan, yellow shigure
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
15 Okt 2024 ~
Mahlzeiten
Mittagessen, Tee, Abendessen
Auftragslimit
2 ~ 20
Lese mehr
Hitachi Beef Sukiyaki Course B
Enjoy large Hitachi beef dipped in a secret sauce and fresh free-range eggs from Naka City. A delightful menu that also allows you to enjoy restaurant-style kaiseki cuisine.
¥ 28.600
(Inkl. Gebühren & Steuern)
Wählen
Hitachi Beef Sukiyaki Course B
Enjoy large Hitachi beef dipped in a secret sauce and fresh free-range eggs from Naka City. A delightful menu that also allows you to enjoy restaurant-style kaiseki cuisine.
Vorauszahlung erforderlich
The menu changes daily depending on the customer's purpose and the conditions of the sea and the mountains.
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
15 Okt 2024 ~
Mahlzeiten
Mittagessen, Tee, Abendessen
Auftragslimit
2 ~ 20
Lese mehr
Hitachi Beef Sukiyaki Course C
This exquisite course includes the finest sukiyaki made with the finest Hitachi beef, "Hitachi no Kirameki," and is made up of the finest ingredients available on the day.
¥ 36.300
(Inkl. Gebühren & Steuern)
Wählen
Hitachi Beef Sukiyaki Course C
This exquisite course includes the finest sukiyaki made with the finest Hitachi beef, "Hitachi no Kirameki," and is made up of the finest ingredients available on the day.
Vorauszahlung erforderlich
The menu changes daily depending on the customer's purpose and the conditions of the sea and the mountains.
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
15 Okt 2024 ~
Mahlzeiten
Mittagessen, Tee, Abendessen
Auftragslimit
2 ~ 20
Lese mehr
Hitachinokuni Ise Shrimp A
We use lobsters weighing over 600 grams, caught off the coast of Ibaraki Prefecture, and we offer a delicate and beautiful dish using every part of the lobster.
¥ 26.565
(Inkl. Gebühren & Steuern)
Wählen
Hitachinokuni Ise Shrimp A
We use lobsters weighing over 600 grams, caught off the coast of Ibaraki Prefecture, and we offer a delicate and beautiful dish using every part of the lobster.
Vorauszahlung erforderlich
・Hashizome - Shredded Ise shrimp, uruito and bamboo shoots, amber coating ・Cup - Salted Ise shrimp ・Bowl - Water botany ・Sashimi - Washed Ise shrimp ・Frozen boiled Ise shrimp ・Live sea bream from Oarai ・Grilled food - Charcoal grilled Ise shrimp ・Cod buds miso ・Yanaka ginger ・Mixed miso and Japanese pepper ・Ise shrimp monaka ・Stewed food - Ise shrimp and lily root simmered in toganoo ・Ise shrimp rolled omelet ・Meal - Ise shrimp rice ・Red miso soup made with Morita family rice, winner of the national gold award in the Shichikai district ・Pickles and desserts ・Specialty - Citrus seasoning ・Sweetness ・Homemade matcha warabi mochi
Kleingedrucktes
Reservation required by 12:00 two days before
Gültige Daten
~ 14 Okt 2024
Auftragslimit
2 ~ 20
Lese mehr
Hitachinokuni Ise Shrimp B
This is an exquisite course that matches Hitachinokuni Ise shrimp with the best ingredients of the day.
¥ 34.155
(Inkl. Gebühren & Steuern)
Wählen
Hitachinokuni Ise Shrimp B
This is an exquisite course that matches Hitachinokuni Ise shrimp with the best ingredients of the day.
Vorauszahlung erforderlich
・Hashizome - Shredded Ise shrimp, uruito and bamboo shoots, amber coating ・Cup - Salted Ise shrimp ・Bowl - Water botany ・Sashimi - Washed Ise shrimp ・Frozen boiled Ise shrimp ・Live sea bream from Oarai ・Grilled food - Charcoal grilled Ise shrimp ・Cod buds miso ・Yanaka ginger ・Mixed miso and Japanese pepper ・Ise shrimp monaka ・Stewed food - Ise shrimp and lily root simmered in toganoo ・Ise shrimp rolled omelet ・Meal - Ise shrimp rice ・Red miso soup made with Morita family rice, winner of the national gold award in the Shichikai district ・Pickles and desserts ・Specialty - Citrus seasoning ・Sweetness ・Homemade matcha warabi mochi
Kleingedrucktes
Reservation required by 12:00 two days before
Gültige Daten
~ 14 Okt 2024
Auftragslimit
2 ~ 20
Lese mehr
Hitachinokuni Ise Shrimp C
This is the ultimate course, using Hitachi Province's rock lobster and the finest techniques.
¥ 40.480
(Inkl. Gebühren & Steuern)
Wählen
Hitachinokuni Ise Shrimp C
This is the ultimate course, using Hitachi Province's rock lobster and the finest techniques.
Vorauszahlung erforderlich
The dish combines the best ingredients of the day, with Hitachinokuni Ise shrimp at the center.
Kleingedrucktes
Reservation required by 12:00 two days before
Gültige Daten
~ 14 Okt 2024
Mahlzeiten
Mittagessen, Tee, Abendessen
Auftragslimit
2 ~ 20
Lese mehr
Seasonal Kaiseki Cuisine A
Kaiseki cuisine made with ingredients from Ibaraki Prefecture and carefully selected ingredients from around the country.
¥ 18.975
(Inkl. Gebühren & Steuern)
Wählen
Seasonal Kaiseki Cuisine A
Kaiseki cuisine made with ingredients from Ibaraki Prefecture and carefully selected ingredients from around the country.
Vorauszahlung erforderlich
The menu changes daily depending on the customer's purpose and the conditions of the sea and the mountains.
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
~ 14 Okt 2024
Auftragslimit
2 ~ 20
Lese mehr
Seasonal Kaiseki Cuisine B
We offer exquisite courses that combine ingredients from around the country, with a focus on Ibaraki Prefecture. We offer over 500 different menus each year.
¥ 26.565
(Inkl. Gebühren & Steuern)
Wählen
Seasonal Kaiseki Cuisine B
We offer exquisite courses that combine ingredients from around the country, with a focus on Ibaraki Prefecture. We offer over 500 different menus each year.
Vorauszahlung erforderlich
The menu changes daily depending on the customer's purpose and the conditions of the sea and the mountains.
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
~ 14 Okt 2024
Auftragslimit
2 ~ 20
Lese mehr
Seasonal Kaiseki Cuisine C
The exquisite menu combines ingredients from Ibaraki Prefecture with ingredients from around the country. Everything is made from the bounty of the day.
¥ 34.155
(Inkl. Gebühren & Steuern)
Wählen
Seasonal Kaiseki Cuisine C
The exquisite menu combines ingredients from Ibaraki Prefecture with ingredients from around the country. Everything is made from the bounty of the day.
Vorauszahlung erforderlich
The menu changes daily depending on the customer's purpose and the conditions of the sea and the mountains.
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
~ 14 Okt 2024
Mahlzeiten
Mittagessen, Tee, Abendessen
Auftragslimit
2 ~ 20
Lese mehr
Seasonal Kaiseki Cuisine D
Our flagship multi-course meal is made up of the best ingredients of the day sourced from around the country.
¥ 40.480
(Inkl. Gebühren & Steuern)
Wählen
Seasonal Kaiseki Cuisine D
Our flagship multi-course meal is made up of the best ingredients of the day sourced from around the country.
Vorauszahlung erforderlich
The menu changes daily depending on the customer's purpose and the conditions of the sea and the mountains.
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
~ 14 Okt 2024
Mahlzeiten
Mittagessen, Tee, Abendessen
Auftragslimit
2 ~ 20
Lese mehr
Hitachi Beef Sukiyaki Course A
The restaurant's sukiyaki is made with large pieces of meat and is full of flavor. Dip it in a secret sauce and fresh free-range eggs from Naka City.
¥ 18.975
(Inkl. Gebühren & Steuern)
Wählen
Hitachi Beef Sukiyaki Course A
The restaurant's sukiyaki is made with large pieces of meat and is full of flavor. Dip it in a secret sauce and fresh free-range eggs from Naka City.
Vorauszahlung erforderlich
(Example) ・Hashizome, Saimaki shrimp with white Daitokuji gluten and zunda paste ・Soup, Kashima Nada, Abira clams ・Sushi, seasonal fresh food, grilled food, Hitachi beef sukiyaki, seasonal local vegetables, main dish, natto lettuce ・Meal, rice from the Nanai region, Hinuma clam soup, pickles ・After meal, specialty citrus fruit, cherries ・Sweet, homemade, premium matcha yokan, yellow shigure
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
~ 14 Okt 2024
Auftragslimit
2 ~ 20
Lese mehr
Hitachi Beef Sukiyaki Course B
Enjoy large Hitachi beef dipped in a secret sauce and fresh free-range eggs from Naka City. A delightful menu that also allows you to enjoy restaurant-style kaiseki cuisine.
¥ 26.565
(Inkl. Gebühren & Steuern)
Wählen
Hitachi Beef Sukiyaki Course B
Enjoy large Hitachi beef dipped in a secret sauce and fresh free-range eggs from Naka City. A delightful menu that also allows you to enjoy restaurant-style kaiseki cuisine.
Vorauszahlung erforderlich
The menu changes daily depending on the customer's purpose and the conditions of the sea and the mountains.
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
~ 14 Okt 2024
Auftragslimit
2 ~ 20
Lese mehr
Hitachi Beef Sukiyaki Course C
This exquisite course includes the finest sukiyaki made with the finest Hitachi beef, "Hitachi no Kirameki," and is made up of the finest ingredients available on the day.
¥ 34.155
(Inkl. Gebühren & Steuern)
Wählen
Hitachi Beef Sukiyaki Course C
This exquisite course includes the finest sukiyaki made with the finest Hitachi beef, "Hitachi no Kirameki," and is made up of the finest ingredients available on the day.
Vorauszahlung erforderlich
The menu changes daily depending on the customer's purpose and the conditions of the sea and the mountains.
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
~ 14 Okt 2024
Auftragslimit
2 ~ 20
Lese mehr
Hitachi Beef Shabu-Shabu Kaiseki A
It uses "Hitachi beef" from Ibaraki Prefecture and can be enjoyed with kaiseki cuisine that is unique to a traditional Japanese restaurant.
¥ 18.975
(Inkl. Gebühren & Steuern)
Wählen
Hitachi Beef Shabu-Shabu Kaiseki A
It uses "Hitachi beef" from Ibaraki Prefecture and can be enjoyed with kaiseki cuisine that is unique to a traditional Japanese restaurant.
Vorauszahlung erforderlich
(Example)
Hashizome: Saimaki shrimp and white Daitokuji gluten with zunda paste
Sashimi: Fresh seasonal produce
Hagi no Amida Wakasa-yaki grilled with binchotan charcoal
Hot dish: Hitachi beef shabu-shabu with fresh local vegetables
Vinegared dish: Akita's Shinjunsai with vinegar soup
Meal: Specialty zha cai udon
After meal: Specialty citrus jelly
Cherries
Sweets: Homemade matcha yokan with yellow shigure
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
~ 14 Okt 2024
Auftragslimit
2 ~ 20
Lese mehr
Hitachi beef shabu-shabu banquet B
You can enjoy the best shabu-shabu made with Hitachi beef and the restaurant's kaiseki cuisine.
¥ 26.565
(Inkl. Gebühren & Steuern)
Wählen
Hitachi beef shabu-shabu banquet B
You can enjoy the best shabu-shabu made with Hitachi beef and the restaurant's kaiseki cuisine.
Vorauszahlung erforderlich
The menu changes daily depending on the customer's purpose and the conditions of the sea and the mountains.
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
~ 14 Okt 2024
Auftragslimit
2 ~ 20
Lese mehr
Hitachi beef shabu-shabu banquet C
Shabu-shabu made with the finest Hitachi beef, "Hitachi no Kirameki." Enjoy the ultimate shabu-shabu full of meaty flavor and the finest kaiseki cuisine.
¥ 34.155
(Inkl. Gebühren & Steuern)
Wählen
Hitachi beef shabu-shabu banquet C
Shabu-shabu made with the finest Hitachi beef, "Hitachi no Kirameki." Enjoy the ultimate shabu-shabu full of meaty flavor and the finest kaiseki cuisine.
Vorauszahlung erforderlich
The menu changes daily depending on the customer's purpose and the conditions of the sea and the mountains.
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
~ 14 Okt 2024
Auftragslimit
2 ~ 20
Lese mehr
Charcoal-grilled eel multi-course meal A
On that day, we will grill carefully selected eels over charcoal after dipping them in our secret sauce. Please enjoy them together with the unique cuisine of our restaurant.
¥ 18.975
(Inkl. Gebühren & Steuern)
Wählen
Charcoal-grilled eel multi-course meal A
On that day, we will grill carefully selected eels over charcoal after dipping them in our secret sauce. Please enjoy them together with the unique cuisine of our restaurant.
Vorauszahlung erforderlich
Examples:
Hashizome: Saimaki shrimp, Ibaraki white oysters, Rikyu gluten, zunda topping.
Sashimi: Consult with the sea.
Grilled dish: Charbroiled Spanish mackerel, Karasumi radish.
Vinegared dish: Shinjunsai from Akita.
Rice: Eel rice bowl, pickles, liver soup.
Dessert: Specialty: Citrus flavor.
Sweets: Meiji shiruko.
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
~ 14 Okt 2024
Auftragslimit
2 ~ 20
Lese mehr
Charcoal grilled eel multi-course meal B
The eel selected that day is dipped in a secret sauce and grilled over charcoal. This is a supreme course that also allows you to taste the restaurant's finest kaiseki cuisine.
¥ 26.565
(Inkl. Gebühren & Steuern)
Wählen
Charcoal grilled eel multi-course meal B
The eel selected that day is dipped in a secret sauce and grilled over charcoal. This is a supreme course that also allows you to taste the restaurant's finest kaiseki cuisine.
Vorauszahlung erforderlich
Except for the eel rice bowl, the menu changes daily depending on the day's purchases.
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
~ 14 Okt 2024
Auftragslimit
2 ~ 20
Lese mehr
Charcoal-grilled eel multi-course meal C
This exquisite course includes charcoal-grilled eel on rice and the finest kaiseki cuisine.
¥ 34.155
(Inkl. Gebühren & Steuern)
Wählen
Charcoal-grilled eel multi-course meal C
This exquisite course includes charcoal-grilled eel on rice and the finest kaiseki cuisine.
Vorauszahlung erforderlich
Except for the eel rice bowl, the menu changes every day depending on the best ingredients of the day.
Kleingedrucktes
Reservation required by 5pm the day before
Gültige Daten
~ 14 Okt 2024
Auftragslimit
2 ~ 20
Lese mehr
Anforderungen
Zweck
-- Zweck --
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Frage 1
Erf
Please let us know if you have any dislikes, allergies, or religious restrictions.
Please also let us know the purpose of your use (celebrations, memorial services, etc.)
Frage 2
Seating will be at tables and chairs.
Please let us know in advance if you have any requests.
Frage 3
Please check if you require support in English. *No need to check if not required.
Anforderung
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