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Book at CITABRIA ✖️MOSSTENS
Message from Venue
▶OPTIMAS350 (30,000 yen) OPTIMAS200 (20,000 yen) A tent charge is required for each.
▶For reservations of 10 people or more, please contact us by phone.
▶If you can't contact us after 30 minutes of the reservation time, we may have to cancel it, so please be sure to contact us if you are late.
▶If bad weather is expected on the day, we will inform you in advance, but it may be closed.
▶If you have infants or children with you, please contact the store directly regarding the meal content.
Inquiries by phone: 080-9179-5151
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OPTIMUM350 (for 5 people or more) Charcoal-grilled Miyagi "Akaushi" glamping course
シェフの拘りを詰め込んだ9種類の前菜から始まり、オマール海老まるごとの豪快なブイヤベース
メインディッシュは宮城県産 赤牛を炭火でじっくりとローストしました。
〆には土鍋で炊いたお米で召し上がる欧風カレー、デザートには焚火を囲んでS'moreをお楽しみください。
CITABRIA BAYPARKがご提供する新たなグランピング料理をご堪能ください。
Select
OPTIMUM350 (for 5 people or more) Charcoal-grilled Miyagi "Akaushi" glamping course
シェフの拘りを詰め込んだ9種類の前菜から始まり、オマール海老まるごとの豪快なブイヤベース
メインディッシュは宮城県産 赤牛を炭火でじっくりとローストしました。
〆には土鍋で炊いたお米で召し上がる欧風カレー、デザートには焚火を囲んでS'moreをお楽しみください。
CITABRIA BAYPARKがご提供する新たなグランピング料理をご堪能ください。
Chinese Herbal Oxtail Soup
Chef's Appetizer Sampler (9 varieties)
Quattro Cheese Toast
Whole Lobster Bouillabaisse
Wood-fired Cauliflower
Roasted Iwate Red Wagyu
European Curry and Rice from Gifu Prefecture "Ryu no Hitomi"
Marshmallows, Original Cookies, Chocolate
Valid Dates
Jan 23 ~ May 31
Meals
Lunch, Tea, Dinner, Night
Order Limit
5 ~
Read more
宮城県産"赤牛"の炭火焼きグランピングコース(¥12,000‐×人数)+OPTIMUM200(2名~4名様向け)(テントチャージ20,000円)
Starting with 9 kinds of appetizers packed with the chef's commitment, the main dish of a dynamic bouillabaisse with a whole lobster is a charcoal-roasted red beef from Miyagi prefecture. To finish, enjoy European-style curry with rice cooked in an earthenware pot, and for dessert, enjoy s'mores around the bonfire. Please enjoy the new glamping cuisine offered by CITABRIA BAYPARK.
Select
宮城県産"赤牛"の炭火焼きグランピングコース(¥12,000‐×人数)+OPTIMUM200(2名~4名様向け)(テントチャージ20,000円)
Starting with 9 kinds of appetizers packed with the chef's commitment, the main dish of a dynamic bouillabaisse with a whole lobster is a charcoal-roasted red beef from Miyagi prefecture. To finish, enjoy European-style curry with rice cooked in an earthenware pot, and for dessert, enjoy s'mores around the bonfire. Please enjoy the new glamping cuisine offered by CITABRIA BAYPARK.
Chinese Herbal Oxtail Soup
Chef's Appetizer Sampler (9 varieties)
Quattro Cheese Toast
Whole Lobster Bouillabaisse
Wood-fired Cauliflower
Roasted Iwate Red Wagyu
European Curry and Rice from Gifu Prefecture "Ryu no Hitomi"
Marshmallows, Original Cookies, Chocolate
Valid Dates
Feb 01 ~ May 31
Meals
Lunch, Tea, Dinner, Night
Order Limit
2 ~ 4
Read more
岩手県産"白金豚"の炭火焼きグランピングコース(¥10,000‐×人数)+OPTIMUM350(5名~10名様向け)(テントチャージ30,000円)
Starting with 9 kinds of appetizers packed with the chef's commitment, the main dish is roasted Hakkinton pork from Iwate Prefecture with high-quality fat and slowly grilled over charcoal to lock in the umami. To finish, enjoy European-style curry with rice cooked in an earthenware pot, and for dessert, enjoy s'mores around the bonfire. Please enjoy the new glamping cuisine offered by CITABRIA BAYPARK.
Select
岩手県産"白金豚"の炭火焼きグランピングコース(¥10,000‐×人数)+OPTIMUM350(5名~10名様向け)(テントチャージ30,000円)
Starting with 9 kinds of appetizers packed with the chef's commitment, the main dish is roasted Hakkinton pork from Iwate Prefecture with high-quality fat and slowly grilled over charcoal to lock in the umami. To finish, enjoy European-style curry with rice cooked in an earthenware pot, and for dessert, enjoy s'mores around the bonfire. Please enjoy the new glamping cuisine offered by CITABRIA BAYPARK.
MENU Chinese herb beef tail soup with 9 kinds of appetizers Quattro cheese toast ~ truffle ~ Lobster bouillabaisse Roasted carefully selected vegetables Original ricotta cheese Roasted Hakkinton pork from Iwate prefecture Gifu rice “Ryu no Hitomi” and European curry S 'more
Valid Dates
Feb 01 ~ May 31
Meals
Lunch, Tea, Dinner, Night
Order Limit
5 ~
Read more
岩手県産"白金豚"の炭火焼きグランピングコース(10,000‐×人数)+OPTIMUM200(2名~4名様向け)(テントチャージ20,000円)
Starting with 9 kinds of appetizers packed with the chef's commitment, the main dish is roasted Hakkinton pork from Iwate Prefecture with high-quality fat and slowly grilled over charcoal to lock in the umami. To finish, enjoy European-style curry with rice cooked in an earthenware pot, and for dessert, enjoy s'mores around the bonfire. Please enjoy the new glamping cuisine offered by CITABRIA BAYPARK.
Select
岩手県産"白金豚"の炭火焼きグランピングコース(10,000‐×人数)+OPTIMUM200(2名~4名様向け)(テントチャージ20,000円)
Starting with 9 kinds of appetizers packed with the chef's commitment, the main dish is roasted Hakkinton pork from Iwate Prefecture with high-quality fat and slowly grilled over charcoal to lock in the umami. To finish, enjoy European-style curry with rice cooked in an earthenware pot, and for dessert, enjoy s'mores around the bonfire. Please enjoy the new glamping cuisine offered by CITABRIA BAYPARK.
MENU Chinese herb beef tail soup with 9 kinds of appetizers Quattro cheese toast ~ truffle ~ Lobster bouillabaisse Roasted carefully selected vegetables Original ricotta cheese Roasted Hakkinton pork from Iwate prefecture Gifu rice “Ryu no Hitomi” and European curry S 'more
Valid Dates
Feb 01 ~ May 31
Meals
Lunch, Tea, Dinner, Night
Order Limit
2 ~ 4
Read more
ENCORE (2名~4名様向け)土日祝 昼限定LUNCHPLAN(5,000‐×人数)+ENCORE (2名~4名様向け)(テントチャージFREE)
BAY PARKの人気メニューを揃えたプラン
人気のフィッシュ&チップスやビッグサイズのポークリブ
〆には土鍋ご飯とオリジナル欧風カレー、
デザートは焚火でスモアをお楽しみください。
ワンドリンクとお食事がセットになったプランでおくつろぎください。
Select
ENCORE (2名~4名様向け)土日祝 昼限定LUNCHPLAN(5,000‐×人数)+ENCORE (2名~4名様向け)(テントチャージFREE)
BAY PARKの人気メニューを揃えたプラン
人気のフィッシュ&チップスやビッグサイズのポークリブ
〆には土鍋ご飯とオリジナル欧風カレー、
デザートは焚火でスモアをお楽しみください。
ワンドリンクとお食事がセットになったプランでおくつろぎください。
お好きなドリンク一杯がセットになります
MENU
全5品
チリコンカンのトルティーヤチップス
名物!!フィッシュアンドチップス
ポークバックリブ
欧風カレー、土鍋ご飯
スモア
Valid Dates
Feb 01 ~ Apr 30
Days
Sa, Su, Hol
Meals
Lunch
Order Limit
2 ~ 4
Read more
Requests
Purpose
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
Family
Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Memorial / Funeral
Date
Group Date
Proposal
Wedding Anniversary
Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
Visit History
-- Visit History --
First visit
Second visit
Third visit
Four or more visits
Questions for OPTIMUM350 (for 5 people or more) Charcoal-grilled Miyagi "Akaushi" glamping course
Question 1
Req
A table charge of 30,000 yen will be charged. note that.
Question 2
食材のアレルギーがありましたらこちらにお願いします。
Questions for 宮城県産"赤牛"の炭火焼きグランピングコース(¥12,000‐×人数)+OPTIMUM200(2名~4名様向け)(テントチャージ20,000円)
Question 3
Req
There is a table charge of 20,000 yen. Please note
Question 4
食材のアレルギーがありましたらこちらにお願いします。
Questions for 岩手県産"白金豚"の炭火焼きグランピングコース(¥10,000‐×人数)+OPTIMUM350(5名~10名様向け)(テントチャージ30,000円)
Question 5
Req
A table charge of 30,000 yen will be charged. note that.
Question 6
食材のアレルギーがありましたらこちらにお願いします。
Questions for 岩手県産"白金豚"の炭火焼きグランピングコース(10,000‐×人数)+OPTIMUM200(2名~4名様向け)(テントチャージ20,000円)
Question 7
Req
A table charge of 20,000 yen will be charged. Please note
Question 8
食材のアレルギーがありましたらこちらにお願いします。
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