Book at restaurant GRILL TABLE

●We accept reservations up to two months in advance.
●For reservations more than two months in advance, please contact the restaurant directly.
●Please note that we may not be able to accommodate your seating request.
●If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you will be late.
●For reservations for 40 or more people, please contact the restaurant directly.

Telephone inquiries: TEL:078-367-1622
12 years and under
5 years and under
[Unlimited time weekday lunch buffet] Choose your main course, enjoy a wide variety of desserts, and enjoy free drinks including Kobe tea
Unlimited use available on weekdays only.

Enjoy a buffet featuring your choice of main dish and dessert, made with fresh ingredients from Hyogo Prefecture, along with complimentary drinks including Kobe tea.

[Price]
Adults (middle school students and older): ¥2,500
Elementary school students: ¥1,700
Children under elementary school: ¥500
Free for children 3 and under
Kids' Plate: ¥1,600
*Prices include tax
*Prices vary depending on the main dish selected.

[Options]
- 2-hour free-flow plan: ¥2,000 (last order 20 minutes before closing)
- Add free sparkling wine (+¥500)
- 4 pairing glasses starting from ¥3,500
[Unlimited time weekday lunch buffet] Choose your main course, enjoy a wide variety of desserts, and enjoy free drinks including Kobe tea
¥ 3,300
⇒
¥ 2,500 (Tax incl.)
Credit card required to reserve
<November-December Menu>
Theme: [Spice x Italian x Spice]
~Selectable Main Dish Menu~
■Kinki Vegetables and Pancetta with Refreshing Lemon Cream, Fresh Pasta from Awaji Noodles
■Galicia Herb-Scented Roasted Pork with Seasonal Vegetables
■Cajun Spice Roasted Shrimp with Potato Puree, Tomato, and Lemon Butter (+¥400)
■Barracuda Plancha with Mushroom Herb Butter Sauce and Olive Breadcrumbs (+¥500)
■Seasonal Seafood Acqua Pazza (+¥700)
■Grilled Beef Tenderloin with Awaji Onion Salsa (+¥1,200)

~Buffet Menu Example~
[Chef's Recommended Appetizer]
・Egg Salad with the Aroma of Smoked Soybeans
・Chicken Breast and Bean Salad with Spicy Flavor
・Squid, Tuna, and Broccoli Insalata
・Pumpkin and Sweet Potato Rosemary-scented Chili Honey
Mussels and Mushroom Aglio Olio
Italian Grana Padana "Rock Cheese"
Shrimp Fritters with Fritochio Tartar Sauce of the Month
Cream Cheese and Almond Coca
Volpetti Tomato Stew with the Richness of Cheese

[Curry]
Mild Green Curry with Coconut Milk
Grill Table Original Beef Curry
Rice

[Soup]
Soup of the Month

[Salad]
Green Salad / Cherry Tomatoes / Red Cabbage / Daikon Radish / Radishes / Marinated Onions / Wakame Seaweed / Cucumber

[Toppings]
Grana Padano / Croutons

[Dressing]
Shiso-scented Non-Oil Dressing / Italian Dressing / Grated Vegetable Dressing / Caesar Dressing / Dressing of the Month

[Bread]
Croissant / Petit Bread / Chocolate Danish / White Roll / Pudding Le Mans Toast / Muffin

[Desserts]
Orange Pistachio Basque Cheesecake / Milk Chocolate and Strawberry Mousse / Pear and Strawberry Compote with Anise Flavor / Chestnut Chantilly / Orange Crepe Suzette / Poppy Seed Caramel Pound Cake / Ginger Cookie / Vanilla Ice Cream / Matcha Roll Cake / Raspberry Roll Cake

[Drinks]
Coffee (Hot/Iced) / Apple Juice / Orange Juice / Black Tea / Oolong Tea / Iced Tea / Decaffeinated Black Tea / 7 Types of Kobe Black Tea
Valid Dates
~ Dec 31
Days
M, Tu, W, Th, F
Meals
Lunch
Read more
[90-minute weekend and holiday lunch buffet] Choose your main course, enjoy a wide selection of desserts, and enjoy free drinks including Kobe tea
Enjoy a buffet featuring your choice of main dish and dessert made with fresh ingredients from Hyogo Prefecture, along with complimentary drinks including Kobe tea.

[Price]
Adults (middle school students and older): ¥2,800
Elementary school students: ¥1,700
Children under elementary school: ¥500
Children 3 and under: Free
Kids' Plate: ¥1,600
*Prices include tax
*Prices vary depending on the main dish selected.

[Options]
- 2-hour free-flow menu: ¥2,000 (last order 20 minutes before closing)
- Add free sparkling wine (+¥500)
- 4 pairing glasses starting from ¥3,500
[90-minute weekend and holiday lunch buffet] Choose your main course, enjoy a wide selection of desserts, and enjoy free drinks including Kobe tea
¥ 2,800 (Tax incl.)
Credit card required to reserve
<November-December Menu>
Theme: [Spice x Italian x Spice]
~Select Your Main Dish~
■Kinki Vegetables and Pancetta with Refreshing Lemon Cream
Awaji Noodles' Fresh Pasta
■Galicia Herb-Scented Roasted Pork with Seasonal Vegetables
■Cajun Spice Roasted Shrimp with Potato Puree, Tomato, and Lemon Butter (+¥400)
■Barracuda Plancha with Mushroom Herb Butter Sauce and Olive Breadcrumbs (+¥500)
■Seasonal Seafood Acqua Pazza (+¥700)
■Grilled Beef Tenderloin with Awaji Onion Salsa (+¥1,200)

~Buffet Menu Example~
[Chef's Recommended Appetizer]
・Egg Salad with the Aroma of Smoked Soybeans
・Chicken Breast and Bean Salad with Spicy Flavor
・Squid, Tuna, and Broccoli Insalata
・Pumpkin and Sweet Potato Rosemary-scented Chili Honey
Mussels and Mushroom Aglio Olio
Italian Grana Padana "Rock Cheese"
Shrimp Fritters with Fritochio Tartar Sauce of the Month
Cream Cheese and Almond Coca
Volpetti Tomato Stew with the Richness of Cheese

[Curry]
Mild Green Curry with Coconut Milk
Grill Table Original Beef Curry
Rice

[Soup]
Soup of the Month

[Salad]
Green Salad / Cherry Tomatoes / Red Cabbage / Daikon Radish / Radishes / Marinated Onions / Wakame Seaweed / Cucumber

[Toppings]
Grana Padano / Croutons

[Dressing]
Shiso-scented Non-Oil Dressing / Italian Dressing / Grated Vegetable Dressing / Caesar Dressing / Dressing of the Month

[Bread]
Croissant / Petit Bread / Chocolate Danish / White Roll / Pudding Le Mans Toast / Muffin

[Desserts]
Orange Pistachio Basque Cheesecake / Milk Chocolate and Strawberry Mousse / Pear and Strawberry Compote with Anise Flavor / Chestnut Chantilly / Orange Crepe Suzette / Poppy Seed Caramel Pound Cake / Ginger Cookie / Vanilla Ice Cream / Matcha Roll Cake / Raspberry Roll Cake

[Drinks]
Coffee (Hot/Iced) / Apple Juice / Orange Juice / Black Tea / Oolong Tea / Iced Tea / Decaffeinated Black Tea / 7 Types of Kobe Black Tea
Valid Dates
~ Dec 31, Jan 05, 2026 ~
Days
Sa, Su, Hol
Meals
Lunch
Read more
[Unlimited time lunch buffet on weekends and holidays] Choose your main course, enjoy a wide variety of desserts, and enjoy free drinks including Kobe tea
Enjoy a buffet featuring your choice of main dish and dessert, made with fresh ingredients from Hyogo Prefecture, along with complimentary drinks including Kobe tea.

[Price]
Adults (middle school students and older): ¥3,300
Elementary school students: ¥1,700
Under elementary school: ¥500
Free for children 3 and under
Kids' Plate: ¥1,600
*Prices include tax
*Prices vary depending on the main dish selected.

[Options]
- 2-hour free-flow menu: ¥2,000 (last order 20 minutes before closing)
- Add free sparkling wine (+¥500)
- 4 pairing glasses starting from ¥3,500
[Unlimited time lunch buffet on weekends and holidays] Choose your main course, enjoy a wide variety of desserts, and enjoy free drinks including Kobe tea
¥ 3,300 (Tax incl.)
Credit card required to reserve
<November-December Menu>
Theme: [Spice x Italian x Spice]
~Select Your Main Dish~
■Kinki Vegetables and Pancetta with Refreshing Lemon Cream, Fresh Pasta from Awaji Noodles
■Galicia Herb-Scented Roasted Pork with Seasonal Vegetables
■Cajun Spice Roasted Shrimp with Potato Puree, Tomato, and Lemon Butter (+¥400)
■Barracuda Plancha with Mushroom Herb Butter Sauce and Olive Breadcrumbs (+¥500)
■Seasonal Seafood Acqua Pazza (+¥700)
■Grilled Beef Tenderloin with Awaji Onion Salsa (+¥1,200)

~Buffet Menu Example~
[Chef's Recommended Appetizer]
・Egg Salad with the Aroma of Smoked Soybeans
・Chicken Breast and Bean Salad with Spicy Flavor
・Squid, Tuna, and Broccoli Insalata
・Pumpkin and Sweet Potato Rosemary-scented Chili Honey
Mussels and Mushroom Aglio Olio
Italian Grana Padana "Rock Cheese"
Shrimp Fritters with Fritochio Tartar Sauce of the Month
Cream Cheese and Almond Coca
Volpetti Tomato Stew with the Richness of Cheese

[Curry]
Mild Green Curry with Coconut Milk
Grill Table Original Beef Curry
Rice

[Soup]
Soup of the Month

[Salad]
Green Salad / Cherry Tomatoes / Red Cabbage / Daikon Radish / Radishes / Marinated Onions / Wakame Seaweed / Cucumber

[Toppings]
Grana Padano / Croutons

[Dressing]
Shiso-scented Non-Oil Dressing / Italian Dressing / Grated Vegetable Dressing / Caesar Dressing / Dressing of the Month

[Bread]
Croissant / Petit Bread / Chocolate Danish / White Roll / Pudding Le Mans Toast / Muffin

[Desserts]
Orange Pistachio Basque Cheesecake / Milk Chocolate and Strawberry Mousse / Pear and Strawberry Compote with Anise Flavor / Chestnut Chantilly / Orange Crepe Suzette / Poppy Seed Caramel Pound Cake / Ginger Cookie / Vanilla Ice Cream / Matcha Roll Cake / Raspberry Roll Cake

[Drinks]
Coffee (Hot/Iced) / Apple Juice / Orange Juice / Black Tea / Oolong Tea / Iced Tea / Decaffeinated Black Tea / 7 Types of Kobe Black Tea
Valid Dates
~ Dec 31, Jan 05, 2026 ~
Days
Sa, Su, Hol
Meals
Lunch
Read more
[Unlimited time lunch buffet on weekends and holidays + 90 minutes of free flow] Includes a choice of main course, a wide selection of desserts, and free drinks including Kobe tea
Enjoy a buffet featuring your choice of main dish and dessert, made with fresh ingredients from Hyogo Prefecture, along with complimentary drinks, including Kobe tea.

[Prices]
Adults (middle school students and older): ¥4,500
Elementary school students: ¥1,700
Under elementary school: ¥500
Free for children 3 and under
Kids' Plate: ¥1,600
Prices include tax
Prices vary depending on the main course selected.

Includes 90 minutes of free-flowing wine
Sparkling wine
Red wine
White wine
[Unlimited time lunch buffet on weekends and holidays + 90 minutes of free flow] Includes a choice of main course, a wide selection of desserts, and free drinks including Kobe tea
¥ 4,800
⇒
¥ 4,500 (Tax incl.)
Credit card required to reserve
<November-December Menu>
Theme: [Spice x Italian x Spice]
~Select Your Main Dish~
■Kinki Vegetables and Pancetta with Refreshing Lemon Cream, Fresh Pasta from Awaji Noodles
■Galicia Herb-Scented Roasted Pork with Seasonal Vegetables
■Cajun Spice Roasted Shrimp with Potato Puree, Tomato, and Lemon Butter (+¥400)
■Barracuda Plancha with Mushroom Herb Butter Sauce and Olive Breadcrumbs (+¥500)
■Seasonal Seafood Acqua Pazza (+¥700)
■Grilled Beef Tenderloin with Awaji Onion Salsa (+¥1,200)

~Buffet Menu Example~
[Chef's Recommended Appetizer]
・Egg Salad with the Aroma of Smoked Soybeans
・Chicken Breast and Bean Salad with Spicy Flavor
・Squid, Tuna, and Broccoli Insalata
・Pumpkin and Sweet Potato Rosemary-scented Chili Honey
Mussels and Mushroom Aglio Olio
Italian Grana Padana "Rock Cheese"
Shrimp Fritters with Fritochio Tartar Sauce of the Month
Cream Cheese and Almond Coca
Volpetti Tomato Stew with the Richness of Cheese

[Curry]
Mild Green Curry with Coconut Milk
Grill Table Original Beef Curry
Rice

[Soup]
Soup of the Month

[Salad]
Green Salad / Cherry Tomatoes / Red Cabbage / Daikon Radish / Radishes / Marinated Onions / Wakame Seaweed / Cucumber

[Toppings]
Grana Padano / Croutons

[Dressing]
Shiso-scented Non-Oil Dressing / Italian Dressing / Grated Vegetable Dressing / Caesar Dressing / Dressing of the Month

[Bread]
Croissant / Petit Bread / Chocolate Danish / White Roll / Pudding Le Mans Toast / Muffin

[Desserts]
Orange Pistachio Basque Cheesecake / Milk Chocolate and Strawberry Mousse / Pear and Strawberry Compote with Anise Flavor / Chestnut Chantilly / Orange Crepe Suzette / Poppy Seed Caramel Pound Cake / Ginger Cookie / Vanilla Ice Cream / Matcha Roll Cake / Raspberry Roll Cake

[Drinks]
Coffee (Hot/Iced) / Apple Juice / Orange Juice / Black Tea / Oolong Tea / Iced Tea / Decaffeinated Black Tea / 7 Types of Kobe Black Tea
Days
Sa, Su, Hol
Meals
Lunch
Read more
Weekday Lunch Buffet with Private Room — Includes a Welcome Drink, Your Choice of Main, Generous Desserts, and Free-Flow Drinks (including Kobe Tea)
ホテル最上階に位置する開放感あふれるレストランで、昼間ならではの美しい眺望を満喫できる特別ランチプランです。
お席は完全個室で、時間無制限。太陽の光がやさしく差し込むプライベート空間で、心ゆくまでおしゃべりとお食事をお楽しみいただけます。

ご到着時には、ランチタイムにぴったりな華やかなスパークリングワインで乾杯。昼間から少し贅沢な気分を味わえるのも、このプランならではの魅力です。

お料理は、旬の素材を贅沢に使ったブッフェスタイルで。彩り鮮やかな前菜、こだわりのスープ、季節ごとに内容が変わるデザートも充実。さらに、お好みに応じて選べるメインディッシュもご用意しております。
豊富なラインナップが女子会を一層華やかに演出します。

心ときめく午後のひととき、大切な友人や仲間と笑顔あふれる時間を過ごしてみませんか？
Weekday Lunch Buffet with Private Room — Includes a Welcome Drink, Your Choice of Main, Generous Desserts, and Free-Flow Drinks (including Kobe Tea)
¥ 4,500
⇒
¥ 2,800 (Tax incl.)
Credit card required to reserve
Includes a glass of sparkling wine for the toast (non-alcoholic option available)

<November-December Menu>
Theme: [Spice x Italy x Spice]
~Select Your Main Dish~
Kinki Vegetables and Pancetta with Refreshing Lemon Cream, Fresh Pasta from Awaji Noodles
Galicia Herb-Scented Roasted Pork with Seasonal Vegetables
Cajun Spice Roasted Shrimp with Potato Puree, Tomato, and Lemon Butter (+¥400)
Barracuda Plancha with Mushroom Herb Butter Sauce and Olive Breadcrumbs (+¥500)
Seasonal Seafood Acqua Pazza (+¥700)
Grilled Beef Tenderloin with Awaji Onion Salsa (+¥1,200)

~Buffet Menu Examples~
[Chef's Recommended Appetizers]
・Egg Salad with a Smoked Soy Flavor
・Chicken Breast and Bean Salad with Spicy Flavor
・Squid, Tuna, and Broccoli Insalata
・Pumpkin and Sweet Potato Rosemary-scented Chili Honey
Mussels and Mushroom Aglio Olio
Italian Grana Padana "Rock Cheese"
Shrimp Fritters with Fritochio Tartar Sauce of the Month
Cream Cheese and Almond Coca
Volpetti Tomato Stew with the Richness of Cheese

[Curry]
Mild Green Curry with Coconut Milk
Grill Table Original Beef Curry
Rice

[Soup]
Soup of the Month

[Salad]
Green Salad / Cherry Tomatoes / Red Cabbage / Daikon Radish / Radishes / Marinated Onions / Wakame Seaweed / Cucumber

[Toppings]
Grana Padano / Croutons

[Dressing]
Shiso-scented Non-Oil Dressing / Italian Dressing / Grated Vegetable Dressing / Caesar Dressing / Dressing of the Month

[Bread]
Croissant / Petit Bread / Chocolate Danish / White Roll / Pudding Le Mans Toast / Muffin

[Desserts]
Orange Pistachio Basque Cheesecake / Milk Chocolate and Strawberry Mousse / Pear and Strawberry Compote with Anise Flavor / Chestnut Chantilly / Orange Crepe Suzette / Poppy Seed Caramel Pound Cake / Ginger Cookie / Vanilla Ice Cream / Matcha Roll Cake / Raspberry Roll Cake

[Drinks]
Coffee (Hot/Iced) / Apple Juice / Orange Juice / Black Tea / Oolong Tea / Iced Tea / Decaffeinated Black Tea / 7 Types of Kobe Black Tea
Valid Dates
~ Dec 31, Jan 05, 2026 ~
Days
M, Tu, W, Th, F
Meals
Lunch
Order Limit
4 ~
Seat Category
個室
Read more
【個室確約ランチコース】選べるメインディッシュ全5品
¥ 3,500 (Tax incl.)
Credit card required to reserve
＜12月メニュー＞
【Verduras】
かぼちゃのポタージュ

【Aperitivo】
サーモンのカルパッチョ ローストパプリカと5種スパイスの自家製ハリッサ バジルとグリークヨーグルトのソース

【Pasta】
淡路麺業さんのパスタを使用した栗とパンチェッタのタリアテッレ

【plat principa】
～メイン～　下記からお選びください
・カマスのプランチャ　キノコのハーブバターソース　オリーブパン粉
・ガリシアポーク　ハーブ香る　ロースト　ゴボウピューレ　自家製デュカスパイス
・牛フィレ肉のグリエ　　淡路玉ねぎのサルサ（＋1,200円）

【postre】
パテシェおすすめデザート　ヴァリエ　

パン

コーヒーまたは紅茶
Valid Dates
~ Dec 31, Jan 05, 2026 ~
Meals
Lunch
Order Limit
1 ~
Seat Category
個室
Read more
Lunch — Seating Only
Each month we present a new theme and prepare dishes using seafood from the Seto Inland Sea and fresh ingredients sourced within Hyōgo Prefecture. Enjoy main courses that showcase the bounty of the sea and mountains, along with a wide selection of salads and hot and cold appetizers served buffet-style. Relax and savor a leisurely, luxurious time with views from the top floor.
Lunch — Seating Only
¥ 0 (Tax incl.)
Please select your meal on the day of your visit.
Meals
Lunch
Read more

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