Book at Keisuke Matsushima

▶Should you have any food allergies and food intolerances, kindly let us know in advance.
▶To maintain a fine dining atmosphere, children the age of 12 years and under are not allowed in Keisuke Matsushima.
▶ Dress code is Smart Casual and we recommend wearing jacket for gentlemen during dinner time.
▶ Cancellation policy: On the day of your booking date notice we will charge 100% of course rate for per person.
▶Menus and prices may change without any notification.
▶Specific table requests are subject to availability.
▶To celebrate special occasions, complimentary chocolate message plates are available with your course menu dessert. Kindly indicate your preferred message in the request field.

▼ please contact us directly to the restaurant with respect to on the day and the next day of the reservation ▼
【春のお祝いプラン】グラスシャンパーニュ付き！
お祝いプラン
希望に満ちたこれからの生活を応援するグラスシャンパーニュが付いたお食事プラン。
【春のお祝いプラン】グラスシャンパーニュ付き！
¥ 10,000 (Svc & Tax Incl.)
[ディナー]アミューズ、前菜1、前菜2、魚料理、肉料理、デザート
メニューは、シェフのおまかせメニューとなります。
Fine Print
お苦手な食材やアレルギーをお持ちのお客様は事前にご連絡ください。
Valid Dates
Feb 01 ~ Apr 30
Meals
Dinner
Order Limit
2 ~ 4
Service Category
Window side, Table seating
Read More
Flower & Champagne PARTY 【MIMOZA】
Flower & Champagne PARTY 【MIMOZA】
¥ 10,000 (Svc & Tax Incl.)
Advance purchase required
日　時：2020年3月8日（日）18:00受付開始　18:30開宴
参加費：お1人様10,000円（サ・税込）
定　員：25名
Valid Dates
Mar 08
Meals
Dinner
Service Category
Event
Read More
Menu “Happy Women”
<d/> &lt;HAPPY for all women! &gt; </d> 3/8 is International Women&#39;s Day
Menu “Happy Women”
¥ 6,000 (Svc & Tax Excl.)
In France it is customary to send mimosa to women on March 8th. This is a limited-time plan with a yellow theme color with mimosa added to the toast. Cheers (mimosa) + amuse ∔ appetizer ∔ main ∔ dessert ◇ amuse yellow vegetable minestrone ◇ appetizer white asparagus mimosa-style lemon-flavored sabbyon Thyme flavor ◇ dessert ※ Please select from the following exotic fruits mango bavarois, golden milk sorbet lemon souffle, sorbet, cake Santoro ぺ style tart, uncut grass tart, honey-flavoured Madeleine
Fine Print
* This plan is limited to female customers.
How to Redeem
For reservations for more than 5 people, please call the store.
Valid Dates
Feb 17 ~ Mar 15
Meals
Dinner
Order Limit
2 ~ 4
Service Category
Window side, Table seating
Read More
Menu dégustation "Collection" Truffe Noire
Dinner menu to enjoy KEISUKE MATSUSHIMA's cuisine on a full course
Menu dégustation "Collection" Truffe Noire
¥ 11,000 (Svc & Tax Excl.)
Amuse + 3 appetizers + fish + meat + 2 desserts
Fine Print
The contents and composition of the dishes vary depending on the season. Menu may be changed depending on the purchase situation. Please note. Please contact us in advance if you have any unfavorable ingredients or allergies.
Valid Dates
Feb 01 ~ Mar 31
Meals
Lunch
Order Limit
2 ~ 4
Service Category
Window side, Table seating
Read More
Menu dégustation "Collection" Truffe Noire
Dinner menu to enjoy KEISUKE MATSUSHIMA's cuisine on a full course
Menu dégustation "Collection" Truffe Noire
¥ 11,000 (Svc & Tax Excl.)
Amuse + 3 appetizers + fish + meat + 2 desserts
Fine Print
The contents and composition of the dishes vary depending on the season. Menu may be changed depending on the purchase situation. Please note. Please contact us in advance if you have any unfavorable ingredients or allergies.
Valid Dates
Feb 01 ~ Mar 31
Meals
Dinner
Order Limit
2 ~ 4
Service Category
Window side, Table seating
Read More
2/1~ Menu dégustation "Collection" [PrivateRoom]
Amuse + 2 appetizers + fish + meat + dessert
2/1~ Menu dégustation "Collection" [PrivateRoom]
¥ 11,000 (Svc & Tax Excl.)
UMAMIチェックイン

Truffes noires
Velouté de topinambours, sabayon à la truffe
菊芋のヴルテ トリュフサバイヨン

Œuf
Poché, sauce aux truffes noires
温度卵 トリュフソース

Homard
En ravioli, chou frisé, émulsion de homard aux truffes
オマール海老のラビオリ オマール海老のエミュルジョン トリュフ風味

Veau
rôti, barigoule d'artichauts, ris de veau poêlé, jus de veau aux truffes
仔牛のロースト 胸腺のポワレ アーティチョークのバリグール風 トリュフ風味のジュ

Truffes noires
En crème brulée, glace à la truffe
クレームブリュレ トリュフアイス

Yuzu
En opèra, sorbet au yaourt
柚子のオペラ ヨーグルトソルベ
Valid Dates
Feb 01 ~ Mar 31
Meals
Lunch
Order Limit
2 ~ 4
Service Category
Private Room
Read More
9/1~ Menu dégustation "Collection" [PrivateRoom]
Amuse + 2 appetizers + fish + meat + dessert
9/1~ Menu dégustation "Collection" [PrivateRoom]
¥ 11,000 (Svc & Tax Excl.)
UMAMIチェックイン

Truffes noires
Velouté de topinambours, sabayon à la truffe
菊芋のヴルテ トリュフサバイヨン

Œuf
Poché, sauce aux truffes noires
温度卵 トリュフソース

Homard
En ravioli, chou frisé, émulsion de homard aux truffes
オマール海老のラビオリ オマール海老のエミュルジョン トリュフ風味

Veau
rôti, barigoule d'artichauts, ris de veau poêlé, jus de veau aux truffes
仔牛のロースト 胸腺のポワレ アーティチョークのバリグール風 トリュフ風味のジュ

Truffes noires
En crème brulée, glace à la truffe
クレームブリュレ トリュフアイス

Yuzu
En opèra, sorbet au yaourt
柚子のオペラ ヨーグルトソルベ
Valid Dates
Feb 01 ~ Mar 31
Meals
Dinner
Order Limit
2 ~ 4
Service Category
Private Room
Read More
Celebration!"Menu Anniversaire" Champagne with cake 9,500 yen
In ornate pastry chef special cake on the day of the celebration, the dinner a memorable one.
Get the Champagne to toast!
- Non-alcoholic will correspond ~
Celebration!"Menu Anniversaire" Champagne with cake 9,500 yen
¥ 9,500 (Svc & Tax Excl.)
[Recommended for meals on the anniversary] Special anniversary courses will present a festive champagne toast from the shop. The pastry chef's original cake is the gorgeous end of the meal. Spend a wonderful time on your important day at “KEISUKE MATSUSHIMA”, adjacent to the green Togo Shrine, with the fight of Harajuku.
[Example of menu] ■ Aperitif-amuse ■ Amuse ■ Entree / Appetizer ■ Poisson / Fish ■ Viand / Meat ■ Gateau / Restaurant Original Anniversary Cake ■ After the meal, snacks and drinks…
Fine Print
* The menu is an example. In addition, it may be changed depending on the season and purchase status. Please note. Please contact us in advance if you have any unfavorable ingredients or allergies. Please inform us in advance of the purpose of the seat and the message to the cake. If there is no notification, I will leave it to you.
Valid Dates
~ Nov 30, 2019, Dec 26, 2019 ~
Meals
Dinner
Order Limit
2 ~ 2
Service Category
Window side, Table seating
Read More
9/1 ~ [Lunch] Premium Lunch
Appetizer + main + dessert
glass sparkling wine + glass provence wine
9/1 ~ [Lunch] Premium Lunch
¥ 5,000 (Svc & Tax Incl.)
For family lunch and anniversaries, business meetings! We have prepared a special plan that allows you to enjoy French cuisine and wine!
Fine Print
Drinks are served in glasses. Reservations for 6 people or more must be made at least 2 days in advance. Please contact us in advance if you are not good at cooking or have allergies.
Valid Dates
Sep 01, 2019 ~ Dec 20, 2019, Dec 26, 2019 ~
Meals
Lunch
Order Limit
2 ~
Service Category
Table seating
Read More
9/1 ~ 【Dinner】 Southern French Premium Dinner
Amuse + 2 appetizers + fish + meat + dessert
toast champagne + 2 types of Provins paring wine
9/1 ~ 【Dinner】 Southern French Premium Dinner
¥ 15,000 (Svc & Tax Incl.)
For family dinners and anniversaries, entertaining and business meetings! We have prepared a special
plan that allows you to enjoy French cuisine and wine!
Fine Print
Toast champagne and pairing wine will be served in glasses. Reservations for 6 people or more must be made at least 2 days in advance.
Valid Dates
Sep 01, 2019 ~ Nov 30, 2019, Dec 26, 2019 ~
Meals
Dinner
Order Limit
2 ~
Service Category
Table seating
Read More
Lunch weekdays 【Menu TGV】
Are available on weekdays only, light course toward those in a hurry.
The contents will be available at leave chef.
Lunch weekdays 【Menu TGV】
¥ 2,800 (Svc & Tax Excl.)
<Appetizer + main + dessert>
Fine Print
Please contact us in advance if you are not good at cooking or have allergies.
Valid Dates
Sep 01, 2019 ~ Dec 20, 2019, Dec 26, 2019 ~
Days
M, Tu, W, Th, F
Meals
Lunch
Service Category
Table seating
Read More
9/1 ~ [Lunch] ~ Menu Préfix ~
9/1 ~ [Lunch] ~ Menu Préfix ~
¥ 4,500 (Svc & Tax Excl.)
Appetizer + Main + Dessert Prefix Course
Select one appetizer / main / dessert
Fine Print
Please contact us in advance if you are not good at cooking or have allergies.
How to Redeem
* For reservations of 5 people or more, please select the menu in advance.
Valid Dates
Sep 01, 2019 ~ Dec 20, 2019, Dec 26, 2019 ~
Meals
Lunch
Order Limit
~ 4
Service Category
Window side, Table seating
Read More
9/1~Menu dégustation "Collection"
Amuse + 2 appetizers + fish + meat + dessert
9/1~Menu dégustation "Collection"
¥ 7,000 (Svc & Tax Excl.)
Valid Dates
Sep 01, 2019 ~ Dec 20, 2019, Dec 26, 2019 ~
Meals
Lunch
Order Limit
2 ~
Service Category
Window side, Table seating
Read More
9/1~ Menu dégustation "Collection" [PrivateRoom]
Amuse + 2 appetizers + fish + meat + dessert
9/1~ Menu dégustation "Collection" [PrivateRoom]
¥ 7,000 (Svc & Tax Excl.)
Valid Dates
Sep 01, 2019 ~ Dec 20, 2019, Dec 26, 2019 ~
Meals
Lunch
Order Limit
2 ~ 4
Service Category
Private Room
Read More
9/1 ~ [Dinner] ~ Le Dîner Menu Préfix ~
Amuse, appetizer, main and dessert courses.
You can choose your favorite appetizer, main dish and dessert.
9/1 ~ [Dinner] ~ Le Dîner Menu Préfix ~
¥ 4,500 (Svc & Tax Excl.)
Appetizer + Main + Dessert Prefix Course
Select one appetizer / main / dessert
Fine Print
Please contact us in advance if you are not good at cooking or have allergies.
How to Redeem
* For reservations of 5 people or more, please select the menu in advance.
Valid Dates
Dec 26, 2019 ~
Meals
Dinner
Service Category
Window side, Table seating
Read More
9/1 ~ [Dinner] ~ Menu “Nice to meet you” ~
Dinner to enjoy the chef's menu on the day
9/1 ~ [Dinner] ~ Menu “Nice to meet you” ~
¥ 7,000 (Svc & Tax Excl.)
Amuse + 2 appetizers + fish + meat + dessert
Fine Print
The menu may change depending on the season and purchase status. Please note. Please contact us in advance if you have any unfavorable ingredients or allergies.
Valid Dates
Sep 01, 2019 ~ Nov 30, 2019, Dec 26, 2019 ~
Meals
Dinner
Service Category
Window side, Table seating
Read More
Menu SELFREE
Please enjoy the true value of KEISUKE MATSUSHIMA without adding salt.
Menu SELFREE
¥ 8,000 (Svc & Tax Excl.)
Menu from July 22th

Amuse bouche
Gaspacho de langoustines
Thon rouge Figues noire, riquettes, “colatura di alici”, poutargue de thon

Daurade rôti et à la vapeur”mémoires de garrigue”,ratatouille à la niçoise, sauce pistou

Agneau de sisteron rôti à la sarriette, haricots coco, cèpe, sabayon de cèpes, jus d’agneau à l’ail

Abricots En tartelette, fourrage calisson d’aix en provance, dacquoise, glace à la lavande
Fine Print
* Lunchtime is available only by reservation.
Valid Dates
May 14, 2019 ~ Nov 30, 2019, Dec 26, 2019 ~
Meals
Lunch, Dinner
Order Limit
2 ~
Service Category
Window side, Table seating
Read More
Chef's Table plan
Spend a blissful time in a special space for anniversaries and celebrations ...
Chef's Table plan
¥ 20,000 (Svc & Tax Incl.)
Limited plan for up to 4 people per group per day. It will be 20,000 yen per person. A chef's choice course and Perrier Jue Grand Brut will be prepared for each pair. Wine is added separately (Belle Epoque is also available).
Valid Dates
~ Nov 30, 2019, Dec 26, 2019 ~
Meals
Dinner
Order Limit
2 ~ 4
Service Category
Private Room
Read More
~MENU "VEGAN"~
Enjoy a relaxing meal while taking a forest bath at the foot of Harajuku ...
~MENU "VEGAN"~
¥ 4,500 (Tax Excl.)
LÉGUMES"VEGAN”
En carpaccio, vinaigrette de agrums
季節野菜のカルパッチョ　柑橘風味のビネグレット

FALAFEL“VEGAN”
Falafel, salade vert, sauce tahini
ファラフェル　グリーンサラダ　タヒニソース

GOLDEN MILK”VEGAN”
Minestrone de fruits exotiques, bavarois de mangue, sorbet”golden milk”
ミネストローネ マンゴーのババロア ゴールデンミルク
Valid Dates
~ Nov 30, 2019, Dec 26, 2019 ~
Meals
Lunch, Dinner
Service Category
Window side, Table seating
Read More
By-Order
By-Order
Fine Print
If you have any unfavorable ingredients or allergies, please let us know.
Order Limit
~ 4
Service Category
Window side, Table seating
Read More
【松嶋啓介料理教室】美食の寺子屋　”ひな祭りにちなんだ料理"
◇日時：2020年3月3日（火）16:30～18:00
◇参加費：5,000円（サービス料・税金込み）
桃のカクテルシャンパーニュ「ベリーニ」1杯＋アペリティフ＋デモンストレーション試食つき。

料理は、「コンセプト・デティール・ロジック」が重要と解くシェフ松嶋。

テーマごとにコンセプトを説明し、技術的な事や食材に対しての情報をデティールとしてお伝えします。

そして化学的に見たとき成分の組み合わせについての解説がロジック。なぜこれが美味しいかという組み合わせの理由です。
【松嶋啓介料理教室】美食の寺子屋　”ひな祭りにちなんだ料理"
¥ 5,000 (Svc & Tax Incl.)
Advance purchase required
食は人をめぐり合わせ、食を育て、人を豊かにする。そんな食文化の架け橋になりたいと説くシェフ 松嶋啓介。“美食の寺子屋”ではニース料理の基本を始めフランスの地方料理など、シェフ 松嶋啓介がナビゲートしていきます。目からウロコの料理テクニック解説にもご期待ください。
Valid Dates
Mar 03
Service Category
Event
Read More
La Vie en Rose Dîner
2020年3月3日“ひな祭り” 松嶋シェフの帰国に合わせ一夜限りの【La Vie en Rose Dîner】を開催致します。コース料理のメインディッシュは“乳飲み仔羊のロースト”。
La Vie en Rose Dîner
¥ 15,000 (Svc & Tax Incl.)
Advance purchase required
日　時：2020年3月3日（火）18:00受付開始　18:30開宴
参加費：お1人様15,000円（サ・税込）
定　員：12名
Valid Dates
Mar 03
Meals
Dinner
Service Category
Event
Read More

Requests

Guest Details

Password is too short (minimum is 6 characters)
Password is too weak
Password doesn't match confirmation
 Go Back
Your reservation is not complete until it is confirmed on the next page.
Unsupported Browser
Your browser is no longer supported. Please upgrade to the latest version of one of the following:
Download Google Chrome
Download Firefox
Continue to TableCheck