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My Reservations
Book at Teppanyaki Matenro
Message from Venue
▶ Please be aware that seats may not be available upon request. ▶ If you have allergies or poor ingredients, please fill in the request column. ▶ Please contact the store directly for reservations of 13 people or more. ▶ Children under 6 years of age should be counted as adults when using the same plan as adults. Please note that children menus and chairs for children are not available. ▶ If you are unable to contact us after 15 minutes of your reservation, please be sure to contact us if you are late. ▶ Depending on the crowded situation of the seats, it is divided into “lunch time 1 hour 30 minutes / dinner time 2 hours”. We may call you 5 minutes before your seat. Please note. ▶ If your phone number or e-mail address is incomplete when making a reservation, we may cancel your reservation. The Please be sure to enter the correct phone number and e-mail address.
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-- Select Time --
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6 years and under
Availability
Your selected time is unavailable. Please choose a different time.
フルーツアイスメッセージプレート
【誕生日や記念日に】プラス2,200円で、フルーツを使用した自家製のアイスクリームデザートにメッセージをお書きします!ご希望のメッセージをお書きください。
¥ 2,200
(Tax incl.)
-- Qty --
1
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フルーツアイスメッセージプレート
【誕生日や記念日に】プラス2,200円で、フルーツを使用した自家製のアイスクリームデザートにメッセージをお書きします!ご希望のメッセージをお書きください。
Credit card required for parties of 10 or more people
Valid Dates
Dec 26, 2024 ~ Dec 19, Dec 22 ~ Dec 23, Dec 26 ~
Meals
Dinner
Read more
Fruit Ice Message Plate ¥2,000 (¥2,200 including tax)
【誕生日や記念日に】プラス2,200円で、フルーツを使用した自家製のアイスクリームデザートにメッセージをお書きします!ご希望のメッセージをお書きください。
¥ 2,200
(Tax incl.)
-- Qty --
1
2
3
4
5
6
7
8
9
10
11
12
Fruit Ice Message Plate ¥2,000 (¥2,200 including tax)
【誕生日や記念日に】プラス2,200円で、フルーツを使用した自家製のアイスクリームデザートにメッセージをお書きします!ご希望のメッセージをお書きください。
Credit card required for parties of 10 or more people
Valid Dates
~ Dec 20, 2024, Dec 26, 2024 ~
Days
M, Tu, W, Th, F
Meals
Lunch
Read more
[Christmas 2025] Limited to December 20th, 21st, 24th, and 25th! A luxurious Christmas lunch featuring sea urchin, spiny lobster (half), abalone, and domestic beef sirloin is included with a toast of sparkling wine! (¥14,000 excluding tax)
¥ 15,400
(Tax incl.)
Select
[Christmas 2025] Limited to December 20th, 21st, 24th, and 25th! A luxurious Christmas lunch featuring sea urchin, spiny lobster (half), abalone, and domestic beef sirloin is included with a toast of sparkling wine! (¥14,000 excluding tax)
Credit card required for parties of 10 or more people
*Course menu may change seasonally without notice. Please inquire by the day before for details.
- Sparkling wine toast
For those who don't like alcohol, we will provide a special non-alcoholic cocktail
- Snow crab salad
- Served with homemade crab miso sauce
- Grilled sea urchin
- Teppanyaki spiny lobster (half lobster)
*Up to a whole lobster for an additional 4,400 yen.
・Abalone Teppanyaki
・Domestic Beef Sirloin Steak
~Domestic beef sirloin steak, medium rare~
(※) Please contact our staff for doneness levels other than medium rare.
・Final Dish
・Bonito Stock
~Enriched with the aroma of dashi~
・Dessert
~Homemade ice cream made on a -30°C hot plate~
・Café
[Additional Options]
Change to Domestic Beef Fillet Steak (¥2,900 tax included)
Change to Chateaubriand Steak (¥4,400 tax included)
Change to Kobe Beef Sirloin Steak (¥11,700 tax included)
Fine Print
We do not accept seat reservations for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Valid Dates
Dec 20 ~ Dec 21, Dec 24 ~ Dec 25
Meals
Lunch
Read more
Lunch Sirloin Steak Lunch 120g 6 items ¥4,000 (¥4,400 including tax)
¥ 4,400
(Tax incl.)
Select
Lunch Sirloin Steak Lunch 120g 6 items ¥4,000 (¥4,400 including tax)
Credit card required for parties of 10 or more people
*The course contents may change without notice depending on the season. Please ask for details by the day before. ・Snow crab salad - served with homemade crab miso sauce ・Domestic beef sirloin steak - domestic beef steak medium rare Please choose the grams of meat. [120g] ¥4,000 (¥4,400) [180g] ¥5,900 (¥6,490) [240g] ¥7,800 (¥8,580) ・White rice and bonito broth - rich with the aroma of the broth ・Dessert - homemade ice cream made on a hot plate at -30℃ ・Café
Fine Print
ネット予約のお客様の席指定は一切受け付けておりません。
電話での直接予約の方のみ、席のご希望をとらせていただいております。
予めご了承のうえご予約をお願いいたします。
Valid Dates
Jan 14 ~ Dec 19, Jan 05, 2026 ~
Meals
Lunch
Read more
Lunch Fillet steak lunch 6 items in total ¥6,000 (¥6,600 including tax)
¥ 6,600
(Tax incl.)
Select
Lunch Fillet steak lunch 6 items in total ¥6,000 (¥6,600 including tax)
Credit card required for parties of 10 or more people
*The course contents may change without notice depending on the season. Please ask for details by the day before. ・Snow crab salad - served with homemade crab miso sauce ・Domestic beef fillet steak - domestic beef steak medium rare (*) Please ask staff for doneness other than medium rare Please choose the grams of meat. [120g] ¥6,000 (¥6,600) [180g] ¥8,000 (¥9,790) [240g] ¥11,800 (¥12,980) ・White rice and bonito broth - rich with the aroma of broth ・Dessert - homemade ice cream made on a -30℃ hot plate ・Café
Fine Print
ネット予約のお客様の席指定は一切受け付けておりません。
電話での直接予約の方のみ、席のご希望をとらせていただいております。
予めご了承のうえご予約をお願いいたします。
Valid Dates
Jan 14 ~ Dec 19, Jan 05, 2026 ~
Meals
Lunch
Read more
Lunch Skyscraper course 10 dishes ¥15,000 (¥16,500 including tax)
¥ 16,500
(Tax incl.)
Select
Lunch Skyscraper course 10 dishes ¥15,000 (¥16,500 including tax)
Credit card required for parties of 10 or more people
*Course content may change without notice depending on the season. Please ask the day before for details.・Snow crab salad ~with homemade crab miso sauce~ ・Grilled sea urchin, abalone teppanyaki, spiny lobster teppanyaki (1 fish) ・Special dish ・Selected domestic beef sirloin steak ~Domestic beef sirloin served medium rare~ ( *) Please ask the staff about the degree of grilling other than medium rare. ・Dish of the day ~ Today's rice dish ~ ・ First bonito soup ~ Rich aroma of the first soup ~ ・ Homemade made on an iron plate at -30°C Ice Cream Café* Please feel free to contact us regarding your budget and desired ingredients.
Fine Print
We do not accept seat reservations for customers who make online reservations. We only accept seat requests for those who make direct reservations over the phone. Please be aware of this before making a reservation.
Valid Dates
~ Dec 11, Jan 05, 2026 ~
Meals
Lunch
Read more
Lunch Fillet course 10 items ¥17,000 (¥18,700 including tax)
¥ 18,700
(Tax incl.)
Select
Lunch Fillet course 10 items ¥17,000 (¥18,700 including tax)
Credit card required for parties of 10 or more people
*Course content may change without notice depending on the season. Please ask the day before for details.・Snow crab salad with homemade crab miso sauce ・Grilled sea urchin ・Abalone teppanyaki ・Ise lobster teppanyaki (1 fish) (*) Please inquire with the staff for doneness other than medium rare. ・One dish to finish ・Bonito first soup ・Homemade ice cream made on an iron plate at -30℃ ・Café Please contact us.
Fine Print
We do not accept seat reservations for customers who make online reservations. We only accept seat requests for those who make direct reservations over the phone. Please be aware of this before making a reservation.
Valid Dates
~ Dec 11, Jan 05, 2026 ~
Meals
Lunch
Read more
Lunch Abalone course 10 dishes ¥8,000 (¥8,800 including tax)
Special course for weekdays only! !
¥ 8,800
(Tax incl.)
Select
Lunch Abalone course 10 dishes ¥8,000 (¥8,800 including tax)
Special course for weekdays only! !
Credit card required for parties of 10 or more people
*The course contents may change without notice depending on the season. Please visit by the day before for details. ・Snow crab salad - served with homemade crab miso sauce ・Grilled sea urchin・Teppanyaki abalone・Today's recommended dish・Specialty dish・Domestic beef steak - domestic beef steak medium rare. (*Please ask staff for doneness other than medium rare.) ・Final dish・Bonito dashi - with a rich dashi aroma. ・Dessert - homemade ice cream made on a -30 degree hot plate. ・Café [Additional options] Change to domestic beef fillet steak [¥2,200 tax included] Change to Chateaubriand steak [¥3,300 tax included] Change to Kobe beef sirloin steak [¥8,800 tax included]
Fine Print
We do not accept seat reservations for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Valid Dates
~ Dec 12, Jan 05, 2026 ~
Meals
Lunch
Read more
Lunch Ise lobster course 10 items ¥10,000 (¥11,000 including tax)
Special course for weekdays only! !
¥ 11,000
(Tax incl.)
Select
Lunch Ise lobster course 10 items ¥10,000 (¥11,000 including tax)
Special course for weekdays only! !
Credit card required for parties of 10 or more people
*The course contents may change without notice depending on the season. Please visit by the day before for details. ・Snow crab salad - served with homemade crab miso sauce ・Grilled sea urchin and grilled spiny lobster (half a lobster) *Can be changed to a whole lobster for an additional 4,400 yen. ・Today's recommended dish ・Specialty dish ・Domestic beef sirloin steak - Domestic beef sirloin steak, medium rare. (*Please ask staff for doneness other than medium rare.) ・Final dish ・Bonito dashi - with a rich dashi aroma. ・Dessert - Homemade ice cream made on a -30 degree hot plate. ・Café [Additional options] Change to domestic beef fillet steak [¥2,200 tax included] Change to Chateaubriand steak [¥3,300 tax included] Change to Kobe beef sirloin steak [¥8,800 tax included]
Fine Print
We do not accept seat reservations for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Valid Dates
~ Dec 12, Jan 05, 2026 ~
Days
M, Tu, W, Th, F
Meals
Lunch
Read more
Dinner Abalone course 10 dishes ¥8,000 (¥8,800 including tax)
Special course for weekdays only! !
¥ 8,800
(Tax incl.)
Select
Dinner Abalone course 10 dishes ¥8,000 (¥8,800 including tax)
Special course for weekdays only! !
Credit card required for parties of 10 or more people
*The course contents may change without notice depending on the season. Please visit by the day before for details. ・Snow crab salad - served with homemade crab miso sauce ・Grilled sea urchin・Teppanyaki abalone・Today's recommended dish・Specialty dish・Domestic beef steak - domestic beef steak medium rare. (*Please ask staff for doneness other than medium rare.) ・Final dish・Bonito dashi - with a rich dashi aroma. ・Dessert - homemade ice cream made on a -30 degree hot plate. ・Café [Additional options] Change to domestic beef fillet steak [¥2,200 tax included] Change to Chateaubriand steak [¥3,300 tax included] Change to Kobe beef sirloin steak [¥8,800 tax included]
Fine Print
We do not accept seat assignments for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Valid Dates
Jan 14 ~ Dec 11, Jan 05, 2026 ~
Meals
Dinner
Read more
Dinner Ise lobster course 10 dishes ¥10,000 (¥11,000 including tax)
Special course for weekdays only! !
¥ 11,000
(Tax incl.)
Select
Dinner Ise lobster course 10 dishes ¥10,000 (¥11,000 including tax)
Special course for weekdays only! !
Credit card required for parties of 10 or more people
*The course contents may change without notice depending on the season. Please visit by the day before for details. ・Snow crab salad - served with homemade crab miso sauce ・Grilled sea urchin ・Teppanyaki spiny lobster (half) *Can be changed to a whole lobster for an additional ¥4,400 ・Recommended dish of the day ・Specialty dish ・Domestic beef steak - domestic beef steak medium rare. (*Please ask staff for doneness other than medium rare.) ・Final dish ・Bonito dashi - rich with the aroma of dashi ・Dessert - homemade ice cream made on a -30 degree hot plate. ・Café [Additional options] Change to domestic beef fillet steak [¥2,200 tax included] Change to Chateaubriand steak [¥3,300 tax included] Change to Kobe beef sirloin steak [¥8,800 tax included]
Fine Print
We do not accept seat assignments for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Valid Dates
~ Dec 11, Jan 05, 2026 ~
Meals
Dinner
Read more
Dinner Skyscraper course 10 dishes ¥15,000 (¥16,500 including tax)
¥ 16,500
(Tax incl.)
Select
Dinner Skyscraper course 10 dishes ¥15,000 (¥16,500 including tax)
Credit card required for parties of 10 or more people
Please note that the course content will change after September 1st, so there will be courses with the same name but different prices during August. *Course contents may change without notice depending on the season. Please inquire for details by the day before.・Snow crab salad ~with homemade crab miso sauce~ ・Grilled sea urchin, abalone teppanyaki, spiny lobster teppanyaki (1 fish) ・Special dish ・Selected domestic beef sirloin steak ~Domestic beef sirloin served medium rare~ ( *) Please ask the staff about the degree of grilling other than medium rare. ・Dish of the day ~ Today's rice dish ~ ・ First bonito soup ~ Rich aroma of the first soup ~ ・ Homemade made on an iron plate at -30°C Ice Cream Cafe* Please feel free to contact us regarding your budget and desired ingredients.
Fine Print
We do not accept seat assignments for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Valid Dates
~ Dec 11, Jan 05, 2026 ~
Meals
Dinner
Read more
Dinner Fillet course 10 items ¥17,000 (¥18,700 including tax)
¥ 18,700
(Tax incl.)
Select
Dinner Fillet course 10 items ¥17,000 (¥18,700 including tax)
Credit card required for parties of 10 or more people
Please note that the course content will change after September 1st, so there will be courses with the same name but different prices during August. *Course contents may change without notice depending on the season. Please inquire for details by the day before.・Snow crab salad ~with homemade crab miso sauce~ ・Grilled sea urchin, abalone teppanyaki, spiny lobster teppanyaki (1 fish) ・Special dish ・Selected domestic beef sirloin steak ~Domestic beef sirloin served medium rare~ ( *) Please ask the staff about the degree of grilling other than medium rare. ・Dish of the day ~ Today's rice dish ~ ・ First bonito soup ~ Rich aroma of the first soup ~ ・ Homemade made on an iron plate at -30°C Ice Cream Cafe* Please feel free to contact us regarding your budget and desired ingredients.
Fine Print
We do not accept seat assignments for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Valid Dates
~ Dec 11, Jan 05, 2026 ~
Meals
Dinner
Read more
Lunch Chateaubriand course 10 dishes ¥21,000 (¥23,100 including tax)
¥ 23,100
(Tax incl.)
Select
Lunch Chateaubriand course 10 dishes ¥21,000 (¥23,100 including tax)
Credit card required for parties of 10 or more people
*Course content may change without notice depending on the season. Please ask the day before for details.・Snow crab salad with homemade crab miso sauce ・Grilled sea urchin ・Abalone teppanyaki ・Ise lobster teppanyaki (1 fish) (*) Please inquire with the staff for doneness other than medium rare. ・One dish to finish ・Bonito first soup ・Homemade ice cream made on an iron plate at -30℃ ・Café Please contact us.
Fine Print
We do not accept seat reservations for customers who make online reservations. We only accept seat requests for those who make direct reservations over the phone. Please be aware of this before making a reservation.
Valid Dates
~ Dec 11, Jan 05, 2026 ~
Meals
Lunch
Read more
Dinner Chateaubriand course 10 dishes ¥21,000 (¥23,100 including tax)
¥ 23,100
(Tax incl.)
Select
Dinner Chateaubriand course 10 dishes ¥21,000 (¥23,100 including tax)
Credit card required for parties of 10 or more people
Please note that the course content will change after September 1st, so there will be courses with the same name but different prices during August. *Course contents may change without notice depending on the season. Please inquire for details by the day before.・Snow crab salad ~with homemade crab miso sauce~ ・Grilled sea urchin, abalone teppanyaki, spiny lobster teppanyaki (1 fish) ・Special dish ・Selected domestic beef sirloin steak ~Domestic beef sirloin served medium rare~ ( *) Please ask the staff about the degree of grilling other than medium rare. ・Dish of the day ~ Today's rice dish ~ ・ First bonito soup ~ Rich aroma of the first soup ~ ・ Homemade made on an iron plate at -30°C Ice Cream Cafe* Please feel free to contact us regarding your budget and desired ingredients.
Fine Print
We do not accept seat assignments for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Valid Dates
~ Dec 11, Jan 05, 2026 ~
Meals
Dinner
Read more
Lunch Kobe beef course 7 dishes ¥25,000 (¥27,500 including tax)
¥ 27,500
(Tax incl.)
Select
Lunch Kobe beef course 7 dishes ¥25,000 (¥27,500 including tax)
Credit card required for parties of 10 or more people
*The course contents may change without notice depending on the season. Please ask for details by the day before. ・Snow crab salad ~ with homemade crab miso sauce ~ ・Specialty dish ・Kobe beef sirloin steak ~ Kobe beef sirloin steak medium rare ~ [120g] ¥25,000 (¥27,500) [180g] ¥33,000 (¥36,300) [240g] ¥41,000 (¥45,100) (*) Please ask the staff for doneness other than medium rare ・Last dish ・Bonito dashi ・Homemade ice cream made on a -30℃ hot plate ・Café *Please feel free to contact us with your budget, desired ingredients, etc.
Fine Print
We do not accept seat reservations for customers who make online reservations. We only accept seat requests for those who make direct reservations over the phone. Please be aware of this before making a reservation.
Valid Dates
~ Dec 11, Jan 05, 2026 ~
Meals
Lunch
Read more
Dinner Kobe beef course, 7 dishes ¥25,000 (¥27,500 including tax)
¥ 27,500
(Tax incl.)
Select
Dinner Kobe beef course, 7 dishes ¥25,000 (¥27,500 including tax)
Credit card required for parties of 10 or more people
*The course contents may change without notice depending on the season. Please ask for details by the day before. ・Snow crab salad ~ with homemade crab miso sauce ~ ・Specialty dish ・Kobe beef sirloin steak ~ Kobe beef sirloin steak medium rare ~ [120g] ¥25,000 (¥27,500) [180g] ¥33,000 (¥36,300) [240g] ¥41,000 (¥45,100) (*) Please ask the staff for doneness other than medium rare ・Last dish ・Bonito dashi ・Homemade ice cream made on a -30℃ hot plate ・Café *Please feel free to contact us with your budget, desired ingredients, etc.
Fine Print
We do not accept seat assignments for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Valid Dates
~ Dec 11, Jan 05, 2026 ~
Meals
Dinner
Read more
[Weekdays only] Solamachi Sirloin Course ¥7,000 (¥7,700)
¥ 7,700
(Tax incl.)
Select
[Weekdays only] Solamachi Sirloin Course ¥7,000 (¥7,700)
Credit card required for parties of 10 or more people
*The course contents may change without notice depending on the season. Please ask for details by the day before. ・Snow crab salad - served with homemade crab miso sauce ・Today's recommended dish ・Today's specialty dish ・Domestic beef sirloin steak Please choose the grams of meat. [120g] ¥7,000 (¥7,700) [180g] ¥9,400 (¥10,350) [240g] ¥11,800 (¥13,000) ・Final dish ・Bonito broth - rich with the aroma of broth ・Dessert - homemade ice cream made on a -30℃ hot plate ・Café
Fine Print
This course is only available on weekdays. We do not accept seating requests from customers who make online reservations. We only take seating requests from customers who make direct reservations by phone. Please be aware of this before making your reservation.
Valid Dates
~ Dec 11, Jan 05, 2026 ~
Days
M, Tu, W, Th, F
Meals
Dinner
Read more
[Weekdays only] Solamachi Fillet Course ¥11,000 (¥12,100)
¥ 12,100
(Tax incl.)
Select
[Weekdays only] Solamachi Fillet Course ¥11,000 (¥12,100)
Credit card required for parties of 10 or more people
*The course contents may change without notice depending on the season. Please ask for details by the day before. ・Snow crab salad - served with homemade crab miso sauce ・Today's recommended dish ・Today's specialty dish ・Domestic beef fillet steak (choose the grams of meat) [120g] ¥11,000 (¥12,100) [180g] ¥14,000 (¥15,400) [240g] ¥17,000 (¥18,700) ・Final dish ・Bonito broth - with the rich aroma of broth ・Dessert - Homemade ice cream made on a -30℃ hot plate ・Café
Fine Print
This course is only available on weekdays. We do not accept seating requests from customers who make online reservations. We only take seating requests from customers who make direct reservations by phone. Please be aware of this before making your reservation.
Valid Dates
~ Dec 11, Jan 05, 2026 ~
Days
M, Tu, W, Th, F
Meals
Dinner
Read more
[Weekdays only] Solamachi Chateaubriand course ¥13,000 (¥14,300)
¥ 14,300
(Tax incl.)
Select
[Weekdays only] Solamachi Chateaubriand course ¥13,000 (¥14,300)
Credit card required for parties of 10 or more people
*The course contents may change without notice depending on the season. Please ask for details by the day before. ・Snow crab salad - served with homemade crab miso sauce ・Today's recommended dish ・Today's specialty dish ・Domestic beef Chateaubriand steak Please choose the grams of meat. [120g] ¥13,000 (¥14,300) [180g] ¥17,000 (¥18,700) [240g] ¥21,000 (¥23,100) ・Final dish ・Bonito broth - rich with the aroma of broth ・Dessert - homemade ice cream made on a hot plate at -30℃ ・Café
Fine Print
This course is only available on weekdays. We do not accept seating requests from customers who make online reservations. We only take seating requests from customers who make direct reservations by phone. Please be aware of this before making your reservation.
Valid Dates
~ Dec 11, Jan 05, 2026 ~
Days
M, Tu, W, Th, F
Meals
Dinner
Read more
Lunch [Weekdays only] Solamachi Sirloin Course ¥7,000 (¥7,700)
¥ 7,700
(Tax incl.)
Select
Lunch [Weekdays only] Solamachi Sirloin Course ¥7,000 (¥7,700)
Credit card required for parties of 10 or more people
*The course contents may change without notice depending on the season. Please ask for details by the day before. ・Snow crab salad - served with homemade crab miso sauce ・Today's recommended dish ・Today's specialty dish ・Domestic beef sirloin steak Please choose the grams of meat. [120g] ¥7,000 (¥7,700) [180g] ¥9,400 (¥10,350) [240g] ¥11,800 (¥13,000) ・Final dish ・Bonito broth - rich with the aroma of broth ・Dessert - homemade ice cream made on a -30℃ hot plate ・Café
Fine Print
This course is only available on weekdays. We do not accept seating requests from customers who make online reservations. We only take seating requests from customers who make direct reservations by phone. Please be aware of this before making your reservation.
Valid Dates
Jan 09, 2024 ~ Dec 12, 2024, Jan 14 ~ Dec 19, Jan 05, 2026 ~
Days
M, Tu, W, Th, F
Meals
Lunch
Read more
Lunch [Weekdays only] Solamachi Fillet Course ¥11,000 (¥12,100)
¥ 12,100
(Tax incl.)
Select
Lunch [Weekdays only] Solamachi Fillet Course ¥11,000 (¥12,100)
Credit card required for parties of 10 or more people
*The course contents may change without notice depending on the season. Please ask for details by the day before. ・Snow crab salad - served with homemade crab miso sauce ・Today's recommended dish ・Today's specialty dish ・Domestic beef fillet steak (choose the grams of meat) [120g] ¥11,000 (¥12,100) [180g] ¥14,000 (¥15,400) [240g] ¥17,000 (¥18,700) ・Final dish ・Bonito broth - with the rich aroma of broth ・Dessert - Homemade ice cream made on a -30℃ hot plate ・Café
Fine Print
This course is only available on weekdays. We do not accept seating requests from customers who make online reservations. We only take seating requests from customers who make direct reservations by phone. Please be aware of this before making your reservation.
Valid Dates
Jan 09, 2024 ~ Dec 12, 2024, Jan 14 ~ Dec 19, Jan 05, 2026 ~
Days
M, Tu, W, Th, F
Meals
Lunch
Read more
[Year-end and New Year] Lunch Sirloin steak lunch 6 dishes ¥4,500 (¥4,950 including tax)
¥ 4,950
(Tax incl.)
Select
[Year-end and New Year] Lunch Sirloin steak lunch 6 dishes ¥4,500 (¥4,950 including tax)
Credit card required for parties of 10 or more people
Please note that the course content may change without notice depending on the season. For details, please ask us by the day before.
- Zuwai (snow) crab salad
~ Served with our homemade crab-miso sauce ~
- Domestic beef sirloin steak
~ Domestic beef sirloin, served medium-rare ~
(If you prefer a doneness other than medium-rare, please speak to our staff.)
Please choose the weight of your steak.
[120g] ¥4,500 (¥4,950)
[180g] ¥6,400 (¥7,040)
[240g] ¥8,300 (¥9,130)
- Steamed white rice
- Bonito ichiban dashi
~ Rich aroma of the first bonito stock ~
- Dessert
~ Homemade ice cream prepared on a −30°C iron plate ~
- Café
Fine Print
We cannot accommodate seating requests for online reservations. Seating preferences can only be taken for reservations made directly by phone. Thank you for your understanding when making your reservation.
Valid Dates
Dec 20 ~ Jan 04, 2026
Meals
Lunch
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Lunch [Weekdays only] Solamachi Chateaubriand course ¥13,000 (¥14,300)
¥ 14,300
(Tax incl.)
Select
Lunch [Weekdays only] Solamachi Chateaubriand course ¥13,000 (¥14,300)
Credit card required for parties of 10 or more people
*The course contents may change without notice depending on the season. Please ask for details by the day before. ・Snow crab salad - served with homemade crab miso sauce ・Today's recommended dish ・Today's specialty dish ・Domestic beef Chateaubriand steak Please choose the grams of meat. [120g] ¥13,000 (¥14,300) [180g] ¥17,000 (¥18,700) [240g] ¥21,000 (¥23,100) ・Final dish ・Bonito broth - rich with the aroma of broth ・Dessert - homemade ice cream made on a hot plate at -30℃ ・Café
Fine Print
This course is only available on weekdays. We do not accept seating requests from customers who make online reservations. We only take seating requests from customers who make direct reservations by phone. Please be aware of this before making your reservation.
Valid Dates
Jan 09, 2024 ~ Dec 12, 2024, Jan 14 ~ Dec 19, Jan 05, 2026 ~
Days
M, Tu, W, Th, F
Meals
Lunch
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Lunch [Weekdays only] Lunch anniversary course 8 dishes total ¥6,000 (¥6,600 including tax)
¥ 6,600
(Tax incl.)
Select
Lunch [Weekdays only] Lunch anniversary course 8 dishes total ¥6,000 (¥6,600 including tax)
Credit card required for parties of 10 or more people
*The course contents may change without notice depending on the season.
Please ask for details by the day before.
・Sparkling wine for a toast
(Non-alcoholic cocktails are also available)
・Snow crab salad
~With homemade crab miso sauce~
・Negitoro roll
・Domestic beef sirloin steak (100g)
~Domestic beef steak medium rare~
Change to fillet steak ¥3,200 (¥3,520 including tax)
Change to Chateaubriand ¥5,000 (¥5,500 including tax)
(※) Please contact the staff for doneness other than medium rare
・Final dish
・Bonito broth
~Enriched with the aroma of broth~
・Message plate
~Homemade ice cream made on a hot plate at -30℃~
・Café
Fine Print
[This course is not available during the New Year holidays from December 21st to January 13th] We do not accept seating requests from customers who make online reservations. We only take seating requests from customers who make direct reservations by phone. Please be aware of this before making your reservation.
Valid Dates
Jan 14 ~ Dec 19, Jan 05, 2026 ~
Days
M, Tu, W, Th, F
Meals
Lunch
Read more
Lunch Ten course, 10 dishes total ¥13,000 (¥14,300 including tax)
¥ 14,300
(Tax incl.)
Select
Lunch Ten course, 10 dishes total ¥13,000 (¥14,300 including tax)
Credit card required for parties of 10 or more people
*Course contents may change without notice depending on the season. Please inquire for details by the day before.・Snow crab salad ~ with homemade crab miso sauce ~ ・Grilled sea urchin, abalone teppanyaki, lobster teppanyaki (half body) ・Special dish ・Carefully selected domestic beef sirloin steak ~Japanese beef sirloin served medium rare~ (* ) Please contact our staff for grilling other than medium-rare ・Finishing dish ~Today's rice~ ・Ichiban bonito soup ~Enriching the flavor of the bonito~ ・Homemade ice cream made on an iron plate at -30℃ Cream Cafe* Please feel free to contact us regarding your budget and desired ingredients.
Fine Print
We do not accept seat reservations for customers who make online reservations. We only accept seat requests for those who make direct reservations over the phone. Please be aware of this before making a reservation.
Valid Dates
~ Dec 11, Jan 05, 2026 ~
Meals
Lunch
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Dinner Ten course, 10 dishes total ¥13,000 (¥14,300 including tax)
¥ 14,300
(Tax incl.)
Select
Dinner Ten course, 10 dishes total ¥13,000 (¥14,300 including tax)
Credit card required for parties of 10 or more people
*Course contents may change without notice depending on the season. Please inquire for details by the day before.・Snow crab salad ~ with homemade crab miso sauce ~ ・Grilled sea urchin, abalone teppanyaki, lobster teppanyaki (half body) ・Special dish ・Carefully selected domestic beef sirloin steak ~Japanese beef sirloin served medium rare~ (* ) Please contact our staff for grilling other than medium-rare ・Finishing dish ~Today's rice~ ・Ichiban bonito soup ~Enriching the flavor of the bonito~ ・Homemade ice cream made on an iron plate at -30℃ Cream Cafe* Please feel free to contact us regarding your budget and desired ingredients.
Fine Print
We do not accept seat reservations for customers who make online reservations. We only accept seat requests for those who make direct reservations over the phone. Please be aware of this before making a reservation.
Valid Dates
~ Dec 11, Jan 05, 2026 ~
Meals
Dinner
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【年末年始】Lunch フィレステーキランチ 全6品 ¥6,500(税込¥7,150)
¥ 7,150
(Tax incl.)
Select
【年末年始】Lunch フィレステーキランチ 全6品 ¥6,500(税込¥7,150)
Credit card required for parties of 10 or more people
Please note: Course content may change without prior notice depending on the season. For details, please inquire by the day before.
・Snow crab salad
—Served with our house-made crab miso sauce—
・Domestic beef fillet steak
—Domestic beef steak cooked medium-rare—
(Note) For doneness other than medium-rare, please speak with our staff.
Please choose the weight of your steak.
【120g】¥6,500 (¥7,150)
【180g】¥9,400 (¥10,340)
【240g】¥12,300 (¥13,530)
・White rice
・Katsuo ichiban dashi
—Richly aromatic first broth made from bonito—
・Dessert
—House-made ice cream prepared on a −30°C iron plate—
・Coffee
Fine Print
ネット予約のお客様の席指定は一切受け付けておりません。
電話での直接予約の方のみ、席のご希望をとらせていただいております。
予めご了承のうえご予約をお願いいたします。
Valid Dates
Dec 20 ~ Jan 04, 2026
Meals
Lunch
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[New Year's holiday limited lunch] Abalone lunch, 8 dishes, ¥8,000 (¥8,800 including tax)
Special course for weekdays only! !
¥ 8,800
(Tax incl.)
Select
[New Year's holiday limited lunch] Abalone lunch, 8 dishes, ¥8,000 (¥8,800 including tax)
Special course for weekdays only! !
Credit card required for parties of 10 or more people
*Course menu may change seasonally without notice. Please contact us by the day before for details.
・Snow Crab Salad
~Served with homemade crab miso sauce~
・Grilled Sea Urchin
・Abalone Teppanyaki
・Domestic Beef Sirloin Steak (80g)
~Domestic beef steak, medium-rare~
(*Please inquire with staff for doneness levels other than medium-rare.)
・White Rice
・Bonito Stock
~Enriched with the aroma of dashi stock~
・Dessert
~Homemade ice cream made on a -30°C hot plate~
・Café
[Additional Options]
Change to Domestic Beef Fillet Steak (¥2,900 tax included)
Change to Chateaubriand Steak (¥4,400 tax included)
Change to Kobe Beef Sirloin Steak (¥11,700 tax included)
Fine Print
We do not accept seat reservations for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Valid Dates
Dec 20 ~ Jan 04, 2026
Meals
Lunch
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[New Year's holiday limited lunch] Lobster lunch, 8 dishes total, ¥10,000 (¥11,000 including tax)
Special course for weekdays only! !
¥ 11,000
(Tax incl.)
Select
[New Year's holiday limited lunch] Lobster lunch, 8 dishes total, ¥10,000 (¥11,000 including tax)
Special course for weekdays only! !
Credit card required for parties of 10 or more people
*Course menu may change seasonally without notice. Please contact us by the day before for details.
・Snow Crab Salad
~Served with homemade crab miso sauce~
・Grilled Sea Urchin
・Spiny Lobster Teppanyaki (half lobster)
*Can be upgraded to a whole lobster for an additional ¥4,400.
・Domestic Beef Sirloin Steak (80g)
~Domestic beef sirloin steak, medium rare~.
(*) Please inquire with staff for doneness levels other than medium rare.
・Final Dish
・Bonito Stock
~Enriched with the aroma of dashi stock~.
・Dessert
~Homemade ice cream made on a -30°C hot plate~.
・Café
[Additional Options]
[Additional Options]
Change to Domestic Beef Fillet Steak [¥2,900 tax included]
Change to Chateaubriand Steak [¥4,400 tax included]
Change to Kobe Beef Sirloin Steak [¥11,700 tax included]
Fine Print
We do not accept seat reservations for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Valid Dates
Dec 20 ~ Jan 04, 2026
Meals
Lunch
Read more
Year‑end & New‑Year Limited Lunch — Special Lunch, 9 courses — ¥12,000 (tax included: ¥13,200)
Special course for weekdays only! !
¥ 13,200
(Tax incl.)
Select
Year‑end & New‑Year Limited Lunch — Special Lunch, 9 courses — ¥12,000 (tax included: ¥13,200)
Special course for weekdays only! !
Credit card required for parties of 10 or more people
*Course menu items may change seasonally without notice. Please contact us by the day before for details.
・Snow Crab Salad
~Served with homemade crab miso sauce~
・Grilled Sea Urchin
・Spiny Lobster Teppanyaki (half lobster)
*Upgrade to a full lobster for an additional ¥4,400.
・Abalone Teppanyaki
・Domestic Beef Sirloin Steak (80g)
~Domestic beef sirloin steak, medium rare~
(※) Please inquire with our staff for doneness levels other than medium rare.
・Final Dish
・Bonito Stock
~Enriched with the aroma of dashi~
・Dessert
~Homemade ice cream made on a -30°C hot plate~
・Café
[Additional Options]
[Additional Options]
Change to Domestic Beef Fillet Steak (¥2,900 tax included)
Change to Chateaubriand Steak (¥4,400 tax included)
Change to Kobe Beef Sirloin Steak (¥11,700 tax included)
Fine Print
We do not accept seat reservations for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Valid Dates
Dec 22 ~ Dec 23, Dec 26 ~ Jan 04, 2026
Meals
Lunch
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Year-end & New Year Lunch — Ten Course (10 dishes) ¥14,000 (¥15,400 incl. tax)
¥ 15,400
(Tax incl.)
Select
Year-end & New Year Lunch — Ten Course (10 dishes) ¥14,000 (¥15,400 incl. tax)
Credit card required for parties of 10 or more people
Please note: Course contents may change without prior notice depending on the season. For details, please inquire by the day before.
- Snow crab salad
— With our homemade crab-miso sauce
- Grilled sea urchin
~ Topped with ikura (salmon roe) ~
- Teppanyaki spiny lobster (half)
- Teppanyaki abalone
- Our signature dish
- Selected domestic beef sirloin steak
— Domestic beef sirloin served medium-rare
(If you prefer a doneness other than medium-rare, please ask our staff.)
- Final course
— Today’s rice dish
- Katsuo ichiban dashi
— Rich aroma of the first dashi (katsuobushi broth)
- House-made ice cream prepared on a -30°C iron griddle
- Coffee
※ Please feel free to contact us regarding your budget or any specific ingredient requests.
Fine Print
We do not accept seat reservations for customers who make online reservations. We only accept seat requests for those who make direct reservations over the phone. Please be aware of this before making a reservation.
Valid Dates
Dec 12 ~ Jan 04, 2026
Meals
Lunch
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[Year-end & New Year] Lunch — Matenrō Course, 10 dishes ¥16,000 (tax incl. ¥17,600)
¥ 17,600
(Tax incl.)
Select
[Year-end & New Year] Lunch — Matenrō Course, 10 dishes ¥16,000 (tax incl. ¥17,600)
Credit card required for parties of 10 or more people
Please note: Course contents may change without notice depending on the season. For details, please inquire by the day before.
・Snow crab salad
—served with our house-made kani-miso sauce—
・Grilled uni (sea urchin)
—topped with ikura (salmon roe)—
・Ise-ebi teppanyaki (grilled spiny lobster)
・Abalone teppanyaki
・Chef’s signature dish
・Selected domestic beef sirloin steak
—served medium-rare—
(If you prefer a doneness other than medium-rare, please ask our staff.)
・Final course
—today’s rice dish—
・Katsuo ichiban-dashi
—rich, aromatic first bonito stock—
・House-made ice cream prepared on a −30°C iron griddle
・Coffee
※ Please feel free to contact us with your budget or any ingredient requests.
Fine Print
We do not accept seat reservations for customers who make online reservations. We only accept seat requests for those who make direct reservations over the phone. Please be aware of this before making a reservation.
Valid Dates
Dec 12 ~ Jan 04, 2026
Meals
Lunch
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[Year-end & New Year] Lunch Filet Course — 10 dishes ¥18,000 (tax included: ¥19,800)
¥ 19,800
(Tax incl.)
Select
[Year-end & New Year] Lunch Filet Course — 10 dishes ¥18,000 (tax included: ¥19,800)
Credit card required for parties of 10 or more people
Please note that the courses may change without notice depending on the season. For details, please inquire by the day before.
- Snow crab salad
~ Served with our homemade crab miso sauce ~
- Grilled uni
~ Topped with ikura (salmon roe) ~
- Teppanyaki Ise-ebi (Japanese spiny lobster)
- Teppanyaki abalone
- Signature dish
- Carefully selected domestic beef fillet steak
~ Domestic beef fillet steak served medium-rare ~
(If you prefer a doneness other than medium-rare, please speak to our staff.)
- Final course
~ Today’s rice dish ~
- Bonito ichiban-dashi
~ Richly aromatic first-drawn bonito broth ~
- Homemade ice cream prepared on a −30°C iron plate
- Coffee
* Please feel free to contact us regarding your budget or any ingredient requests.
Fine Print
We do not accept seat reservations for customers who make online reservations. We only accept seat requests for those who make direct reservations over the phone. Please be aware of this before making a reservation.
Valid Dates
Dec 12 ~ Jan 04, 2026
Meals
Lunch
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Year-end/New Year — Lunch Châteaubriand Course, 10 items ¥22,000 (¥24,200 tax included)
¥ 24,200
(Tax incl.)
Select
Year-end/New Year — Lunch Châteaubriand Course, 10 items ¥22,000 (¥24,200 tax included)
Credit card required for parties of 10 or more people
Please note: Course contents may change without notice depending on the season. For details, please inquire by the day before.
・Snow crab salad
— Served with our house-made kani-miso (crab paste) sauce —
・Grilled sea urchin
— Topped with salmon roe —
・Ise lobster teppanyaki (iron-griddle grilled Ise lobster)
・Abalone teppanyaki (iron-griddle grilled abalone)
・House specialty
・Carefully selected domestic beef chateaubriand steak topped with foie gras
— Chateaubriand served medium-rare —
(If you prefer a doneness other than medium-rare, please ask a staff member.)
・Final course
— Today’s rice dish —
・Katsuo no ichiban dashi (first bonito broth)
— Rich aroma of the first dashi —
・House-made ice cream prepared on a −30°C teppan (iron griddle)
・Coffee
※ Please feel free to contact us with your budget or any ingredient preferences.
Fine Print
We do not accept seat reservations for customers who make online reservations. We only accept seat requests for those who make direct reservations over the phone. Please be aware of this before making a reservation.
Valid Dates
Dec 12 ~ Jan 04, 2026
Meals
Lunch
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[New Year's Holiday] Lunch Kobe Beef Course (7 dishes) ¥27,000 (¥29,700 including tax)
¥ 29,700
(Tax incl.)
Select
[New Year's Holiday] Lunch Kobe Beef Course (7 dishes) ¥27,000 (¥29,700 including tax)
Credit card required for parties of 10 or more people
*Course menu may change seasonally without notice. Please inquire by the day before for details.
・Snow Crab Salad
~Served with homemade crab miso sauce~
・Specialty Dish
・Kobe Beef Sirloin Steak
~Kobe Beef Sirloin Steak, Medium Rare~
[120g] ¥27,000 (¥29,700)
[180g] ¥34,000 (¥37,400)
[240g] ¥42,000 (¥46,200)
(*Please inquire with staff for doneness levels other than medium rare.)
・Final Dish
・Bonito Stock
・Homemade Ice Cream Made on a -30°C Hot Plate
・Café
*Please feel free to inquire about your budget, preferred ingredients, and more.
Fine Print
We do not accept seat assignments for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Valid Dates
Dec 12 ~ Jan 04, 2026
Meals
Lunch
Read more
[New Year's holiday] Dinner Lobster Course 10 dishes ¥11,000 (¥12,100 including tax)
Special course for weekdays only! !
¥ 12,100
(Tax incl.)
Select
[New Year's holiday] Dinner Lobster Course 10 dishes ¥11,000 (¥12,100 including tax)
Special course for weekdays only! !
Credit card required for parties of 10 or more people
Please note: Course contents may change seasonally without prior notice. For details, please inquire by the day before.
• Snow crab salad
– Served with our homemade crab-miso sauce
• Grilled sea urchin
– Topped with ikura (salmon roe)
• Teppan-grilled Ise lobster (half)
※ Upgrade to a whole lobster available for an additional ¥4,400
• Today’s recommended dish
• Signature dish
• Domestic beef steak
– Cooked to medium-rare
(※) If you prefer a doneness other than medium-rare, please ask our staff
• Final course
• Katsuo dashi
– Rich, aromatic bonito broth
• Dessert
– Homemade ice cream prepared on a -30°C iron plate
• Coffee
[Add-on options]
Change to Domestic beef fillet steak 【¥2,200 tax included】
Change to Chateaubriand steak 【¥3,300 tax included】
Change to Kobe beef sirloin steak 【¥8,800 tax included】
Fine Print
We do not accept seat assignments for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Valid Dates
Dec 12 ~ Dec 19, Dec 22 ~ Dec 23, Dec 26 ~ Jan 04, 2026
Meals
Dinner
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[Year-end and New Year's Holidays] Dinner Tempura Course (10 dishes) ¥14,000 (¥15,400 including tax)
Special course for weekdays only! !
¥ 15,400
(Tax incl.)
Select
[Year-end and New Year's Holidays] Dinner Tempura Course (10 dishes) ¥14,000 (¥15,400 including tax)
Special course for weekdays only! !
Credit card required for parties of 10 or more people
Please note: Course contents may change without notice depending on the season. For details, please inquire by the day before.
• Snow crab salad
— Served with our house-made crab miso sauce
• Grilled sea urchin
— Topped with salmon roe
• Teppanyaki spiny lobster (half)
— Can be upgraded to a whole lobster for an additional ¥4,400
• Teppanyaki abalone
• Our signature dish
• Domestic beef steak
— Cooked to medium-rare
(If you prefer a doneness other than medium-rare, please ask our staff)
• Finale course
• Bonito broth
— Rich, aromatic dashi
• Dessert
— House-made ice cream prepared on a −30°C iron griddle
• Coffee
[Additional Options]
Change to domestic beef filet steak: ¥2,200 (tax included)
Change to Châteaubriand steak: ¥3,300 (tax included)
Change to Kobe beef sirloin steak: ¥8,800 (tax included)
Fine Print
We do not accept seat assignments for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Valid Dates
Dec 12 ~ Dec 19, Dec 22 ~ Dec 23, Dec 26 ~ Jan 04, 2026
Meals
Dinner
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[Year-end and New Year's Holidays] Dinner Skyscraper Course 10 dishes ¥16,000 (¥17,600 including tax)
Special course for weekdays only! !
¥ 17,600
(Tax incl.)
Select
[Year-end and New Year's Holidays] Dinner Skyscraper Course 10 dishes ¥16,000 (¥17,600 including tax)
Special course for weekdays only! !
Credit card required for parties of 10 or more people
Please note: Course contents may change without prior notice depending on the season. For details, please inquire by the day before your visit.
• Snow crab salad
— Served with our homemade crab-miso sauce
• Grilled sea urchin
— Topped with salmon roe
• Teppanyaki spiny lobster (Ise-ebi)
• Teppanyaki abalone
• Signature dish
• Domestic beef steak
— Cooked medium-rare (please ask staff if you prefer a different doneness)
• Finale (〆) dish
• Bonito dashi
— Rich aromatic broth
• Dessert
— Homemade ice cream made on a −30°C iron plate
• Coffee
[Optional upgrades]
Change to Domestic beef fillet steak: ¥2,200 (tax included)
Change to Chateaubriand steak: ¥3,300 (tax included)
Change to Kobe beef sirloin steak: ¥8,800 (tax included)
Fine Print
We do not accept seat assignments for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Valid Dates
Dec 12 ~ Dec 19, Dec 22 ~ Dec 23, Dec 26 ~ Jan 04, 2026
Meals
Dinner
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[Year-end and New Year's Holidays] Dinner Fillet Course (10 dishes) ¥18,000 (¥19,800 including tax)
Special course for weekdays only! !
¥ 19,800
(Tax incl.)
Select
[Year-end and New Year's Holidays] Dinner Fillet Course (10 dishes) ¥18,000 (¥19,800 including tax)
Special course for weekdays only! !
Credit card required for parties of 10 or more people
Please note: Course contents may change without notice depending on the season. For details, please inquire by the day before.
• Zuwai (snow) crab salad
— Served with our homemade crab miso sauce
• Grilled sea urchin
— Topped with salmon roe
• Teppan-grilled spiny lobster (Ise-ebi)
• Teppan-grilled abalone
• House specialty
• Domestic beef filet steak
— Served medium-rare
(If you prefer a doneness other than medium-rare, please speak with our staff.)
• Closing course
• Bonito dashi
— Rich, aromatic broth
• Dessert
— Homemade ice cream prepared on a -30°C iron plate
• Coffee
Fine Print
We do not accept seat assignments for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Valid Dates
Dec 12 ~ Dec 19, Dec 22 ~ Dec 23, Dec 26 ~ Jan 04, 2026
Meals
Dinner
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Dinner — Chateaubriand Course, 10 courses ¥22,000 (tax included ¥24,200)
Special course for weekdays only! !
¥ 24,200
(Tax incl.)
Select
Dinner — Chateaubriand Course, 10 courses ¥22,000 (tax included ¥24,200)
Special course for weekdays only! !
Credit card required for parties of 10 or more people
Please note: Courses may change without notice depending on the season. For details, please inquire by the day before.
• Snow crab salad
— With our house-made crab miso sauce —
• Grilled sea urchin
— Topped with ikura (salmon roe) —
• Ise lobster teppanyaki
• Abalone teppanyaki
• House specialty
• Domestic beef Châteaubriand steak topped with foie gras
— The Châteaubriand is served medium-rare —
(If you prefer a doneness other than medium-rare, please ask our staff.)
• Closing dish
• Katsuo dashi (bonito broth)
— Richly aromatic dashi —
• Dessert
— Homemade ice cream prepared on a −30°C (−22°F) iron plate —
• Coffee
Fine Print
We do not accept seat assignments for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Valid Dates
Dec 12 ~ Dec 19, Dec 22 ~ Dec 23, Dec 26 ~ Jan 04, 2026
Meals
Dinner
Read more
[Year-end and New Year's Holidays] Dinner Kobe Beef Course (7 dishes) ¥27,000 (¥29,700 including tax)
Special course for weekdays only! !
¥ 29,700
(Tax incl.)
Select
[Year-end and New Year's Holidays] Dinner Kobe Beef Course (7 dishes) ¥27,000 (¥29,700 including tax)
Special course for weekdays only! !
Credit card required for parties of 10 or more people
*Course menu may change seasonally without notice. Please inquire by the day before for details.
・Snow Crab Salad
~Served with homemade crab miso sauce~
・Specialty Dish
・Kobe Beef Sirloin Steak
~Kobe Beef Sirloin Steak, Medium Rare~
[120g] ¥27,000 (¥28,600)
[180g] ¥34,000 (¥37,400)
[240g] ¥42,000 (¥46,200)
(*Please inquire with staff for doneness levels other than medium rare.)
・Final Dish
・Bonito Stock
・Homemade Ice Cream Made on a -30°C Hot Plate
・Café
*Please feel free to inquire about your budget, preferred ingredients, and more.
Fine Print
We do not accept seat assignments for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Valid Dates
Dec 12 ~ Dec 19, Dec 22 ~ Dec 23, Dec 26 ~ Jan 04, 2026
Meals
Dinner
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Requests
Purpose
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
Family
Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Remembrance
Date
Group Date
Proposal
Wedding Anniversary
Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
Visit History
-- Visit History --
First visit
Second visit
Third visit
Four or more visits
Question 1
Req
For reservations [Change] or [Cancel], please contact us by phone. Customers who have not been able to come to the store without contact will not be able to make subsequent reservations. Please be forewarned.
Questions for フルーツアイスメッセージプレート
Question 2
Req
ご希望のメッセージ内容をご記載ください
Questions for Fruit Ice Message Plate ¥2,000 (¥2,200 including tax)
Question 3
Req
ご希望のメッセージ内容をご記載ください
Questions for [Christmas 2025] Limited to December 20th, 21st, 24th, and 25th! A luxurious Christmas lunch featuring sea urchin, spiny lobster (half), abalone, and domestic beef sirloin is included with a toast of sparkling wine! (¥14,000 excluding tax)
Question 4
Req
Please check the box after understanding and acknowledging the following points.
(1) We do not accept any seating requests via online reservations. Please note that we will not respond to or reflect your seating preferences.
(2) If you are more than 15 minutes late and do not contact us, your reservation will be canceled.
(3) Seats are limited to 1 hour and 30 minutes. During busy times, your seating may be delayed by 5 to 10 minutes. Thank you for your understanding.
Thank you for your understanding.
(4) Parking may be crowded over the New Year holidays. If you are coming by car, please allow plenty of time.
(5) The à la carte menu will be closed from December 20th to January 4th. Thank you for your understanding. We can provide you with items included in the course menu.
Question 5
Req
If you have any ingredients you don't like, or if you would like additional options, please let us know here.
Questions for Lunch Sirloin Steak Lunch 120g 6 items ¥4,000 (¥4,400 including tax)
Question 6
Req
Seats cannot be specified. Please let us know if you have any ingredients that you are not good at. Seats are for an hour and a half. Our staff sells good energy. As a result, the store is lively. Please note.
Question 7
Please select the meat weight. Changing the gram amount will affect the price, so please check the menu for the updated price.
120g
180g
240g
Questions for Lunch Fillet steak lunch 6 items in total ¥6,000 (¥6,600 including tax)
Question 8
Req
Seats cannot be specified. note that. Please let us know if you have any ingredients you don't like. Seats are for an hour and a half.
Question 9
Please select the weight (in grams) of your meat. If you change the grams, the price will be adjusted, so please check the menu for the current price.
120g
180g
240g
Questions for Lunch Skyscraper course 10 dishes ¥15,000 (¥16,500 including tax)
Question 10
Req
(1) Seat reservations made through online reservations are not accepted. Even if you request a seat, we will not be able to respond or reflect your request. (2) If there are any ingredients that you dislike, please write them down. (3) Seating is for one and a half hours. During busy periods, information may be delayed by 5 to 10 minutes. Please note. Please note.
Question 11
Req
If there are any ingredients you don't like, please write them here.
Questions for Lunch Fillet course 10 items ¥17,000 (¥18,700 including tax)
Question 12
Req
(1) We do not accept any seat designation by online reservation. Even if you indicate your seat preference, we will not be able to reply or reflect it. (2) If you have any ingredients that you are not good at, please describe them. (3) Seating is for one and a half hours. Information may be delayed by 5 to 10 minutes during busy times. Please note. Please note.
Question 13
Req
If you have any additional options or ingredients that you are not good at, please write them here.
Questions for Lunch Abalone course 10 dishes ¥8,000 (¥8,800 including tax)
Question 14
Req
(1) We do not accept any seat designation by online reservation. Even if you indicate your seat preference, we will not be able to reply or reflect it. (2) If you have any ingredients that you are not good at, please describe them. (3) Seating is for one and a half hours. Information may be delayed by 5 to 10 minutes during busy times. Please note. Please note.
Question 15
Req
Also, if you have any ingredients you don't like, or if you would like additional options, please write them here.
Questions for Lunch Ise lobster course 10 items ¥10,000 (¥11,000 including tax)
Question 16
Req
(1) We do not accept any seat designation by online reservation. Even if you indicate your seat preference, we will not be able to reply or reflect it. (2) If you have any ingredients that you are not good at, please describe them. (3) Seating is for one and a half hours. Information may be delayed by 5 to 10 minutes during busy times. Please note. Please note.
Question 17
Req
If you have any ingredients you don't like, or if you would like additional options, please let us know here.
Questions for Dinner Abalone course 10 dishes ¥8,000 (¥8,800 including tax)
Question 18
Req
(1) We do not accept any seat designation by online reservation. Even if you indicate your seat preference, we will not be able to reply or reflect it. (2) If you have any ingredients that you are not good at, please describe them. (3) Seating is for 2 hours. Information may be delayed by 5 to 10 minutes during busy times. Please note. Please note.
Question 19
Req
Also, if you have any ingredients you don't like, or if you would like additional options, please write them here.
Questions for Dinner Ise lobster course 10 dishes ¥10,000 (¥11,000 including tax)
Question 20
Req
(1) Seat reservations made through online reservations are not accepted. Even if you request a seat, we will not be able to respond or reflect your request. (2) If there are any ingredients that you dislike, please write them down. (3) Seating is for 2 hours. During busy periods, information may be delayed by 5 to 10 minutes. Please note. Please note.
Question 21
Req
また、苦手な食材がある方、もしくは追加オプションご希望の方もこちらに記載してください。
Questions for Dinner Skyscraper course 10 dishes ¥15,000 (¥16,500 including tax)
Question 22
Req
(1) Seat reservations made through online reservations are not accepted. Even if you request a seat, we will not be able to respond or reflect your request. (2) If there are any ingredients that you dislike, please write them down. (3) Seating is for 2 hours. During busy periods, information may be delayed by 5 to 10 minutes. Please note. Please note.
Question 23
Req
If you have any food that you are not good at, please write it here.
Questions for Dinner Fillet course 10 items ¥17,000 (¥18,700 including tax)
Question 24
Req
(1) Seat reservations made through online reservations are not accepted. Even if you request a seat, we will not be able to respond or reflect your request. (2) If there are any ingredients that you dislike, please write them down. (3) Seating is for 2 hours. During busy periods, information may be delayed by 5 to 10 minutes. Please note. Please note.
Question 25
Req
If you have any food that you are not good at, please write it here.
Questions for Lunch Chateaubriand course 10 dishes ¥21,000 (¥23,100 including tax)
Question 26
Req
(1) We do not accept any seat designation by online reservation. Even if you indicate your seat preference, we will not be able to reply or reflect it. (2) If you have any ingredients that you are not good at, please describe them. (3) Seating is for one and a half hours. Information may be delayed by 5 to 10 minutes during busy times. Please note. Please note.
Question 27
Req
If you have any additional options or ingredients that you are not good at, please write them here.
Questions for Dinner Chateaubriand course 10 dishes ¥21,000 (¥23,100 including tax)
Question 28
Req
(1) Seat reservations made through online reservations are not accepted. Even if you request a seat, we will not be able to respond or reflect your request. (2) If there are any ingredients that you dislike, please write them down. (3) Seating is for 2 hours. During busy periods, information may be delayed by 5 to 10 minutes. Please note. Please note.
Question 29
Req
If you have any food that you are not good at, please write it here.
Questions for Lunch Kobe beef course 7 dishes ¥25,000 (¥27,500 including tax)
Question 30
Req
(1) We do not accept any seat designation by online reservation. Even if you indicate your seat preference, we will not be able to reply or reflect it. (2) If you have any ingredients that you are not good at, please describe them. (3) Seating is for one and a half hours. Information may be delayed by 5 to 10 minutes during busy times. Please note. Please note.
Question 31
Req
Choose the grams of meat
120g
180g
240g
Questions for Dinner Kobe beef course, 7 dishes ¥25,000 (¥27,500 including tax)
Question 32
Req
(1) Seat reservations made through online reservations are not accepted. Even if you request a seat, we will not be able to respond or reflect your request. (2) If there are any ingredients that you dislike, please write them down. (3) Seating is for 2 hours. During busy periods, information may be delayed by 5 to 10 minutes. Please note. Please note.
Question 33
Req
Choose the grams of meat
120g
180g
240g
Questions for [Weekdays only] Solamachi Sirloin Course ¥7,000 (¥7,700)
Question 34
Req
(1) We do not accept any seating requests when making online reservations. We will not be able to respond to or reflect your seating preferences. (2) Please indicate if there are any ingredients you do not like. (3) Seats are limited to 2 hours. During peak times, seating may be delayed by 5 to 10 minutes. Thank you for your understanding.
Question 35
Req
Choose the grams of meat
120g
180g
240g
Questions for [Weekdays only] Solamachi Fillet Course ¥11,000 (¥12,100)
Question 36
Req
(1) We do not accept any seating requests when making online reservations. We will not be able to respond to or reflect your seating preferences. (2) Please indicate if there are any ingredients you do not like. (3) Seats are limited to 2 hours. During peak times, seating may be delayed by 5 to 10 minutes. Thank you for your understanding.
Question 37
Req
Choose the grams of meat
120g
180g
240g
Questions for [Weekdays only] Solamachi Chateaubriand course ¥13,000 (¥14,300)
Question 38
Req
(1) We do not accept any seating requests when making online reservations. We will not be able to respond to or reflect your seating preferences. (2) Please indicate if there are any ingredients you do not like. (3) Seats are limited to 2 hours. During peak times, seating may be delayed by 5 to 10 minutes. Thank you for your understanding.
Question 39
Req
Choose the grams of meat
120g
180g
240g
Questions for Lunch [Weekdays only] Solamachi Sirloin Course ¥7,000 (¥7,700)
Question 40
Req
(1) We do not accept any seat designation by online reservation. Even if you indicate your seat preference, we will not be able to reply or reflect it. (2) If you have any ingredients that you are not good at, please describe them. (3) Seating is for one and a half hours. Information may be delayed by 5 to 10 minutes during busy times. Please note. Please note.
Question 41
Req
Please select the weight (in grams) of your meat. Changing the weight will affect the price, so please check the menu for the updated price.
120g
180g
240g
Questions for Lunch [Weekdays only] Solamachi Fillet Course ¥11,000 (¥12,100)
Question 42
Req
(1) We do not accept any seat designation by online reservation. Even if you indicate your seat preference, we will not be able to reply or reflect it. (2) If you have any ingredients that you are not good at, please describe them. (3) Seating is for one and a half hours. Information may be delayed by 5 to 10 minutes during busy times. Please note. Please note.
Question 43
Req
Please select the weight of the meat in grams. If you change the gram amount, the price will be adjusted, so please check the menu to confirm the current price.
120g
180g
240g
Questions for [Year-end and New Year] Lunch Sirloin steak lunch 6 dishes ¥4,500 (¥4,950 including tax)
Question 44
Req
Please check the box after understanding and acknowledging the following points.
(1) We do not accept any seating requests via online reservations. Please note that we will not respond to or reflect your seating preferences.
(2) If you are more than 15 minutes late and do not contact us, your reservation will be canceled.
(3) Seats are limited to 1 hour and 30 minutes. During busy times, your seating may be delayed by 5 to 10 minutes. Thank you for your understanding.
Thank you for your understanding.
(4) Parking may be crowded over the New Year holidays. If you are coming by car, please allow plenty of time.
(5) The à la carte menu will be closed from December 20th to January 4th. Thank you for your understanding. We can provide you with items included in the course menu.
Question 45
Please select the weight (in grams) of the meat. Changing the weight will affect the price, so please confirm the current price listed on the menu.
120g
180g
240g
Questions for Lunch [Weekdays only] Solamachi Chateaubriand course ¥13,000 (¥14,300)
Question 46
Req
(1) We do not accept any seat designation by online reservation. Even if you indicate your seat preference, we will not be able to reply or reflect it. (2) If you have any ingredients that you are not good at, please describe them. (3) Seating is for one and a half hours. Information may be delayed by 5 to 10 minutes during busy times. Please note. Please note.
Question 47
Req
Please select the desired meat weight. Changing the weight will affect the price, so please verify the updated price on the menu.
120g
180g
240g
Questions for Lunch [Weekdays only] Lunch anniversary course 8 dishes total ¥6,000 (¥6,600 including tax)
Question 48
Req
Seats cannot be specified. Please let us know if you have any ingredients that you are not good at. Seats are for an hour and a half. Our staff sells good energy. As a result, the store is lively. Please note.
Question 49
Req
Fruit ice cream plate (1500 yen) You can upgrade to a homemade fruit dessert that can be used for birthdays and anniversaries. Please enter your message. * On the day of the event, everyone will share the dessert.
Questions for Lunch Ten course, 10 dishes total ¥13,000 (¥14,300 including tax)
Question 50
Req
(1) Seat reservations made through online reservations are not accepted. Even if you request a seat, we will not be able to respond or reflect your request. (2) If there are any ingredients that you dislike, please write them down. (3) Seating is for one and a half hours. During busy periods, information may be delayed by 5 to 10 minutes. Please note. Please note.
Question 51
Req
If there are any ingredients you don't like, please write them here.
Questions for Dinner Ten course, 10 dishes total ¥13,000 (¥14,300 including tax)
Question 52
Req
(1) Seat reservations made through online reservations are not accepted. Even if you request a seat, we will not be able to respond or reflect your request. (2) If there are any ingredients that you dislike, please write them down. (3) Seating is for one and a half hours. During busy periods, information may be delayed by 5 to 10 minutes. Please note. Please note.
Question 53
Req
If there are any ingredients you don't like, please write them here.
Questions for 【年末年始】Lunch フィレステーキランチ 全6品 ¥6,500(税込¥7,150)
Question 54
Req
Please check the box after understanding and acknowledging the following points.
(1) We do not accept any seating requests via online reservations. Please note that we will not respond to or reflect your seating preferences.
(2) If you are more than 15 minutes late and do not contact us, your reservation will be canceled.
(3) Seats are limited to 1 hour and 30 minutes. During busy times, your seating may be delayed by 5 to 10 minutes. Thank you for your understanding.
Thank you for your understanding.
(4) Parking may be crowded over the New Year holidays. If you are coming by car, please allow plenty of time.
(5) The à la carte menu will be closed from December 20th to January 4th. Thank you for your understanding. We can provide you with items included in the course menu.
Question 55
Please select the weight (in grams) of the meat. Changing the gram amount will change the price, so please check the menu for the updated price.
120g
180g
240g
Questions for [New Year's holiday limited lunch] Abalone lunch, 8 dishes, ¥8,000 (¥8,800 including tax)
Question 56
Req
Please check the box after understanding and acknowledging the following points.
(1) We do not accept any seating requests via online reservations. Please note that we will not respond to or reflect your seating preferences.
(2) If you are more than 15 minutes late and do not contact us, your reservation will be canceled.
(3) Seats are limited to 1 hour and 30 minutes. During busy times, your seating may be delayed by 5 to 10 minutes. Thank you for your understanding.
Thank you for your understanding.
(4) Parking may be crowded over the New Year holidays. If you are coming by car, please allow plenty of time.
(5) The à la carte menu will be closed from December 20th to January 4th. Thank you for your understanding. We can provide you with items included in the course menu.
Question 57
Req
Also, if you have any ingredients you don't like, or if you would like additional options, please write them here.
Questions for [New Year's holiday limited lunch] Lobster lunch, 8 dishes total, ¥10,000 (¥11,000 including tax)
Question 58
Req
Please check the box after understanding and acknowledging the following points.
(1) We do not accept any seating requests via online reservations. Please note that we will not respond to or reflect your seating preferences.
(2) If you are more than 15 minutes late and do not contact us, your reservation will be canceled.
(3) Seats are limited to 1 hour and 30 minutes. During busy times, your seating may be delayed by 5 to 10 minutes. Thank you for your understanding.
Thank you for your understanding.
(4) Parking may be crowded over the New Year holidays. If you are coming by car, please allow plenty of time.
(5) The à la carte menu will be closed from December 20th to January 4th. Thank you for your understanding. We can provide you with items included in the course menu.
Question 59
Req
If you have any ingredients you don't like, or if you would like additional options, please let us know here.
Questions for Year‑end & New‑Year Limited Lunch — Special Lunch, 9 courses — ¥12,000 (tax included: ¥13,200)
Question 60
Req
Please check the box after understanding and acknowledging the following points.
(1) We do not accept any seating requests via online reservations. Please note that we will not respond to or reflect your seating preferences.
(2) If you are more than 15 minutes late and do not contact us, your reservation will be canceled.
(3) Seats are limited to 1 hour and 30 minutes. During busy times, your seating may be delayed by 5 to 10 minutes. Thank you for your understanding.
Thank you for your understanding.
(4) Parking may be crowded over the New Year holidays. If you are coming by car, please allow plenty of time.
(5) The à la carte menu will be closed from December 20th to January 4th. Thank you for your understanding. We can provide you with items included in the course menu.
Question 61
Req
If you have any ingredients you don't like, or if you would like additional options, please let us know here.
Questions for Year-end & New Year Lunch — Ten Course (10 dishes) ¥14,000 (¥15,400 incl. tax)
Question 62
Req
Please check the box after understanding and acknowledging the following points.
(1) We do not accept any seating requests via online reservations. Please note that we will not respond to or reflect your seating preferences.
(2) If you are more than 15 minutes late and do not contact us, your reservation will be canceled.
(3) Seats are limited to 1 hour and 30 minutes. During busy times, your seating may be delayed by 5 to 10 minutes. Thank you for your understanding.
Thank you for your understanding.
(4) Parking may be crowded over the New Year holidays. If you are coming by car, please allow plenty of time.
(5) The à la carte menu will be closed from December 20th to January 4th. Thank you for your understanding. We can provide you with items included in the course menu.
Question 63
Req
If there are any ingredients you don't like, please write them here.
Questions for [Year-end & New Year] Lunch — Matenrō Course, 10 dishes ¥16,000 (tax incl. ¥17,600)
Question 64
Req
Please check the box after understanding and acknowledging the following points.
(1) We do not accept any seating requests via online reservations. Please note that we will not respond to or reflect your seating preferences.
(2) If you are more than 15 minutes late and do not contact us, your reservation will be canceled.
(3) Seats are limited to 1 hour and 30 minutes. During busy times, your seating may be delayed by 5 to 10 minutes. Thank you for your understanding.
Thank you for your understanding.
(4) Parking may be crowded over the New Year holidays. If you are coming by car, please allow plenty of time.
(5) The à la carte menu will be closed from December 20th to January 4th. Thank you for your understanding. We can provide you with items included in the course menu.
Question 65
Req
If there are any ingredients you don't like, please write them here.
Questions for [Year-end & New Year] Lunch Filet Course — 10 dishes ¥18,000 (tax included: ¥19,800)
Question 66
Req
Please check the box after understanding and acknowledging the following points.
(1) We do not accept any seating requests via online reservations. Please note that we will not respond to or reflect your seating preferences.
(2) If you are more than 15 minutes late and do not contact us, your reservation will be canceled.
(3) Seats are limited to 1 hour and 30 minutes. During busy times, your seating may be delayed by 5 to 10 minutes. Thank you for your understanding.
Thank you for your understanding.
(4) Parking may be crowded over the New Year holidays. If you are coming by car, please allow plenty of time.
(5) The à la carte menu will be closed from December 20th to January 4th. Thank you for your understanding. We can provide you with items included in the course menu.
Question 67
Req
If there are any ingredients you don't like, please write them here.
Questions for Year-end/New Year — Lunch Châteaubriand Course, 10 items ¥22,000 (¥24,200 tax included)
Question 68
Req
Please check the box after understanding and acknowledging the following points.
(1) We do not accept any seating requests via online reservations. Please note that we will not respond to or reflect your seating preferences.
(2) If you are more than 15 minutes late and do not contact us, your reservation will be canceled.
(3) Seats are limited to 1 hour and 30 minutes. During busy times, your seating may be delayed by 5 to 10 minutes. Thank you for your understanding.
Thank you for your understanding.
(4) Parking may be crowded over the New Year holidays. If you are coming by car, please allow plenty of time.
(5) The à la carte menu will be closed from December 20th to January 4th. Thank you for your understanding. We can provide you with items included in the course menu.
Question 69
Req
If there are any ingredients you don't like, please write them here.
Questions for [New Year's Holiday] Lunch Kobe Beef Course (7 dishes) ¥27,000 (¥29,700 including tax)
Question 70
Req
以下の注意事項をご理解ご了承の上、チェックをお願いいたします。
(1)ネット予約でのお席のご指定は一切受け付けておりません。席希望を記載されても返信、反映は致しかねます。
(2)15分以上ご連絡なしで遅れられた場合キャンセル扱いとさせていただきます。
(3)お席は1時間30分です。混雑時ご案内が5〜10分遅れる場合がございます。予めご了承ください。
予めご了承ください。
(4) 年末年始は駐車場が込み合う可能性があります。お車でお越しのお客様は余裕をもってお越しください。
(5)12月20日から1月4日まではアラカルトメニューはお休みさせていただいております。予めご了承ください。コース内にあるものでしたらご提供可能です。
Question 71
Req
Please select the meat weight (in grams). If you change the weight, the price will be adjusted, so please confirm the updated price on the menu.
120g
180g
240g
Questions for [New Year's holiday] Dinner Lobster Course 10 dishes ¥11,000 (¥12,100 including tax)
Question 72
Req
Please check the box after understanding and acknowledging the following points.
(1) We do not accept any seating requests via online reservations. Please note that we will not respond to or reflect your seating preferences.
(2) If you are more than 15 minutes late and do not contact us, your reservation will be canceled.
(3) Seating is limited to two hours. During busy times, seating may be delayed by 5 to 10 minutes. Thank you for your understanding.
Thank you for your understanding.
(4) Parking may be crowded over the New Year holidays. If you are coming by car, please allow plenty of time.
(5) The à la carte menu will be closed from December 20th to January 4th. Thank you for your understanding. We can provide you with items included in the course menu.
Question 73
Req
また、苦手な食材がある方、もしくは追加オプションご希望の方もこちらに記載してください。
Questions for [Year-end and New Year's Holidays] Dinner Tempura Course (10 dishes) ¥14,000 (¥15,400 including tax)
Question 74
Req
Please check the box after understanding and acknowledging the following points.
(1) We do not accept any seating requests via online reservations. Please note that we will not respond to or reflect your seating preferences.
(2) If you are more than 15 minutes late and do not contact us, your reservation will be canceled.
(3) Seating is limited to two hours. During busy times, seating may be delayed by 5 to 10 minutes. Thank you for your understanding.
Thank you for your understanding.
(4) Parking may be crowded over the New Year holidays. If you are coming by car, please allow plenty of time.
(5) The à la carte menu will be closed from December 20th to January 4th. Thank you for your understanding. We can provide you with items included in the course menu.
Question 75
Req
また、苦手な食材がある方、もしくは追加オプションご希望の方もこちらに記載してください。
Questions for [Year-end and New Year's Holidays] Dinner Skyscraper Course 10 dishes ¥16,000 (¥17,600 including tax)
Question 76
Req
Please check the box after understanding and acknowledging the following points.
(1) We do not accept any seating requests via online reservations. Please note that we will not respond to or reflect your seating preferences.
(2) If you are more than 15 minutes late and do not contact us, your reservation will be canceled.
(3) Seating is limited to two hours. During busy times, seating may be delayed by 5 to 10 minutes. Thank you for your understanding.
Thank you for your understanding.
(4) Parking may be crowded over the New Year holidays. If you are coming by car, please allow plenty of time.
(5) The à la carte menu will be closed from December 20th to January 4th. Thank you for your understanding. We can provide you with items included in the course menu.
Question 77
Req
また、苦手な食材がある方、もしくは追加オプションご希望の方もこちらに記載してください。
Questions for [Year-end and New Year's Holidays] Dinner Fillet Course (10 dishes) ¥18,000 (¥19,800 including tax)
Question 78
Req
Please check the box after understanding and acknowledging the following points.
(1) We do not accept any seating requests via online reservations. Please note that we will not respond to or reflect your seating preferences.
(2) If you are more than 15 minutes late and do not contact us, your reservation will be canceled.
(3) Seating is limited to two hours. During busy times, seating may be delayed by 5 to 10 minutes. Thank you for your understanding.
Thank you for your understanding.
(4) Parking may be crowded over the New Year holidays. If you are coming by car, please allow plenty of time.
(5) The à la carte menu will be closed from December 20th to January 4th. Thank you for your understanding. We can provide you with items included in the course menu.
Question 79
Req
また、苦手な食材がある方、もしくは追加オプションご希望の方もこちらに記載してください。
Questions for Dinner — Chateaubriand Course, 10 courses ¥22,000 (tax included ¥24,200)
Question 80
Req
Please check the box after understanding and acknowledging the following points.
(1) We do not accept any seating requests via online reservations. Please note that we will not respond to or reflect your seating preferences.
(2) If you are more than 15 minutes late and do not contact us, your reservation will be canceled.
(3) Seating is limited to two hours. During busy times, seating may be delayed by 5 to 10 minutes. Thank you for your understanding.
Thank you for your understanding.
(4) Parking may be crowded over the New Year holidays. If you are coming by car, please allow plenty of time.
(5) The à la carte menu will be closed from December 20th to January 4th. Thank you for your understanding. We can provide you with items included in the course menu.
Question 81
Req
また、苦手な食材がある方、もしくは追加オプションご希望の方もこちらに記載してください。
Questions for [Year-end and New Year's Holidays] Dinner Kobe Beef Course (7 dishes) ¥27,000 (¥29,700 including tax)
Question 82
Req
Please check the box after understanding and acknowledging the following points.
(1) We do not accept any seating requests via online reservations. Please note that we will not respond to or reflect your seating preferences.
(2) If you are more than 15 minutes late and do not contact us, your reservation will be canceled.
(3) Seating is limited to two hours. During busy times, seating may be delayed by 5 to 10 minutes. Thank you for your understanding.
Thank you for your understanding.
(4) Parking may be crowded over the New Year holidays. If you are coming by car, please allow plenty of time.
(5) The à la carte menu will be closed from December 20th to January 4th. Thank you for your understanding. We can provide you with items included in the course menu.
Question 83
Req
Please select the weight in grams. If you change the gram amount, the price will be adjusted, so please check the menu to confirm the current price.
120g
180g
240g
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Password must include at least one uppercase letter, one lowercase letter, one number, and one symbol.
Password must not contain part of Email.
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