Book at RiVi

※ It is important news about reservation. Please be sure to read this before making a reservation.

▶In order to make all guests comfortable, the shop is completely non-smoking.
▶Reservations can be made by the web reservation system.
▶The seat reservation for this month is available from 1st of the previous month (1st For store holidays, we accept from the next business day). For example, reservations from March 1st to 31st will be accepted from February 1st.
▶ We have a complete reservation system. It is a reservation required until the day before.
▶We don't have a dress code in particular, but we recommend casual formal wear. Please refrain from coming to the store with excessive light clothing.
▶The use of children is limited to those who can enjoy the same course as adults.
● ● ● ● ●　　MENU（Apr 1st~）　　● ● ● ● ●
Valid Dates
Apr 01 ~
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¥ 11,820 course (Tax included) Total 8 dishes
¥ 11,820 course (Tax included) Total 8 dishes
¥ 11,820 (Svc Excl. / Tax Incl.)
Credit card required to reserve
The concept of cooking is regarded as fire, tools, and materials.
Respect the ingredients, give them the ideal heat, cook, and express with the bowl that you care about.
Please enjoy gastronomy-food and beverages closely related to Japan that was born and raised with your own identity, with the respect for producers, potters and distributors.
Valid Dates
Apr 01 ~
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¥ 5,910 course (Tax included) LUNCH only
Limited course only at lunchtime
¥ 5,910 course (Tax included) LUNCH only
¥ 5,910 (Svc Excl. / Tax Incl.)
Credit card required to reserve
Think of the concept of cooking as fire, tools, and ingredients.
Respect the ingredients, make the ideal fire, cook, and express with a carefully selected vessel.
Please enjoy the gastronomic cuisine and drinks that are close to Japan, born and raised on your own identity, with the respect of producers, potters, and everyone involved in distribution.
Fine Print
* Consumption tax and 10% service charge will be added to the above price.
* Reservations are required until the previous day.
Valid Dates
Apr 01 ~
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Requests

Please let us know about allergies and weaknesses. * After entering the target ingredients, please check the following questions. * If you do not have it, please fill in [None].
Read, understand, and agree with the information from the store
For customers on birthdays and anniversaries

If you use on birthdays or anniversaries, you can add a message to the dessert of the course. Please fill in the message if you wish.
[Example] Happy Birthday ○○

Guest Details

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