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My Reservations
Book at Yoshoku Grill Shirokane Zensou
Message from Venue
●Reservations are accepted until the end of the month following the following month.
●For plans that do not guarantee private rooms, we also accept semi-private rooms for an additional 11,000 yen per group. If you would like this, please indicate this in the request field when making your reservation.
●We will do our best to accommodate your seating preferences, but we may not be able to accommodate your request. Thank you for your understanding.
●If you are more than 15 minutes late for your reservation without notifying us, we may be forced to cancel your reservation. Please be sure to contact us in advance if you are going to be late.
●In order to provide a quiet space where you can enjoy a leisurely meal, we do not allow children under elementary school age to visit our restaurant.
In addition, we only accept reservations for customers who are junior high school age and older if they order the same course as adults and agree to being seated at the counter.
We appreciate your understanding and cooperation.
Telephone inquiries: 03-6455-7724
I confirm I've read the Message from Venue above
-- Select Time --
-- Party Size --
2
3
4
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8
Category
Counter seats
Semi-private
Availability
Your selected time is unavailable. Please choose a different time.
クリスマス
Course
クリスマス
[Xmas 2025] A 12-course Christmas dinner featuring carefully selected ingredients such as Matsusaka beef fillet, spiny lobster, and foie gras
We have prepared a special dinner course, available only during the Christmas period.
This 12-course full course features a variety of gorgeous dishes made with luxurious ingredients, mainly selected Hokkaido ingredients such as spiny lobster, foie gras, and Ezo abalone, as well as a main course of Matsusaka beef fillet, grilled on a hot plate right in front of you.
Enjoy a Christmas moment with someone special in the sophisticated space of Shirokane.
¥ 20,000
(Svc & tax incl.)
Select
[Xmas 2025] A 12-course Christmas dinner featuring carefully selected ingredients such as Matsusaka beef fillet, spiny lobster, and foie gras
We have prepared a special dinner course, available only during the Christmas period.
This 12-course full course features a variety of gorgeous dishes made with luxurious ingredients, mainly selected Hokkaido ingredients such as spiny lobster, foie gras, and Ezo abalone, as well as a main course of Matsusaka beef fillet, grilled on a hot plate right in front of you.
Enjoy a Christmas moment with someone special in the sophisticated space of Shirokane.
Credit card required to reserve
[Meal]
・First Dish
・Spiny Lobster with Raspberry
・White Roe with Shungiku
・Ezo Abalone with Tomato
・Foie Gras with Beets
・Yoshiji with Lily Root and Rausu
・Ezo Venison with Mountain Wasabi and Cabbage
・Palate Cleanser
・Matsusaka Beef Fillet Steak
・Chocolate with Haskap
・Small Sweets
・Mulled Wine Tea
Fine Print
*The menu may change depending on the supply situation, etc.
*We are unable to specify seating. Thank you for your understanding.
*We also have other anniversary celebrations available. Please write your preferences in the comments section or contact us by phone.
Valid Dates
Dec 20 ~ Dec 25
Meals
Dinner
Seat Category
Counter seats
Read more
[Xmas 2025] A 12-course Christmas dinner featuring carefully selected ingredients including Matsusaka beef fillet, spiny lobster, and foie gras, with a toast included
We have prepared a special dinner course, available only during the Christmas season, with a toast of sake included. This full course of 12 dishes includes a gorgeous array of dishes made with luxurious ingredients, including carefully selected Hokkaido ingredients such as spiny lobster, foie gras, and Ezo abalone, as well as a main course of Matsusaka beef fillet grilled on a hot plate right in front of you. Enjoy a Christmas moment with someone special in the sophisticated space of Shirokane.
¥ 22,000
(Svc & tax incl.)
Select
[Xmas 2025] A 12-course Christmas dinner featuring carefully selected ingredients including Matsusaka beef fillet, spiny lobster, and foie gras, with a toast included
We have prepared a special dinner course, available only during the Christmas season, with a toast of sake included. This full course of 12 dishes includes a gorgeous array of dishes made with luxurious ingredients, including carefully selected Hokkaido ingredients such as spiny lobster, foie gras, and Ezo abalone, as well as a main course of Matsusaka beef fillet grilled on a hot plate right in front of you. Enjoy a Christmas moment with someone special in the sophisticated space of Shirokane.
Credit card required to reserve
■ Toast: Champagne
[Meal]
・First Dish
・Spiny Lobster with Raspberry
・White Roe with Shungiku
・Ezo Abalone with Tomato
・Foie Gras with Beetroot
・Yoshiji with Lily Root and Rausu
・Ezo Venison with Mountain Wasabi and Cabbage
・Palate Cleanser
・Matsusaka Beef Fillet Steak
・Chocolate with Haskap
・Small Sweets
・Mulled Wine Tea
Fine Print
*The menu may change depending on the supply situation, etc.
*We are unable to specify seating. Thank you for your understanding.
*We also have other anniversary celebrations available. Please write your preferences in the comments section or contact us by phone.
Valid Dates
Dec 20 ~ Dec 25
Meals
Dinner
Seat Category
Counter seats
Read more
[Xmas 2025] Enjoy a 12-course Christmas dinner featuring carefully selected ingredients such as Matsusaka beef fillet, spiny lobster, and foie gras, plus a toast and six pairing wines.
Available only during the Christmas period, we have prepared a special dinner course set with pairing wines carefully selected by our sommelier.
This 12-course full course includes a variety of gorgeous dishes made with luxurious ingredients, mainly selected Hokkaido ingredients such as spiny lobster, foie gras, and Ezo abalone, as well as a main course of Matsusaka beef fillet grilled on a hot plate.
Enjoy a Christmas moment with someone special in the sophisticated space of Shirokane, accompanied by wines that match each dish.
¥ 30,000
(Svc & tax incl.)
Select
[Xmas 2025] Enjoy a 12-course Christmas dinner featuring carefully selected ingredients such as Matsusaka beef fillet, spiny lobster, and foie gras, plus a toast and six pairing wines.
Available only during the Christmas period, we have prepared a special dinner course set with pairing wines carefully selected by our sommelier.
This 12-course full course includes a variety of gorgeous dishes made with luxurious ingredients, mainly selected Hokkaido ingredients such as spiny lobster, foie gras, and Ezo abalone, as well as a main course of Matsusaka beef fillet grilled on a hot plate.
Enjoy a Christmas moment with someone special in the sophisticated space of Shirokane, accompanied by wines that match each dish.
Credit card required to reserve
[Meal]
・First Dish
・Spiny Lobster with Raspberry
・White Roe with Shungiku
・Ezo Abalone with Tomato
・Foie Gras with Beetroot
・Yoshiji with Lily Root and Rausu
・Ezo Venison with Mountain Wasabi and Cabbage
・Palate Cleanser
・Matsusaka Beef Fillet Steak
・Chocolate with Haskap
・Small Sweets
・Mulled Wine Tea
■Pairings (6 Types in Total)
Champagne
White Wine
Red Wine
Fine Print
*The menu may change depending on the supply situation, etc.
*We are unable to specify seating. Thank you for your understanding.
*We also have other anniversary celebrations available. Please write your preferences in the comments section or contact us by phone.
Valid Dates
Dec 20 ~ Dec 25
Meals
Dinner
Seat Category
Counter seats
Read more
[Xmas 2025] Enjoy a 12-course Christmas dinner featuring carefully selected ingredients such as Matsusaka beef fillet, spiny lobster, and foie gras, plus a toast and five wine pairings.
We have prepared a special proposal plan, available only during the Christmas period.
This 12-course full meal features a variety of gorgeous dishes made with luxurious ingredients, mainly selected Hokkaido ingredients such as spiny lobster, foie gras, and Ezo abalone, as well as a main course of Matsusaka beef fillet grilled on a hot plate.
The set includes 40 roses or an original bouquet, perfect for a proposal, and the exclusive use of the chapel.
Enjoy a Christmas moment with your special someone in the sophisticated space of Shirokane.
¥ 50,000
(Svc & tax incl.)
Select
[Xmas 2025] Enjoy a 12-course Christmas dinner featuring carefully selected ingredients such as Matsusaka beef fillet, spiny lobster, and foie gras, plus a toast and five wine pairings.
We have prepared a special proposal plan, available only during the Christmas period.
This 12-course full meal features a variety of gorgeous dishes made with luxurious ingredients, mainly selected Hokkaido ingredients such as spiny lobster, foie gras, and Ezo abalone, as well as a main course of Matsusaka beef fillet grilled on a hot plate.
The set includes 40 roses or an original bouquet, perfect for a proposal, and the exclusive use of the chapel.
Enjoy a Christmas moment with your special someone in the sophisticated space of Shirokane.
Credit card required to reserve
[Meal]
・First Dish
・Spiny Lobster with Raspberry
・White Roe with Shungiku
・Ezo Abalone with Tomato
・Foie Gras with Beetroot
・Yoshiji with Lily Root and Rausu
・Ezo Venison with Mountain Wasabi and Cabbage
・Palate Cleanser
・Matsusaka Beef Fillet Steak
・Chocolate with Haskap
・Small Sweets
・Mulled Wine Tea
■Pairings
Champagne
White Wine
Red Wine
Fine Print
*The menu may change depending on the supply situation, etc.
*We are unable to specify seating. Thank you for your understanding.
*We also have other anniversary celebrations available. Please write your preferences in the comments section or contact us by phone.
Valid Dates
Dec 20 ~ Dec 25
Meals
Dinner
Order Limit
2 ~ 2
Seat Category
Counter seats
Read more
[Xmas 2025] Limited to one group, semi-private room guaranteed. Enjoy a 12-course Christmas proposal dinner featuring carefully selected ingredients such as Matsusaka beef fillet, spiny lobster, and foie gras.
We have prepared a special proposal plan, available only during the Christmas period.
This 12-course full meal features a variety of gorgeous dishes made with luxurious ingredients, mainly selected Hokkaido ingredients such as spiny lobster, foie gras, and Ezo abalone, as well as a main course of Matsusaka beef fillet grilled on a hot plate.
This set includes 100 roses or an original bouquet, perfect for a proposal, and the exclusive use of the chapel, all in a semi-private room, limited to one group.
Enjoy a Christmas moment with your special someone in the sophisticated space of Shirokane.
¥ 75,000
(Svc & tax incl.)
Select
[Xmas 2025] Limited to one group, semi-private room guaranteed. Enjoy a 12-course Christmas proposal dinner featuring carefully selected ingredients such as Matsusaka beef fillet, spiny lobster, and foie gras.
We have prepared a special proposal plan, available only during the Christmas period.
This 12-course full meal features a variety of gorgeous dishes made with luxurious ingredients, mainly selected Hokkaido ingredients such as spiny lobster, foie gras, and Ezo abalone, as well as a main course of Matsusaka beef fillet grilled on a hot plate.
This set includes 100 roses or an original bouquet, perfect for a proposal, and the exclusive use of the chapel, all in a semi-private room, limited to one group.
Enjoy a Christmas moment with your special someone in the sophisticated space of Shirokane.
Credit card required to reserve
[Meal]
・First Dish
・Spiny Lobster with Raspberry
・White Roe with Shungiku
・Ezo Abalone with Tomato
・Foie Gras with Beetroot
・Yoshiji with Lily Root and Rausu
・Ezo Venison with Mountain Wasabi and Cabbage
・Palate Cleanser
・Matsusaka Beef Fillet Steak
・Chocolate with Haskap
・Small Sweets
・Mulled Wine Tea
■Pairings
Champagne
White Wine
Red Wine
Fine Print
*The menu may change depending on the supply situation, etc.
*We are unable to specify seating. Thank you for your understanding.
*We also have other anniversary celebrations available. Please write your preferences in the comments section or contact us by phone.
Valid Dates
Dec 20 ~ Dec 25
Meals
Dinner
Order Limit
2 ~ 2
Seat Category
Semi-private
Read more
Course
Monthly dinner featuring the flavors of all 47 prefectures + Ice-aged Olive Beef Sirloin
Each month, our chef's creative dinner course changes based on a different prefecture, utilizing the region's seasonal ingredients and traditional techniques.
For the main course, we offer a sirloin steak made from rare domestic Japanese Black beef, Olive Beef, raised on the bounty of olives, which has been ice-aged to bring out its utmost flavor.
A truly exceptional dish, with the delicate sweetness of the fat and tender meat spreading richly in your mouth.
As if touring the country, this course allows you to discover new flavors with each visit.
Enjoy the richness and beauty of Japan unfolding with each dish.
¥ 18,000
(Svc & tax incl.)
Select
Monthly dinner featuring the flavors of all 47 prefectures + Ice-aged Olive Beef Sirloin
Each month, our chef's creative dinner course changes based on a different prefecture, utilizing the region's seasonal ingredients and traditional techniques.
For the main course, we offer a sirloin steak made from rare domestic Japanese Black beef, Olive Beef, raised on the bounty of olives, which has been ice-aged to bring out its utmost flavor.
A truly exceptional dish, with the delicate sweetness of the fat and tender meat spreading richly in your mouth.
As if touring the country, this course allows you to discover new flavors with each visit.
Enjoy the richness and beauty of Japan unfolding with each dish.
Credit card required to reserve
[December, Hokkaido]
First Dish
Hassun
・Ezo Venison with Potatoes
・Herring with Soba Noodles
・Beets with Foie Gras
・Dragonfish with Meyer Lemon
・Poirot with Sakurahime Chicken
・Ourin Cheesecake
・Smilt with Shungiku
・Sweetfish with Lily Root
Ezo Venison with Mountain Wasabi
Dorobuta with Truffles
Palate Cleanser
Ice-Aged Olive Beef Sirloin with Steak
Chocolate with Haskap
Small Sweets
Black Bean Millet Tea
[January, Mie]
The Beginning of a Dish
Eight-piece Appetizer
・Spiny Lobster
・White Fish and Kumquat
・Rape Blossoms and Walnuts
・Ise Red Chicken and Red Miso
・Abalone and Niihime
・Beef Tendon and Lotus Root
Spiny Lobster and Celery Root
Flathead Sea Bass and Clams
Matsusaka Pork and Ise Kaku
Palate Cleanser
Ice-Aged Olive Beef Sirloin Steak
Finishing Meal: Matsusaka Beef and Tsuyahime Beef
Meyer Lemon and Amazake (Sweet Rice Drink)
Small Sweets
Ise Kabuse Tea
Fine Print
*Please let us know in advance if you have any food allergies. (We may contact you to confirm details.)
*If you select a semi-private room, an additional 11,000 yen will be charged as a private room usage fee.
*If there are any changes to your reservation, please contact us at least three days before the reservation date. (Please note that a cancellation fee will be charged after this date.)
Valid Dates
~ Dec 19, Dec 26 ~
Meals
Dinner
Order Limit
2 ~
Seat Category
Counter seats
Read more
[Anniversary Plan] A private course with a toast and a special message dessert
Celebrate an important anniversary with a course carefully selected by our chef.
Enjoy the excitement of teppanyaki cooked right before your eyes, along with a dish perfect for a special evening.
A toast with sake and a dessert plate with an accompanying message are provided.
Enjoy a relaxing time with your loved ones in a high-quality space that exudes privacy.
*Toast drink included
¥ 18,000
(Svc & tax incl.)
Select
[Anniversary Plan] A private course with a toast and a special message dessert
Celebrate an important anniversary with a course carefully selected by our chef.
Enjoy the excitement of teppanyaki cooked right before your eyes, along with a dish perfect for a special evening.
A toast with sake and a dessert plate with an accompanying message are provided.
Enjoy a relaxing time with your loved ones in a high-quality space that exudes privacy.
*Toast drink included
Credit card required to reserve
■ Includes a toast (non-alcoholic drinks available)
[December, Hokkaido]
First Dish
Hassun
・Ezo Venison with Potatoes
・Herring with Soba Noodles
・Beets with Foie Gras
・Dragonfish with Meyer Lemon
・Poirot with Sakurahime Chicken
・Ourin Cheesecake
・Milt with Shungiku
・Sweetfish with Lily Root
Ezo Venison with Mountain Wasabi
Dorobuta with Truffles
Palate Cleanser
Hakukin Zenso Premium Wagyu Beef Steak
Chocolate with Haskap
Small Sweets
Black Bean and Millet Tea
[January, Mie]
First Dish
Hassun
・Spiny Lobster with Salted Fish
・White Fish with Kumquat
・Rape Blossoms with Walnuts
・Ise Akadori Chicken with Red Miso
・Abalone with Niihime
・Beef Tendon with Lotus Root
Spiny Lobster with Celery Root
Fresh Fish of the Day with Clams Matsusaka Pork Ise-kaku
Palate Cleanser
Hakukin Zenso Special Wagyu Beef Steak
Finishing Dish: Matsusaka Beef Tsuyahime
Small Sweets
Ise Kabuse Tea
Fine Print
*Please let us know in advance if you have any food allergies. (We may contact you to confirm details.)
*If you select a semi-private room, an additional 11,000 yen will be charged as a private room usage fee.
*If there are any changes to your reservation, please contact us at least three days before the reservation date. (Please note that a cancellation fee will be charged after this date.)
Valid Dates
~ Dec 19, Dec 26 ~
Meals
Dinner
Order Limit
2 ~
Seat Category
Counter seats
Read more
[Entertainment/Business Dinner Plan] Enjoy a seasonal kaiseki meal that changes monthly in a private room with a toast included
We offer a spacious, sofa-style dining room that can be rented exclusively for you.
The chef's special monthly course menu incorporates an abundance of seasonal ingredients.
It is perfect for entertaining or business meetings, as well as for family celebrations and meals with loved ones.
Enjoy a memorable time in this tranquil, adult hideaway.
*A toast with a drink is included.
¥ 19,000
(Svc & tax incl.)
Select
[Entertainment/Business Dinner Plan] Enjoy a seasonal kaiseki meal that changes monthly in a private room with a toast included
We offer a spacious, sofa-style dining room that can be rented exclusively for you.
The chef's special monthly course menu incorporates an abundance of seasonal ingredients.
It is perfect for entertaining or business meetings, as well as for family celebrations and meals with loved ones.
Enjoy a memorable time in this tranquil, adult hideaway.
*A toast with a drink is included.
Credit card required to reserve
■ Includes a toast (non-alcoholic options available)
[December, Hokkaido]
First Dish
Hassun
・Ezo Venison with Potatoes
・Herring with Soba Noodles
・Beets with Foie Gras
・Dragonfish with Meyer Lemon
・Poirot with Sakurahime Chicken
・Ourin Cheesecake
・Smilt with Shungiku
・Sweetfish with Lily Root
Ezo Venison with Mountain Wasabi
Dorobuta with Truffles
Palate Cleanser
Ice-Aged Olive Beef Sirloin Steak
Shoku Cola Haskap
Small Snacks
Black Bean Millet Tea
[January, Mie]
The Beginning of a Dish
Eight-piece Appetizer
・Spiny Lobster
・Whitebait and Kumquat
・Rape Blossoms and Walnuts
・Ise Red Chicken and Red Miso
・Abalone and Niihime
・Beef Tendon and Lotus Root
Spiny Lobster and Celery Root
Flathead Seabass and Clams
Matsusaka Pork and Ise Kaku
Palate Cleanser
Ice-Aged Olive Beef Sirloin Steak
Finishing Meal: Matsusaka Beef and Tsuyahime
Meyer Lemon and Amazake (Sweet Rice)
Small Snacks
Ise Kabuse Tea
Fine Print
*Please let us know in advance if you have any food allergies. (We may contact you to confirm details.)
*If there are any changes to your reservation, please contact us at least three days before the reservation date. (Please note that a cancellation fee will be charged after this date.)
*A separate private room fee of ¥11,000 will be charged.
Valid Dates
~ Dec 19, Dec 26 ~
Meals
Dinner
Order Limit
3 ~
Seat Category
Semi-private
Read more
Special monthly dinner featuring the flavors of all 47 prefectures × Ice-aged olive beef fillet
Our special monthly course menu incorporates the seasonal ingredients and traditional techniques of each region, as if touring a different prefecture each month.
Each dish brings to life the charms of each region, creating a culinary journey that can only be enjoyed here.
For the main course, we feature fillet mignon from the rare Olive Beef raised in the bounty of Sanuki, known for its particularly delicate texture and refined flavor. This beef is aged at ice-temperature to lock in the umami, and then carefully prepared on a teppanyaki grill.
The soft texture and deep aftertaste will deliver a blissful moment befitting a special evening.
Enjoy the changing seasons and climate of Japan with each dish, using all five senses.
¥ 20,000
(Svc & tax incl.)
Select
Special monthly dinner featuring the flavors of all 47 prefectures × Ice-aged olive beef fillet
Our special monthly course menu incorporates the seasonal ingredients and traditional techniques of each region, as if touring a different prefecture each month.
Each dish brings to life the charms of each region, creating a culinary journey that can only be enjoyed here.
For the main course, we feature fillet mignon from the rare Olive Beef raised in the bounty of Sanuki, known for its particularly delicate texture and refined flavor. This beef is aged at ice-temperature to lock in the umami, and then carefully prepared on a teppanyaki grill.
The soft texture and deep aftertaste will deliver a blissful moment befitting a special evening.
Enjoy the changing seasons and climate of Japan with each dish, using all five senses.
Credit card required to reserve
[December, Hokkaido]
First Dish
Hassun
・Ezo Venison with Potatoes
・Herring with Soba Noodles
・Beets with Foie Gras
・Dragonfish with Meyer Lemon
・Poirot with Sakurahime Chicken
・Ourin Cheesecake
・Smilt with Shungiku
・Sweetfish with Lily Root
Ezo Venison with Mountain Wasabi
Dorobuta with Truffles
Palate Cleanser
Ice-Aged Olive Beef Sirloin with Steak
Chocolate with Haskap
Small Sweets
Black Bean Millet Tea
[January, Mie]
The Beginning of a Dish
Eight-piece Appetizer
・Spiny Lobster
・White Fish and Kumquat
・Rape Blossoms and Walnuts
・Ise Red Chicken and Red Miso
・Abalone and Niihime
・Beef Tendon and Lotus Root
Spiny Lobster and Celery Root
Flathead Sea Bass and Clams
Matsusaka Pork and Ise Kaku
Palate Cleanser
Ice-Aged Olive Beef Sirloin Steak
Finishing Meal: Matsusaka Beef and Tsuyahime Beef
Meyer Lemon and Amazake (Sweet Rice Drink)
Small Sweets
Ise Kabuse Tea
Fine Print
*Please let us know in advance if you have any food allergies. (We may contact you to confirm details.)
*If you select a semi-private room, an additional 11,000 yen will be charged as a private room usage fee.
*If there are any changes to your reservation, please contact us at least three days before the reservation date. (Please note that a cancellation fee will be charged after this date.)
Valid Dates
~ Dec 19, Dec 26 ~
Meals
Dinner
Order Limit
2 ~
Seat Category
Counter seats
Read more
[Limited number of groups] Enjoy the encounter between food and wine with a monthly course that includes pairings
Enjoy the aroma and sound of teppanyaki being cooked right before your eyes, as well as the chef's skill, with all five senses.
The chef's original monthly course menu is based on a different theme each month.
For drinks, each dish is paired with a wine carefully selected by our sommelier.
Enjoy the beautiful marriage of food and wine to your heart's content.
¥ 28,000
(Svc & tax incl.)
Select
[Limited number of groups] Enjoy the encounter between food and wine with a monthly course that includes pairings
Enjoy the aroma and sound of teppanyaki being cooked right before your eyes, as well as the chef's skill, with all five senses.
The chef's original monthly course menu is based on a different theme each month.
For drinks, each dish is paired with a wine carefully selected by our sommelier.
Enjoy the beautiful marriage of food and wine to your heart's content.
Credit card required to reserve
■Seven Pairing Wines - Carefully selected wines to complement the course's ingredients and cooking methods
[December, Hokkaido]
First Dish
Eight-Piece Appetizer
・Ezo Venison with Potatoes
・Herring with Soba Noodles
・Beets with Foie Gras
・Dragonfish with Meyer Lemon
・Poirot with Sakurahime Chicken
・Ourin Cheesecake
・Smilt with Shungiku
・Sweetfish with Lily Root
Ezo Venison with Mountain Wasabi
Dorobuta with Truffles
Palate Cleanser
Ice-Aged Olive Beef Sirloin Steak
Chocolate La Haskap
Small Desserts
Black Bean and Millet Tea
[January, Mie]
The Beginning of a Dish
Eight-piece Appetizer
・Spiny Lobster
・Whitebait and Kumquat
・Rape Blossoms and Walnuts
・Ise Red Chicken and Red Miso
・Abalone and Niihime
・Beef Tendon and Lotus Root
Spiny Lobster and Celery Root
Flathead Seabass and Clams
Matsusaka Pork and Ise Kaku
Palate Cleanser
Ice-Aged Olive Beef Sirloin Steak
Finishing Meal: Matsusaka Beef and Tsuyahime Beef
Meyer Lemon and Amazake (Sweet Rice Drink)
Small Desserts
Ise Kabuse Tea
Fine Print
*Please let us know in advance if you have any food allergies. (We may contact you to confirm details.)
*If you select a semi-private room, an additional 11,000 yen will be charged as a private room usage fee.
*If there are any changes to your reservation, please contact us at least three days before the reservation date. (Please note that a cancellation fee will be charged after this date.)
Valid Dates
~ Dec 19, Dec 26 ~
Meals
Dinner
Order Limit
2 ~
Seat Category
Counter seats
Read more
[Limited to those who have already had their wedding ceremony] Anniversary dinner course + toast included
[Exclusive to guests who held their wedding at THE TENDER HOUSE]
Recommended for anniversary celebrations. We will help you celebrate your special day at Shirogane Zenso, a Western-style grill located within the guesthouse where your wedding took place.
A different theme will be chosen each month from one of Japan's 47 prefectures, and dishes such as seasonal ingredients, fresh fish, and premium Wagyu beef steaks will add a touch of elegance to your celebration. Why not enjoy a memorable meal at a place that holds special memories?
¥ 14,520
(Svc & tax incl.)
Select
[Limited to those who have already had their wedding ceremony] Anniversary dinner course + toast included
[Exclusive to guests who held their wedding at THE TENDER HOUSE]
Recommended for anniversary celebrations. We will help you celebrate your special day at Shirogane Zenso, a Western-style grill located within the guesthouse where your wedding took place.
A different theme will be chosen each month from one of Japan's 47 prefectures, and dishes such as seasonal ingredients, fresh fish, and premium Wagyu beef steaks will add a touch of elegance to your celebration. Why not enjoy a memorable meal at a place that holds special memories?
Credit card required to reserve
[Special Offer]
Champagne Toast
[December, Hokkaido]
First Dish
Hassun
・Ezo Venison with Potatoes
・Herring with Soba Noodles
・Beets with Foie Gras
・Dragonfish with Meyer Lemon
・Poirot with Sakurahime Chicken
・Ourin Cheesecake
・Milk with Shungiku
・Sweetfish with Lily Root
Ezo Venison with Mountain Wasabi
Dorobuta with Truffles
Palate Cleanser
Hakukin Zenso Premium Wagyu Beef Steak
Chocolate with Haskap
Small Sweets
Black Bean and Millet Tea
[January, Mie]
First Dish
Hassun
・Spiny Lobster
・White Fish with Kumquat
・Rape Blossoms with Walnuts
・Ise Akadori Chicken with Red Miso
・Abalone with Niihime
・Beef Tendon with Lotus Root
Spiny Lobster with Celery Root
Fresh Fish of the Day with Clams Matsusaka Pork Ise-kaku
Palate Cleanser
Hakukin Zenso Special Wagyu Beef Steak
Finishing Dish: Matsusaka Beef Tsuyahime
Small Sweets
Ise Kabuse Tea
Fine Print
*Menu items may change depending on stock availability. Thank you for your understanding.
*Small children are not allowed inside the restaurant. Thank you for your understanding.
*The above prices are per person.
Valid Dates
~ Dec 19, Dec 26 ~
Meals
Dinner
Order Limit
2 ~ 2
Seat Category
Counter seats
Read more
[Private Chapel Proposal Plan with a Dedicated Planner] Full Course with Premium Sanuki Olive Beef Sirloin Steak Grilled Right in Front of You by the Chef ~ Confess your Love in the Coveted Town of Shirokane ~
A luxurious dinner course for two featuring beef sirloin and monthly changing local ingredients, three drinks included, an original bouquet or posy of roses, and the exclusive use of the chapel just for the two of you.
Our dedicated proposal planner will make custom proposals for your special day, just for the two of you.
*We can also decorate the aisle with rose petals and candles.
¥ 30,000
(Svc & tax incl.)
Select
[Private Chapel Proposal Plan with a Dedicated Planner] Full Course with Premium Sanuki Olive Beef Sirloin Steak Grilled Right in Front of You by the Chef ~ Confess your Love in the Coveted Town of Shirokane ~
A luxurious dinner course for two featuring beef sirloin and monthly changing local ingredients, three drinks included, an original bouquet or posy of roses, and the exclusive use of the chapel just for the two of you.
Our dedicated proposal planner will make custom proposals for your special day, just for the two of you.
*We can also decorate the aisle with rose petals and candles.
Credit card required to reserve
■3 Drinks (Non-alcoholic options available)
*Please choose from the menu.
■Menu
[December, Hokkaido]
The Beginning
Hassun
・Ezo Venison with Potatoes
・Herring with Soba Noodles
・Beets with Foie Gras
・Dragonfish with Meyer Lemon
・Poirot with Sakurahime Chicken
・Ourin Cheesecake
・Smilt with Shungiku
・Sweetfish with Lily Root
Ezo Venison with Mountain Wasabi
Dorobuta with Truffles
Palate Cleanser
Ice-Aged Olive Beef Sirloin Steak
Chocolate with Haskap
Small Sweets
Black Bean and Millet Tea
[January, Mie]
The Beginning One Plate
Eight Appetizers
・Spiny Lobster
・Whitebait and Kumquat
・Rape Blossoms and Walnuts
・Ise Red Chicken and Red Miso
・Abalone and Niihime
・Beef Tendon and Lotus Root
Spiny Lobster and Celery Root
Flathead Seabass and Clams
Matsusaka Pork and Ise Kaku
Palate Cleanser
Ice-Aged Olive Beef Sirloin and Steak
Finishing Dish: Matsusaka Beef and Tsuyahime Beef
Meyer Lemon and Amazake (Sweet Rice Drink)
Small Sweets
Ise Kabuse Tea
■Options
Chapel Decorations (Candles and Tree)
Original Bouquet
Commemorative Photo Shoot
Fine Print
*The price is 60,000 yen for two people.
*The menu may change depending on the ingredients available.
*Prices vary depending on the performance.
Valid Dates
~ Dec 19, Dec 26 ~
Meals
Dinner
Order Limit
2 ~ 2
Seat Category
Counter seats
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【個室確約+チャペル貸し切り プロポーズプラン】メッセージデザート付きシェフ厳選のフルコース+3ドリンク付き。オリジナルブーケもご用意可能。~誰もが憧れる白金で特別なプロポーズを~
個室確約、お二人分の牛サーロイン×月替わり郷土食材で楽しむ贅沢ディナーコース・ドリンク3杯付・オリジナルブーケやバラの花束のご手配、お二人だけの空間“チャペル”を貸し切り。
専任のプロポーズプランナーがお二人の為だけに、特別な日をオーダーメイドで提案させて頂きます。
※バージンロードをバラの花びらやキャンドルの装飾なども致します。
¥ 40,000
(Svc & tax incl.)
Select
【個室確約+チャペル貸し切り プロポーズプラン】メッセージデザート付きシェフ厳選のフルコース+3ドリンク付き。オリジナルブーケもご用意可能。~誰もが憧れる白金で特別なプロポーズを~
個室確約、お二人分の牛サーロイン×月替わり郷土食材で楽しむ贅沢ディナーコース・ドリンク3杯付・オリジナルブーケやバラの花束のご手配、お二人だけの空間“チャペル”を貸し切り。
専任のプロポーズプランナーがお二人の為だけに、特別な日をオーダーメイドで提案させて頂きます。
※バージンロードをバラの花びらやキャンドルの装飾なども致します。
Credit card required to reserve
■ドリンク3杯 (ノンアルコールに変更も可)
※メニューからお選びいただけます。
■メニュー
【十二月 北海道】
始まりのひとさら
八寸
・蝦夷鹿 じゃがいも
・鰊 蕎麦
・ビーツ フォアグラ
・公魚 マイヤーレモン
・ポワロー 桜姫鶏
・王林 フロマージュ
白子 春菊
鮎並 百合根
蝦夷鹿 山わさび
どろぶた トリュフ
お口直し
氷温熟成オリーブ牛サーロイン ステーキ
ショコラ ハスカップ
小菓子
黒豆唐黍茶
【一月 三重】
始まりのひとさら
八寸
・伊勢海老 作
・白魚 金柑
・菜の花 胡桃
・伊勢赤どり 赤味噌
・鮑 新姫
・牛すじ 蓮根
伊勢海老 根セロリ
平鱸 蛤
松阪ポーク 伊勢角
お口直し
氷温熟成オリーブ牛サーロイン ステーキ
〆 松阪牛 つや姫
マイヤーレモン 甘酒
小菓子
伊勢かぶせ茶
■オプション
チャペル装飾(キャンドル・ツリー)
オリジナルブーケ
記念のお写真撮影
Fine Print
※お二人様で80,000円でございます。また個室チャージ11,000円込みのご料金でございます。
※仕入れ状況によりお食事内容が変更する場合がございます。
※演出内容によって価格が異なります。
Valid Dates
~ Dec 19, Dec 26 ~
Meals
Dinner
Order Limit
2 ~ 2
Seat Category
Semi-private
Read more
【チャペル貸切 100本の赤いバラ付きプロポーズプラン】個室確約!シェフ厳選贅沢ディナー鉄板焼き全11品~憧れの街 白金で特別体験を~
お二人分の牛サーロイン×月替わり郷土食材で楽しむ贅沢ディナーコース・ドリンク3杯付・100本のバラの花束をご用意し、お二人だけの空間“チャペル”を貸し切り。
専任のプロポーズプランナーがお二人の為だけに、特別な日をオーダーメイドで提案させて頂きます。
※バージンロードをバラの花びらやキャンドルの装飾なども致します。
¥ 62,000
(Svc & tax incl.)
Select
【チャペル貸切 100本の赤いバラ付きプロポーズプラン】個室確約!シェフ厳選贅沢ディナー鉄板焼き全11品~憧れの街 白金で特別体験を~
お二人分の牛サーロイン×月替わり郷土食材で楽しむ贅沢ディナーコース・ドリンク3杯付・100本のバラの花束をご用意し、お二人だけの空間“チャペル”を貸し切り。
専任のプロポーズプランナーがお二人の為だけに、特別な日をオーダーメイドで提案させて頂きます。
※バージンロードをバラの花びらやキャンドルの装飾なども致します。
Credit card required to reserve
■ドリンク3杯 (ノンアルコールに変更も可)
※メニューからお選びいただけます。
■メニュー
【十二月 北海道】
始まりのひとさら
八寸
・蝦夷鹿 じゃがいも
・鰊 蕎麦
・ビーツ フォアグラ
・公魚 マイヤーレモン
・ポワロー 桜姫鶏
・王林 フロマージュ
白子 春菊
鮎並 百合根
蝦夷鹿 山わさび
どろぶた トリュフ
お口直し
氷温熟成オリーブ牛サーロイン ステーキ
ショコラ ハスカップ
小菓子
黒豆唐黍茶
【一月 三重】
始まりのひとさら
八寸
・伊勢海老 作
・白魚 金柑
・菜の花 胡桃
・伊勢赤どり 赤味噌
・鮑 新姫
・牛すじ 蓮根
伊勢海老 根セロリ
平鱸 蛤
松阪ポーク 伊勢角
お口直し
氷温熟成オリーブ牛サーロイン ステーキ
〆 松阪牛 つや姫
マイヤーレモン 甘酒
小菓子
伊勢かぶせ茶
■オプション
チャペル装飾(キャンドル・ツリー)
オリジナルブーケ
記念のお写真撮影
Fine Print
※お二人様で124,000円でございます。また個室チャージ11,000円込みのご料金でございます。
※仕入れ状況によりお食事内容が変更する場合がございます。
※演出内容によって価格が異なります。
Valid Dates
~ Dec 19, Dec 26 ~
Meals
Dinner
Order Limit
2 ~ 2
Seat Category
Semi-private
Read more
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