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Japanese Cuisine Kibizen
Dining & Bar Applause
Teppanyaki Bisai
French Cuisine Prix d'Or
Lobby Lounge Lumiere
Prenota a Japanese Cuisine Kibizen - Hotel Granvia Okayama
Messaggio del negozio
For same-day online reservations, lunch is available until 10:00 and dinner until 16:00.
For same-day reservations after the above times, please contact the restaurant by phone at 086-233-3138 (10:00–21:00).
▶ The final booking deadline varies by product.
▶ Please note we may not be able to accommodate specific seating requests.
▶ If you would like a private room, please indicate this in the request field.
On weekends and public holidays, private rooms for lunch are offered in two seating times: 11:00–13:00 (2 hours) and 13:30–15:30 (2 hours). When making a reservation, please select one of these time slots.
If you order food totaling ¥13,000 or more per person, the private room fee will be waived.
▶ For engagements or ceremonial reservations (e.g., formal betrothal gatherings), please contact the restaurant directly.
▶ If you are more than 15 minutes late without prior notice, your reservation may be automatically canceled.
Please be sure to contact the restaurant for any same-day changes or cancellations. (Cancellation fees: 100% on the day, 30% the day before.)
Navi Dial ☏: 0570-04-8080
▶ Please notify us of any food allergies at least 2 days before your visit.
Please understand that we may not be able to accommodate allergy requests made on the day of your visit due to ingredient availability, or that preparation may require additional time.
(Note 1) From April 1, 2025, declaration of the allergen “walnut” will be mandatory. However, processed foods manufactured on or before March 31, 2025 that continue to be sold after April 1, 2025 may not carry walnut labeling or may lack confirmed ingredient information; therefore, walnuts will be excluded from our mandatory handling for the time being.
▶ For parties of 10 or more, please contact us by phone.
▶ Online-only plans cannot be combined with other offers or discounts.
※ Photos are for illustrative purposes. Menu items and prices may change depending on availability.
※ Prices shown for on-premises dining include service charge and consumption tax.
※ Prices shown for takeout items include consumption tax.
■ Direct restaurant reservation phone number: 【086-233-3138】
[For guests using prepayment]
▶ JR Hotel Members discount cannot be combined with the prepayment discount.
▶ JR Hotel Members, please present your membership card to our staff on the day of your visit.
Confermo che ho letto il Messaggio del negozio di cui sopra
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-- Bambini --
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12 anni e meno
-- Bebè --
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3 anni e meno
Disponibilitá
L'orario selezionato non è disponibile. Si prega di modificare la selezione.
☆Setoka — Weekdays only (Launch)
¥ 4.900
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
7
8
9
☆Setoka — Weekdays only (Launch)
The menu features small portions of delicious food, mainly ingredients from Okayama and the Seto Inland Sea, presented in colorful small bowls and presented in gorgeous lattice wooden boxes.
Date valide
06 gen ~ 30 dic, 07 gen 2026 ~
Giorni
l, ma, me, g, v
Pasti
Pranzo
Leggi di più
☆Setoka with tempura — (Launch)
¥ 6.000
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
7
8
9
☆Setoka with tempura — (Launch)
The menu features small portions of delicious food, mainly from Okayama and the Setouchi region, served in colorful small bowls and beautifully presented in a lattice wooden box. The set also includes freshly fried tempura.
Date valide
06 gen ~ 30 dic, 07 gen 2026 ~
Pasti
Pranzo
Leggi di più
☆ Setoka with Okayama Prefecture Nagi Beef Ceramic Grill -(Launch)
¥ 8.000
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
7
8
9
☆ Setoka with Okayama Prefecture Nagi Beef Ceramic Grill -(Launch)
The menu includes a small selection of tasty dishes, mainly from Okayama and the Setouchi region, served in colorful small bowls and presented in a gorgeous lattice wooden box. The set includes Okayama Prefecture Nagi beef teppanyaki.
Date valide
06 gen ~ 30 dic, 07 gen 2026 ~
Pasti
Pranzo
Leggi di più
☆ Setoka with Bizen Kuroge Wagyu Beef Sukiyaki (Launch)
¥ 7.900
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
7
8
9
☆ Setoka with Bizen Kuroge Wagyu Beef Sukiyaki (Launch)
The menu includes a small portion of delicious food, mainly from Okayama and the Setouchi region, served in colorful small bowls and beautifully presented in a latticed wooden box. The set also includes a small hotpot of Bizen Kuroge Wagyu beef sukiyaki.
Date valide
01 set ~ 30 dic, 07 gen 2026 ~ 31 mar 2026
Pasti
Pranzo
Leggi di più
☆ Setoka with Tempura + Nagi Beef Ceramic Plate Grill (Launch)
¥ 9.000
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
7
8
9
☆ Setoka with Tempura + Nagi Beef Ceramic Plate Grill (Launch)
The menu features a small selection of delicious dishes, mainly made with ingredients from Okayama and the Setouchi region, served in colorful small bowls and beautifully presented in a latticed wooden box. The set includes freshly fried tempura and Okayama Prefecture Nagi beef teppanyaki.
Date valide
06 gen ~ 30 dic, 07 gen 2026 ~
Pasti
Pranzo
Leggi di più
☆ Setoka with Tempura + Bizen Kuroge Wagyu Beef Sukiyaki (Launch)
¥ 9.000
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
7
8
9
☆ Setoka with Tempura + Bizen Kuroge Wagyu Beef Sukiyaki (Launch)
The menu includes a small portion of delicious food, mainly from Okayama and the Setouchi region, served in colorful small bowls and beautifully presented in a latticed wooden box. The set includes freshly fried tempura and a small pot of Bizen Kuroge Wagyu beef sukiyaki.
Date valide
01 set ~ 30 dic, 07 gen 2026 ~ 31 mar 2026
Pasti
Pranzo
Leggi di più
☆Setoka with Nagi beef Ceramic Plate+ Bizen Kuroge Wagyu beef sukiyaki (Launch)
¥ 11.000
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
7
8
9
☆Setoka with Nagi beef Ceramic Plate+ Bizen Kuroge Wagyu beef sukiyaki (Launch)
The menu includes a small portion of delicious food, mainly from Okayama and the Setouchi region, served in colorful small bowls and decorated in a gorgeous lattice wooden box. The set includes Okayama Prefecture Nagi beef teppanyaki and a small pot of Bizen Kuroge Wagyu beef sukiyaki.
Date valide
01 set ~ 30 dic, 07 gen 2026 ~ 31 mar 2026
Pasti
Pranzo
Leggi di più
☆ Setoka with Tempura + Nagi Beef Ceramic Plate + Bizen Kuroge Wagyu Beef Sukiyaki (Launch)
¥ 12.000
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
7
8
9
☆ Setoka with Tempura + Nagi Beef Ceramic Plate + Bizen Kuroge Wagyu Beef Sukiyaki (Launch)
The menu includes a small portion of delicious food, mainly from Okayama and the Setouchi region, served in colorful small bowls and beautifully presented in a latticed wooden box. The set includes freshly fried tempura, Okayama Prefecture Nagi beef teppanyaki, and a small pot of Bizen Kuroge Wagyu beef sukiyaki.
Date valide
01 set ~ 30 dic, 07 gen 2026 ~ 31 mar 2026
Pasti
Pranzo
Leggi di più
☆Kakusi sushi (Launch)
¥ 7.300
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
7
8
9
☆Kakusi sushi (Launch)
Okayama's chirashi sushi was created in the Edo period as a result of a frugality order issued by Ikeda Mitsumasa, the lord of Bizen.
Kibizen has prepared a unique arrangement of this sushi.
It's a treat to open and enjoy the sushi, which is filled with an abundance of ingredients from Okayama Prefecture.
Date valide
06 gen ~ 30 dic, 07 gen 2026 ~
Pasti
Pranzo
Leggi di più
☆Vegetable kakusi sushi *Reservation required 3 days in advance (Launch)
¥ 7.300
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
7
8
9
☆Vegetable kakusi sushi *Reservation required 3 days in advance (Launch)
Okayama's chirashi sushi was created as a result of a frugality decree issued by Ikeda Mitsumasa, the lord of Bizen during the Edo period.
Kibizen has prepared its own unique version of "hidden sushi" with ingredients centered around vegetables for vegetarian customers.
*Egg and milk are used.
Date valide
06 gen ~ 30 dic, 07 gen 2026 ~
Pasti
Pranzo
Leggi di più
☆Okayama Korakuen Tonosama Gozen *Reservations made 5 days in advance (Launch)
The set menu includes four types of dishes, including "Taiushiho" and "Kamo Chawanmushi," which are traditional hospitality dishes served to feudal lords, as well as "Hidden Sushi," a unique Kibizen take on the local Okayama dish of chirashi sushi.
¥ 8.300
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
7
8
9
☆Okayama Korakuen Tonosama Gozen *Reservations made 5 days in advance (Launch)
The set menu includes four types of dishes, including "Taiushiho" and "Kamo Chawanmushi," which are traditional hospitality dishes served to feudal lords, as well as "Hidden Sushi," a unique Kibizen take on the local Okayama dish of chirashi sushi.
~Food Contents~
Sushi: Hidden sushi
Boiled dish: Yuyakko
Steamed dish: Duck chawanmushi
Gohira: Ushiho sea bream
Confectionery: Broad bean paste
Date valide
06 gen ~ 30 dic, 07 gen 2026 ~
Pasti
Pranzo
Leggi di più
☆Okayama Korakuen Tonosama Gozen meal with Kuroge Wagyu beef porcelain ware *Reservations must be made 5 days in advance (Launch)
The set menu includes four types of dishes, including "Taiushiho" and "Kamo Chawanmushi," which are traditional hospitality dishes for feudal lords, and "Kakushizushi," a unique Kibizen version of Okayama's local chirashizushi. This menu also includes Bizen Kuroge Wagyu beef teppanyaki.
¥ 10.500
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
7
8
9
☆Okayama Korakuen Tonosama Gozen meal with Kuroge Wagyu beef porcelain ware *Reservations must be made 5 days in advance (Launch)
The set menu includes four types of dishes, including "Taiushiho" and "Kamo Chawanmushi," which are traditional hospitality dishes for feudal lords, and "Kakushizushi," a unique Kibizen version of Okayama's local chirashizushi. This menu also includes Bizen Kuroge Wagyu beef teppanyaki.
~Food Contents~
Sushi: Hidden sushi
Boiled dish: Yuyakko
Steamed dish: Duck chawanmushi
Flat dish: Sea bream
Grilled dish: Japanese black beef teppanyaki
Confectionery: Broad bean jelly
Date valide
06 gen ~ 30 dic, 07 gen 2026 ~
Pasti
Pranzo
Leggi di più
☆Unaju (Launch)
¥ 7.300
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
7
8
9
☆Unaju (Launch)
We will be serving our annual tradition of "Unagi-ju", made with grilled domestic eel.
Date valide
01 giu ~ 30 dic, 07 gen 2026 ~ 31 mar 2026
Pasti
Pranzo
Leggi di più
☆Hitsumabushi (Launch)
¥ 7.300
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
7
8
9
☆Hitsumabushi (Launch)
We will be serving our annual tradition of "Hitsumabushi", grilled domestic eel.
Enjoy with warm soup stock.
Date valide
01 giu ~ 30 dic, 07 gen 2026 ~ 31 mar 2026
Pasti
Pranzo
Leggi di più
☆Children's meal (Launch)
This is a meal set for children.
¥ 3.700
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
7
8
9
☆Children's meal (Launch)
This is a meal set for children.
~Food Contents~
Hamburg steak, steamed vegetables, tempura, chawanmushi, fried chicken, french fries,
red miso soup, two types of rice balls, pickles, and dessert
Date valide
06 gen ~ 30 dic, 07 gen 2026 ~
Pasti
Pranzo
Leggi di più
☆ Chef's Recommended Kaiseki Course: Kaga (Launch)
¥ 11.000
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
7
8
9
☆ Chef's Recommended Kaiseki Course: Kaga (Launch)
Date valide
06 gen ~ 30 dic, 07 gen 2026 ~
Pasti
Pranzo
Leggi di più
☆Chef's Recommended Kaiseki Course: Zuika (Launch)
¥ 13.000
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
7
8
9
☆Chef's Recommended Kaiseki Course: Zuika (Launch)
This is a kaiseki Course meal that adds one more dish to the "Chef's Recommended Kaiseki Course : Kaga"
Date valide
06 gen ~ 30 dic, 07 gen 2026 ~
Pasti
Pranzo
Leggi di più
Richieste
Scopo
-- Scopo --
Compleanno
Compleanno (auto)
Compleanno (amici)
Compleanno (coppia)
Compleanno (coniuge)
Compleanno (famiglia)
Amici / gruppo
Gruppo di donne
Benvenuto / addio (amici)
Festa (amici)
Ritrovo gruppo
Matrimonio / ricevimento
Viaggi / turismo
Business
Team di lavoro
Benvenuto / addio (business)
Festa (business)
Famiglia
Celebrazione
Evento bebè
Evento bambini
Intro pre-fidanzamento
Cerimonia fidanzamento
Commemorazione
Appuntamento
Appuntamento gruppo
Proposta matrimonio
Anniversario di matrimonio
Appunt. celebrazione
Evento
Seminario
Saggio musicale
Esibizione
Riprese (TV/Film)
Altro
Cronologia visite
-- Cronologia visite --
Prima visita
Seconda visita
Terza visita
Four o più visite
Domanda 1
Rich
Do you have guests with allergies?
*We can only accommodate allergies to milk, eggs, wheat, shrimp, crab, buckwheat, and peanuts.
If you have other allergies, please note that we may contact you by phone for your safety.
When providing allergy-friendly dishes, we also cook ingredients that contain allergens, so there is a possibility that trace amounts may be mixed in. We appreciate your understanding in advance.
none
milk
egg
wheat
shrimp
Crab
Buckwheat
peanut
Altro
Domande sulla ☆Setoka — Weekdays only (Launch)
Domanda 2
Rich
個室のご利用はご希望されますか?
ご利用をご希望のお客様は御料理代お一人様13,000円以上のお料理で個室料は無料でお使いいただけます。
御料理代お一人様13,000円未満のお料理ですと別途16,000円個室料金を頂戴いたしますがよろしいでしょうか?
個室料を了承し、個室を利用する。
個室を利用しない。
Domande sulla ☆Setoka with tempura — (Launch)
Domanda 3
Rich
個室のご利用はご希望されますか?
ご利用をご希望のお客様は御料理代お一人様13,000円以上のお料理で個室料は無料でお使いいただけます。
御料理代お一人様13,000円未満のお料理ですと別途16,000円個室料金を頂戴いたしますがよろしいでしょうか?
室料を了承し、個室を利用する。
個室を利用しない。
Domande sulla ☆ Setoka with Okayama Prefecture Nagi Beef Ceramic Grill -(Launch)
Domanda 4
Rich
個室のご利用はご希望されますか?
ご利用をご希望のお客様は御料理代お一人様13,000円以上のお料理で個室料は無料でお使いいただけます。
御料理代お一人様13,000円未満のお料理ですと別途16,000円個室料金を頂戴いたしますがよろしいでしょうか?
室料を了承し、個室を利用する。
個室を利用しない。
Domande sulla ☆ Setoka with Bizen Kuroge Wagyu Beef Sukiyaki (Launch)
Domanda 5
Rich
個室のご利用はご希望されますか?
ご利用をご希望のお客様は御料理代お一人様13,000円以上のお料理で個室料は無料でお使いいただけます。
御料理代お一人様13,000円未満のお料理ですと別途16,000円個室料金を頂戴いたしますがよろしいでしょうか?
室料を了承し、個室を利用する。
個室を利用しない。
Domande sulla ☆ Setoka with Tempura + Nagi Beef Ceramic Plate Grill (Launch)
Domanda 6
Rich
個室のご利用はご希望されますか?
ご利用をご希望のお客様は御料理代お一人様13,000円以上のお料理で個室料は無料でお使いいただけます。
御料理代お一人様13,000円未満のお料理ですと別途16,000円個室料金を頂戴いたしますがよろしいでしょうか?
個室を利用しない。
個室を利用しない。
Domande sulla ☆ Setoka with Tempura + Bizen Kuroge Wagyu Beef Sukiyaki (Launch)
Domanda 7
Rich
個室のご利用はご希望されますか?
ご利用をご希望のお客様は御料理代お一人様13,000円以上のお料理で個室料は無料でお使いいただけます。
御料理代お一人様13,000円未満のお料理ですと別途16,000円個室料金を頂戴いたしますがよろしいでしょうか?
室料を了承し、個室を利用する。
個室を利用しない。
Domande sulla ☆Setoka with Nagi beef Ceramic Plate+ Bizen Kuroge Wagyu beef sukiyaki (Launch)
Domanda 8
Rich
個室のご利用はご希望されますか?
ご利用をご希望のお客様は御料理代お一人様13,000円以上のお料理で個室料は無料でお使いいただけます。
御料理代お一人様13,000円未満のお料理ですと別途16,000円個室料金を頂戴いたしますがよろしいでしょうか?
室料を了承し、個室を利用する。
個室を利用しない。
Domande sulla ☆ Setoka with Tempura + Nagi Beef Ceramic Plate + Bizen Kuroge Wagyu Beef Sukiyaki (Launch)
Domanda 9
Rich
個室のご利用はご希望されますか?
ご利用をご希望のお客様は御料理代お一人様13,000円以上のお料理で個室料は無料でお使いいただけます。
御料理代お一人様13,000円未満のお料理ですと別途16,000円個室料金を頂戴いたしますがよろしいでしょうか?
室料を了承し、個室を利用する。
個室を利用しない。
Domande sulla ☆Kakusi sushi (Launch)
Domanda 10
Rich
個室のご利用はご希望されますか?
ご利用をご希望のお客様は御料理代お一人様13,000円以上のお料理で個室料は無料でお使いいただけます。
御料理代お一人様13,000円未満のお料理ですと別途16,000円個室料金を頂戴いたしますがよろしいでしょうか?
室料を了承し、個室を利用する。
個室を利用しない。
Domande sulla ☆Vegetable kakusi sushi *Reservation required 3 days in advance (Launch)
Domanda 11
Rich
個室のご利用はご希望されますか?
ご利用をご希望のお客様は御料理代お一人様13,000円以上のお料理で個室料は無料でお使いいただけます。
御料理代お一人様13,000円未満のお料理ですと別途16,000円個室料金を頂戴いたしますがよろしいでしょうか?
室料を了承し、個室を利用する。
個室を利用しない。
Domande sulla ☆Okayama Korakuen Tonosama Gozen *Reservations made 5 days in advance (Launch)
Domanda 12
Rich
個室のご利用はご希望されますか?
ご利用をご希望のお客様は御料理代お一人様13,000円以上のお料理で個室料は無料でお使いいただけます。
御料理代お一人様13,000円未満のお料理ですと別途16,000円個室料金を頂戴いたしますがよろしいでしょうか?
室料を了承し、個室を利用する。
個室を利用しない。
Domande sulla ☆Okayama Korakuen Tonosama Gozen meal with Kuroge Wagyu beef porcelain ware *Reservations must be made 5 days in advance (Launch)
Domanda 13
Rich
個室のご利用はご希望されますか?
ご利用をご希望のお客様は御料理代お一人様13,000円以上のお料理で個室料は無料でお使いいただけます。
御料理代お一人様13,000円未満のお料理ですと別途16,000円個室料金を頂戴いたしますがよろしいでしょうか?
室料を了承し、個室を利用する。
個室を利用しない。
Domande sulla ☆Unaju (Launch)
Domanda 14
Would you like to use a private room?
If your food charge is ¥13,000 or more per person, the private room is complimentary.
If the food charge is less than ¥13,000 per person, a private room fee of ¥16,000 will apply. Is that acceptable?
個室を利用しない。
Domande sulla ☆Hitsumabushi (Launch)
Domanda 15
Would you like to reserve a private room?
If you would like to use a private room, the room fee is waived when the food charge is ¥13,000 or more per person.
If the food charge is less than ¥13,000 per person, a separate private room fee of ¥16,000 will apply. Is that acceptable?
個室を利用しない。
Domande sulla ☆ Chef's Recommended Kaiseki Course: Kaga (Launch)
Domanda 16
Rich
個室のご利用はご希望されますか?
ご利用をご希望のお客様は御料理代お一人様13,000円以上のお料理で個室料は無料でお使いいただけます。
御料理代お一人様13,000円未満のお料理ですと別途16,000円個室料金を頂戴いたしますがよろしいでしょうか?
室料を了承し、個室を利用する。
個室を利用しない。
Domande sulla ☆Chef's Recommended Kaiseki Course: Zuika (Launch)
Domanda 17
「アニバーサリープラン」をご利用の場合はチェックをしてください。
また、下記ご要望欄にメッセージプレートを20文字程度でご記入ください。
Domanda 18
Rich
個室のご利用はご希望されますか?
個室を利用する。
個室を利用しない。
Richieste
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Password è troppo corto (il minimo è 12 caratteri)
Password è troppo debole
Password deve includere almeno una lettera maiuscola, una lettera minuscola, un numero e un simbolo.
Password non deve contenere parte di Email.
Password non coincide con Conferma password
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