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彩 / ルネッサンス リゾート オキナワ
海風 (うみかじ)/ ルネッサンス リゾート オキナワ
フォーシーズン / ルネッサンス リゾート オキナワ
コーラルシービュー / ルネッサンス リゾート オキナワ
セイルフィッシュカフェ / ルネッサンス リゾート オキナワ
ロイズ / ルネッサンス リゾート オキナワ
マカンマカン / ココ ガーデンリゾート オキナワ
Prenota a 彩 / ルネッサンス リゾート オキナワ
Messaggio del negozio
▶Please note that we may not be able to meet your request for seat selection. ▶If you can't contact us after 15 minutes of your reservation time, we may have to cancel your reservation, so please be sure to contact us if you are late. ▶For reservations of 15 people or more, please contact the restaurant directly. ▶As a cancellation fee, we will charge 50% the day before and 100% on the day.
Confermo che ho letto il Messaggio del negozio di cui sopra
-- Ora --
-- Adulti --
1
2
3
4
5
6
7
8
9
10
-- Bambini --
1
2
3
4
5
6
7
8
9
10
12 anni e meno
-- Bebè --
1
2
3
4
5
6
7
8
9
10
5 anni e meno
Disponibilitá
L'orario selezionato non è disponibile. Si prega di modificare la selezione.
ランチ
ディナー
ランチ
Seat only reservation
You can choose the menu of the day.
Selezionare
Seat only reservation
You can choose the menu of the day.
~Sample Menu~ Teppanyaki Donburi Set ¥2,500 Squid Ink Soup and Juicy Set ¥2,000 Tempura Udon/Soba ¥1,500 Tempura Set ¥3,500 <Kids Menu> Tamatebako ¥1,500 Udon Set ¥800
Giorni
l, me, v
Pasti
Pranzo
Categoria del Posto
テーブル
Leggi di più
ディナー
[Private Room] Miyabi waryu kaiseki
We have prepared kaiseki cuisine that combines carefully selected Okinawan ingredients and Japanese seasonal flavors. Miyabi Kaiseki is a kaiseki course where you can enjoy rape blossoms and bamboo shoots, which represent the arrival of spring, as an appetizer, and enjoy local seafood for sashimi and grilled dishes. Sea bream rice cooked in an earthenware pot will be served right in front of you.
👉Click here for menu details
¥ 30.000
(Svc & tasse incl.)
Selezionare
[Private Room] Miyabi waryu kaiseki
We have prepared kaiseki cuisine that combines carefully selected Okinawan ingredients and Japanese seasonal flavors. Miyabi Kaiseki is a kaiseki course where you can enjoy rape blossoms and bamboo shoots, which represent the arrival of spring, as an appetizer, and enjoy local seafood for sashimi and grilled dishes. Sea bream rice cooked in an earthenware pot will be served right in front of you.
👉Click here for menu details
Miyabi Japanese-style kaiseki The chef has created an elegant kaiseki with carefully selected seasonal ingredients nurtured by the nature of Okinawa and winter flavors from all over Japan. Please enjoy the taste of Japanese cuisine, such as Ise lobster from the prefecture and Japanese black beef, in a private room and Miyabi.
Redimere
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Giorni
ma, me, g, v, s, d, fer
Pasti
Cena
Limite di ordini
1 ~ 8
Categoria del Posto
個室
Leggi di più
[Private Room] Ryukyu Kaiseki
The chef uses his ingenuity to present the Ryukyu Kingdom era cuisine, which has been passed down to the present day, on traditional plates.
👉Click here for menu details
¥ 16.500
(Svc & tasse incl.)
Selezionare
[Private Room] Ryukyu Kaiseki
The chef uses his ingenuity to present the Ryukyu Kingdom era cuisine, which has been passed down to the present day, on traditional plates.
👉Click here for menu details
Redimere
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Giorni
ma, me, g, v, s, d, fer
Pasti
Cena
Categoria del Posto
個室
Leggi di più
Ryukyu Kaiseki
The chef uses his ingenuity to present the Ryukyu Kingdom era cuisine, which has been passed down to the present day, on traditional plates.
👉Click here for menu details
¥ 16.500
(Svc & tasse incl.)
Selezionare
Ryukyu Kaiseki
The chef uses his ingenuity to present the Ryukyu Kingdom era cuisine, which has been passed down to the present day, on traditional plates.
👉Click here for menu details
Redimere
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Giorni
ma, me, g, v, s, d, fer
Pasti
Cena
Categoria del Posto
テーブル
Leggi di più
Aomi-no-ae Kaiseki ichigo ichie
We offer the hospitality of the clear blue sea with gorgeous kaiseki cuisine. It is a once-in-a-lifetime dish made with seasonal ingredients selected by the chef from all over the country.
👉Click here for menu details
¥ 9.800
(Svc & tasse incl.)
Selezionare
Aomi-no-ae Kaiseki ichigo ichie
We offer the hospitality of the clear blue sea with gorgeous kaiseki cuisine. It is a once-in-a-lifetime dish made with seasonal ingredients selected by the chef from all over the country.
👉Click here for menu details
Redimere
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Date valide
09 gen ~ 21 lug, 01 set ~ 31 dic, 07 gen 2025 ~ 31 mar 2025
Giorni
ma, me, g, v, s, d, fer
Pasti
Cena
Categoria del Posto
テーブル
Leggi di più
Agu shabu shabu
Agu is rich in glutamic acid, which is the umami component, and is characterized by its light, sweet and soft taste. We have prepared two types of soup, collagen ball and garlic, which are highly effective for beautiful skin.
👉Click here for menu details
¥ 9.800
(Svc & tasse incl.)
Selezionare
Agu shabu shabu
Agu is rich in glutamic acid, which is the umami component, and is characterized by its light, sweet and soft taste. We have prepared two types of soup, collagen ball and garlic, which are highly effective for beautiful skin.
👉Click here for menu details
Ammenda di stampa
*Reservations are accepted from 2 people.
Redimere
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Giorni
ma, me, g, v, s, d, fer
Pasti
Cena
Limite di ordini
2 ~
Categoria del Posto
テーブル
Leggi di più
料理長おすすめ 和牛しゃぶしゃぶ
国産黒毛和牛や、白菜、白葱、春菊、豆腐などの食材を黒糖と泡盛の上品な割下でいただくすきやきです。
👉
メニュー詳細はこちらからご確認ください
¥ 14.500
(Svc & tasse incl.)
Selezionare
料理長おすすめ 和牛しゃぶしゃぶ
国産黒毛和牛や、白菜、白葱、春菊、豆腐などの食材を黒糖と泡盛の上品な割下でいただくすきやきです。
👉
メニュー詳細はこちらからご確認ください
Ammenda di stampa
※2名様よりご予約承ります。
Redimere
※旬の味をお楽しみいただくために、料理内容を変更する場合がございます。
※料金は税・サービス料込みです。
Giorni
ma, me, g, v, s, d, fer
Pasti
Cena
Limite di ordini
2 ~
Categoria del Posto
テーブル
Leggi di più
Chef's recommendation Wagyu beef sukiyaki
This sukiyaki is made with ingredients such as Japanese black beef, Chinese cabbage, white onions, garland chrysanthemum, and tofu, served with brown sugar and awamori.
👉Click here for menu details
¥ 14.500
(Svc & tasse incl.)
Selezionare
Chef's recommendation Wagyu beef sukiyaki
This sukiyaki is made with ingredients such as Japanese black beef, Chinese cabbage, white onions, garland chrysanthemum, and tofu, served with brown sugar and awamori.
👉Click here for menu details
Ammenda di stampa
*Reservations are accepted from 2 people.
Redimere
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Giorni
ma, me, g, v, s, d, fer
Pasti
Cena
Limite di ordini
2 ~
Categoria del Posto
テーブル
Leggi di più
Aomi no Ae Ryou kaiseki
We offer the hospitality of the clear blue sea with gorgeous kaiseki cuisine. It is a once-in-a-lifetime dish made with seasonal ingredients selected by the chef from all over the country.
👉Click here for menu details
¥ 12.000
(Svc & tasse incl.)
Selezionare
Aomi no Ae Ryou kaiseki
We offer the hospitality of the clear blue sea with gorgeous kaiseki cuisine. It is a once-in-a-lifetime dish made with seasonal ingredients selected by the chef from all over the country.
👉Click here for menu details
Redimere
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Date valide
23 lug ~ 31 ago
Giorni
ma, me, g, v, s, d, fer
Pasti
Cena
Categoria del Posto
テーブル
Leggi di più
Aomi no Ae Ryou kaiseki
We offer the hospitality of the clear blue sea with gorgeous kaiseki cuisine. It is a once-in-a-lifetime dish made with seasonal ingredients selected by the chef from all over the country.
👉Click here for menu details
¥ 9.800
(Svc & tasse incl.)
Selezionare
Aomi no Ae Ryou kaiseki
We offer the hospitality of the clear blue sea with gorgeous kaiseki cuisine. It is a once-in-a-lifetime dish made with seasonal ingredients selected by the chef from all over the country.
👉Click here for menu details
Ammenda di stampa
琉球鍋は2名様からになります
Redimere
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Date valide
01 feb ~ 29 feb
Giorni
ma, me, g, v, s, d, fer
Pasti
Cena
Limite di ordini
2 ~ 4
Categoria del Posto
テーブル
Leggi di più
Children's menu "Tamatebako"
Intended for children under the age of 12.
👉Click here for menu details
¥ 2.300
(Svc & tasse incl.)
Selezionare
Children's menu "Tamatebako"
Intended for children under the age of 12.
👉Click here for menu details
Redimere
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Giorni
ma, me, g, v, s, d, fer
Pasti
Cena
Categoria del Posto
テーブル, 個室
Leggi di più
Children's menu "Udon set"
Intended for children under the age of 12.
👉Click here for menu details
¥ 1.200
(Svc & tasse incl.)
Selezionare
Children's menu "Udon set"
Intended for children under the age of 12.
👉Click here for menu details
内容 茶碗蒸し、お子様うどん、ご飯、アンダンスー、プリン、果物
Redimere
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Giorni
ma, me, g, v, s, d, fer
Pasti
Cena
Categoria del Posto
テーブル, 個室
Leggi di più
Seat only reservation
Selezionare
Seat only reservation
Giorni
ma, me, g, v, s, d, fer
Pasti
Cena
Categoria del Posto
テーブル
Leggi di più
Richieste
Cronologia visite
-- Cronologia visite --
Prima visita
Seconda visita
Terza visita
Four o più visite
Domanda 1
If you have any allergies, please contact the navigator at 098-965-0707 in advance. If you have any other ingredients that you do not like or have any requests, please let us know.
Domanda 2
Whether or not you are staying at the hotel
Non specificato
Yes
Nothing
Domanda 3
If you would like to celebrate your anniversary, please let us know the recipient and date of the anniversary.
Richieste
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