Prenota a Traditional Japanese Cuisine Kobe Tamura/Sushi Sushiman - KOBE PORTOPIA HOTEL

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[Closed] Every Monday (open on public holidays)
*If there is no reservation by 17:30 the day before even on a business day, we will be closed
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▶Customers with food allergies or dietary restrictions Please let us know in advance

▶ When children are present, please select the menu for the number of people including infants.

▶ If you have 9 or more people, please make multiple reservations (enter the same group in the request column)

▶ Online reservation reception: (lunch) 10:30 am on the day (dinner) until 17:00 on the day ( Ends as soon as the seats are full)

▶ If you have a digital membership card (official app), please present the app on the day (including advance payment)
12 anni e meno
3 anni e meno
【1/30~2/3持ち帰り】 数の子 穴子 桜えびの恵方巻き（1本）
Please select "Japanese Cuisine Kobe Tamura Table Seat" and enter for 1 adult/Please specify the quantity of the product.
【1/30~2/3持ち帰り】 数の子 穴子 桜えびの恵方巻き（1本）
¥ 2.100 (Svc & tasse incl.)
◆予　約　制：2日前 20：30まで
◆お渡し場所：南館4F 神戸たむら（11:30～20:30）
◆具　　　材：数の子・焼き穴子・桜えび・どんこ椎茸・胡瓜・錦糸卵
◆消費　期限：お渡し時間（ご予約時間）より5時間
Ammenda di stampa
・A plastic bag of 5 yen and a paper bag of 20 yen will be charged separately for the bag fee./Discounts are not applicable.
・You can also hand it over during closing time (14:30-17:30) In this case, select a temporary time. Please enter your actual desired time in the request field.
Date valide
30 gen 2026 ~ 03 feb 2026
Categoria del Posto
TableSeat
Leggi di più
[1/30~2/3 Takeout] Herring roe, conger eel, and sakura shrimp ehomaki (1 roll) ★ Oval Point Program Member Price
「日本料理神戸たむらテーブル席」を選択し、大人1名でご入力ください／商品の数量をご指定ください
[1/30~2/3 Takeout] Herring roe, conger eel, and sakura shrimp ehomaki (1 roll) ★ Oval Point Program Member Price
¥ 2.100
⇒
¥ 1.900 (Svc & tasse incl.)
◆予　約　制：2日前 20：30まで
◆お渡し場所：南館4F 神戸たむら（11:30～20:30）
◆具　　　材：数の子・焼き穴子・桜えび・どんこ椎茸・かんぴょう・胡瓜・錦糸卵
◆消費　期限：お渡し時間（ご予約時間）より5時間
Ammenda di stampa
・A plastic bag of 5 yen and a paper bag of 20 yen will be charged separately for the bag fee./Discounts are not applicable.
・You can also hand it over during closing time (14:30-17:30) In this case, select a temporary time. Please enter your actual desired time in the request field.
Date valide
30 gen 2026 ~ 03 feb 2026
Categoria del Posto
TableSeat
Leggi di più
[6/29 17:30 only] [Sake "Rin" launch event] Kaiseki cuisine + 1 aperitif + 3 types of sake *Registration starts from 17:00
Kobe Portopia Hotel, in collaboration with three hotels and inns in the prefecture, has created the sake "Rin" with the cooperation of "Nihonzakari." Please enjoy the talk by the master brewer about the charm of sake and the seasonal banquet cuisine of Kobe Tamura.
[6/29 17:30 only] [Sake "Rin" launch event] Kaiseki cuisine + 1 aperitif + 3 types of sake *Registration starts from 17:00
¥ 16.000 (Tasse incl.)
Ammenda di stampa
Reservations must be made by the day before (cancellation will end when the reservation is full) / Cancellation policy: Free up to 3 days before 2 days before 100% / Not eligible for discount *Please select 17:30 as your reservation time.
Date valide
29 giu
Pasti
Cena
Categoria del Posto
TableSeat
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[6/29 17:30 only] [Sake "Rin" Completion Event] Kaiseki cuisine + 1 aperitif + 3 types of sake *Registration starts at 17:00 💎 Only for Oval Point Program (Hotel Official App) members
[6/29 17:30 only] [Sake "Rin" Completion Event] Kaiseki cuisine + 1 aperitif + 3 types of sake *Registration starts at 17:00 💎 Only for Oval Point Program (Hotel Official App) members
¥ 16.000
⇒
¥ 15.000 (Tasse incl.)
Ammenda di stampa
前日までの予約制（満席になり次第終了）／取消規定：3日前まで無料、2日前より 100％／割引対象外です

※予約時間は17:30をご選択ください
　
Redimere
Please present your digital membership card at the restaurant on the day (points will be added)
.
Date valide
29 giu
Pasti
Cena
Categoria del Posto
TableSeat
Leggi di più
【1/30~2/3 持ち帰り】 数の子 穴子 桜えびの恵方巻き弁当🍱
Please select "Japanese Cuisine Kobe Tamura Table Seat" and enter for 1 adult/Please specify the quantity of the product.
【1/30~2/3 持ち帰り】 数の子 穴子 桜えびの恵方巻き弁当🍱
¥ 4.000 (Svc & tasse incl.)
◆Reservation required: Until 20:30 2 days in advance
◆Pickup location: South Building 4F Kobe Tamura (11:30-20:30)
◆Ingredients: 1 eel and herring roe ehomaki, beef sukiyaki, stew, black beans, grilled Spanish mackerel, flower lotus root, pickled ginger, lucky beans
Ammenda di stampa
A plastic bag of 5 yen and a paper bag of 20 yen will be charged separately for the bag fee./Discounts are not applicable.
We can also deliver during closing time (14:30-17:30).In this case, please select a temporary time. Please enter your actual desired time in the request field.
You can use our gourmet coupons.
Date valide
30 gen 2026 ~ 03 feb 2026
Categoria del Posto
TableSeat
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[Event on November 10th] Kobe Tamura: An evening of Japanese cuisine by new head chef Ando Satoshi and sake from Ishikawa Prefecture. * Reception opens at 18:00 on the 30th floor of the main building (observation reception)
Regular price: ¥16,000 / Oval Point Program Member price: ¥15,000 (food and drinks)
Please select 18:00 as your reservation time.
◆Reception: 18:00~ Main Building 30F GOCOCU Observation Reception
◆Meals: 18:30~ South Building 4F Kobe Tamura
[Event on November 10th] Kobe Tamura: An evening of Japanese cuisine by new head chef Ando Satoshi and sake from Ishikawa Prefecture. * Reception opens at 18:00 on the 30th floor of the main building (observation reception)
This is a special event that will only take place on November 10th, which is the 10th night of the month. Before the meal Enjoy the moon viewing on the 360° rooftop terrace of Sorafune Kobe.
Ammenda di stampa
前日までの予約制（満席になり次第終了）／取消規定：前日17:30まで無料、当日100％／割引対象外です
　
屋上テラスは往復100段ほどの階段があるため、自身で昇降することが困難な方はご入場をご遠慮いただいております／未就学児はご入場いただけません　屋上テラスを利用されない方は、神戸たむらへ直接お越しください　
.　　
Date valide
10 nov 2024
Pasti
Cena
Categoria del Posto
TableSeat
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[Kobe Tamura] Kobe 7 Hotel Charity Lunch "Lunch Mini Course" 🚩September-October
[Kobe Tamura] Kobe 7 Hotel Charity Lunch "Lunch Mini Course" 🚩September-October
¥ 5.000 (Svc & tasse incl.)
Ammenda di stampa
This special menu is not eligible for discounts. ／July 10 (Mon) closed

Menu (sashimi, namero, fried, miso soup, rice, pickles, dessert)

The photo is an image / Contents may change depending on the arrival of ingredients.
You can use our gourmet coupons.

Point program information (enrollment is free) App download required
Date valide
01 set 2024 ~ 31 ott 2024
Pasti
Pranzo
Categoria del Posto
TableSeat
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【1/30~2/3持ち帰り】数の子 穴子 桜えびの恵方巻き弁当🍱　★オーバルポイントプログラム会員価格
Please select "Japanese Cuisine Kobe Tamura Table Seat" and enter for 1 adult/Please specify the quantity of the product.
【1/30~2/3持ち帰り】数の子 穴子 桜えびの恵方巻き弁当🍱　★オーバルポイントプログラム会員価格
¥ 4.000
⇒
¥ 3.800 (Svc & tasse incl.)
◆Reservation required: Until 20:30 2 days in advance
◆Pickup location: South Building 4F Kobe Tamura (11:30-20:30)
◆Ingredients: 1 eel and herring roe ehomaki, beef sukiyaki, stew, black beans, grilled Spanish mackerel, flower lotus root, pickled ginger, lucky beans
Ammenda di stampa
A plastic bag of 5 yen and a paper bag of 20 yen will be charged separately for the bag fee./Discounts are not applicable.
We can also deliver during closing time (14:30-17:30).In this case, please select a temporary time. Please enter your actual desired time in the request field.
You can use our gourmet coupons.
Date valide
30 gen 2026 ~ 03 feb 2026
Categoria del Posto
TableSeat
Leggi di più
[Kobe Tamura] Ishikawa/Noto Peninsula Support Fair 11/1-12/30
[Kobe Tamura] Ishikawa/Noto Peninsula Support Fair 11/1-12/30
¥ 6.000 (Svc & tasse incl.)
Ammenda di stampa
It is not eligible for discount because of the fair target menu
The photo is an image / The contents of the menu may change depending on the arrival of ingredients

Sake appetizers: Assorted Kochi delicacies Chichiko umami simmered bonito sake Tosa delicacy tofu
Sashimi: Seared bonito straw Flavored vegetables Ponzu Garlic
Grilled food: Shimanto pork stone-grilled Kochi vegetables Japanese-style ginger sauce
Deep-fried food: Utsubo fried chicken Meal: Niida Yoneji Nohikari Coarsely cooked Kochi sea bream Kochi old pickled pickled radish or nabeyaki ramen Mizumono: shared jelly
Date valide
01 nov 2024 ~ 30 dic 2024
Pasti
Pranzo
Categoria del Posto
TableSeat
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【神戸たむら】石川・能登半島応援フェア　11/1-12/30
【神戸たむら】石川・能登半島応援フェア　11/1-12/30
¥ 15.000 (Svc & tasse incl.)
Ammenda di stampa
* Because of the special price, we cannot offer special offers such as discounts.
Date valide
01 nov 2024 ~ 30 dic 2024
Pasti
Cena
Categoria del Posto
TableSeat
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[Kobe Tamura] Spring Gourmet Fair Lunch April
[Kobe Tamura] Spring Gourmet Fair Lunch April
¥ 6.000 (Svc & tasse incl.)
Ammenda di stampa
This is a fair menu item and is not eligible for discounts.
The photo is for illustrative purposes only. The menu may change depending on the availability of ingredients.
Date valide
01 apr ~ 30 apr
Pasti
Pranzo
Categoria del Posto
TableSeat
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[Kobe Tamura] Spring Gourmet Fair Dinner March-April
[Kobe Tamura] Spring Gourmet Fair Dinner March-April
¥ 15.000 (Svc & tasse incl.)
Ammenda di stampa
This is a fair menu item and is not eligible for discounts.
The photo is for illustrative purposes only. The menu may change depending on the availability of ingredients.
Date valide
01 mar ~ 30 apr
Pasti
Cena
Categoria del Posto
TableSeat
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[Kobe Tamura] The ultimate New Year's extravagance: Shrimp and meat feast fair, January-February
*Reservations must be made at least 3 days in advance, and are accepted for parties of 2 or more.
[Kobe Tamura] The ultimate New Year's extravagance: Shrimp and meat feast fair, January-February
¥ 18.000 (Svc & tasse incl.)
Ammenda di stampa
* Because of the special price, we cannot offer special offers such as discounts.
Date valide
07 gen ~ 28 feb
Pasti
Cena
Limite di ordini
2 ~
Categoria del Posto
TableSeat
Leggi di più
[Kobe Tamura] Autumn Delights Lunch Fair September-October
[Kobe Tamura] Autumn Delights Lunch Fair September-October
¥ 6.000 (Svc & tasse incl.)
Ammenda di stampa
The photo is an image only / The menu is subject to change depending on the availability of ingredients.

Appetizer: Hamo no Meshi Sushi with Rice Bales / Hamo no Meshi with Basil / Mushroom Omelette
Bowl: Deep-fried Lotus Root Manju with Brown Rice, Chrysanthemum Style
Sashimi: Sea Bream Thin Sashimi / Tuna
Grilled: Grilled Sweet Potato au Gratin
Meal: Bonito with Dashi Chazuke / Pickles
Seasonal Fruits: Seasonal Desserts
Date valide
01 set ~ 31 ott
Pasti
Pranzo
Categoria del Posto
TableSeat
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【Kobe Tamura】Autumn Delights Dinner Fair 9-10
【Kobe Tamura】Autumn Delights Dinner Fair 9-10
¥ 12.000 (Svc & tasse incl.)
Ammenda di stampa
The photo is for reference only / The menu is subject to change depending on the availability of ingredients.

Appetizer Kasumi red crab and grape salad / Japanese omelette with mushrooms
Sushi with grilled autumn swordfish and frosted sushi / Steamed abalone and millet fu with Rokko miso
Steamed soup bowl with matsutake mushrooms and hamo (pike conger) in earthen pot
Sashimi: autumn blow fish platter (sea bream, tuna, squid)
Grilled salmon Tanba yaki
Roast beef with soy sauce cream soup
Fried vegetables Kobe pork and papaya tempura / vegetables Two kinds
Meal Chestnut and mushroom kamameshi / red miso soup / aromatic
Seasonal fruit
Date valide
01 set ~ 31 ott
Pasti
Cena
Categoria del Posto
TableSeat
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【Kobe Tamura 】Wakayama Fair Lunch (Nov–Dec)
【Kobe Tamura 】Wakayama Fair Lunch (Nov–Dec)
¥ 6.500 (Svc & tasse incl.)
写真はイメージです ／食材の入荷によりメニュー内容を変更する場合がございます

先付　紀州梅鶏と和歌山産金山寺味噌の文化和え　和歌山県産赤酢を使っためはり寿司　さつま芋饅頭　べっ甲餡かけ　木ノ子と栗のみぞれあえ
造り　和歌山県産　カツオ　鰤　季節の和え物　あしらい一式
焼きもの　和歌山県産子持ち鮎の味噌焼き　はじかみ
小鍋　和牛しゃぶしゃぶ　鍋野菜一式　紀州梅肉ポン酢
食事　和歌山県産あしあか海老の天丼
旬果　和歌山県産柿
Date valide
01 nov ~ 30 dic
Pasti
Pranzo
Categoria del Posto
TableSeat
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【Kobe Tamura】 — Wakayama Fair Dinner (Nov–Dec)
【Kobe Tamura】 — Wakayama Fair Dinner (Nov–Dec)
¥ 13.000 (Svc & tasse incl.)
Photos are for illustrative purposes only. Menu items may change depending on ingredient availability.

Appetizer: Kishu Ume Chicken with Wakayama Kinzanji Miso (Bunka Toss), Mehari Sushi with Wakayama Red Vinegar, Sweet Potato Bun with Tortoiseshell Sauce, Kinoko and Chestnut with Mizore Salad
Soup: Kumano Beef Soup
Sashimi: Wakayama Tuna, Wakayama Black Salt, Wakayama Bonito, Yellowtail, Sea Bream
Garnishing Set:
Stone-Grilled Kumano Beef Round Roast Beef
Vinegared Dish: Yellowtail and Daikon Radish with Wakayama Finger Lime
Hot Pot: Wakayama Moray Eel Sukiyaki, Hot Pot Vegetable Set
Meal: Kishu Ume and Sea Bream Rice, Pickles, Red Miso Soup
Seasonal Fruits: Melon, Wakayama Persimmon
Date valide
01 nov ~ 30 dic
Pasti
Cena
Categoria del Posto
TableSeat
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【神戸たむら】黒毛和牛ステーキ膳　※ディナータイム限定
オーバルポイントプログラム会員さま優待価格 5,500円　一般価格 5,800円　
【神戸たむら】黒毛和牛ステーキ膳　※ディナータイム限定
Ammenda di stampa
Cannot be used in conjunction with other discount offers

Appetizer (3kainds) Gozen (dried daikon strips/two kinds of sashimi/Japanese black beef steak/white rice, red miso soup, pickled vegetables/pudding)

The menu may change depending on the availability of ingredients.
Date valide
~ 30 dic
Pasti
Cena
Categoria del Posto
TableSeat
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【Kobe Tamura】Lunch — Hatsuyume Celebration Course (lunch only)
前菜・椀・造り・焼きもの・酢のもの・煮もの・食事・旬果
【Kobe Tamura】Lunch — Hatsuyume Celebration Course (lunch only)
¥ 6.800 (Svc & tasse incl.)
Date valide
01 gen 2026 ~ 03 gen 2026
Pasti
Pranzo
Categoria del Posto
TableSeat
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【Kobe Tamura]】[Lunch/Dinner] New Year Hinoki(Kunugi)
【Kobe Tamura]】[Lunch/Dinner] New Year Hinoki(Kunugi)
¥ 13.000 (Svc & tasse incl.)
Kaiseki cuisine using seasonal ingredients.
Date valide
01 gen 2026 ~ 03 gen 2026
Pasti
Pranzo, Cena
Categoria del Posto
TableSeat
Leggi di più
【Kobe Tamura】【Lunch/Dinner]】New Year Kusunoki
【Kobe Tamura】【Lunch/Dinner]】New Year Kusunoki
¥ 20.000 (Svc & tasse incl.)
Kaiseki cuisine using seasonal ingredients.
Date valide
01 gen 2026 ~ 03 gen 2026
Pasti
Pranzo, Cena
Categoria del Posto
TableSeat
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[Kobe Tamura] [Lunch/Dinner] New Year Keyaki(Keyaki)
[Kobe Tamura] [Lunch/Dinner] New Year Keyaki(Keyaki)
¥ 26.000 (Svc & tasse incl.)
The head chef carefully selects the ingredients procured that day and prepares a special course. We do not prepare a menu, so we will prepare it for your enjoyment on the day.
Date valide
01 gen 2026 ~ 03 gen 2026
Pasti
Pranzo, Cena
Categoria del Posto
TableSeat
Leggi di più
【神戸たむら】鰤しゃぶ膳　※ディナータイム限定
オーバルポイントプログラム会員さま優待価格 5,500円　一般価格 5,800円　
【神戸たむら】鰤しゃぶ膳　※ディナータイム限定
Ammenda di stampa
他の割引特典との併用はできません


前菜三種
御膳（切り干し大根／お造里　2種盛り／鰤しゃぶ小鍋／白ご飯　赤だし　香のもの／プリン）

食材の入荷により献立内容を変更させていただく場合がございます
Date valide
02 dic ~ 30 dic
Pasti
Cena
Categoria del Posto
TableSeat
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【神戸たむら】12/2〜2/28 淡路島3年とらふぐ会席🐡
お2人さま以上・5日前までのご予約制
オーバルポイントプログラム会員さま優待価格 18,000円　一般価格 19,000円　
旬の味覚 河豚をたっぷりとご堪能いただける、内容充実のとらふぐ会席です。
神戸 たむら自慢の河豚づくしを、ぜひご賞味ください。
【神戸たむら】12/2〜2/28 淡路島3年とらふぐ会席🐡
先付、造り、揚げもの、鍋、河豚雑炊、デザート
Ammenda di stampa
* Contents may change depending on the arrival of ingredients. *This product is not eligible for other special offers and benefits.
Date valide
02 dic ~ 30 dic, 06 gen 2026 ~ 28 feb 2026
Pasti
Pranzo, Cena
Limite di ordini
2 ~
Categoria del Posto
TableSeat
Leggi di più
【神戸たむら】天ぷらコース　※3日前までの予約制
【神戸たむら】天ぷらコース　※3日前までの予約制
¥ 15.000 (Svc & tasse incl.)
Appetizer, sashimi, tempura (13 kinds), palate cleanser, meal (tendon or tempura tea), dessert
Ammenda di stampa
Please select "Kobe Tamura Table Seating" as the seating category (for use at a table)
Date valide
01 gen 2026 ~ 03 gen 2026
Pasti
Pranzo, Cena
Categoria del Posto
TableSeat
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[Kobe Tamura] Kansai Umaimono Expo Fair🍋Lunch May-June
[Kobe Tamura] Kansai Umaimono Expo Fair🍋Lunch May-June
¥ 6.000 (Svc & tasse incl.)
Ammenda di stampa
It is not eligible for discount because of the fair target menu
The photo is an image / The contents of the menu may change depending on the arrival of ingredients
Date valide
01 mag ~ 30 giu
Pasti
Pranzo
Categoria del Posto
TableSeat
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[Kobe Tamura] Kansai Umaimono Expo Fair🍋Dinner May-June
[Kobe Tamura] Kansai Umaimono Expo Fair🍋Dinner May-June
¥ 13.000 (Svc & tasse incl.)
Ammenda di stampa
It is not eligible for discount because of the fair target menu
The photo is an image / The contents of the menu may change depending on the arrival of ingredients
Date valide
01 mag ~ 30 giu
Pasti
Cena
Categoria del Posto
TableSeat
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[Kobe Tamura] Hyogo gourmet lunch July-August
[Kobe Tamura] Hyogo gourmet lunch July-August
¥ 6.000 (Svc & tasse incl.)
Ammenda di stampa
The photo is for illustrative purposes only. The menu may change depending on the availability of ingredients. Appetizers (corn puree soup / grilled eggplant and sea bream with Rikyu dressing / deep-fried purple shrimp / zucchini and mentaiko cream cheese casting) Soup (Awaji onion puree soup, Tajima chicken meatballs, vinegared mustard greens) Sushi (grilled sea bass / tuna) Deep-fried dishes (lotus root and shrimp sandwich deep-fried) Meals (Awaji conger eel teriyaki rice bowl / red miso soup / aromatic foods) Shunka (ice cream)
Date valide
01 lug ~ 31 ago
Pasti
Pranzo
Categoria del Posto
TableSeat
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[Only available until 18:30 on 10/10] [Evening with "Masumi" sake and Kobe Tamura] Kaiseki cuisine +Sake *Registration begins at 18:00💎Limited to members of the Oval Point Program (official hotel app)
Evening event with Miyasaka Brewery's "Masumi", a famous brewery in Suwa, Shinshu, and Japanese cuisine at Kobe Tamura. Enjoy Miyasaka Brewery's sake and seasonal cuisine with the theme of "Autumn of Abundance"
[Only available until 18:30 on 10/10] [Evening with "Masumi" sake and Kobe Tamura] Kaiseki cuisine +Sake *Registration begins at 18:00💎Limited to members of the Oval Point Program (official hotel app)
¥ 16.000
⇒
¥ 15.000 (Tasse incl.)
Ammenda di stampa
前日までの予約制（満席になり次第終了）／取消規定：3日前まで無料、2日前より 100％／割引対象外です

※予約時間は18:30をご選択ください
　
Redimere
Please present your digital membership card at the restaurant on the day (points will be added)
.
Date valide
10 ott
Pasti
Cena
Categoria del Posto
TableSeat
Leggi di più
[Kobe Tamura] Hyogo Feast Dinner July-August
[Kobe Tamura] Hyogo Feast Dinner July-August
¥ 11.000 (Svc & tasse incl.)
Ammenda di stampa
The photo is for illustrative purposes only.
Contents may change depending on the availability of ingredients.
Appetizer (grilled Awaji conger eel)
sashimi (Awaji conger eel ochi)
Grilled dish (roast beef made with Japanese black beef thigh)
Hot pot (Awaji conger eel and Awaji onion sukiyaki)
Meal (udon noodles for the final course)
Seasonal fruits
Date valide
01 lug ~ 31 ago
Pasti
Pranzo, Cena
Categoria del Posto
TableSeat
Leggi di più
[Limited to 17:30 on 1/25] [Enjoy the marriage of Nada Sake Sakura Masamune and Kaiseki cuisine] *Registration begins at 17:00
Enjoy the marriage of kaiseki cuisine and sake.
[Limited to 17:30 on 1/25] [Enjoy the marriage of Nada Sake Sakura Masamune and Kaiseki cuisine] *Registration begins at 17:00
¥ 16.000 (Tasse incl.)
Ammenda di stampa
Reservations must be made by the day before (ends when fully booked)/Cancellation policy: Free up to 3 days before, 100% from 2 days before/No discounts

*Please select 17:30 as the reservation time
Date valide
25 gen 2026
Pasti
Cena
Categoria del Posto
TableSeat
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[Limited to 17:30 on 1/25] [Enjoy the marriage of Nada Sake Sakura Masamune and Kaiseki cuisine] *Registration begins at 17:00💎 Exclusively for Oval Points Program (Hotel Official App) members
Enjoy the marriage of Sakura Masamune's recommended sake and Kobe Tamura's seasonal cuisine.
[Limited to 17:30 on 1/25] [Enjoy the marriage of Nada Sake Sakura Masamune and Kaiseki cuisine] *Registration begins at 17:00💎 Exclusively for Oval Points Program (Hotel Official App) members
¥ 16.000
⇒
¥ 15.000 (Tasse incl.)
Ammenda di stampa
前日までの予約制（満席になり次第終了）／取消規定：3日前まで無料、2日前より 100％／割引対象外です

※予約時間は18:30をご選択ください
　
Redimere
Please present your digital membership card at the restaurant on the day (points will be added)
.
Date valide
25 gen 2026
Pasti
Cena
Categoria del Posto
TableSeat
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Would you like to see the superb view from 110m above the ground?
Would you like to see the superb view from 110m above the ground?
Why don't you spend a wonderful time at "Rooftop Terrace Sorafune Kobe" after or before your meal?
Ammenda di stampa
If you use the restaurant, you can enter at a preferential price only on the day of the meal / Preschoolers are not allowed to enter
▶ Sorafune Kobe Admission Reservation
▶ About Rooftop Terrace Sorafune Kobe *Closed every Thursday and lunchtime (excluding public holidays and Obon)
Categoria del Posto
TableSeat
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[Kobe Tamura] Monthly Flower Bento *Lunch Only
[Kobe Tamura] Monthly Flower Bento *Lunch Only
¥ 3.500 (Svc & tasse incl.)
Pasti
Pranzo
Categoria del Posto
TableSeat
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[Kobe Tamura] "Lunch Mini Course"
[Kobe Tamura] "Lunch Mini Course"
¥ 5.200 (Svc & tasse incl.)
Appetizers, Soup, Sashimi, Grilled dishes, Boiled dishes, Meals, Desserts
Pasti
Pranzo
Categoria del Posto
TableSeat
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[Kobe Tamura] Unaju　*Lunch Only
[Kobe Tamura] Unaju　*Lunch Only
¥ 6.000 (Svc & tasse incl.)
Liver soup, vinegar, pickles, and dessert
Ammenda di stampa
Menu not subject to discount /The photograph is an image
Date valide
05 gen 2024 ~
Pasti
Pranzo
Categoria del Posto
TableSeat
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[Kobe Tamura] Shinyuzen *Lunch only
[Kobe Tamura] Shinyuzen *Lunch only
¥ 6.800 (Svc & tasse incl.)
This is a popular lunch menu item. The photo is for illustrative purposes only.
Pasti
Pranzo
Categoria del Posto
TableSeat
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【Kobe Tamura】Reserve a table
【Kobe Tamura】Reserve a table
You can order meals on the same day
.
Date valide
~ 30 dic, 06 gen 2026 ~
Pasti
Cena
Categoria del Posto
TableSeat
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[Kobe Tamura] Tempura set meal *Dinner only
[Kobe Tamura] Tempura set meal *Dinner only
¥ 5.200 (Svc & tasse incl.)
Pasti
Cena
Categoria del Posto
TableSeat
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[Kobe Tamura] Shokado *Dinner only
[Kobe Tamura] Shokado *Dinner only
¥ 6.000 (Svc & tasse incl.)
*Photo is for illustrative purposes only.
Pasti
Cena
Categoria del Posto
TableSeat
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【Kobe Tamura】 Kunugi (Japanese Full Course)
【Kobe Tamura】 Kunugi (Japanese Full Course)
¥ 11.000 (Svc & tasse incl.)
※The photograph is an image
Pasti
Pranzo, Cena
Categoria del Posto
TableSeat
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【Kobe Tamura】 Hinoki (Japanese Full Course)
【Kobe Tamura】 Hinoki (Japanese Full Course)
¥ 15.000 (Svc & tasse incl.)
The most popular menu for dinner ※The photograph is an image
Pasti
Pranzo, Cena
Categoria del Posto
TableSeat
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【Kobe Tamura】 Kusunoki (Japanese Full Course)
【Kobe Tamura】 Kusunoki (Japanese Full Course)
¥ 20.000 (Svc & tasse incl.)
* Photo is an image
Pasti
Pranzo, Cena
Categoria del Posto
TableSeat
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【Kobe Tamura】 Keyaki(Japanese Full Course)
【Kobe Tamura】 Keyaki(Japanese Full Course)
¥ 26.000 (Svc & tasse incl.)
The head chef carefully selects the ingredients procured that day and prepares a special course.
The menu will be the pleasure of the day
Pasti
Pranzo, Cena
Categoria del Posto
TableSeat
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[Tempura] Suguri course *Lunch only *Reservations required 3 days in advance
[Tempura] Suguri course *Lunch only *Reservations required 3 days in advance
¥ 8.500 (Svc & tasse incl.)
Appetizer, Tempura (12 kinds), Palate cleanser, Main dish (Tendon or Tempura tea), Dessert
Ammenda di stampa
Please select "Kobe Tamura Table Seating" as the seating category (for use at a table)
Pasti
Pranzo
Categoria del Posto
TableSeat
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[Tempura] Akebia course *Reservation required 3 days in advance
[Tempura] Akebia course *Reservation required 3 days in advance
¥ 11.000 (Svc & tasse incl.)
Appetizer, Tempura (12 kinds), Palate cleanser, Main dish (Tendon or Tempura tea), Dessert
Ammenda di stampa
Please select "Kobe Tamura Table Seating" as the seating category (for use at a table)
Pasti
Pranzo, Cena
Categoria del Posto
TableSeat
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[Tempura] Kazura Course *Reservation required 3 days in advance
[Tempura] Kazura Course *Reservation required 3 days in advance
¥ 15.000 (Svc & tasse incl.)
Appetizer, sashimi, tempura (13 kinds), palate cleanser, meal (tendon or tempura tea), dessert
Ammenda di stampa
Please select "Kobe Tamura Table Seating" as the seating category (for use at a table)
Pasti
Pranzo, Cena
Categoria del Posto
TableSeat
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[Kobe Tamura] Shabu-shabu
[Kobe Tamura] Shabu-shabu
¥ 17.000 (Svc & tasse incl.)
Seasonal appetizer, sashimi, Wagyu beef shabu-shabu, rice, dessert
Ammenda di stampa
Minimum of 2 people
Pasti
Pranzo, Cena
Limite di ordini
2 ~
Categoria del Posto
TableSeat
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[Kobe Tamura] Japanese black beef sukiyaki
[Kobe Tamura] Japanese black beef sukiyaki
¥ 17.000 (Svc & tasse incl.)
Seasonal appetizer, sashimi, Wagyu beef sukiyaki, rice, dessert
Ammenda di stampa
Available from 2 people
Pasti
Pranzo, Cena
Limite di ordini
2 ~
Categoria del Posto
TableSeat
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[Kobe Tamura] Children's set for 4-9 years old
It will take time to serve on the day, so we recommend ordering in advance.
[Kobe Tamura] Children's set for 4-9 years old
¥ 3.300 (Svc & tasse incl.)
Onigiri, udon, hamburger, fried chicken, sashimi, mini steak, potato salad, grilled fish, dashimaki, etc.
Categoria del Posto
TableSeat
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[Kobe Tamura] Children's service for children under 3 years old
It will take time to serve on the day, so we recommend ordering in advance.
¥ 0 (Svc & tasse incl.)
Onigiri, udon, grilled fish, dashimaki, etc.
Categoria del Posto
TableSeat
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[Kobe Tamura] Baby food for 0 to 1 year olds
It will take time to serve on the day, so we recommend ordering in advance.
¥ 0 (Svc & tasse incl.)
Carrots and tofu, pumpkin, sweetened sweet potato, taro, melon, etc. are available in paste form or chopped according to the age of the month.
Ammenda di stampa
Please be sure to enter your age and allergies
Categoria del Posto
TableSeat
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【Sushi Sushiman】Reserve a table
【Sushi Sushiman】Reserve a table
You can order what you like on the day from a single item or course,
or you can order a menu in advance (select after pressing "Select") Click
here for details
Date valide
~ 30 dic, 06 gen 2026 ~
Categoria del Posto
SushiCounter, SushiTableSeat
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[Sushi Sushiman] Food Autumn Fair 🌞 Lunch
[Sushi Sushiman] Food Autumn Fair 🌞 Lunch
¥ 6.800 (Svc & tasse incl.)
Appetizer
Fried food: Autumn mushroom and swordfish tempura
Sushi: Torizo yuzu salt, salmon roe with yuzu soy sauce, white fish with ponzu sauce, seared soft sudachi salt
Kinme kombu simmered in soy sauce, simmered conger eel with sweet sauce, green onion with Kinzanji miso, Yanagi sushi
Red miso soup
Steamed chestnut yokan
Ammenda di stampa
Menu items may change depending on the availability of ingredients. Photos are for illustrative purposes only.
Date valide
01 set ~ 31 ott
Pasti
Pranzo
Categoria del Posto
SushiCounter, SushiTableSeat
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[Sushiman] Food-themed Autumn Fair Dinner🌛
[Sushiman] Food-themed Autumn Fair Dinner🌛
¥ 11.000 (Svc & tasse incl.)
Appetizer: Salmon roe with mizore sauce
Sashimi: Striped jack, bluefin tuna
Fried: Deep-fried tilefish
Steamed: Conger eel and mushroom chawanmushi
Sushi: Shellfish, fatty tuna, alfonsino, marinated mackerel, simmered conger eel, white fish, sea urchin hand roll
Soup: Clam red miso soup
Dessert: Steamed chestnut yokan
Ammenda di stampa
Photo is for illustrative purposes only. Menu contents may change depending on the availability of ingredients.
Date valide
01 set ~ 31 ott
Giorni
ma, me, g, v, s, d, fer
Pasti
Cena
Categoria del Posto
SushiCounter, SushiTableSeat
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🎍【鮨 すし萬】Reserve a table
🎍【鮨 すし萬】Reserve a table
If you have decided on a menu, please click “Select” and then choose your menu.
Details
Date valide
31 dic ~ 03 gen 2026
Pasti
Pranzo, Cena
Categoria del Posto
SushiCounter, SushiTableSeat
Leggi di più
[Sushi Sushiman］11-12 🌞 Lunch
[Sushi Sushiman］11-12 🌞 Lunch
¥ 6.800 (Svc & tasse incl.)
Sakizuke (Appetizer)
Agemono: Assortment of tempura — shrimp and seasonal vegetables
Sushi: Assorted pieces including hari-ika (needle squid), fugu (pufferfish), toro (fatty tuna), sayori (halfbeak), kinmedai (splendid alfonsino), etc. — 8 nigiri, seafood roll
Akadashi (red miso soup)
Yōkan (sweet bean jelly)
Ammenda di stampa
Menu items may change depending on the availability of ingredients. Photos are for illustrative purposes only.
Date valide
01 nov ~ 31 dic, 04 gen 2026 ~ 06 gen 2026
Pasti
Pranzo
Categoria del Posto
SushiCounter, SushiTableSeat
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【鮨 すし萬】November–December Dinner 🌛
【鮨 すし萬】November–December Dinner 🌛
¥ 11.000 (Svc & tasse incl.)
Sakizuke (Appetizer): Squid dressed with vinegared miso, shime-saba (marinated mackerel)
Tsukuri (Sashimi): Botan ebi (spot prawn), hon-maguro (bluefin tuna), assorted garnishes
Agemono (Fried): Fugu karaage (deep-fried blowfish)
Mushimono (Steamed): Chawanmushi (savory steamed egg custard)
Sushi: Akagai (ark shell), fugu (blowfish), toro (fatty tuna), uni (sea urchin), hari-ika (needle squid), anago (conger eel), hosomaki (thin roll)
Wan (Soup): Clam in red dashi
Dessert: Yokan (sweet red-bean jelly)
Ammenda di stampa
Photo is for illustrative purposes only. Menu contents may change depending on the availability of ingredients.
Date valide
01 nov ~ 31 dic, 04 gen 2026 ~ 06 gen 2026
Giorni
ma, me, g, v, s, d, fer
Pasti
Cena
Categoria del Posto
SushiCounter, SushiTableSeat
Leggi di più

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