Steak
A steak‑frites specialty restaurant focused on savoring a rich beef dashi sauce. We slowly extract a concentrated beef broth from beef tendon and aromatic vegetables, ladling it generously over steak and fries. No premade mixes or chemical seasonings—only the umami of domestically sourced ingredients. Single menu: a composed course of salad, bread and steak‑frites. Lunch includes a homemade financ

