ຊ່ວຍເຫຼືອ
ພາສາລາວ
ພາສາລາວ
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Nederlands
Italiano
Português
Türkçe
Pусский
Bahasa Indonesia
Bahasa Melayu
Tagalog
ภาษาไทย
ភាសាខ្មែរ
Tiếng Việt
العربية
עברית
हिंदी
ການຈອງຂອງຂ້າພະເຈົ້າ
ເລືອກຮ້ານອາຫານ
Minami Teppanyaki Restaurant / Swissotel Nankai Osaka
Table36 / Swissotel Nankai Osaka
Empress Room Chinese Restaurant / Swissotel Nankai Osaka
Hana-Goyomi Japanese Restaurant / Swissotel Nankai Osaka
SH’UN Wine & Dine / Swissotel Nankai Osaka
The Lounge / Swissotel Nankai Osaka
The Lounge (Takeout) / Swissotel Nankai Osaka
Hana-Goyomi Japanese Restaurant (Takeout) / Swissotel Nankai Osaka
Retro Bar 「NAMBAR10」 / Swissotel Nankai Osaka
ຈອງທີ່ຮ້ານ Minami Teppanyaki Restaurant / Swissotel Nankai Osaka
ຂໍ້ຄວາມຈາກຮ້ານ
- Menus and prices may change without prior notice. Images are for illustration purposes only.
- Table requests are subject to availability.
-For reservations for more than 6 persons, please contact us directly by e-mail.
- For customers availing applicable discounts such as membership discounts, kindly indicate the discount in the request column.
- Other promotions, discounts or benefits may not be applicable. Please note that the offer may not be combined with other discounts.
- Please call us if you will be late by more than 15 minutes; otherwise, we cannot guarantee your seat.
- Smoking is prohibited inside the store.
Inquiries by phone: 06-6646-5128
Inquiries by email: minami.osaka@swissotel.com
ຂ້າພະເຈົ້າຢືນຢັນວ່າໄດ້ອ່ານ ຂໍ້ຄວາມຈາກຮ້ານ ຂ້າງເທິງແລ້ວ
-- ເລືອກເວລາ --
-- ຜູ້ໃຫຍ່ --
1
2
3
4
5
6
-- ເດັກນ້ອຍ --
1
2
3
4
5
6
ອາຍຸ 12 ປີລົງມາ
-- ເດັກອ່ອນ --
1
2
3
4
5
6
ອາຍຸ 5 ປີລົງມາ
ຄວາມພ້ອມໃຊ້ງານ
ເວລາທີ່ທ່ານເລືອກບໍ່ສາມາດໃຊ້ໄດ້. ກະລຸນາເລືອກເວລາອື່ນ.
[Festive Season Lunch Only] Deluxe Set | 8 Course
Indulge in an interactive culinary theatre featuring 100g of high-quality Japanese F1 beef sirloin, paired with salad, seasonal seafood, soup, seasonal vegetables, rice, miso soup & pickles, plus dessert.
¥ 13,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
[Festive Season Lunch Only] Deluxe Set | 8 Course
Indulge in an interactive culinary theatre featuring 100g of high-quality Japanese F1 beef sirloin, paired with salad, seasonal seafood, soup, seasonal vegetables, rice, miso soup & pickles, plus dessert.
Period: December 20th - January 4th
・Senshu Vegetable and Persimmon Salad with Carrot Dressing
・Sautéed Hokkaido Scallops
・Creamy Organic Pumpkin Soup with Black Truffle Topping
・100g of Domestic F1 Sirloin and Three Vegetables Directly Delivered from Senshu Agri
[Meat Upgrade]
100g of Domestic F1 Beef Tenderloin + ¥1,600
100g of Japanese Black Beef Sirloin + ¥2,400
100g of Premium Japanese Black Beef Tenderloin + ¥6,000
Premium Olive-Grilled Beef Sirloin 100g + ¥5,000
Premium Olive-Grilled Beef Tenderloin 100g + ¥9,000
・White rice (can be substituted with garlic rice for an additional ¥1,000)
・Miso soup, pickles
・Seasonal fruit flambé, Wagyu beef caramel sauce cheesecake, and vanilla ice cream
Dessert from December 20th to 25th will be a seasonal fruit flambé, Wagyu beef caramel sauce Christmas cheesecake, and vanilla ice cream.
ພິມລະອຽດ
*Menu items are subject to change due to seasonality and availability of ingredients.
*Kindly inform us in advance of any food allergies or special dietary requirements (gluten, dairy products, lactose intolerance, etc.), and we will do our best to accommodate accordingly.
ວັນທີທີ່ຖືກຕ້ອງ
20 ທ.ວ ~ 04 ມ.ກ 2026
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
Festive Season Premium Set Menu | 8 Course
Indulge in an interactive culinary theatre featuring 100g of high-quality Japanese F1 beef tenderloin, paired with salad, seasonal seafood, soup, seasonal vegetables, garlic fried rice, miso soup & pickles, plus dessert.
¥ 18,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
Festive Season Premium Set Menu | 8 Course
Indulge in an interactive culinary theatre featuring 100g of high-quality Japanese F1 beef tenderloin, paired with salad, seasonal seafood, soup, seasonal vegetables, garlic fried rice, miso soup & pickles, plus dessert.
Period: December 20th - January 4th
・Colorful Senshu Vegetable Salad and Red Sea Bream Carpaccio
・Sautéed Shrimp and Hokkaido Scallops with White Miso Sauce
・Creamy Organic Pumpkin Soup Topped with Black Truffles
・100g of Domestic F1 Beef Tenderloin and Three Vegetables Directly Delivered from Senshu Agri
[Meat Upgrade]
100g of Japanese Black Wagyu Beef Sirloin + ¥2,200
100g of Premium Japanese Black Wagyu Beef Tenderloin + ¥5,000
100g of Premium Olive-Fed Beef Sirloin + ¥4,000
100g of Premium Olive-Fed Beef Tenderloin + ¥8,000
・Garlic rice with Senshu vegetables
・Miso soup, pickles
・Seasonal fruit flambé, Wagyu beef caramel sauce cheesecake, and vanilla ice cream
*From December 20th to 25th, we will be offering a Christmas cheesecake with seasonal fruit flambé, Wagyu beef caramel sauce, and vanilla ice cream.
ພິມລະອຽດ
*Menu items are subject to change due to seasonality and availability of ingredients.
*Kindly inform us in advance of any food allergies or special dietary requirements (gluten, dairy products, lactose intolerance, etc.), and we will do our best to accommodate accordingly.
ວັນທີທີ່ຖືກຕ້ອງ
20 ທ.ວ ~ 04 ມ.ກ 2026
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Festive Season Luxury Set Menu | 8 Course
Prime Black Wagyu Beef Tenderloin50g & Sirloin 50g, cooked brilliantly on the griddle in front of the customer.
¥ 25,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
Festive Season Luxury Set Menu | 8 Course
Prime Black Wagyu Beef Tenderloin50g & Sirloin 50g, cooked brilliantly on the griddle in front of the customer.
Period: December 20th - January 4th
・Senshu Vegetable Salad and Red Sea Bream Carpaccio with Caviar and Salmon Roe
・ (Live) Ezo Abalone and Maitake Mushroom Teppanyaki with Soy Sauce and Butter Sauce
・Creamy Organic Pumpkin Soup Topped with Black Truffle
・Today's Sorbet
・ Premium Japanese Black Beef Tenderloin and Sirloin (50g each), 3 Vegetables Directly Delivered from Senshu Agri
[Meat Upgrade]
Premium Japanese Black Beef Tenderloin (100g) +¥2000
Premium Olive Beef Tenderloin (50g), Sirloin (50g) + ¥4,000
・Garlic rice with Senshu vegetables
・Miso soup, pickles
・Seasonal fruit flambé, Wagyu beef tallow caramel sauce cheesecake, and vanilla ice cream
*From December 20th to 25th, we will be offering a Christmas cheesecake with seasonal fruit flambé, Wagyu beef tallow caramel sauce, and vanilla ice cream.
ພິມລະອຽດ
*Menu items are subject to change due to seasonality and availability of ingredients.
*Kindly inform us in advance of any food allergies or special dietary requirements (gluten, dairy products, lactose intolerance, etc.), and we will do our best to accommodate accordingly.
ວັນທີທີ່ຖືກຕ້ອງ
20 ທ.ວ ~ 04 ມ.ກ 2026
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Festive Season Chef's Course | 9 Course
Treat yourself to the ultimate teppanyaki experience. Indulge in an interactive culinary theatre featuring 50g Tenderloin and 50g Sirloin Prime Olive Beef, plus abalone! Paired with salad, seasonal seafood, soup, seasonal vegetables, garlic fried rice, miso soup & pickles, plus dessert.
¥ 29,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
Festive Season Chef's Course | 9 Course
Treat yourself to the ultimate teppanyaki experience. Indulge in an interactive culinary theatre featuring 50g Tenderloin and 50g Sirloin Prime Olive Beef, plus abalone! Paired with salad, seasonal seafood, soup, seasonal vegetables, garlic fried rice, miso soup & pickles, plus dessert.
Period: December 20th - January 4th
・ Colorful Senshu Vegetable Salad and Red Sea Bream Carpaccio with Caviar and Salmon Roe
・(Live) Hokkaido Abalone and Maitake Mushroom Teppanyaki with Soy Sauce and Butter Sauce
・ Creamy Organic Pumpkin Soup Topped with Black Truffle
・Today's Sorbet
・ 50g Each of Specially Selected Olive-Fed Beef Tenderloin and Sirloin, and Three Vegetables Directly Delivered from Senshu Agri
・Garlic Rice with Senshu Vegetables
・Miso Soup, Pickles
・Seasonal Fruit Flambé, Fondant Chocolate with Wagyu Beef Tallow Caramel Sauce, and Vanilla Ice Cream
*From December 20th to 25th, we will be offering a seasonal fruit flambé, Christmas Fondant Chocolate with Wagyu Beef Tallow Caramel Sauce, and vanilla ice cream.
ພິມລະອຽດ
*Menu items are subject to change due to seasonality and availability of ingredients.
*Kindly inform us in advance of any food allergies or special dietary requirements (gluten, dairy products, lactose intolerance, etc.), and we will do our best to accommodate accordingly.
ວັນທີທີ່ຖືກຕ້ອງ
20 ທ.ວ ~ 04 ມ.ກ 2026
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
ຄຳຮ້ອງຂໍ
ເລກທີຫ້ອງ
ຈຳເປັນຕ້ອງມີຈຸດປະສົງ
-- ຈຳເປັນຕ້ອງມີຈຸດປະສົງ --
ວັນເກີດ
ວັນເກີດ (ຕົນເອງ)
ວັນເກີດ (ເພື່ອນ)
ວັນເກີດ (ຄູ່ຮັກ)
ວັນເກີດ (ຄູ່ແຕ່ງງານ)
ວັນເກີດ (ຄອບຄົວ)
ໝູ່ເພື່ອນ / ກຸ່ມ
ກຸ່ມຜູ້ຍິງ
ຕ້ອນຮັບ / ລ້ຽງສົ່ງ (ໝູ່ເພື່ອນ)
ງານລ້ຽງໃນວັນພັກ (ໝູ່ເພື່ອນ)
ງານພົບປະສິດເກົ່າ / ລວມໂຕກັນຄືນ
ງານລ້ຽງແຕ່ງງານ
ເດີນທາງ / ທ່ອງທ່ຽວ
ທຸລະກິດ
ເຄື່ອງດື່ມ / ຄາບອາຫານຂອງທີມ
ຕ້ອນຮັບ / ລ້ຽງສົ່ງ (ທຸລະກິດ)
ງານລ້ຽງໃນວັນພັກ (ທຸລະກິດ)
ຄອບຄົວ
ງານສະເຫຼີມສະຫຼອງຄອບຄົວ
ງານກິດຈະກຳຂອງເດັກອ່ອນ
ງານກິດຈະກຳຂອງເດັກນ້ອຍ
ການແນະນຳຄອບຄົວ
ການສະຫຼອງງານໝັ້ນ
ພິທີລະລຶກ
ວັນທີ
ວັນທີຂອງກຸ່ມ
ວັນຂໍແຕ່ງງານ
ວັນຄົບຮອບແຕ່ງງານ
ວັນສະເຫຼີມສະຫຼອງ
ງານກິດຈະກຳ
ສຳມະນາ / ງານສັງສັນ
ການສະແດງດົນຕີ
ນິທັດສະການ
ການຖ່າຍຮູບເງົາ (ໂທລະທັດ/ຮູບເງົາ)
ອື່ນໆ
ເຂົ້າເບິ່ງປະຫວັດ
-- ເຂົ້າເບິ່ງປະຫວັດ --
ເຂົ້າເບິ່ງເທື່ອທຳອິດ
ເຂົ້າເບິ່ງເທື່ອທີສອງ
ເຂົ້າເບິ່ງເທື່ອທີສາມ
ເຂົ້າເບິ່ງເທື່ອທີສີ່ຂຶ້ນໄປ
ຄຳຖາມ 1
If you have any ingredients that you dislike or are allergic to, please write them down.
ຄຳຖາມ 2
A free message plate is available at the celebration table.
If you wish, please fill in the message content.
※Reservations up to the day before
ຄຳຖາມ 3
ຈຳເປັນຕ້ອງໃສ່
*Please note that for more than 10 guests of reservation, cancellation policy is carried out from 2 weeks before booking day. Regardless of number of guests, it takes 100% as cancellation fee on the booking day.
*Please note that we may have to wait a little later than the reserved time depending on reservations and the progress of the day's meals. Thank you for your understanding.
ຄຳຮ້ອງຂໍ
ລາຍລະອຽດຂອງແຂກ
ເຂົ້າສູ່ລະບົບດ້ວຍ
Facebook
Google
Yahoo! JAPAN
TableCheck
ຊື່
ຈຳເປັນຕ້ອງໃສ່
ໂທລະສັບມືຖື
ຈຳເປັນຕ້ອງໃສ່
ແຈ້ງໃຫ້ຂ້າພະເຈົ້າຮູ້ທາງ SMS
ພວກເຮົາຈະສົ່ງ SMS ເຖິງທ່ານໃນກໍລະນີຕໍ່ໄປນີ້:
ທັນທີຫຼັງຈາກທີ່ທ່ານໄດ້ຈອງແລ້ວ
ເມື່ອຜູ້ຂາຍຍອມຮັບການຈອງຂອງທ່ານ (ຖ້າຈຳເປັນຕ້ອງມີການຢືນຢັນຈາກຜູ້ຂາຍ)
ແຈ້ງເຕືອນໜຶ່ງວັນກ່ອນຈະຮອດມື້ຈອງຂອງທ່ານ
ການຕິດຢ່າງຮີບດ່ວນກ່ຽວກັບການຈອງຂອງທ່ານ, ເຊັ່ນ ການປິດຮ້ານເນື່ອງຈາກສະພາບອາກາດ, ໆລໆ.
ອີເມລ
ຈຳເປັນຕ້ອງໃສ່
ກະລຸນາກວດສອບວ່າອີເມວຂອງທ່ານຖືກຕ້ອງ.
ການຢືນຢັນການຈອງຂອງທ່ານຈະຖືກສົ່ງໄປທີ່ນີ້.
ສ້າງບັນຊີ TableCheck
ດ້ວຍບັນຊີ a TableCheck, ທ່ານສາມາດເຂົ້າເຖິງປະຫວັດການຈອງຂອງທ່ານ ແລະ ດຳເນີນການຈອງຊ້ຳຄືນໄດ້.
ສ້າງລະຫັດຜ່ານ
ຈຳເປັນຕ້ອງໃສ່
ລະຫັດຜ່ານ ສັ້ນໂພດ (ຕຳ່ສຸດຄື 12 ຕົວອັກສອນ)
ລະຫັດຜ່ານ ອ່ອນເກີນໄປ
ລະຫັດຜ່ານ ຕ້ອງມີຢ່າງໜ້ອຍໜຶ່ງຕົວອັກສອນພິມໃຫຍ່, ໜຶ່ງຕົວອັກສອນພິມນ້ອຍ, ໜຶ່ງຕົວເລກ ແລະ ໜຶ່ງສັນຍາລັກ.
ລະຫັດຜ່ານ ຈະຕ້ອງບໍ່ມີສ່ວນຂອງ ອີເມລ.
ລະຫັດຜ່ານ ບໍ່ຖືກກັບການຢືນຢັນ
ຂ້າພະເຈົ້າຢືນຢັນວ່າໄດ້ອ່ານ ຂໍ້ຄວາມຈາກຮ້ານ ຂ້າງເທິງແລ້ວ
ໄດ້ຮັບຂໍ້ສະເໜີຈາກ Minami Teppanyaki Restaurant / Swissotel Nankai Osaka ແລະ ຮ້ານອາຫານກຸ່ມ
ໂດຍການສົ່ງແບບຟອມນີ້, ທ່ານຍອມຮັບ
ພາສາແລະນະໂຍບາຍທີ່ກ່ຽວຂ້ອງ
.
ກົດໝາຍ & ນະໂຍບາຍ
ນະໂຍບາຍ ບໍລິຈາກ TableCheck
ນະໂຍບາຍກ່ຽວກັບຄວາມສ່ວນຕົວ TableCheck
ຕ້ອງການ
ຕໍ່ໄປ
ພາສາລາວ
ພາສາລາວ
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Nederlands
Italiano
Português
Türkçe
Pусский
Bahasa Indonesia
Bahasa Melayu
Tagalog
ภาษาไทย
ភាសាខ្មែរ
Tiếng Việt
العربية
עברית
हिंदी
ການຈອງຂອງຂ້າພະເຈົ້າ
ຊ່ວຍເຫຼືອ
ການຊອກຫາຮ້ານອາຫານ
ສຳລັບຮ້ານອາຫານ