Tempah di Il Ristorante - Niko Romito, Bvlgari Hotel Tokyo

[Business Hours]
Lunch: 12:00 PM - 2:00 PM (last seating)
- Last Order: 2:30 PM
Dinner: 6:00 PM - 8:00 PM (last seating)
- Last Order: 9:00 PM
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▶All seats are non-smoking, and seating cannot be specified.
▶Available to guests 12 years of age and older.
▶Smart casual dress code required.
▶Reservations for terrace seating are not accepted.
▶For parties of 5 or more, please contact us by phone.
▶For private room reservations, please contact us by phone.
▶If we do not receive a call within 30 minutes of your reservation time, we may be unable to accommodate your request.
▶If you have any questions about your desired time or number of guests, please contact us by phone.
▶Seating time is limited to 2 hours.
*Menu items and prices are subject to change without notice.
*Prices include consumption tax and service charge.
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Restaurant reservations: Direct line: 03-6262-6624 (Hours: 10:00 AM - 7:00 PM)
bhr.tyobt.restaurant@bulgarihotels.com
【Dinner】MENU DEGUSTAZIONE ALL’ITALIANA
A signature course distinguished by chef Niko Romito’s iconic “Antipasto all’Italiana”—a selection of Italian regional specialties presented as a diverse array of cold and hot dishes.
【Dinner】MENU DEGUSTAZIONE ALL’ITALIANA
¥ 22,000 (Termasuk servis & cukai)
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Tarikh Sah
~ 30 Apr
Makanan
Makan Malam
Bacaan Lanjut
【Dinner】 MENU CLASSICI
A curated five-course menu featuring Michelin Three-Star Chef Niko Romito’s signature dishes and contemporary interpretation of authentic Italian cuisine.
【Dinner】 MENU CLASSICI
¥ 26,000 (Termasuk servis & cukai)
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Tarikh Sah
~ 13 Feb, 15 Feb ~
Makanan
Makan Malam
Bacaan Lanjut
【Dinner】MENU DEGUSTAZIONE
A tasting menu featuring 7 exquisite courses crafted with the finest seasonal ingredients and the artistry of chef Niko Romito’s Made in Italy approach.
【Dinner】MENU DEGUSTAZIONE
¥ 32,000 (Termasuk servis & cukai)
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Tarikh Sah
~ 30 Apr
Makanan
Makan Malam
Bacaan Lanjut
[Dinner] Menu Valentine's Day
To celebrate Valentine’s Day, we have tailored a special menu available exclusively on this occasion. Guests will be welcomed with a glass of spumante and to make the evening even more memorable, one set of five limited-edition Bvlgari Valentine’s chocolates will be presented per two guests.

Enjoy a special moment with your loved one over sophisticated Italian cuisine.
[Dinner] Menu Valentine's Day
¥ 28,000 (Termasuk servis & cukai)
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Tarikh Sah
14 Feb
Makanan
Makan Malam
Bacaan Lanjut
【Dinner】Seat Only Reservation
Please select your meals from our à la carte menu or course options on the day of your reservation.
【Dinner】Seat Only Reservation
Cetak Halus
・Please note that it is not possible to specify your seat.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Tarikh Sah
~ 30 Apr
Makanan
Makan Malam
Bacaan Lanjut
【Lunch】TRE PORTATE
A richly composed three-course lunch, curated by Michelin three-star chef Niko Romito and designed for those seeking a refined dining experience balanced with a thoughtful pace.
【Lunch】TRE PORTATE
¥ 12,500 (Termasuk servis & cukai)
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
・MENU TRE PORTATE is not able to make any changes.
Tarikh Sah
~ 30 Apr
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Bacaan Lanjut
【Lunch】MENU DEGUSTAZIONE QUATTRO PORTATE
A refined four-course tasting menu, showcasing the season’s flavors through contemporary Italian cuisine, artfully imagined by Michelin Three-Star Chef Niko Romito.
【Lunch】MENU DEGUSTAZIONE QUATTRO PORTATE
¥ 16,500 (Termasuk servis & cukai)
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Tarikh Sah
~ 30 Apr
Makanan
Makan Tengah Hari
Bacaan Lanjut
【Lunch】 MENU DEGUSTAZIONE ALL’ITALIANA
A signature course distinguished by chef Niko Romito’s iconic “Antipasto all’Italiana”—a selection of Italian regional specialties presented as a diverse array of cold and hot dishes.
【Lunch】 MENU DEGUSTAZIONE ALL’ITALIANA
¥ 22,000 (Termasuk servis & cukai)
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Tarikh Sah
~ 30 Apr
Makanan
Makan Tengah Hari
Bacaan Lanjut
【Lunch】 MENU CLASSICI
A curated five-course menu featuring Michelin Three-Star Chef Niko Romito’s signature dishes and contemporary interpretation of authentic Italian cuisine.
【Lunch】 MENU CLASSICI
¥ 26,000 (Termasuk servis & cukai)
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Tarikh Sah
~ 13 Feb, 15 Feb ~
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Lunch] MENU VALENTINE'S DAY
To celebrate Valentine’s Day, we have tailored a special menu available exclusively on this occasion. Guests will be welcomed with a glass of spumante and to make the evening even more memorable, one set of five limited-edition Bvlgari Valentine’s chocolates will be presented per two guests.

Enjoy a special moment with your loved one over sophisticated Italian cuisine.
[Lunch] MENU VALENTINE'S DAY
¥ 28,000 (Termasuk servis & cukai)
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Tarikh Sah
14 Feb
Makanan
Makan Tengah Hari
Bacaan Lanjut
【Lunch】Seat Only Reservation
Please select your meals from our à la carte menu or course options on the day of your reservation.
【Lunch】Seat Only Reservation
Cetak Halus
・Please note that it is not possible to specify your seat.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Tarikh Sah
~ 30 Apr
Makanan
Makan Tengah Hari
Bacaan Lanjut

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