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Tempahan Saya
Tempah di LE UN Hotel Cultia Dazaifu
Mesej daripada Pedagang
▶お席のご指定につきましては、ご要望に添えない場合もございますので、予めご了承ください。
▶ご予約のお時間15分を過ぎてご連絡が取れない場合はやむを得ずキャンセル扱いとさせていただく場合がございますので遅れる場合は必ずご連絡下さい。
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Dewasa --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
-- Kanak-kanak --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
12 tahun dan ke bawah
-- Bayi --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
5 tahun dan ke bawah
Kategori
Dining
Take-out
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
Diné A
Total of 6 items including amuse, appetizer, soup, double main, and dessert.
¥ 9,800
(Tidak termasuk servis / termasuk cukai)
Pilih
Diné A
Total of 6 items including amuse, appetizer, soup, double main, and dessert.
Sample Menu
■December-February
[Amuse-bouche] Pre-meal treat
[Appetizer] Pressed Fried Chicken with Shiitake Mushroom Consommé Jelly
[Soup] Pumpkin Potage
[Fish Dish] Fresh Fish Venoise with Shungiku Sauce
[Meat Dish] Hakata Wagyu Beef Braised in Red Wine
[Dessert] Strawberries and Amazake Fromage Cru
[Bread]
[After-meal Drinks]
Cetak Halus
*Image is for illustrative purposes only. *Ingredients may change without prior notice depending on the availability of ingredients. *Please note that seat locations cannot be specified. *A service charge of 10 yen will be added to the price shown. We will charge %
Tarikh Sah
~ 20 Dis 2024, 26 Dis 2024 ~ 30 Nov, 26 Dis ~
Makanan
Makan Malam
Kategori Tempat Duduk
Dining
Bacaan Lanjut
Diné A + Whole cake with message (anniversary)
This plan includes a total of 6 items including double main and a whole cake.
¥ 10,700
(Tidak termasuk servis / termasuk cukai)
Pilih
Diné A + Whole cake with message (anniversary)
This plan includes a total of 6 items including double main and a whole cake.
*Whole Cake: Cake size will be prepared according to the number of guests.
*Message Plate: Please enter your desired message in the comments section.
Menu Example
■December-February
[Amuse-bouche] Pre-meal treat
[Appetizer] Pressed Fried Chicken with Shiitake Mushroom Consommé Jelly
[Soup] Pumpkin Potage
[Fish Dish] Fresh Fish Venoise with Shungiku Sauce
[Meat Dish] Hakata Wagyu Beef Braised in Red Wine
[Dessert] Strawberries and Amazake Fromage Cru
[Bread]
[After-meal Drinks]
Cetak Halus
*Image is for illustrative purposes only. *Ingredients may change without prior notice depending on the availability of ingredients. *Please note that it is not possible to specify the location of your seat.
Bagaimana untuk Tebus
*A 10% service charge will be added to the price shown.
Tarikh Sah
~ 20 Dis 2024, 26 Dis 2024 ~ 30 Nov, 26 Dis ~
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
Dining
Bacaan Lanjut
Dinner A + toast glass of sparkling wine
Toast with a glass of sparkling wine and a celebration plate!
¥ 10,800
(Tidak termasuk servis / termasuk cukai)
Pilih
Dinner A + toast glass of sparkling wine
Toast with a glass of sparkling wine and a celebration plate!
This plan is recommended for special family celebrations such as birthdays, anniversaries, girls' nights, dates, and introductions. Surprise your loved ones with a dessert served on a celebratory plate.
■Toast Drink
・A glass of sparkling wine
or
・A glass of non-alcoholic sparkling wine
■Congratulatory Message Plate
A complimentary message plate is available. If you would like one, please write your message in the comments section.
Menu Example
■December-February
[Amuse-Bouche] Pre-Meal Delight
[Appetizer] Pressed Chicken with Shiitake Mushroom Consommé Jelly
[Soup] Pumpkin Potage
[Fish Dish] Fresh Fish Venoise with Shungiku Sauce
[Meat Dish] Hakata Wagyu Beef Braised in Red Wine
[Dessert] Strawberries and Amazake Fromage Cru
[Bread]
[After-Meal Drinks]
Cetak Halus
*Image is for illustrative purposes only. *Ingredients may change without prior notice depending on the availability of ingredients. *Please note that seat locations cannot be specified. *Business hours and alcohol service may vary due to requests from the government and prefecture. There may be changes in availability
Bagaimana untuk Tebus
*In addition to the price shown, a 10% service charge will be added separately. *If you would like cake (charged), please select from the options.
Tarikh Sah
~ 20 Dis 2024, 26 Dis 2024 ~ 30 Nov, 26 Dis ~
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
Dining
Bacaan Lanjut
Diné B
Hakata Wagyu beef course total of 6 dishes
¥ 13,500
(Tidak termasuk servis / termasuk cukai)
Pilih
Diné B
Hakata Wagyu beef course total of 6 dishes
Sample Menu
■December-February
[Amuse-bouche] Pre-meal treat
[Appetizer] Pressed Fried Chicken with Shiitake Mushroom Consommé Jelly
[Soup] Pumpkin Potage
[Fish Dish] Fresh Fish Venoise with Shungiku Sauce
[Meat Dish] Grilled Hakata Wagyu Beef with Red Wine Sauce
[Dessert] Strawberries and Amazake Fromage Cru
[Bread]
[After-meal Drinks]
Cetak Halus
*Image is for illustrative purposes only. *Ingredients may change without prior notice depending on the availability of ingredients. *Please note that seat locations cannot be specified. *10% service charge will be added to the price shown. We will charge you
Tarikh Sah
01 Mac ~ 30 Nov, 26 Dis ~
Makanan
Makan Malam
Kategori Tempat Duduk
Dining
Bacaan Lanjut
Dinner B + toast glass of sparkling wine
A glass of sparkling wine for a toast and a celebration plate included! Hakata Wagyu beef course with 6 dishes
¥ 14,500
(Tidak termasuk servis / termasuk cukai)
Pilih
Dinner B + toast glass of sparkling wine
A glass of sparkling wine for a toast and a celebration plate included! Hakata Wagyu beef course with 6 dishes
This plan is recommended for special family celebrations such as birthdays, anniversaries, girls' nights, dates, and introductions. Surprise your loved ones with a dessert served on a celebratory plate.
■Toast Drink
・A glass of sparkling wine
or
・A glass of non-alcoholic sparkling wine
■Congratulatory Message Plate
A complimentary message plate is available. If you would like one, please write your message in the comments section.
Menu Example
■December-February
[Amuse-Bouche] Pre-Meal Delight
[Appetizer] Pressed Chicken with Shiitake Mushroom Consommé Jelly
[Soup] Pumpkin Potage
[Fish Dish] Fresh Fish Venoise with Shungiku Sauce
[Meat Dish] Grilled Hakata Wagyu Beef with Red Wine Sauce
[Dessert] Strawberries and Amazake Fromage Cru
[Bread]
[After-Meal Drinks]
Cetak Halus
*Image is for illustrative purposes only. *Ingredients may change without prior notice depending on the availability of ingredients. *Please note that it is not possible to specify the location of your seat.
Bagaimana untuk Tebus
*In addition to the price shown, a 10% service charge will be added separately. *If you would like cake (charged), please select from the options.
Tarikh Sah
01 Mac ~ 30 Nov, 26 Dis ~
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
Dining
Bacaan Lanjut
Diné C
A full-course dinner featuring Hakata Wagyu beef fillet, 6 dishes in total
¥ 16,500
(Tidak termasuk servis / termasuk cukai)
Pilih
Diné C
A full-course dinner featuring Hakata Wagyu beef fillet, 6 dishes in total
Sample Menu
■December-February
[Amuse-bouche] Pre-meal Delight
[Appetizer] Pressed Chicken with Shiitake Mushroom Consommé Jelly
[Soup] Pumpkin Potage
[Fish Dish] Fresh Fish Venoise with Shungiku Sauce
[Meat Dish] Grilled Hakata Wagyu Fillet with Madeira Wine Sauce
[Dessert] Strawberries and Amazake Fromage Cru
[Bread]
[After-meal Drinks]
Cetak Halus
*Image is for illustrative purposes only. *Ingredients may change without prior notice depending on the availability of ingredients. *Please note that seat locations cannot be specified. *10% service charge will be added to the price shown. We will charge you
Tarikh Sah
01 Mac ~ 30 Nov, 26 Dis ~
Makanan
Makan Malam
Kategori Tempat Duduk
Dining
Bacaan Lanjut
Dinner C + toast glass of sparkling wine
A 6-course meal featuring Hakata Wagyu beef fillet, with a glass of sparkling wine for a toast and a celebratory plate!
¥ 17,500
(Tidak termasuk servis / termasuk cukai)
Pilih
Dinner C + toast glass of sparkling wine
A 6-course meal featuring Hakata Wagyu beef fillet, with a glass of sparkling wine for a toast and a celebratory plate!
This plan is recommended for special family celebrations such as birthdays, anniversaries, girls' nights, dates, and introductions. Surprise your loved ones with a dessert served on a celebratory plate.
■Toast Drink
・A glass of sparkling wine
or
・A glass of non-alcoholic sparkling wine
■Congratulatory Message Plate
A complimentary message plate is available. If you would like one, please write your message in the comments section.
Menu Example
■December-February
[Amuse-Bouche] Pre-Meal Delight
[Appetizer] Pressed Chicken with Shiitake Mushroom Consommé Jelly
[Soup] Pumpkin Potage
[Fish Dish] Fresh Fish Venoise with Shungiku Sauce
[Meat Dish] Grilled Hakata Wagyu Fillet with Madeira Wine Sauce
[Dessert] Strawberries and Amazake Fromage Cru
[Bread]
[After-Meal Drinks]
Cetak Halus
*Image is for illustrative purposes only. *Ingredients may change without prior notice depending on the availability of ingredients. *Please note that it is not possible to specify the location of your seat.
Bagaimana untuk Tebus
*In addition to the price shown, a 10% service charge will be added separately. *If you would like cake (charged), please select from the options.
Tarikh Sah
01 Mac ~ 30 Nov, 26 Dis ~
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
Dining
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
Acara Budak-budak
Pengenalan Keluarga
Majlis Pertunangan
Peringatan
Janji Temu
Janji Temu Berkumpulan
Pelamaran
Ulang Tahun Perkahwinan
Sambutan Ulang Tahun
Acara
Seminar / Pertemuan
Resital Muzik
Pameran
Penggambaran (TV/Filem)
Lain-lain
Sejarah Lawatan
-- Sejarah Lawatan --
Lawatan pertama
Lawatan kedua
Lawatan ketiga
Lawatan keempat atau lebih
Pertanyaan 1
Dplkn
アレルギー・苦手なものについてお知らせください。
対象となる食材につきましては、下記【ご要望欄】へご記入をお願いいたします。
食材についてその他の希望がございましたら合わせてご記入ください。
※【例】1人ねぎアレルギー、加熱すれば食べられます。1人青魚が苦手です。1人甲殻類アレルギー、エキスもNGです。1人ヴィーガンです。
特になし
苦手(好き嫌いで食べられない)
アレルギーあり(加熱すれば食べられる)
アレルギーあり(出汁等に含まれるエキスもNG)
Pertanyaan 2
記念日などでご利用のお客様はデザートにお祝いのメッセージを添えることが可能です。ご希望の方はメッセージ内容をコメント欄にご記入ください。
※ホールケーキ付プランをご選択の方は必ずご回答ください。
Permintaan
Butiran Tetamu
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TableCheck
Nama
Dplkn
Telefon Bimbit
Dplkn
Kami akan menghantar sebuah SMS dalam keadaan berikut:
Setelah anda meletakkan tempahan anda
Apabila pedagang menerima tempahan anda (jika pengesahan pedagang diperlukan)
Peringatan satu hari sebelum tempahan anda
Hubungan segera mengenai tempahan anda seperti kedai tutup disebabkan cuaca, lain-lain.
E-mel
Dplkn
Sila pastikan alamat e-mel anda betul.
Pengesahan tempahan akan dihantar ke alamat ini.
Cipta akaun TableCheck
Dengan akaun TableCheck, anda boleh mengakses sejarah tempahan anda dan membuat tempahan ulangan.
Cipta Kata Laluan
Dplkn
Kata laluan terlalu pendek (minima adalah 12 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
Terima tawaran daripada LE UN Hotel Cultia Dazaifu dan kumpulan restoran
Dengan menghantar borang ini, anda bersetuju dengan
terma dan polisi yang relevan
.
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