In consideration of safety, we are thoroughly operating as follows.・ Install alcohol for hand disinfection at the entrance and toilet ・ Open door windows and ventilate to avoid closed spaces ・ Require service staff to wear masks ・ Thoroughly wash hands, gargle, and cough etiquette for all staff Temperature checks and suspension of work for staff who have a fever or are not feeling well, regular disinfection with alcohol for hand disinfection, shortened business hours, limited number of seats

In consideration of safety, we are thoroughly operating as follows.・ Install alcohol for hand disinfection at the entrance and toilet ・ Open door windows and ventilate to avoid closed spaces ・ Require service staff to wear masks ・ Thoroughly wash hands, gargle, and cough etiquette for all staff Temperature checks and suspension of work for staff who have a fever or are not feeling well, regular disinfection with alcohol for hand disinfection, shortened business hours, limited number of seats

[Contents] <Appetizer> Vichyssoise corn and edamame zeppolini chili meat and cheddar cheese open sandwich <salad> Octopus and kiwi fruit salad -lime dressing- <pasta> Sardine confit and zucchini aglio olio <main> chicken Roasted thigh Peperonataso <FREE DRINK MENU> Beer, wine (red/white), Cinzano (rosso/dry) whiskey, brandy, shochu (potato/barley) plum wine, spirits (gin, vodka, rum, tequila) liqueur (cassis) , lychee, peach, Campari, Malibu), highball, ginger highball, gin and tonic, ginbuck, Moscow mule, rum coke, cassis orange, cassis oolong, lychee grapefruit, fuzzy navel, Malibu coke, spumoni, amaretto ginger (more than 40 types available) ) * All-you-can-drink L.O 30 minutes before, seat use is 120 minutes

[Contents] <Appetizer> ・Vichyssoise ・Zeppolini with corn and edamame ・Open sandwiches with chili meat and cheddar cheese ・Pate de campagne <Salad> ・Octopus and kiwi fruit salad ~Lime dressing~ <Pasta> ・Sardine confit and zucchini Ario Olio <Risotto> ・Risotto with mussels, eggplant and fresh tomatoes <Main> ・Roasted pork loin with barbecue sauce <Dessert> ・Lemon shortcake [FREE DRINK MENU] Beer, wine (red/white), Cinzano (Rosso/dry) whiskey, brandy, shochu (potato/barley) plum wine, spirits (gin, vodka, rum, tequila) liqueurs (cassis, lychee, peach, Campari, Malibu), highball, ginger highball, gin and tonic, Gimbak, Moscow Mule, Lamb Coke, Cassis Orange, Cassis Oolong, Lychee Grapefruit, Fuzzy Navel, Malibu Coke, Spumoni, Amaretto Ginger (more than 40 types available) *Please let us know if you have any ingredients you dislike or allergies.

[Contents] <Appetizer> ・Vichyssoise ・Corn and edamame Zeppolini ・Chili meat and cheddar cheese open sandwich ・Pate de campagne <Salad> ・Octopus and kiwi fruit salad ~Lime dressing~ <Pasta> ・Tsubame and okra , Tobikko Ario Olio <Risotto> ・Risotto with cutlass fish, brown mushrooms, and fresh tomatoes <Main> ・Vapor of today's fresh fish ・Roasted beef thigh red wine and sherry vinegar sauce <dessert> ・Lemon shortcake 〇 FREE DRINK MENU (last order 30 minutes before) Beer, wine (red/white), Cinzano (rosso/dry) whiskey, brandy, shochu (potato/barley) plum wine, spirits (gin, vodka, rum, tequila) liqueur (cassis, lychee) , Peach, Campari, Malibu)・Highball・Ginger Highball・Gin Tonic・Ginbuck・Moscow Mule・Rum Coke・Cassis Orange・Cassis Oolong・Lychee Grapefruit・Fuzzy Navel・Malibu Coke・Spumoni・Amaretto Ginger (more than 40 types available)

[Contents] ・Toast drink (sparkling wine/beer/red and white wine/red and white sangria/various soft drinks) ・Today's salad ・Today's main (meat or pasta) with bread or rice ・Today's dessert ・After-meal coffee or black tea

・GARB (daily special) lunch: 1500 yen ・Pasta lunch: 1500 yen ・Curry lunch: 1200 yen <side menu> ・Set drink: 200 yen (coffee, tea, etc...) ・Set salad: 300 yen

Reservations cannot be made for coffee only or drinks only. Please be sure to use the meal.

Click here to reserve a terrace seat for the weekend. Please choose the menu on the day. Reservations cannot be made for coffee only or drinks only. Please be sure to use the meal.

[Contents] ・Toast drink (sparkling wine/beer/red and white wine/red and white sangria/various soft drinks) ・Today's salad ・Today's main (meat or pasta) with bread or rice ・Today's dessert ・After-meal coffee or black tea

【コース内容】（乾杯スパークリングワイン＋全6品のコース＋カフェ）
[乾杯酒]
・スパークリングワイン
[アミューズ]
・ストラッチャテッラチーズと柚子
・根セロリポタージュとキャビア
・鮪とビーツのタルタル
[前菜]
・サーモンとホタテ、井出農園プラムトマトのマリネ　すだちヴェルモットソース
[パスタ]
・パンチェッタと百合根のタリアテッレ　トリュフザバイオーネ
[魚料理]
・ヒラメのクロッカンテ　トレビスの焼きリゾット
[肉料理]
・鴨ムネ肉ロースト　人参ピュレと金柑のソース
[デザート]
・クレームダンジュと苺のスープ仕立て
[食後のカフェ]
・コーヒーor紅茶

【コース内容】（全6品のコース＋フリードリンク120分）
[アミューズ]
・ストラッチャテッラチーズと柚子
・根セロリポタージュとキャビア
・鮪とビーツのタルタル
[前菜]
・サーモンとホタテ、井出農園プラムトマトのマリネ　すだちヴェルモットソース
[パスタ]
・パンチェッタと百合根のタリアテッレ　トリュフザバイオーネ
[魚料理]
・ヒラメのクロッカンテ　トレビスの焼きリゾット
[肉料理]
・鴨ムネ肉ロースト　人参ピュレと金柑のソース
[デザート]
・クレームダンジュと苺のスープ仕立て

[フリードリンク]L.O30分前
・スパークリングワイン
・白ワイン
・ロゼワイン
・赤ワイン
・オリジナルカクテル
・ソフトドリンク

[Contents] ・Toast drink (sparkling wine/beer/red and white wine/red and white sangria/various soft drinks) ・Today's salad ・Today's main (meat or pasta) with bread or rice ・Today's dessert ・After-meal coffee or black tea