Tempah di NAMIKI667 - Hyatt Centric Ginza Tokyo

【Seating Information】
* The service will be available on a 2-hour basis from the time of reservation.
* The length of stay varies depending on the plan.
* Depending on the time of reservation, the staying time may be shortened. Please make a reservation after confirming the business hours.
No.1] ・Choice of appetizer, soup, main dish, and dessert (5-course menu) (special price)
We have prepared a total of 5 lunch courses where you can choose from several types of appetizers, soups, main dishes, and desserts. Enjoy NAMIKI667's most popular course in an open space.
No.1] ・Choice of appetizer, soup, main dish, and dessert (5-course menu) (special price)
¥ 6,325
⇒
¥ 5,200 (Termasuk servis & cukai)
Sample Menu
You can choose your favorite from the following items.
Items with a parenthesis ( ) can be ordered with an additional charge.
Please let us know if you have any food allergies.
The menu is subject to change depending on the availability of ingredients.
The photo is for illustrative purposes only.
The menu below will be available from Tuesday, February 18.
The following menu will be changed at the end of May, 2025.
Please note that your stay may be shortened depending on the time you enter the restaurant. Please note that your stay may be shortened depending on your arrival time.


Amuse

Appetizers
Quinoa and avocado green salad with ginger dressing
Beet Combination Tofu Cheese Hazelnut Mustard Leaf
Hatsukatsuo Bonito, Turnip and Refort Puree, Spring Cabbage, Salted Kelp Butter
Marinated salmon, avocado tartar, crispy bacon waffle, kimchi powder

Soup
Soup with fresh onion and soymilk, Asari Duxelles, root celery, new potato chips
Lobster bisque truffle (+880)

Main Dish
Spanish Mackerel Seared with Spanish Mackerel, Tomatoes, Tomatoes, Watercress, Ham and Watercress Jus, Soup
Monkfish Meuniere with Lime Leaf Sauce, Bacon, Wasabi Greens, Black Pepper Condiment
Oita Prefecture Crown Chicken Thighs with Sansho Sauce, Sabayon and Jiaomaa Condiment
Grilled Tanzawa Atsugi Momocha Pork with Bamboo Shoot Frittata, Green Peas Puree, Seasonal Vegetables, Pork Jus
Japanese beef tenderloin galette, burdock root, green asparagus, hazelnut condiment (+1,870)
Beef tenderloin, burdock, green asparagus, hazelnut condiment, beef jus (+2,310)
Beef tenderloin, burdock, green asparagus, hazelnut condiment, beef jus (+3,630)

Dessert
Vegan vanilla crème brûlée, lychee sorbet, edible flowers
Organic Chocolate Vanilla Fleur de Sel
Citrus Jus, Yuzu Granite Yogurt Foam
Churros with berry sauce and vanilla ice cream

Coffee or tea
Cetak Halus
* Cannot be combined with other benefits, discounts, or various accommodation packages.
* Seat selection may not be possible according to your request.
* All seats, including terrace seats, are non-smoking. Please smoke in the designated area.
* Photos of dishes, seats, options, etc. are for illustrative purposes only.
* Information and information provided may change at the request of the city.
Tarikh Sah
06 Sep 2024 ~ 02 Mei, 07 Mei ~
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari, Teh
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
Dining
Bacaan Lanjut
Table Check's lowest price! Weekdays only / Limited to 5 seats per day] Chef's 4-course lunch course
We have prepared a special chef's plan that uses a variety of seasonal ingredients and allows you to fully enjoy appetizers, main courses, and desserts at a reasonable price, available only on weekdays/Tabel Check. Please feel free to enjoy your lunch in Ginza in a space with a sense of openness.
Table Check's lowest price! Weekdays only / Limited to 5 seats per day] Chef's 4-course lunch course
¥ 3,400 (Termasuk servis & cukai)
Example of menu
Please let us know if you have any food allergies.
The menu is subject to change depending on the availability of ingredients.
*The photos are for illustrative purposes only.
The menu below will be available from November 18.
The following menu will be available until February 17, 2025.

Amuse

Appetizer
Green salad with quinoa and avocado with ginger dressing

Main Dish
Monkfish meuniere with lime leaf sauce, prosciutto, horseradish greens, black pepper condiment

Dessert
Churros with organic chocolate sauce and vanilla ice cream

Coffee or tea



Menu example
Please let us know if you have any food allergies.
The menu is subject to change depending on the availability of ingredients.
The photo is for illustrative purposes only.
The menu below will be available from Tuesday, February 18.
The following menu will be changed at the end of May, 2025.

Amuse

Appetizer
Quinoa and avocado green salad with ginger dressing

Main Dish
Monkfish meuniere with lime leaf sauce, bacon, horseradish greens, black pepper condiment

Dessert
Churros with berry sauce and vanilla ice cream

Coffee or tea
Cetak Halus
* Cannot be combined with other benefits, discounts, or various accommodation packages.
* Seat selection may not be possible according to your request.
* All seats, including terrace seats, are non-smoking. Please smoke in the designated area.
* Photos of dishes, seats, options, etc. are for illustrative purposes only.
* Information and information provided may change at the request of the city.
Tarikh Sah
18 Nov 2024 ~ 02 Mei, 07 Mei ~
Hari
Sl, R, K, J
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
Dining
Bacaan Lanjut
Table Check's lowest price! Weekdays only / Limited to 5 seats per day] Chef's 5-course lunch course＋Champagne toast
We have prepared a special chef's plan that uses a variety of seasonal ingredients and allows you to fully enjoy appetizers, main courses, and desserts at a reasonable price, available only on weekdays/Tabel Check. Please feel free to enjoy your lunch in Ginza in a space with a sense of openness.
This plan is only available at 13:30. (Please note that your stay will be 1 hour.)
Table Check's lowest price! Weekdays only / Limited to 5 seats per day] Chef's 5-course lunch course＋Champagne toast
¥ 3,400 (Termasuk servis & cukai)
Includes champagne toast (one glass per person)
Oolong tea and orange juice are available.


Menu example
Please let us know if you have any food allergies.
The menu is subject to change depending on the availability of ingredients.
The photo is for illustrative purposes only.
The menu below will be available from Tuesday, February 18.
The following menu will be changed at the end of May, 2025.

Amuse

Appetizer
Quinoa and avocado green salad with ginger dressing

Main Dish
Monkfish meuniere with lime leaf sauce, bacon, horseradish greens, black pepper condiment

Dessert
Churros with berry sauce and vanilla ice cream

Coffee or tea
Cetak Halus
* Cannot be combined with other benefits, discounts, or various accommodation packages.
* Seat selection may not be possible according to your request.
* All seats, including terrace seats, are non-smoking. Please smoke in the designated area.
* Photos of dishes, seats, options, etc. are for illustrative purposes only.
* Information and information provided may change at the request of the city.
Tarikh Sah
18 Nov 2024 ~ 20 Dis 2024, 06 Jan ~
Hari
Sl, R, K, J
Makanan
Makan Tengah Hari, Teh, Makan Malam, Larut Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
Dining
Bacaan Lanjut

Permintaan

Would you like to join the World of Hyatt loyalty program for free and earn rewards for dining at participating Hyatt hotels? By joining you are agreeing to the World of Hyatt Terms & Conditions . We collect and use your personal information in accordance with our Privacy Policies.
(Points cannot be awarded or used for takeout items.)
Please let us know if you have any food allergies.

Butiran Tetamu

Kata laluan terlalu pendek (minima adalah 8 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar