Tempah di Japanese Wine Umi to Tsuchi

Thank you for visiting the reservation page of Japan Wine Umi to Tsuchi. <Regarding reservations> ▶Please choose from three full-course meals or an a la carte plan with a mini-course. ▶Please note that we may not be able to accommodate your seat request depending on the reservation situation. ▶If you can't contact us after 30 minutes of the reservation time, we may have to cancel it, so please be sure to contact us if you are late.
Lunch: umitsuchi Dejuner 3,850 yen (tax included)
4-item lunch course
Lunch: umitsuchi Dejuner 3,850 yen (tax included)
¥ 3,850 (Tidak termasuk servis / termasuk cukai)
・Potage・Hors d'oeuvres・Poisson (fish dishes) ・Desserts Please contact us if you have any requests. *If there are any ingredients you do not like, please let us know when making your reservation and we can change it.
Cetak Halus
*A separate service charge of 10% will be charged.
Hari
I, Sl, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 16
Bacaan Lanjut
Lunch: Kaito Dejeuner 7,150 yen (tax included)
6-item lunch course
Lunch: Kaito Dejeuner 7,150 yen (tax included)
¥ 7,150 (Tidak termasuk servis / termasuk cukai)
・Amuse-bouche・Potage・Hors d'oeuvre・～Kaido～Gargouille Plate (specialty of seafood and organic vegetables on one plate)・Poisson (fish dish)・Dessert・Petits foursPlease contact us if you have any requests. *If there are any ingredients you do not like, please let us know when making your reservation and we can change it.
Cetak Halus
*A separate service charge of 10% will be charged.
Hari
I, Sl, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 16
Bacaan Lanjut
Lunch: Kaido Dejuner 9,350 yen (tax included)
8-item lunch course
Lunch: Kaido Dejuner 9,350 yen (tax included)
¥ 9,350 (Tidak termasuk servis / termasuk cukai)
・Amuse-bouche・Potage・Hors d'oeuvre・～Umi-do～Gargouille Plate (specialty of seafood and organic vegetables on one plate) ・Hot hors d'oeuvre・Granite Viande (meat dish) ・Dessert・Petits foursPlease contact us if you have any requests. *If there are any ingredients you do not like, please let us know when making your reservation and we can change them.
Cetak Halus
*A separate service charge of 10% will be charged.
Hari
I, Sl, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 16
Bacaan Lanjut
Dinner: Kaito Dinner 9,350 yen (tax included)
8-item lunch course
Dinner: Kaito Dinner 9,350 yen (tax included)
¥ 9,350 (Tidak termasuk servis / termasuk cukai)
・Amuse-bouche・Potage・Hors d'oeuvre・～Umi-do～Gargouille Plate (specialty of seafood and organic vegetables on one plate) ・Hot hors d'oeuvre・Granite Viande (meat dish) ・Dessert・Petits foursPlease contact us if you have any requests. *If there are any ingredients you do not like, please let us know when making your reservation and we can change them.
Cetak Halus
*A separate service charge of 10% will be charged.
Hari
I, Sl, K, J, Sb, A, Cuti
Makanan
Makan Malam
Had Pesanan
2 ~ 16
Bacaan Lanjut
Chef OMAKASE 14,300 yen (tax included)
Creative French course with double main dishes of fish and meat
Chef OMAKASE 14,300 yen (tax included)
¥ 14,300 (Tidak termasuk servis / termasuk cukai)
Enjoy creative Japanese French cuisine using seafood, vegetables, and meat. <Examples> ・Amuse-bouche ・Small hors d'oeuvre ・Cold seafood hors d'oeuvre ・Hot hors d'oeuvre ・～Umi-do～Gargouille plate (specialty of seafood and organic vegetables on one plate) ・Poisson (fish dish) ・Granite viande (meat dish) ・Dessert *If there are any ingredients you don't like, please let us know when you make your reservation and we can change it.
Cetak Halus
*A separate 10% service charge will be charged.
Hari
I, Sl, K, J, Sb, A, Cuti
Makanan
Makan Malam
Had Pesanan
2 ~ 16
Bacaan Lanjut
Dinner: Chef OMAKASE 22,000 yen (tax included)
A luxurious and indulgent creative French special course.
Dinner: Chef OMAKASE 22,000 yen (tax included)
¥ 22,000 (Tidak termasuk servis / termasuk cukai)
Enjoy creative Japanese French cuisine using seafood, meat, and vegetables. <Examples> ・Two types of amuse-bouche ・Small appetizer ・Cold seafood appetizer ・Hot appetizer ・Kaido-Gargouille plate (specialty of seafood and organic vegetables on one plate) ・Poisson (fish dish) ・Granite viande (meat dish) ・Dessert *If there are any ingredients you don't like, please let us know when you make your reservation and we can change it.
Cetak Halus
*A separate 10% service charge will be charged.
Hari
I, Sl, K, J, Sb, A, Cuti
Makanan
Makan Malam
Had Pesanan
2 ~ 16
Bacaan Lanjut
★A la carte★
単品メニューからお選びくださいませ。

ペアリングワインもございます。

当日店頭にてご確認ください。
※仕入れ状況により、食材やメニューが一部変更になる可能性がございます。

ご要望などございましたらお問合せください。

※苦手な食材がございましたら、ご予約時にお伝え下さい。
Cetak Halus
※別途サービス料10％頂戴しております。
【キャンセルの場合、規定により】
当日キャンセル(連絡なし) 100%
当日キャンセル(連絡あり) 100%
前日キャンセル　100%
前々日キャンセル　100%
3日〜7日前キャンセル　50%
※アラカルトの場合、お席予約でも最低金額のコース料金でキャンセル料は発生いたしますのでご注意下さい。最低金額(8,500円税抜)
Hari
I, Sl, K, J, Sb, A, Cuti
Makanan
Makan Malam
Had Pesanan
2 ~ 6
Bacaan Lanjut

Permintaan

If you have any allergies or ingredients that you are not good at, please fill in.
We will check your usage history. * If you have a history of use, please fill in when you used it in the request column at the bottom.
Please tell me from where to come to our shop. Example) Tokyo, France, Korea

Butiran Tetamu

Kata laluan terlalu pendek (minima adalah 8 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar