Mag-book sa KASUGAI

Thank you for your continued patronage. We will be open as follows during the New Year holidays.

◆Last business day of the year: Monday, December 29th
◆First business day of the New Year: Sunday, January 4th
*We will open at 5:00 PM on January 4th. Some menu items will be reduced. We appreciate your understanding.

▶Starting June 1, 2025, we will be changing our dinner time (after 3:00 PM on Saturdays, Sundays, and holidays) to a one-drink order per person rule for customers 20 years of age and older.
▶Please note that we are unable to accept seating or parking reservations.
　※Please note that we may not receive a reply to messages regarding seating preferences.
▶During peak hours, seating is limited to 1 hour and 30 minutes for lunch and 2 hours and 30 minutes for dinner from 5:00 PM.
▶If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late.
▶If the first floor seating is full, you may be seated on the second floor.
▶For reservations of 13 or more people, please contact the restaurant directly.
▶Reservations for course meals must be made at least 5 days in advance.
▶Please note that we may not be able to accommodate requests to move from terrace seating to indoor seating due to weather conditions.

Business Hours
Our business hours will change from October 1, 2024.
Closed: Wednesdays
Business Hours: Monday-Saturday 11:00 AM - 10:00 PM
Sunday 11:00 AM - 9:00 PM
Closed Monday, Tuesday, Thursday, and Friday from 3:00 PM - 5:00 PM.
Last orders: Lunch menu: 2:30 PM
Dinner: 1 hour before closing
Drinks: 30 minutes before closing
12 na taon at baba
5 na taon at baba
Reservation for seating only.
Reservation for seating only.
*Please select your menu items on the day of your visit.*
Kategorya ng Upuan
table, private room, counter, terrace
Magbasa pa
[DINNER] KASUGAI Popular Menu Course
A must-see for organizers of year-end and New Year's parties! Introducing a 6,000 yen course with all-you-can-drink!
Food will be served on a large platter. For an additional 1,500 yen, you can upgrade to six types of craft beer!
[DINNER] KASUGAI Popular Menu Course
¥ 6,000 (Kasama ang buwis)
[Course Menu]
・Colorful Vegetable Green Salad with Homemade Cold Koji Dressing
・Tomato and Cream Cheese Bruschetta
・Shrimp and Fish Shrimp Salad
・Smoked Duck and Shimonita Leek Marinade
・Sauteed Salmon with Caponata
・Cajun Potatoes
・Breaded Chicken with Tomato Sauce
・Conger Eel with Hitsumabushi Chazuke
・Assorted Desserts (Two Desserts)
*Menu may vary depending on availability and season.

[All-You-Can-Drink Drink Menu]
・Two In-House Craft Beers (Up to 6 Beers for an additional ¥1,500)
・Wine (Red & White)
・Highball
・Sours/Cocktails (Lemon Sour, Oolong Highball, Green Tea Highball)
・Shochu (Barley & Sweet Potato)
・Soft Drinks/Non-Alcoholic Drinks (Oolong Tea, Green Tea, Orange Juice, Apple Juice, Cola, Ginger Ale, Non-Alcoholic Beer)
Fine Print
- The course starts by 19:00 on weekdays (start time for Fridays and Saturdays is by 19:30).
- Due to ingredient sourcing, reservations must be made at least 5 days in advance.
- Drinks are not included in the course and must be ordered separately from the menu.
- Depending on seating availability, you may be seated on the second floor.
- We are unable to reserve parking spaces.
- Please inform us of any cancellations or changes in the number of guests at least 2 days in advance. A cancellation fee (100%) will apply from the day before your reservation.
Balidong petsa
Dis 01 ~ Ene 31, 2026
Pagkain
Tanghalian, Hapunan
Order Limit
2 ~
Kategorya ng Upuan
table, private room, counter, terrace
Magbasa pa
LUNCH　Special Set Meal
This special set meal features a selection of our classic and popular dishes, including limited-time lunch special Date Maguro (Date Tuna). It comes with 1 glass of beer from KUNITACHI BREWERY 🎵. A great value!
LUNCH　Special Set Meal
¥ 3,300 (Kasama ang buwis)
◆ Sashimi of Date Maguro (Date Tuna)
◆ Beer-braised Pork from Akita Prefecture (Momo Pork)
◆ Tempura of Seasonal Vegetables with Beer Batter
◆ Grilled Fish Marinated in Miso Koji
◆ Mini Salad
◆ Panna Cotta (Seasonal Dessert)

Menu items may vary depending on seasonal availability and sourcing.
Fine Print
- Due to ingredient sourcing, reservations must be made at least 5 days in advance.
- For groups of 8 or more, we will provide seating on the second floor.
- We are unable to reserve parking spaces.
- Please inform us of any cancellations or changes in the number of guests at least 2 days in advance. A cancellation fee (100%) will apply from the day before your reservation.
- We accept orders for anniversary cakes (additional charge applies).
- In addition to our original beers, you may also order wine and other soft drinks.
Pagkain
Tanghalian
Order Limit
2 ~
Kategorya ng Upuan
table, private room, counter, terrace
Magbasa pa
【平日ランチ】-BEER AT LUNCH TIME-〈4,400円〉
Recommended for guests who enjoy beer at lunch 🎵
◆ 5 kinds of chilled appetizers
◆ 4 warm dishes with a baguette
◆ Today’s rice dish
◆ 2 drinks
This is a lunch drinking course. Beers from our on‑site brewery, KUNITACHI BREWERY, are included. Available weekdays at lunchtime only.
【平日ランチ】-BEER AT LUNCH TIME-〈4,400円〉
¥ 4,400 (Kasama ang buwis)
■DRINK — 2 drinks: Primarily beers from the attached KUNITACHI BREWERY, along with a selection of liquor you’d expect from a specialty liquor shop. ※Additional drinks are available upon request.
Fine Print
- Due to ingredient sourcing, reservations must be made at least 5 days in advance.
- We are unable to reserve parking spaces.
- Please inform us of any cancellations or changes in the number of guests at least 2 days in advance. A cancellation fee (100%) will apply from the day before your reservation.
- In addition to our original beers, you may order other beverages, including wine and soft drinks.
Balidong petsa
Set 01 ~
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian
Order Limit
2 ~
Kategorya ng Upuan
table, private room, counter, terrace
Magbasa pa
【LUNCH】-BEER AT LUNCH TIME-　＋main dish
Recommended for those who enjoy a beer with lunch 🎵
◆ 5 kinds of chilled appetizers
◆ 4 kinds of warm dishes and a baguette
◆ Main meat dish
◆ Today’s rice dish
◆ 2 drinks
This is a lunch “drink at midday” course. Beers from our on-site brewery, KUNITACHI BREWERY, are also available. Weekdays only at lunchtime.
【LUNCH】-BEER AT LUNCH TIME-　＋main dish
¥ 5,400 (Kasama ang buwis)
■DRINK2杯→併設のKUNITACHI BREWERYのビール10種を中心に酒屋ならではのお酒類。
※追加のドリンクも承っております。
Fine Print
- Due to ingredient sourcing, reservations must be made at least 5 days in advance.
- We are unable to reserve parking spaces.
- Please inform us of any cancellations or changes in the number of guests at least 2 days in advance. A cancellation fee (100%) will apply from the day before your reservation.
- In addition to our original beers, you may order other beverages, including wine and soft drinks.
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian
Order Limit
2 ~
Kategorya ng Upuan
table, private room, counter, terrace
Magbasa pa
Weekend & Holiday Lunch Only — KASUGAI Special Lunch Course — ¥5,500
A course featuring small seasonal dishes presented in a flower basket, Date tuna (伊達マグロ), and meat dishes. This selection of our signature and most popular items is perfect for weddings, memorials, and other special occasions.
Weekend & Holiday Lunch Only — KASUGAI Special Lunch Course — ¥5,500
¥ 5,500 (Kasama ang buwis)
◆ Seasonal floral basket — 5 small side dishes
◆ Three kinds of Date tuna sashimi (伊達マグロ)
◆ Akita Momobuta pork loin cutlet
◆ Steamed rice, miso soup
◆ Assortment of two desserts

・Menu may vary depending on availability and the season
Fine Print
- Due to ingredient sourcing, reservations must be made at least 5 days in advance.
- For groups of 8 or more, we will provide seating on the second floor.
- We are unable to reserve parking spaces.
- Please inform us of any cancellations or changes in the number of guests at least 2 days in advance. A cancellation fee (100%) will apply from the day before your reservation.
- We accept orders for anniversary cakes (additional charge applies).
- In addition to our original beers, you may also order wine and other soft drinks.
Balidong petsa
Set 06 ~
Mga Araw
S, Li, Hol
Pagkain
Tanghalian
Order Limit
2 ~
Kategorya ng Upuan
table, private room, counter, terrace
Magbasa pa
[DINNER] KASUGAI Special Course
Assorted Date tuna, plus six small seasonal side dishes. From Kitaakita City we deliver the specially prepared [秋田桃豚ロースの味噌麹漬けロースト] (Akita Momobuta pork loin, miso‑koji marinated roast), along with a rice course and dessert. Please enjoy these with our house brewery’s carefully crafted beers, brewed under the philosophy “古いは新しい” ("Old is New").
[DINNER] KASUGAI Special Course
¥ 5,500 (Kasama ang buwis)
Sample Menu

- Floral basket: 6 seasonal small dishes
- 伊達マグロ (Date Maguro) — three-item sashimi assortment
- Akita Momo pork loin, miso koji–marinated roast
- Anago (conger eel) rice, served with sea bream dashi soup
- Assortment of two desserts

• Beverages are not included in the course price.
• Menu items may vary depending on sourcing and seasonality.
Fine Print
- The course starts by 19:15.
- Due to ingredient sourcing, reservations must be made at least 5 days in advance.
- For groups of 6 or more, seating on the second floor is available.
- We are unable to reserve parking spaces.
- Please inform us of any cancellations or changes in the number of guests at least 2 days in advance. A cancellation fee (100%) will apply from the day before your reservation.
- We accept orders for anniversary cakes (additional charge applies).
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
table, private room, counter, terrace
Magbasa pa
[DINNER] KASUGAI Popular Menu – 10 Dishes + 90-Minute All-You-Can-Drink
An assortment of Date tuna with six seasonal small plates. Roasted Akita Momo Pork loin, miso koji–marinated and delivered direct from Kitaakita City, plus a rice dish and dessert. Please enjoy KASUGAI’s meal and all-you-can-drink offering!
[DINNER] KASUGAI Popular Menu – 10 Dishes + 90-Minute All-You-Can-Drink
¥ 9,500 (Kasama ang buwis)
Sample Menu

- Hanakago seasonal small bowls (花籠季節の小鉢) — 6 varieties
- Date Maguro sashimi (伊達マグロ) — 3-piece assortment
- Akita Momobuta pork loin, miso-koji marinated roast (秋田桃豚ロースの味噌麹漬けロースト)
- Anago rice, served with sea bream dashi soup (穴子ご飯 鯛出汁スープ仕立て)
- Two-dessert assortment

All-You-Can-Drink Menu
- Selection of craft beers (4–5 varieties)
- Sours
- Highballs
- Wine
- Sake
- Shochu
- Gin
- Assorted soft drinks
Fine Print
- The course starts by 19:00 on weekdays (start time for Fridays and Saturdays is by 19:30).
- Due to ingredient sourcing, reservations must be made at least 5 days in advance.
- We do not accept orders for the all-you-can-drink option alone.
- An additional charge of 1,500 yen per person will apply for a 30-minute extension of the all-you-can-drink time.
- Depending on seating availability, you may be seated on the second floor.
- We are unable to reserve parking spaces.
- Please inform us of any cancellations or changes in the number of guests at least 2 days in advance. A cancellation fee (100%) will apply from the day before your reservation.
- We accept orders for anniversary cakes (additional charge applies).
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
table, private room, counter, terrace
Magbasa pa
[DINNER] KASUGAI Popular Menu Course
A course featuring KASUGAI’s popular dishes and the head chef’s seasonal ingredients. If you’re looking for a lively, shared-plate course to enjoy with drinks, we invite you to try this option.
[DINNER] KASUGAI Popular Menu Course
¥ 4,400 (Kasama ang buwis)
**[Menu]**
◆ Appetizer Platter – 4 items
◆ KASUGAI Green Salad
◆ Recommended Seasonal Snack
◆ Fish & Chips
◆ Grilled Domestic Brand Pork
◆ Rice (Miso Koji Grilled Rice Balls, subject to seasonal changes)
◆ Seasonal Dessert (served individually)

*Menu items may vary depending on seasonal availability and sourcing.*
Fine Print
- The course starts by 19:00 on weekdays (start time for Fridays and Saturdays is by 19:30).
- Due to ingredient sourcing, reservations must be made at least 5 days in advance.
- Drinks are not included in the course and must be ordered separately from the menu.
- Depending on seating availability, you may be seated on the second floor.
- We are unable to reserve parking spaces.
- Please inform us of any cancellations or changes in the number of guests at least 2 days in advance. A cancellation fee (100%) will apply from the day before your reservation.
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
table, private room, counter, terrace
Magbasa pa
[DINNER] KASUGAI Popular Menu – 10 Dishes + 90-Minute All-You-Can-Drink
Enjoy a 90-minute all-you-can-drink experience featuring our in-house brewed craft beers and a carefully curated selection of beverages from a liquor store with over 100 years of history. The menu includes four appetizers, a salad with our homemade dressing, recommended seasonal snacks, grilled domestic brand pork, and finishes with a rice dish and homemade dessert. (Large platters will be served.)
[DINNER] KASUGAI Popular Menu – 10 Dishes + 90-Minute All-You-Can-Drink
¥ 8,400 (Kasama ang buwis)
**CRAFT BEER**
- Kunitachi Brew Beer – 3 varieties

**SOUR**
- Session Dry Lemon Sour
- Koji Lemon Sour

**WHISKY**
- Ichiro's Malt World Blended
- Nikka From the Barrel

**CRAFT GIN**
- Kizakura Craft Gin Hana Monogatari

**GLASS WINE**
- Algano Vento – Katsunuma Brewery, Japan, Yamanashi / Koshu / Dry
- Algano Fogo – Katsunuma Brewery, Japan, Katsunuma / Muscat Bailey A
- Max Reserva Errazuriz – Chile, Aconcagua / Cabernet Sauvignon

**SHOCHU**
- Imo (Sweet Potato): Mitake – Mitake Shuzo Co.
- Mugi (Barley): Okoge – Senka Shikomi, Oimatsu Shuzo
- Natural Barley – Organic, Fujii Brewing Co.

**SAKE**
- Gangi Sono Ichi – Junmai Muroka Nama Genshu, Yamaguchi Prefecture / Yao Shin Shuzo

**NON-ALCOHOLIC OPTIONS AVAILABLE**

**Menu**
◆ Appetizer Platter – 4 items
◆ KASUGAI Green Salad
◆ Recommended Seasonal Snack
◆ Fish & Chips
◆ Grilled Domestic Brand Pork
◆ Rice (Miso Koji Grilled Rice Balls, subject to seasonal changes)
◆ Seasonal Dessert (served individually)

*Menu items may vary depending on seasonal availability and sourcing.*
Fine Print
- The course starts by 19:00 on weekdays (start time for Fridays and Saturdays is by 19:30).
- Due to ingredient sourcing, reservations must be made at least 5 days in advance.
- We do not accept orders for the all-you-can-drink option alone.
- An additional charge of 1,500 yen per person will apply for a 30-minute extension of the all-you-can-drink time.
- Depending on seating availability, you may be seated on the second floor.
- We are unable to reserve parking spaces.
- Please inform us of any cancellations or changes in the number of guests at least 2 days in advance. A cancellation fee (100%) will apply from the day before your reservation.
- We accept orders for anniversary cakes (additional charge applies).
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
table, private room, counter, terrace
Magbasa pa

Mga Kahilingan

If you have any food allergies, please let us know.
* Please note that it is difficult to completely remove allergens as various ingredients are handled in the kitchen. Therefore, we are unable to make changes to the course or menu. We will explain or contact you with information during your visit.

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