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Aking Mga Reserbasyon
Mag-book sa CÉ LA VI TOKYO
Mensahe galing sa Mangangalakal
■The seating time is 120 minutes from the reserved time.
■Please note that the business hours may change depending on the situation on the day of your reservation.
■Reservations are accepted only for lunch (11:00~14:00) and dinner (17:00~21:00).
■Please note that we may not be able to prepare your meal 15 minutes after your reservation time if your reservation is made at 14:00.
■We do not accept reservations for the cafe and bar, so please come directly to the restaurant.
■If we are unable to contact you 30 minutes after your reserved time, we may have no choice but to cancel your reservation.
■We do not accept seat reservations.
■Please note that terrace seating may not be available due to weather conditions.
■Please note that the type of seating is left up to you if you make a reservation on the day of your visit.
■Children are allowed to enter the restaurant during dinner time (after 5:00 p.m.) as long as they are junior high school students aged 13 or older.
■Please read our cancellation policy regarding same-day cancellations.
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Mga Matanda --
1
2
3
4
-- Mga Bata --
1
2
3
4
13 na taon at baba
-- Sanggol --
1
2
3
4
5 na taon at baba
Kategorya
Restaurant
RST Terrace
BAO
BAO Terrace
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
SEASONAL LUNCH COURSE
~ 季節で変わる 5 COURSE ~
¥ 8,800
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
SEASONAL LUNCH COURSE
~ 季節で変わる 5 COURSE ~
Kinakailangan ang credit card para sa grupo ng o mas madami pang tao
GRILLED WINTER YELLOWTAIL
Red Meat radish , Dukka , Saikyo Miso
SHOGOIN TURNIP SOUP
Snow crab , Salmon roe , Lotus root
IWATE AMATAKE DUCK RAGU SAUCE
Busiate , Ubriaco cheese
STEWED LAMB
Shellmula , Shellmula Sauce , Brussels sprouts , Green beans
BAKED BRED +¥400
【DESSERT】
APPLE COMPOTE
Cassata , Almond Stick
SPECIAL SELECTED
TEA OR COFFEE
♦The menu will change starting March 17.♦
Hokkaido Scallop Crudo
Green Pea Purée, Rapeseed Blossoms, Rice Puffs
Bisque Soup
Shrimp Wonton, Saffron, Lime Leaf
Trofie with Aizu Asparagus and Local Clams
Thai Basil, Pine Nuts, Rich Egg Yolk
Grilled Beef Brisket
Chicory, Pearl Onions, Yogurt
Golden Eye Snapper, Crispy Scales
Rapeseed Blossoms, Massaman Curry, Coconut
A4 RANK SIRLOIN FROM KAGOSHIMA +¥4,000
Black Sesame Puree, Abalone, Mushrooms, Broccoli
BAKED BRED +¥400
【DESSERT】
APPLE COMPOTE
Cassata , Almond Stick
SPECIAL SELECTED
TEA OR COFFEE
Fine Print
* The photo is an image. Please note that the actual cooking content is different from the photo.
* 10% service charge will be added to the menu fee.
* Contents are subject to change depending on purchasing conditions and seasons.
* Please note that a separate charge will be charged for customers who wish to sit on the terrace.
* Seating is limited to 2 hours from the time of your scheduled arrival.
Balidong petsa
Abr 01 ~
Pagkain
Tanghalian
Kategorya ng Upuan
Restaurant, RST Terrace
Magbasa pa
SEASONAL DINNER COURSE
~ 季節で変わる 5 COURSE ~
¥ 9,800
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
SEASONAL DINNER COURSE
~ 季節で変わる 5 COURSE ~
Kinakailangan ang credit card para sa grupo ng o mas madami pang tao
♦MENU♦
GRILLED WINTER YELLOWTAIL
Red Meat radish , Dukka , Saikyo Miso
SHOGOIN TURNIP SOUP
Snow crab , Salmon roe , Lotus root
IWATE AMATAKE DUCK RAGU SAUCE
Busiate , Ubriaco cheese
STEWED LAMB
Shellmula , Shellmula Sauce , Brussels sprouts , Green beans
OR
A4 RANK SIRLOIN FROM KAGOSHIMA +¥4,000
Black Sesame Puree, Abalone, Mushrooms, Broccoli
BAKED BRED +¥700
MAPLE MOUSSE
Mikan Gelato , Maple Pound Cake
SPECIAL SELECTED
TEA OR COFFEE
♦The menu will change starting March 17.♦
Hokkaido Scallop Crudo
Green Pea Purée, Rapeseed Blossoms, Rice Puffs
Bisque Soup
Shrimp Wonton, Saffron, Lime Leaf
Trofie with Aizu Asparagus and Local Clams
Thai Basil, Pine Nuts, Rich Egg Yolk
Grilled Beef Brisket
Chicory, Pearl Onions, Yogurt
Golden Eye Snapper, Crispy Scales
Rapeseed Blossoms, Massaman Curry, Coconut
A4 RANK SIRLOIN FROM KAGOSHIMA +¥4,000
Black Sesame Puree, Abalone, Mushrooms, Broccoli
BAKED BRED +¥700
ベイクドブレッド
Strawberry Panna Cotta
Rhubarb Compote, Strawberry Sorbet, Lemon Crumble
SPECIAL SELECTED
TEA OR COFFEE
Fine Print
* The photo is an image. Please note that the actual cooking content is different from the photo.
* 10% service charge will be added to the menu fee.
* Contents are subject to change depending on purchasing conditions and seasons.
* Please note that a separate charge of ¥ 1,000 will be charged for customers who wish to sit on the terrace.
Balidong petsa
May 15, 2025 ~ Dis 20, 2025, Dis 26, 2025 ~
Pagkain
Hapunan
Kategorya ng Upuan
Restaurant, RST Terrace
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Pag-alaala
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Tanong 1
Req
● Please read the notice and check it if you understand and agree.
Tanong 2
Req
● If you have any allergic ingredients, please enter them. We will respond as much as possible.
* If none, please fill in [None].
Tanong 3
Req
If you have children, please let us know their ages.
Please note that strollers are not allowed.
Please note that children are only allowed to use the restaurant during lunch time.
Mga Tanong para kay SEASONAL LUNCH COURSE
Tanong 4
Req
If you would like a terrace seat, please select from the following
※Terrace seating is available for an additional ¥1,000 per person.
※Please note that seating cannot be reserved.
※Please note that terrace seating may not be available in the event of inclement weather.
¥1,000 Seat
Indoor Seat
Mga Tanong para kay SEASONAL DINNER COURSE
Tanong 5
Req
If you would like a terrace seat, please select from the following
※A charge of 1,000 yen per person is charged for terrace seats.
※ Please note that we do not accept seat selection.
※In case of inclement weather, we may be unable to provide service.
Yes
No
Tanong 6
※Seat type is subject to request and cannot be guaranteed.
※For same-day or last-minute reservations, we may be unable to accommodate seating requests.
We appreciate your understanding in advance.
Understood.
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
Facebook
Google
Yahoo! JAPAN
TableCheck
Pangalan
Req
Mobile Phone
Req
Paano mo gustong ipaalam namin sa iyo?
SMS
Wala
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng establisyimento ang inyong reserbasyon (kung kailangan ang kumpirmasyon)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
Email
Req
Pakitiyak na tama ang iyong email address.
Ipapadala rito ang kumpirmasyon ng iyong booking.
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 12 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
Tumanggap ng mga alok galing sa CÉ LA VI TOKYO at sa mga group restaurant
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