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Aking Mga Reserbasyon
Mag-book sa Garden Restaurant Tokugawa-en
Mensahe galing sa Mangangalakal
<Conditions>
・Reservations are available up 1 months.
・No trouser shorts, sweat shirt,sandals please.
・All seats are non smoking
・Guests should be over 7 years old.
・Open time may change due to Wedding party.
<Cancellation Policy>
A day before : 30% of course rate for per person.
On the day(Contacted): 50% of course rate for per person.
On the day(No contact): 100% of course rate for per person.
※Cafe & Bar Sozanso「N/A」
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Laki ng Grupo --
1
2
3
4
5
6
7
8
9
10
Kategorya
restaurant
JPN-style cafe
Availability
Walang course menu na abeylabol sa piniling oras
Shihou-no-kirameki
Seasonal lunch courses for all 5 items.
¥ 6,050
(Tax Incl.)
Piliin
Shihou-no-kirameki
Seasonal lunch courses for all 5 items.
MENU
<Hors-d oeuvre froid>
Mille-feuille styled pen shell and bambooshoot green pepper flavor
<Hors-d oeuvre chaud>
Wild plants and wasabi risotto,clam beignet
<Poisson>
Gurnard soup de Poisson, spring cabbage and kelp frit
<Viande>
Mikawa chicken barotine, potato, cauliflower Vin jaune wine sauce
<Dessert>
The scent of spring
Ripe strawberry and pistachio ice parfait
Coffee and Mignardises
※All prices are subject to consumption tax.
※Please inform our associates if you have any food allergies or special dietary requirements.
Fine Print
※Guests must be 7 years or older
Balidong petsa
Abr 04 ~ May 31
Pagkain
Tanghalian
Kategorya ng serbisyo
restaurant
Magbasa pa
Anniversary plan (Lunch)
This plan is recommended for celebrations and anniversaries.
¥ 7,150
(Tax Incl.)
Piliin
Anniversary plan (Lunch)
This plan is recommended for celebrations and anniversaries.
MENU
<Hors-d oeuvre froid>
Mille-feuille styled pen shell and bambooshoot green pepper flavor
<Hors-d oeuvre chaud>
Wild plants and wasabi risotto,clam beignet
<Poisson>
Gurnard soup de Poisson, spring cabbage and kelp frit
<Viande>
Mikawa chicken barotine, potato, cauliflower Vin jaune wine sauce
<Dessert>
The scent of spring
Ripe strawberry and pistachio ice parfait
Coffee and Mignardises
※All prices are subject to consumption tax.
※Please inform our associates if you have any food allergies or special dietary requirements.
※The contents of the course menu are Shihou-no-kirameki for Lunch plan.
※With entrance ticket of The tokugawa garden
※With message dessert.
※With aperitif (glass champagne or non alcohol sparkling)
Fine Print
※Guests must be 7 years or older
Balidong petsa
Abr 04 ~ May 31
Pagkain
Tanghalian
Kategorya ng serbisyo
restaurant
Magbasa pa
Shunkei-no-bi
Seasonal lunch courses for all 5 items.
Savor Japan modan esprit in the courtly yet relaxed atmosphere .
¥ 7,700
(Tax Incl.)
Piliin
Shunkei-no-bi
Seasonal lunch courses for all 5 items.
Savor Japan modan esprit in the courtly yet relaxed atmosphere .
MENU
<Hors-d oeuvre froid>
Salted halfbeak coverd with pickled Udo plum and beet sauce
<Hors-d oeuvre chaud>
Wild plants and wasabi risotto, clam beignet
<Poisson>
Pan-fried Japanese sea fish “Mahata”, mirin-flavored butterbur sprout
<Viande>
Mikawa pork simmered in red wine and miso, potato, burdock, canola flower, walnut
<Dessert>
The scent of spring
Ripe strawberry and pistachio ice parfait
Coffee and Mignardises
※All prices are subject to consumption tax.
※Please inform our associates if you have any food allergies or special dietary requirements.
Fine Print
※Guests must be 7 years or older
Balidong petsa
Abr 04 ~ May 31
Pagkain
Tanghalian
Kategorya ng serbisyo
restaurant
Magbasa pa
Fudo-no-megumi
Dinner course
¥ 11,880
(Tax Incl.)
Piliin
Fudo-no-megumi
Dinner course
MENU
<Amuse-bouche>
Four kinds of surprise food, local production for local consumption
<Hors-d oeuvre froid>
Salted halfbeak coverd with pickled Udo, beet and plum flavored sauce
<Hors-d oeuvre chaud>
Wild plants and wasabi risotto, clam beignet
<Poisson>
Pan-fried Japanese sea fish Mahata, mirin-flavored butterbur sprout
<Viande>
Grilled Chita beef ,seasonal vegetables Miso flavored
<Dessert>
Mandarin orange, Gyuhi, Anko, Hot chocolate
Mignardises
Bean to bar chocolate gifts
K.Shimao×Tokugawaen
Coffee
※All prices are subject to consumption tax.
※Please inform our associates if you have any food allergies or special dietary requirements.
Fine Print
※Guests must be 7 years or older
Balidong petsa
Abr 04 ~ May 31
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian
Kategorya ng serbisyo
restaurant
Magbasa pa
Fudo-no-megumi
Dinner course
¥ 13,200
(Tax Incl.)
Piliin
Fudo-no-megumi
Dinner course
MENU
<Amuse-bouche>
Four kinds of surprise food, local production for local consumption
<Hors-d oeuvre froid>
Salted halfbeak coverd with pickled Udo, beet and plum flavored sauce
<Hors-d oeuvre chaud>
Wild plants and wasabi risotto, clam beignet
<Poisson>
Pan-fried Japanese sea fish Mahata, mirin-flavored butterbur sprout
<Viande>
Grilled Chita beef ,seasonal vegetables Miso flavored
<Dessert>
Mandarin orange, Gyuhi, Anko, Hot chocolate
Mignardises
Bean to bar chocolate gifts
K.Shimao×Tokugawaen
Coffee
※All prices are subject to consumption tax.
※Please inform our associates if you have any food allergies or special dietary requirements.
Fine Print
※Guests must be 7 years or older
Balidong petsa
Abr 04 ~ May 31
Mga Araw
S, Li, Hol
Pagkain
Tanghalian
Kategorya ng serbisyo
restaurant
Magbasa pa
Shiko-no-hitotoki
Dinner course
¥ 14,960
(Tax Incl.)
Piliin
Shiko-no-hitotoki
Dinner course
MENU
<Amuse-bouche>
Four kinds of surprise food, local production for local consumption
<Hors-d oeuvre froid>
Salted halfbeak coverd with pickled Udo, beet and plum flavored sauce
<Hors-d oeuvre chaud>
Wild plants and wasabi risotto, clam beignet
<Hors-d oeuvre chaud>
Roasted red lobster with braised spinach, vanilla flavored crustacean sauce
<Poisson>
Pan-fried Japanese sea fish Mahata, mirin-flavored butterbur sprout
<Viande>
Grilled Chita beef ,seasonal vegetables Miso flavored
<Dessert>
Mandarin orange, Gyuhi, Anko, Hot chocolate
Mignardises
Bean to bar chocolate gifts
ビーントゥーバーショコラ
K.Shimao×Tokugawaen
Coffee
※All prices are subject to consumption tax.
※Please inform our associates if you have any food allergies or special dietary requirements.
Fine Print
※Reservation until 15 o'clock on previous day
※Guests must be 7 years or older
Balidong petsa
Abr 04 ~ May 31
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian
Kategorya ng serbisyo
restaurant
Magbasa pa
Shiko-no-hitotoki
Dinner course
¥ 17,600
(Tax Incl.)
Piliin
Shiko-no-hitotoki
Dinner course
MENU
<Amuse-bouche>
Four kinds of surprise food, local production for local consumption
<Hors-d oeuvre froid>
Salted halfbeak coverd with pickled Udo, beet and plum flavored sauce
<Hors-d oeuvre chaud>
Wild plants and wasabi risotto, clam beignet
<Hors-d oeuvre chaud>
Roasted red lobster with braised spinach, vanilla flavored crustacean sauce
<Poisson>
Pan-fried Japanese sea fish Mahata, mirin-flavored butterbur sprout
<Viande>
Grilled Chita beef ,seasonal vegetables Miso flavored
<Dessert>
Mandarin orange, Gyuhi, Anko, Hot chocolate
Mignardises
Bean to bar chocolate gifts
ビーントゥーバーショコラ
K.Shimao×Tokugawaen
Coffee
※All prices are subject to consumption tax.
※Please inform our associates if you have any food allergies or special dietary requirements.
Fine Print
※Reservation until 15 o'clock on previous day
※Guests must be 7 years or older
Balidong petsa
Abr 04 ~ May 31
Mga Araw
S, Li, Hol
Pagkain
Tanghalian
Kategorya ng serbisyo
restaurant
Magbasa pa
Sozai-no-irodori (Weekday only)
This plan will be only weekdays.
Recommended for tourists and those who do not have time
Lunch course for all 4 items.(about 1H)
¥ 3,300
(Tax Incl.)
Piliin
Sozai-no-irodori (Weekday only)
This plan will be only weekdays.
Recommended for tourists and those who do not have time
Lunch course for all 4 items.(about 1H)
MENU
<Hors-d oeuvre froid>
<Soupe>
<Poisson>
or
<Viande>
<Dessert>
Coffee and Mignardises
※All prices are subject to consumption tax.
※Please inform our associates if you have any food allergies or special dietary requirements.
Fine Print
※Guests must be 7 years or older
Balidong petsa
Abr 26
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian
Kategorya ng serbisyo
restaurant
Magbasa pa
Fudo-no-megumi
Dinner course
¥ 12,870
(Svc Excl. / Tax Incl.)
Piliin
Fudo-no-megumi
Dinner course
MENU
MENU
<Amuse-bouche>
Four kinds of surprise food, local production for local consumption
<Hors-d oeuvre froid>
Salted halfbeak coverd with pickled Udo, beet and plum flavored sauce
<Hors-d oeuvre chaud>
Wild plants and wasabi risotto, clam beignet
<Poisson>
Pan-fried Japanese sea fish Mahata, mirin-flavored butterbur sprout
<Viande>
Grilled Chita beef ,seasonal vegetables Miso flavored
<Dessert>
Mandarin orange, Gyuhi, Anko, Hot chocolate
Mignardises
Bean to bar chocolate gifts
K.Shimao×Tokugawaen
Coffee
※All prices are subject to 10% service charge, and consumption tax.
※Please inform our associates if you have any food allergies or special dietary requirements.
Fine Print
※Guests must be 7 years or older
Balidong petsa
Abr 20 ~ Abr 24, Abr 26 ~ May 02, May 04, May 06 ~ May 07, May 09 ~ May 11
Pagkain
Hapunan
Kategorya ng serbisyo
restaurant
Magbasa pa
Fudo-no-megumi
Dinner course
¥ 14,300
(Svc Excl. / Tax Incl.)
Piliin
Fudo-no-megumi
Dinner course
MENU
MENU
<Amuse-bouche>
Four kinds of surprise food, local production for local consumption
<Hors-d oeuvre froid>
Salted halfbeak coverd with pickled Udo, beet and plum flavored sauce
<Hors-d oeuvre chaud>
Wild plants and wasabi risotto, clam beignet
<Poisson>
Pan-fried Japanese sea fish Mahata, mirin-flavored butterbur sprout
<Viande>
Grilled Chita beef ,seasonal vegetables Miso flavored
<Dessert>
Mandarin orange, Gyuhi, Anko, Hot chocolate
Mignardises
Bean to bar chocolate gifts
K.Shimao×Tokugawaen
Coffee
※All prices are subject to 10% service charge, and consumption tax.
※Please inform our associates if you have any food allergies or special dietary requirements.
Fine Print
※Guests must be 7 years or older
Balidong petsa
May 03, May 08
Pagkain
Hapunan
Kategorya ng serbisyo
restaurant
Magbasa pa
Shunsai-no-kaori
Dinner course
<Weekday only>
¥ 6,930
(Svc Excl. / Tax Incl.)
Piliin
Shunsai-no-kaori
Dinner course
<Weekday only>
2021/1/5~1/7
<Amuse-bouche>
Two kinds of surprise food, local production for local consumption
<Hors-d oeuvre froid>
Sliced flatfish served with kelp, grilled avocado, kelp tea espuma
<Hors-d oeuvre chaud>
Scallop meuniere, mashed topinambur, brown butter sauce
<Poisson>
Pan-fried Japanese sea fish Kinmedai, apanese winter vegetables,
Riesling wine sauce
<Viande>
Roasted local venison, seasonal root vegetables, poivrade sauce
<Dessert>
Tarte Tatin
Apple, cinnamon, caramel, calvados
Coffee and Petit four
※All prices are subject to 10% service charge, and consumption tax.
※Please inform our associates if you have any food allergies or special dietary requirements.
Fine Print
※Guests must be 7 years or older
Balidong petsa
Abr 15, Abr 20 ~ Abr 22, Abr 26, Abr 28, May 10 ~ May 11
Mga Araw
Lu, Ma, Mi, H
Pagkain
Hapunan
Kategorya ng serbisyo
restaurant
Magbasa pa
Shunsai-no-kaori
Dinner course
<Weekday only>
¥ 8,800
(Svc Excl. / Tax Incl.)
Piliin
Shunsai-no-kaori
Dinner course
<Weekday only>
MENU
<Amuse-bouche>
Two kinds of surprise food, local production for local consumption
<Hors-d oeuvre froid>
Salted halfbeak coverd with pickled Udo, beet and plum flavored sauce
<Hors-d oeuvre chaud>
Wild plants and wasabi risotto, clam beignet
<Poisson>
Pan-fried Japanese sea fish Mahata, mirin-flavored butterbur sprout
<Viande>
Mikawa chicken barotine, pan fried foie gras,
Potato, cauliflower Vin jaune sauce
<Dessert>
Mandarin orange, Gyuhi, Anko, Hot chocolate
Mignardises
Coffee
※All prices are subject to 10% service charge, and consumption tax.
※Please inform our associates if you have any food allergies or special dietary requirements.
Fine Print
※Guests must be 7 years or older
Balidong petsa
Abr 04 ~ May 31
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Hapunan
Kategorya ng serbisyo
restaurant
Magbasa pa
Fudo-no-megumi
Dinner course
¥ 11,220
(Svc Excl. / Tax Incl.)
Piliin
Fudo-no-megumi
Dinner course
MENU
MENU
<Amuse-bouche>
Four kinds of surprise food, local production for local consumption
<Hors-d oeuvre froid>
Salted halfbeak coverd with pickled Udo, beet and plum flavored sauce
<Hors-d oeuvre chaud>
Wild plants and wasabi risotto, clam beignet
<Poisson>
Pan-fried Japanese sea fish Mahata, mirin-flavored butterbur sprout
<Viande>
Grilled Chita beef ,seasonal vegetables Miso flavored
<Dessert>
Mandarin orange, Gyuhi, Anko, Hot chocolate
Mignardises
Bean to bar chocolate gifts
K.Shimao×Tokugawaen
Coffee
※All prices are subject to 10% service charge, and consumption tax.
※Please inform our associates if you have any food allergies or special dietary requirements.
Fine Print
※Guests must be 7 years or older
Balidong petsa
Abr 15 ~ Abr 16, Abr 19, May 12 ~ May 31
Pagkain
Hapunan
Kategorya ng serbisyo
restaurant
Magbasa pa
Fudo-no-megumi
Dinner course
¥ 11,880
(Svc Excl. / Tax Incl.)
Piliin
Fudo-no-megumi
Dinner course
MENU
MENU
<Amuse-bouche>
Four kinds of surprise food, local production for local consumption
<Hors-d oeuvre froid>
Salted halfbeak coverd with pickled Udo, beet and plum flavored sauce
<Hors-d oeuvre chaud>
Wild plants and wasabi risotto, clam beignet
<Poisson>
Pan-fried Japanese sea fish Mahata, mirin-flavored butterbur sprout
<Viande>
Grilled Chita beef ,seasonal vegetables Miso flavored
<Dessert>
Mandarin orange, Gyuhi, Anko, Hot chocolate
Mignardises
Bean to bar chocolate gifts
K.Shimao×Tokugawaen
Coffee
※All prices are subject to 10% service charge, and consumption tax.
※Please inform our associates if you have any food allergies or special dietary requirements.
Fine Print
※Guests must be 7 years or older
Balidong petsa
Abr 17 ~ Abr 18, May 12 ~ May 31
Pagkain
Hapunan
Kategorya ng serbisyo
restaurant
Magbasa pa
Fudo-no-megumi
Dinner course
¥ 13,200
(Svc Excl. / Tax Incl.)
Piliin
Fudo-no-megumi
Dinner course
MENU
MENU
<Amuse-bouche>
Four kinds of surprise food, local production for local consumption
<Hors-d oeuvre froid>
Salted halfbeak coverd with pickled Udo, beet and plum flavored sauce
<Hors-d oeuvre chaud>
Wild plants and wasabi risotto, clam beignet
<Poisson>
Pan-fried Japanese sea fish Mahata, mirin-flavored butterbur sprout
<Viande>
Grilled Chita beef ,seasonal vegetables Miso flavored
<Dessert>
Mandarin orange, Gyuhi, Anko, Hot chocolate
Mignardises
Bean to bar chocolate gifts
K.Shimao×Tokugawaen
Coffee
※All prices are subject to 10% service charge, and consumption tax.
※Please inform our associates if you have any food allergies or special dietary requirements.
Fine Print
※Guests must be 7 years or older
Balidong petsa
May 12 ~ May 31
Pagkain
Hapunan
Kategorya ng serbisyo
restaurant
Magbasa pa
Shiko-no-hitotoki
Dinner course
¥ 14,960
(Svc Excl. / Tax Incl.)
Piliin
Shiko-no-hitotoki
Dinner course
MENU
MENU
<Amuse-bouche>
Four kinds of surprise food, local production for local consumption
<Hors-d oeuvre froid>
Salted halfbeak coverd with pickled Udo, beet and plum flavored sauce
<Hors-d oeuvre chaud>
Wild plants and wasabi risotto, clam beignet
<Hors-d oeuvre chaud>
Roasted red lobster with braised spinach, vanilla flavored crustacean sauce
<Poisson>
Pan-fried Japanese sea fish Mahata, mirin-flavored butterbur sprout
<Viande>
Grilled Chita beef ,seasonal vegetables Miso flavored
<Dessert>
Mandarin orange, Gyuhi, Anko, Hot chocolate
Mignardises
Bean to bar chocolate gifts
ビーントゥーバーショコラ
K.Shimao×Tokugawaen
Coffee
※All prices are subject to 10% service charge, and consumption tax.
※Please inform our associates if you have any food allergies or special dietary requirements.
Fine Print
※Reservation until 15 o'clock on previous day
※Guests must be 7 years or older
Balidong petsa
Abr 11 ~ Abr 16, Abr 19, May 12 ~ May 31
Pagkain
Hapunan
Kategorya ng serbisyo
restaurant
Magbasa pa
Shiko-no-hitotoki
Dinner course
¥ 15,840
(Svc Excl. / Tax Incl.)
Piliin
Shiko-no-hitotoki
Dinner course
MENU
MENU
<Amuse-bouche>
Four kinds of surprise food, local production for local consumption
<Hors-d oeuvre froid>
Salted halfbeak coverd with pickled Udo, beet and plum flavored sauce
<Hors-d oeuvre chaud>
Wild plants and wasabi risotto, clam beignet
<Hors-d oeuvre chaud>
Roasted red lobster with braised spinach, vanilla flavored crustacean sauce
<Poisson>
Pan-fried Japanese sea fish Mahata, mirin-flavored butterbur sprout
<Viande>
Grilled Chita beef ,seasonal vegetables Miso flavored
<Dessert>
Mandarin orange, Gyuhi, Anko, Hot chocolate
Mignardises
Bean to bar chocolate gifts
ビーントゥーバーショコラ
K.Shimao×Tokugawaen
Coffee
※All prices are subject to 10% service charge, and consumption tax.
※Please inform our associates if you have any food allergies or special dietary requirements.
Fine Print
※Reservation until 15 o'clock on previous day
※Guests must be 7 years or older
Balidong petsa
Abr 10, Abr 17 ~ Abr 18
Pagkain
Hapunan
Kategorya ng serbisyo
restaurant
Magbasa pa
Shiko-no-hitotoki
Dinner course
¥ 17,600
(Svc Excl. / Tax Incl.)
Piliin
Shiko-no-hitotoki
Dinner course
MENU
MENU
<Amuse-bouche>
Four kinds of surprise food, local production for local consumption
<Hors-d oeuvre froid>
Salted halfbeak coverd with pickled Udo, beet and plum flavored sauce
<Hors-d oeuvre chaud>
Wild plants and wasabi risotto, clam beignet
<Hors-d oeuvre chaud>
Roasted red lobster with braised spinach, vanilla flavored crustacean sauce
<Poisson>
Pan-fried Japanese sea fish Mahata, mirin-flavored butterbur sprout
<Viande>
Grilled Chita beef ,seasonal vegetables Miso flavored
<Dessert>
Mandarin orange, Gyuhi, Anko, Hot chocolate
Mignardises
Bean to bar chocolate gifts
ビーントゥーバーショコラ
K.Shimao×Tokugawaen
Coffee
※All prices are subject to 10% service charge, and consumption tax.
※Please inform our associates if you have any food allergies or special dietary requirements.
Fine Print
※Reservation until 15 o'clock on previous day
※Guests must be 7 years or older
Balidong petsa
May 12 ~ May 31
Pagkain
Hapunan
Kategorya ng serbisyo
restaurant
Magbasa pa
Anniversary plan (Dinner)
This plan is recommended for celebrations and anniversaries.
Dinner course
¥ 17,600
(Svc Excl. / Tax Incl.)
Piliin
Anniversary plan (Dinner)
This plan is recommended for celebrations and anniversaries.
Dinner course
MENU
MENU
<Amuse-bouche>
Four kinds of surprise food, local production for local consumption
<Hors-d oeuvre froid>
Salted halfbeak coverd with pickled Udo, beet and plum flavored sauce
<Hors-d oeuvre chaud>
Wild plants and wasabi risotto, clam beignet
<Hors-d oeuvre chaud>
Roasted red lobster with braised spinach, vanilla flavored crustacean sauce
<Poisson>
Pan-fried Japanese sea fish Mahata, mirin-flavored butterbur sprout
<Viande>
Grilled Chita beef ,seasonal vegetables Miso flavored
<Dessert>
Mandarin orange, Gyuhi, Anko, Hot chocolate
Mignardises
Bean to bar chocolate gifts
ビーントゥーバーショコラ
K.Shimao×Tokugawaen
Coffee
※All prices are subject to 10% service charge, and consumption tax.
※Please inform our associates if you have any food allergies or special dietary requirements.
Fine Print
※Reservation until 15:00 on the previous day
※Guests must be 7 years or older
Balidong petsa
Abr 14 ~ Abr 18, May 12 ~ May 31
Pagkain
Hapunan
Kategorya ng serbisyo
restaurant
Magbasa pa
<Private room>Premium dinner
Dinner course
¥ 14,300
(Svc Excl. / Tax Incl.)
Piliin
<Private room>Premium dinner
Dinner course
MENU
<Amuse-bouche>
Two kinds of surprise food, local production for local consumption
<Hors-d oeuvre froid>
Salted halfbeak coverd with pickled Udo, beet and plum flavored sauce
<Hors-d oeuvre chaud>
Roasted red lobster with braised spinach, vanilla flavored crustacean sauce
<Poisson>
Pan-fried Japanese sea fish Mahata, mirin-flavored butterbur sprout
<Viande>
Grilled Chita beef ,seasonal vegetables Miso flavored
<Dessert>
Mandarin orange, Gyuhi, Anko, Hot chocolate
Mignardises
Coffee
※All prices are subject to 10% service charge, and consumption tax.
※Please inform our associates if you have any food allergies or special dietary requirements.
Fine Print
※Reservation until 15 o'clock on previous day
※Guests must be 7 years or older
Balidong petsa
May 10 ~ May 31
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Hapunan
Order Limit
4 ~ 8
Kategorya ng serbisyo
JPN-style cafe
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Memorial / Libing
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Mga Tanong para kay Shihou-no-kirameki
Tanong 1
Req
Do you have any allergies?
Mga Tanong para kay Anniversary plan (Lunch)
Tanong 2
Req
Do you have any allergies?
Mga Tanong para kay Shunkei-no-bi
Tanong 3
Req
Do you have any allergies?
Mga Tanong para kay Fudo-no-megumi
Tanong 4
Req
Do you have any allergies?
Mga Tanong para kay Fudo-no-megumi
Tanong 5
Req
Do you have any allergies?
Mga Tanong para kay Shiko-no-hitotoki
Tanong 6
Req
Do you have any allergies?
Mga Tanong para kay Shiko-no-hitotoki
Tanong 7
Req
Do you have any allergies?
Mga Tanong para kay Sozai-no-irodori (Weekday only)
Tanong 8
Req
Do you have any allergies?
Mga Tanong para kay Fudo-no-megumi
Tanong 9
Req
Do you have any allergies?
Mga Tanong para kay Fudo-no-megumi
Tanong 10
Req
Do you have any allergies?
Mga Tanong para kay Shunsai-no-kaori
Tanong 11
Req
Do you have any allergies?
Mga Tanong para kay Shunsai-no-kaori
Tanong 12
Req
Do you have any allergies?
Mga Tanong para kay Fudo-no-megumi
Tanong 13
Req
Do you have any allergies?
Mga Tanong para kay Fudo-no-megumi
Tanong 14
Req
Do you have any allergies?
Mga Tanong para kay Fudo-no-megumi
Tanong 15
Req
Do you have any allergies?
Mga Tanong para kay Shiko-no-hitotoki
Tanong 16
Req
Do you have any allergies?
Mga Tanong para kay Shiko-no-hitotoki
Tanong 17
Req
Do you have any allergies?
Mga Tanong para kay Shiko-no-hitotoki
Tanong 18
Req
Do you have any allergies?
Mga Tanong para kay Anniversary plan (Dinner)
Tanong 19
Req
Do you have any allergies?
Mga Tanong para kay <Private room>Premium dinner
Tanong 20
Req
Do you have any allergies?
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
Facebook
Google
Yahoo! JAPAN
TableCheck
Pangalan
Req
Mobile Phone
Req
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng mangangalakal ang inyong reserbasyon (kung kailangan ang kumpirmasyon ng mangangalakal)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng tindahan dahil sa panahon, atbp.
Email
Req
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 6 character)
Password ay masyadong mahina
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
Sumasang ayon ako sa
Mga palatuntunan
at
Patakaran sa privacy
Tumanggap ng mga alok galing sa Garden Restaurant Tokugawa-en at sa mga group restaurant
Bumalik
Ang inyong reserbasyon ay hindi kumpleto hanggang sa ito ay nakumpirma sa susunod na pahina.
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Tulong
Para sa mga Restawran