MenuCaviarBee vermicelliChar siu charcoal-grilled shrimp potatoKinsha Shangtang soupDroolBeef salivaBoiled dumplingsDrool noodlesEgg yolkChicken wings Foie grasChopstick cleanserSalt-fried (Mibuna)Tilefish yu-rin charcoal-grilledToday's vegetablesSauceShark fin pieGrilled dumplingsSpring rollsShrimp chiliShrimp mayonnaiseRoyaleSweet and sour pork with black vinegarSqueezed greensBeef tendonMapoClay pot riceBlack beansApricot kernelJasmine ice creamMalacao

Menu: Caviar rice noodles, charcoal-grilled char siu, shrimp potato with gold sand, Matsutake mushroom soup with superior soup, saliva-dripping beef, saliva-dripping boiled dumplings, saliva-dripping noodles with egg yolk, chicken wings with foie gras, chopstick cleanser, stir-fried salt (Mibuna greens), charcoal-grilled sweet snapper with yu-lin sauce, today's vegetable salad, shark fin pie, fried dumplings, spring rolls (milt), shrimp with chili sauce, shrimp with mayonnaise, shark fin stewed in clay pot, sweet and sour pork with black vinegar, pickled mustard greens, beef tendon mapo, clay pot rice, black bean almond jelly, jasmine ice cream, mala cake

At hakubi, you can enjoy a luxurious "hot pot x sansho hot pot" in a completely private room. This luxurious hot pot combines the spicy and rich flavor of Sichuan-style hot pot "malatang" with the fragrant sansho hot pot made with Yayoi's special domestic sansho pepper. You can enjoy a unique flavor made with an abundance of seasonal and high-quality ingredients. Enjoy a special time with your loved ones in a private room that exudes a Japanese atmosphere, renovated from an old house. All-you-can-drink drinks are also available, making for an even more luxurious experience.