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Aking Mga Reserbasyon
Pumili ng Restawran
Chinese Cuisine Toh-Ka-Lin
Japanese Cuisine Yamazato
French Cuisine Nouvelle Epoque
Teppanyaki Sazanka
All Day Dining Orchid
Bar & Lounge Starlight
Mag-book sa Chinese Cuisine Toh-Ka-Lin - The Okura Tokyo
Mensahe galing sa Mangangalakal
▶Cancellations must be notified by the day before.
▶Cancellation policy
Cancellations on the day or a no-show who fails to show up in 30 minutes after the reservation time:
100% of the course or plan price will be charged.
In the case of seat-only reservations, the following fees will be charged.
Lunch: 6,000 yen x the number of people
Dinner: 12,000 yen x the number of people
▶Menu items and the origins of ingredients are subject to change without notice.
▶Please note that it may not always be possible for us to meet your request for specific
seating.
▶If you wish to make a reservation for more than 5 people, please call us.
▶Smart casual dress code
※No shorts, sandals, men’s sleeveless shirts (tank tops or running shirts) are allowed.
No hats or caps are allowed.
▶There is a restaurant with the same name in Nihonbashi.
This is Toh-Ka-Lin located in The Okura Tokyo.
When making a reservation, please be careful not to mix up the two restaurants.
Telephone:+81(3) 3505-6068
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Mga Matanda --
1
2
3
4
-- Mga Bata --
1
2
3
4
12 na taon at baba
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
We accept table reservations.
Piliin
We accept table reservations.
Please order from the menu on the day.
Fine Print
You can use your seat for 2 hours from the reservation time. Also, the last order for lunch is 14:30 and the last order for dinner is 21:00. Thank you for your understanding.
Pagkain
Tanghalian, Hapunan
Magbasa pa
Lunch course "Kogyoku"
A well-balanced lunch course with shark fin soup and other popular menu items.
¥ 7,900
(Kasama ang serb. at buwis)
Piliin
Lunch course "Kogyoku"
A well-balanced lunch course with shark fin soup and other popular menu items.
Specially-assorted Cold Appetizer (Served individually)
Shark Fin and Chop Suey Soup
Fried Minced Shrimp Wrapped in Rice Paper Served with XO Mayonnaise Sauce
Sautéed Beef with Black Bean Sauce
Braised Shrimp with Chili Sauce
Sweet and Sour Pork
Fried Rice with Chop Suey
Almond Jelly
Fine Print
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
Balidong petsa
Abr 01 ~ Set 30
Pagkain
Tanghalian
Order Limit
1 ~ 4
Magbasa pa
Lunch course "Hisui"
This course includes shark fin, seafood, and Wagyu.
¥ 10,000
(Kasama ang serb. at buwis)
Piliin
Lunch course "Hisui"
This course includes shark fin, seafood, and Wagyu.
Specially-assorted Cold Appetizer (Served individually)
Shark Fin and Crabmeat Soup
Deep-fried Sparerib
Boiled Squid and Scallop with Special Soy Sauce
Steamed Fish with Black Bean Paste
Sautéed Prawns with XO Sauce
Fried Rice with Wagyu and Ginger
Almond Jelly with Seasonal Fruit
Chinese Pastry
Fine Print
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
Balidong petsa
Abr 01 ~ Set 30
Pagkain
Tanghalian
Magbasa pa
Lunch course "Kongo"
A luxurious course that includes luxurious seafood such as shark fins and crabs.
¥ 12,600
(Kasama ang serb. at buwis)
Piliin
Lunch course "Kongo"
A luxurious course that includes luxurious seafood such as shark fins and crabs.
Specially-assorted Cold Appetizer (Served individually)
Braised Shark Fin with Chicken, Bamboo Shoots and Mushrooms
Deep-fried Stuffed Crab Claw
Braised Abalone with Cream Sauce in Cocotte
Sautéed Quail Lettuce Wrap
Braised Prawns with Chili Sauce
Fried Rice Soup
Almond Jelly with Two Seasonal Fruit
Coconut-flavored Rice Dumpling
Fine Print
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
Balidong petsa
Abr 01 ~ Set 30
Pagkain
Tanghalian
Magbasa pa
Lunch course "Ronsu"
It is a lunch course that uses plenty of the finest ingredients, including the most popular crab roe and shark fin soup in Tohkalin.
¥ 15,200
(Kasama ang serb. at buwis)
Piliin
Lunch course "Ronsu"
It is a lunch course that uses plenty of the finest ingredients, including the most popular crab roe and shark fin soup in Tohkalin.
Specially-assorted Cold Appetizer (Served individually)
Shark Fin and Crab Roe Soup
Roast Duck Skin, Peking Style
Steamed Abalone and Sea Lettuce
Sautéed and Braised Beef with Black Bean Sauce
Braised Lobster with Chili Sauce
Noodle Soup with Shrimp Wonton
Almond Jelly with Fresh Fruit
Fine Print
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
Balidong petsa
Abr 01 ~ Set 30
Pagkain
Tanghalian
Magbasa pa
Dinner course "Momo"
A dinner course that includes shark fin soup and deep-fried crab claw.
¥ 14,500
(Kasama ang serb. at buwis)
Piliin
Dinner course "Momo"
A dinner course that includes shark fin soup and deep-fried crab claw.
Specially-assorted Cold Appetizer (Served individually)
Shark Fin Soup with Chop Suey
Deep-fried Stuffed Crab Claw
Sautéed Shrimp, Fish and Asparagus
Eggplant and Minced Beef with Chili Sauce
Steamed Chinese Bread
Fried Rice with Wagyu and Ginger
Almond Jelly with Seasonal Fruit
Chinese Pastry
Fine Print
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
Balidong petsa
Abr 01 ~ Set 30
Pagkain
Hapunan
Magbasa pa
Dinner course "Lotus"
A well-balanced dinner course with shark's fin, wagyu, sweet and sour pork, and more.
¥ 18,000
(Kasama ang serb. at buwis)
Piliin
Dinner course "Lotus"
A well-balanced dinner course with shark's fin, wagyu, sweet and sour pork, and more.
Specially-assorted Cold Appetizer (Served individually)
Shark Fin and Crabmeat Soup
Sautéed Wagyu with Bean Curd Skin
Sautéed Scallop with Herb-flavored Garlic Powder
Braised Prawns with Chili Sauce
Sweet and Sour Pork with Black Vinegar
Fried Rice with Shredded Pork and Mustard Green Pickles Thick Sauce
Almond Jelly with Two Seasonal Fruit
Chinese Pastry
Fine Print
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
Balidong petsa
Abr 01 ~ Set 30
Pagkain
Hapunan
Magbasa pa
Dinner course "Kiku"
It is a luxurious dinner course that includes boiled shark fin and Peking duck.
¥ 27,000
(Kasama ang serb. at buwis)
Piliin
Dinner course "Kiku"
It is a luxurious dinner course that includes boiled shark fin and Peking duck.
Specially-assorted Cold Appetizer (Served individually)
Braised Whole Shark Fin
Roast Duck Skin, Peking Style
Assorted Seafood (Two Kinds)
・Braised Abalone with Cream Sauce in Cocotte
・Sautéed Lobster with Chili Sauce
・Sautéed Wagyu with Sweet Vinegar Sauce
Sautéed Seafood and Vegetables Served on Fried Rice
Almond Jelly with Fresh Fruit
Coconut-flavored Rice Dumpling
Fine Print
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
Balidong petsa
Abr 01 ~ Set 30
Pagkain
Hapunan
Magbasa pa
Dinner course "Sakura"
ふかひれの姿煮や北京ダック、伊勢海老を含んだ豪華なディナーコースです。
¥ 32,000
(Kasama ang serb. at buwis)
Piliin
Dinner course "Sakura"
ふかひれの姿煮や北京ダック、伊勢海老を含んだ豪華なディナーコースです。
広東式盛り合わせ冷菜(銘々盛り)
ふかひれの姿煮込み 白湯仕立て
北京ダック
伊勢海老と蝦夷鮑のXO醤炒め
和牛のステーキ 中国黒豆ソース 陶板仕立て
鶏肉細切り葱入りつゆそば
フレッシュフルーツ入り杏仁豆腐
胡麻付き揚げ菓子
Fine Print
お席のご利用はご予約時間から2時間とさせていただいております。
ご了承くださいませ。
Balidong petsa
Abr 01 ~ Set 30
Pagkain
Hapunan
Magbasa pa
Dinner course “Botan”
最高級の食材をふんだんに使った贅沢なディナーコースです。
¥ 39,000
(Kasama ang serb. at buwis)
Piliin
Dinner course “Botan”
最高級の食材をふんだんに使った贅沢なディナーコースです。
衣笠茸入りお粥
広東式盛り合わせ冷菜(銘々盛り)
山海珍味の蒸し煮スープ
北京ダック
伊勢海老とタラバがに、蝦夷鮑の紙包み焼
和牛ステーキ フォワグラ添え 中国黒豆味噌ソース
福建風あんかけ炒飯
卵の白身入り燕の巣のスープ
パパイヤの器入り杏仁アイスクリーム
季節のフルーツ入り白玉団子 ココナッツ風味
Fine Print
お席のご利用はご予約時間から2時間とさせていただいております。
ご了承くださいませ。
Balidong petsa
Abr 01 ~ Set 30
Pagkain
Hapunan
Magbasa pa
Dinner course “Benibanasangyokuran”
紅花山玉蘭という幻の花のように貴重な食材の数々を是非ご堪能ください。
¥ 60,000
(Kasama ang serb. at buwis)
Piliin
Dinner course “Benibanasangyokuran”
紅花山玉蘭という幻の花のように貴重な食材の数々を是非ご堪能ください。
広東式盛り合わせ冷菜(銘々盛り)
ふかひれの姿煮込み かにあんかけ
フォワグラ入り北京ダック
なまこと干し鮑の姿煮込み
衣笠茸の燕の巣詰め 水晶仕立て
神戸牛のステーキ 中国黒豆味噌ソース
伊勢海老と雲丹の炒飯
スッポン入り澄ましスープ
メロンの器入り杏仁アイスクリーム
季節のフルーツ入り胡麻付き揚げ菓子
Fine Print
お席のご利用はご予約時間から2時間とさせていただいております。
ご了承くださいませ。
Balidong petsa
Abr 01 ~ Set 30
Pagkain
Hapunan
Magbasa pa
May limited lunch course
It is a monthly lunch course using seasonal ingredients.
¥ 5,300
(Kasama ang serb. at buwis)
Piliin
May limited lunch course
It is a monthly lunch course using seasonal ingredients.
Specially-assorted Cold Appetizer (Served individually)
Egg Soup with Tomatoes and Spinach
Pan-fried Stick Dumpling,“Toh-Ka-Lin” Style
Boiled Squid with Special Soy Sauce
Braised Shrimp with Chili Sauce, Hong Kong Style
Cold Chinese Noodles with Jelly Fish
Tapioca in Coconut Milk
Fine Print
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
Balidong petsa
May 01 ~ May 31
Pagkain
Tanghalian
Magbasa pa
Monthly recommended courses
It is a monthly recommended course that uses seasonal ingredients.
¥ 21,000
(Kasama ang serb. at buwis)
Piliin
Monthly recommended courses
It is a monthly recommended course that uses seasonal ingredients.
Specially-assorted Cold Appetizer (Served individually)
Sharks Fin and Crab Roe Soup
Roast Duck Skin, Peking Style
Sautéed Abalone and Prawns
Assorted Wagyu (2 Kinds)
・Boiled Wagyu with Chili Sauce
・Wagyu Skewers with Black Pepper
Cold Chinese Noodles with Salad
Tapioca in Coconut Milk with Seasonal Fruit
Chinese Pastry
Fine Print
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
Balidong petsa
May 01 ~ May 31
Pagkain
Tanghalian, Hapunan
Magbasa pa
June limited lunch course
It is a monthly lunch course using seasonal ingredients.
¥ 5,300
(Kasama ang serb. at buwis)
Piliin
June limited lunch course
It is a monthly lunch course using seasonal ingredients.
Specially-assorted Cold Appetizer (Served individually)
Egg Soup with Tomatoes and Spinach
Pan-fried Stick Dumpling,“Toh-Ka-Lin” Style
Boiled Squid with Special Soy Sauce
Braised Shrimp with Chili Sauce, Hong Kong Style
Cold Chinese Noodles with Jelly Fish
Tapioca in Coconut Milk
Fine Print
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
Balidong petsa
Hun 01 ~ Hun 30
Pagkain
Tanghalian
Magbasa pa
Monthly recommended courses
It is a monthly recommended course that uses seasonal ingredients.
¥ 21,000
(Kasama ang serb. at buwis)
Piliin
Monthly recommended courses
It is a monthly recommended course that uses seasonal ingredients.
Specially-assorted Cold Appetizer (Served individually)
Sharks Fin and Crab Roe Soup
Roast Duck Skin, Peking Style
Sautéed Abalone and Prawns
Assorted Wagyu (2 Kinds)
・Boiled Wagyu with Chili Sauce
・Wagyu Skewers with Black Pepper
Cold Chinese Noodles with Salad
Tapioca in Coconut Milk with Seasonal Fruit
Chinese Pastry
Fine Print
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
Balidong petsa
Hun 01 ~ Hun 30
Pagkain
Tanghalian, Hapunan
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Memorial / Libing
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Tanong 1
Req
Are you a member of One Harmony?
Yes
No
Tanong 2
If so, please enter your membership number.
Tanong 3
If you have any food allergies, please specify.
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
Facebook
Google
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TableCheck
Pangalan
Req
Mobile Phone
Req
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng mangangalakal ang inyong reserbasyon (kung kailangan ang kumpirmasyon ng mangangalakal)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
Email
Req
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 8 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
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