Mag-book sa Kisentei Kichijoji

▶To make a reservation online, 1 to 12 people up to 3 months in advance Reservations can be made up to 3 months in advance. For reservations more than 3 months in advance, please contact us directly by phone. ▶Online reservations are limited to some menu items.
11 na taon at baba
1 na taon at baba
◆◆◆ Seasonal Lunch Course ◆◆◆
Red meat: 9,900 yen Sirloin: 13,200 yen Fillet: 13,200 yen Chateaubriand: 18,700 yen (tax included)
Appetizers, soup, grilled seafood, salad, grilled vegetables, steak, meal, sweets, drinks
◆◆◆ Seasonal Lunch Course ◆◆◆
"11/1-11/30 2nd Anniversary Special Lunch Course Menu Details Here"
*Photos are for illustrative purposes only.

Please choose from the options below.
Balidong petsa
Dis 01 ~ Dis 25
Pagkain
Tanghalian
Kategorya ng Upuan
Counter (1-6 ), Room (-12)
Magbasa pa
◆◆◆Steak Lunch◆◆◆
●Lean Beef : 6,050 yen ●Sirloin: 9,900 yen ●Tenderloin: 9,900 yen ●Chateaubriand: 15,400 yen ●Lean Beef + Sirloin: 7,700 yen (tax included)
◆◆◆Steak Lunch◆◆◆
Salad of the Season・Seasonal Grilled Vegetables・Steak・Garlic Rice・Red Miso Soup・Pickles・Ice Cream of the Day
※The photo is an image.
Pagkain
Tanghalian
Magbasa pa

Mga Kahilingan

If you have any food allergies, please let us know.
We apologize for the inconvenience, but we will only be able to accommodate children of elementary school age or younger in private rooms. *When making a reservation, please select the private room as the seating category.

Detalye ng Guest

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Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
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