TSUKIJI JISAKU - TableCheck

Mag-book sa TSUKIJI JISAKU

Mensahe galing sa Mangangalakal

First, please select your preferred dish from the options below and proceed with your reservation.

⭐Limited availability⭐ September-exclusive special offer! Plan including free drinks
Exclusive online reservation benefit: “Lowest Price Guaranteed” plan
◇Jisaku’s Anniversary Celebration◇ 95th Anniversary plans: 【IKI】 & 【MIYABI】
【Newly launched two-part plan! Part 1: 5 PM　Part 2: 7:30 PM】
【Signature dish: Mizutaki】
【Seasonal kaiseki & celebratory kaiseki courses】
【Shabu-shabu, sukiyaki, and zashiki-style tempura】

● Online reservations can be made up until 2 days prior to your desired date (at 8:00 PM).
● Reservations can be made up to 3 months in advance.
● Since the entire premises are covered in tatami mats, please refrain from entering barefoot. Stockings or socks must be worn.
● If you arrive more than 30 minutes late without prior notice, your reservation may be automatically canceled.
● We may contact you by phone or email regarding your reservation.
● As your reservation date approaches, we will call to confirm it. If we’re unable to reach you, the reservation may be canceled.
● Bringing outside food or drinks is not permitted (except for baby food).
● For hygiene reasons, taking any food or drinks provided by us out of the restaurant is prohibited. This also applies to uneaten portions or meals intended for guests who cannot attend.
● In addition to meal charges, a room charge and service fee (15% for lunch, 20% for dinner) apply.

Tsukiji Jisaku: 03-3541-2391
Visit Tsukiji Jisaku’s official website here

Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas

Regarding cancellations and changes, the following cancellation fees will apply:

[For reservations of 9 people or less]
Courses under ¥55,000: From 4 PM the day before the reservation date - Private room fee + 100% of the food cost
Courses ¥55,000 or more: From 4 PM three days before the reservation date - Private room fee + 100% of the food cost

[For reservations of 10 people or more]
Please be sure to check the "Cancellation and Number of People Change Policy" included in the confirmation email that we will send you after receiving your reservation.

Magbasa pa

This premium plan includes a special 95th anniversary kaiseki course, a glass of Moët & Chandon toast, and a geisha.
*Private room charges and drinks after the first glass are charged separately (a 20% service charge is not included).
*This plan is limited to 2-12 people.
*Reservations for 8-12 people also include a Japanese cultural experience (Edo tezuma, shamisen performance, geisha performance, etc.).
The Japanese cultural experience will be selected based on availability.
*Reservations must be made at least 10 days in advance (please contact us by phone for reservations after that date).

Magbasa pa

This premium plan includes a special 95th anniversary kaiseki course, a glass of Moët & Chandon toast, and a geisha.
*Private room charges and drinks after the first glass are charged separately (a 15% service charge applies).
*This plan is limited to 2-12 people.
*Reservations for 8-12 people also include a Japanese cultural experience (Edo sleight of hand, shamisen performance, geisha performance, etc.).
The Japanese cultural experience will be selected based on availability.
*Reservations must be made at least 10 days in advance (please contact us by phone for reservations after that date).

Magbasa pa

We carefully select only the finest, fattiest fish, chosen by our expert craftsmanship. Only the tenderest flesh is used, coated in our uniquely blended Saikyo miso. To preserve the flavor, it is immediately flash-frozen.

□Contents: Spanish mackerel (approx. 60g) x 2 pieces, Black cod (approx. 60g) x 2 pieces
□Ingredients: Spanish mackerel, Black cod, Saikyo miso, Sake, Mirin, Salt
□Must be kept frozen, store at -18℃ or below
□Shelf life: Approximately two weeks from the date of purchase

Magbasa pa