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Aking Mga Reserbasyon
Mag-book sa Code Bar /The Westin Yokohama
Mensahe galing sa Mangangalakal
Please contact us directly for reservations on the day after 10am.
▶Restaurant Resrvation:045-577-0870 (10:00 – 19:00)
*Dress Code: Smart Casual.
*After 6:00 pm, children under elementary school age are not allowed in the bar.
*Menu may be subject to change according to seasonality and availability without notice.
*Photos of dishes and seats are for illustrative purposes only.
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Laki ng Grupo --
1
2
3
4
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
【BAR】 Table Reservation
Menu upon arrival.
Piliin
【BAR】 Table Reservation
Menu upon arrival.
Balidong petsa
~ Dis 21, 2023, Dis 25, 2023 ~ Dis 30, 2023, Ene 01 ~
Magbasa pa
[Weekdays Only] Code Bar Happy Hour (Free Flow)
Free flow of 10 cocktails will be offered only on weekdays from 3:00pm to 5:30pm.
¥ 2,500
(Kasama ang buwis)
-- Dami --
1
2
3
4
[Weekdays Only] Code Bar Happy Hour (Free Flow)
Free flow of 10 cocktails will be offered only on weekdays from 3:00pm to 5:30pm.
Time: 15:00-17:30 Weekdays only.
Price: ¥2,500
Menu: 10 kinds of cocktails for 90 minutes ALL YOU CAN DRINK as follows
・Gin & Tonic
・Campari Soda
・Bloody Mary
・Highball
・Moscow Mule
・Gimlet
・White Lady
・Balalaika
・Daiquiri
・X Y Z
Fine Print
*Free Flow is available for 90 minutes (Last order is 30 minutes before the end time).
*Last entry is at 17:30
*Photos of dishes, drinks and seats are for illustrative purposes only.
Mga Araw
Lu, Ma, Mi, H, B
Magbasa pa
[Limited to 5 meals a day] CODE BAR 220-0012 Burger and Iron Bay beer set
The "CODE BAR 220-0012 Burger,'' named after our hotel's postal code, is an exquisite dish devised by Yamashita, the head chef of the grill restaurant "Iron Bay.'' A fluffy homemade brioche bun is sandwiched with a juicy patty of domestic beef, thickly sliced homemade bacon from Yokohama beef, known as high-quality beef from Kanagawa Prefecture, black truffles, and rich Comté cheese from France. Finished with a fragrant black garlic aioli sauce. Enjoy the ultimate marriage of overflowing juicy meat and luxurious ingredients.
¥ 8,000
(Kasama ang buwis)
-- Dami --
1
2
3
4
[Limited to 5 meals a day] CODE BAR 220-0012 Burger and Iron Bay beer set
The "CODE BAR 220-0012 Burger,'' named after our hotel's postal code, is an exquisite dish devised by Yamashita, the head chef of the grill restaurant "Iron Bay.'' A fluffy homemade brioche bun is sandwiched with a juicy patty of domestic beef, thickly sliced homemade bacon from Yokohama beef, known as high-quality beef from Kanagawa Prefecture, black truffles, and rich Comté cheese from France. Finished with a fragrant black garlic aioli sauce. Enjoy the ultimate marriage of overflowing juicy meat and luxurious ingredients.
Period: Wednesday, January 10, 2024 ~
Time: 15:00-24:00 (LO 23:00)
Price:
*Prices include service charge Tax included.
Fine Print
*Free Flow is available for 90 minutes (Last order is 30 minutes before the end time).
*Last entry is at 17:30
*Photos of dishes, drinks and seats are for illustrative purposes only.
Balidong petsa
~ Mar 31
Mga Araw
Lu, Ma, Mi, H, B
Magbasa pa
Mga Kahilingan
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Mga Kahilingan
Detalye ng Guest
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Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
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