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Aking Mga Reserbasyon
Mag-book sa Yano
Mensahe galing sa Mangangalakal
"By appointment only"
[Business hours]
Dinner: 18:00 (last entry: 20:00)
Lunch: 12:00~ 14:00
[Closed]
Irregular holidays
[Information from Japanese restaurant Yano]
Please note that we may not be able to accommodate your seating request.
Please contact us by phone to make a reservation for a private room.
[Telephone inquiries: 075-744-6786]
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Laki ng Grupo --
1
2
3
4
5
6
7
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
Evening Course
Lunch dishes
京都美食めぐり
Evening Course
[Dinner course]
¥ 27,500
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
[Dinner course]
Kinakailangan ang credit card para magreserba
This is a course where you can enjoy seasonal ingredients.
Fine Print
*The dishes offered may change depending on the season and stock.
*If you have any allergies or inedible foods, please let us know in advance.
Pagkain
Hapunan
Magbasa pa
[Upgraded meat course]
Uses high-quality Wagyu Chateaubriand beef
¥ 38,500
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
[Upgraded meat course]
Uses high-quality Wagyu Chateaubriand beef
Kinakailangan ang credit card para magreserba
This is a course where you can enjoy seasonal ingredients.
Fine Print
*The dishes offered may change depending on the season and stock.
*If you have any allergies or inedible foods, please let us know in advance.
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
Lunch dishes
Special kaiseki lunch menu
¥ 10,000
(Kasama ang serb. at buwis)
Piliin
Special kaiseki lunch menu
Kinakailangan ang credit card para magreserba
Enjoy Yano's tea ceremony using seasonal ingredients.
Fine Print
*The dishes served may change depending on the season and what is available. *Please let us know in advance if you have any allergies or cannot eat certain foods.
Balidong petsa
Hul 16, 2024 ~
Pagkain
Tanghalian
Magbasa pa
京都美食めぐり
"Kyoto Gourmet Tour 2025 Spring" Special Limited Dinner Course with COLLET Welcome Champagne
This is a special course created for the Kyoto Gourmet Tour Spring 2025.
¥ 35,000
(Kasama ang serb. at buwis)
Piliin
"Kyoto Gourmet Tour 2025 Spring" Special Limited Dinner Course with COLLET Welcome Champagne
This is a special course created for the Kyoto Gourmet Tour Spring 2025.
Kinakailangan ang credit card para magreserba
Menu Champagne and bite-sized plates Chopsticks Minehang Hot water Meat Meal Snacks
Fine Print
*Please make your reservation at least one day in advance. *If there are any ingredients you don't like, please let us know when you make your reservation.
Balidong petsa
Ene 20 ~ Mar 19
Pagkain
Hapunan
Magbasa pa
"Kyoto Gourmet Tour 2025 Spring" Special limited course with welcome drink
¥ 10,000
(Kasama ang serb. at buwis)
Piliin
"Kyoto Gourmet Tour 2025 Spring" Special limited course with welcome drink
Kinakailangan ang credit card para magreserba
Menu: Seasonal vegetables, appetizer, hot dish, meat, soup, three dishes, dessert, matcha
Fine Print
*Lunchtime seating begins at 12:00. *Please make your reservation at least one day in advance. *If there are any ingredients you don't like, please let us know when making your reservation.
Balidong petsa
Ene 20 ~ Mar 19
Pagkain
Tanghalian
Magbasa pa
“Kyoto Gourmet Tour 2025 — Autumn” Special Lunch Kaiseki — Limited Course (one drink included)
A complimentary welcome drink will be served with the special lunch kaiseki.
¥ 10,000
(Kasama ang serb. at buwis)
Piliin
“Kyoto Gourmet Tour 2025 — Autumn” Special Lunch Kaiseki — Limited Course (one drink included)
A complimentary welcome drink will be served with the special lunch kaiseki.
Kinakailangan ang credit card para magreserba
Welcome drink
Appetizer: Five seasonal preparations
Sashimi: Seasonal fish and yuba (tofu skin)
Covered course: Warm dishes featuring seasonal ingredients
Main: Charcoal-grilled Wagyu beef served with grilled vegetables
Ichiju-sansai (one soup, three sides): Grilled fish, small side dishes (kobachi), tsubo, pickles, white miso soup, rice cooked in a copper pot
Dessert: Yuba ice cream and matcha
Fine Print
※ Please note: Lunch service begins promptly at 12:00. If you expect to be delayed, please let us know.
Balidong petsa
Set 01 ~ Okt 31
Pagkain
Tanghalian
Magbasa pa
《京都美食めぐり2025秋》特別限定ラグジュアリーディナーコース ※ワンドリンク付き
We will provide a complimentary welcome drink with the evening special kaiseki. Please take this opportunity to enjoy the distinctive cuisine of 「矢の」.
¥ 20,000
(Kasama ang serb. at buwis)
Piliin
《京都美食めぐり2025秋》特別限定ラグジュアリーディナーコース ※ワンドリンク付き
We will provide a complimentary welcome drink with the evening special kaiseki. Please take this opportunity to enjoy the distinctive cuisine of 「矢の」.
Kinakailangan ang credit card para magreserba
Light starter (Hashi-hajime) / Seasonal vegetables / Soup (Owan) / Sashimi (Otsukuri) / Warm dish / Grilled fish / Meat course / Rice course / Fruit or dessert — approximately 9 courses in total
Fine Print
Please make your reservation at least 2 days in advance.
Balidong petsa
Set 01 ~ Okt 31
Pagkain
Hapunan
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Pag-alaala
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Tanong 1
Req
If you have any allergies, please fill in below. If "None", please write "None".
Tanong 2
If there are any changes in the course content (celebrations, anniversaries, etc.), please fill out the form below. If "None", please write "None".
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
Facebook
Google
Yahoo! JAPAN
TableCheck
Pangalan
Req
Mobile Phone
Req
Abisuhan ako sa pamamagitan ng SMS
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng mangangalakal ang inyong reserbasyon (kung kailangan ang kumpirmasyon ng mangangalakal)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
Email
Req
Pakitiyak na tama ang iyong email address.
Ipapadala rito ang kumpirmasyon ng iyong booking.
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 12 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
Tumanggap ng mga alok galing sa Yano at sa mga group restaurant
Sa pagsumite ng form na ito, sumasang-ayon ka sa
mga kaugnay na tuntunin at patakaran
.
Mga Tuntunin at Patakaran
Mga Tuntunin ng Serbisyo ng TableCheck
Patakaran sa Privacy ng TableCheck
Patakaran sa Pagbabayad ng TableCheck
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