預約Roppongi Rougairou Kyoto

▶Please contact us by phone (075-365-3320) (10:00 AM - 8:00 PM) in the following cases.
 ・If you are unable to make a reservation online for the desired date and number of guests
 ・Using hall seating for groups of 7 or more
 ・Using a private room for groups of 6 or less or 17 or more
 ・Using a private room on weekends and holidays


▶Allergy Information
 ・Please let us know if you have allergies or dietary restrictions.
 ・As our food is prepared in the same kitchen as other menu items, there is a possibility that allergens may be mixed in during the cooking process.
 ・Depending on the details of your declaration, we may be unable to provide you with food for safety reasons.
  Please note that depending on the details of your declaration, we may be unable to provide you with food.

▶If we are unable to contact you within 20 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you will be late.

▶ Seating
・Seating times are limited to 1 hour and 30 minutes for lunch and 2 hours for dinner.
 ・We cannot accept seating requests. Thank you for your understanding.
 ・In strong sunlight, we may lower the blinds inside the restaurant.


▶For parking, please use the Kyoto Station Building West Parking Lot.
 ※For every ¥30,000 or more spent at our restaurant, you will receive a service voucher for one car (up to 2 hours).

▶We may contact you to confirm your reservation.
 Please enter a phone number where we can contact you.
 
▶The plan, course contents, and price of your reservation may change without notice.

Year-End/New Year's Notice
▶Reservations for the Year-End/New Year's period (December 31st - January 4th) are accepted by phone only. Phone number: 075-365-3320 (10:00 AM - 8:30 PM)
Reservations are accepted for course meals only.


*Prices listed include service charge and tax.
*All photos are for illustrative purposes only.

Visit the Roppongi Rou Gairo website
12歲及以下
5歲及以下

其他要求

<For Customers with Food Allergies>
If you have a food allergy to any of the specified allergens that require labeling (wheat, eggs, milk, shrimp, crab, buckwheat, or peanuts), excluding walnuts, please let us know.
However, we cannot accommodate food allergies other than those specified allergens that require labeling (wheat, eggs, milk, shrimp, crab, buckwheat, or peanuts), excluding walnuts.
*While full labeling of the specified allergen "walnut" will become mandatory from April 1, 2025, processed foods manufactured by March 31, 2025 and sold after April 1, 2025, are not required to label walnuts, and some of these foods may not contain walnuts, so for the time being, walnuts will not be included.

- Customers with chronic illnesses or dietary restrictions due to pregnancy, etc.

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