Please inform us of any allergies or ingredients you cannot eat as accurately as possible.
Since we serve a fixed course menu, if there are numerous ingredients you cannot consume due to the nature of the course, we may have to decline your reservation.
*We cannot accommodate various dietary restrictions such as no seafood, no dairy products, wheat allergies, gluten-free diets, nut allergies, or vegan requirements.
Additionally, requests made on the day of the reservation may not be possible. Please understand this in advance. Be sure to also confirm with any accompanying guests.
Examples: One person has a shrimp allergy; even shrimp extract is unacceptable.
Another dislikes onions but can eat them when cooked, etc.
*If none apply, please write “None”.