All Day Dining -CrossDine- - Hotel Metropolitan Tokyo Ikebukuro

احجز في All Day Dining -CrossDine- - Hotel Metropolitan Tokyo Ikebukuro

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Special treatment for seniors (65 years and over) Adults (13 to 64 years) Special treatment for elementary school students (7 to 12 years) Special treatment for preschoolers (4 to 6 years) Infants (3 years and under) * Various special plans, senior and child rates Is already a preferential rate and cannot be used in conjunction with other benefits or discounts.・ For the number of people, please enter the total number of people including children, and select the content that corresponds to the breakdown of usage and age

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Weekdays (Monday to Friday) Available for reservations at 15:00 or 15:30 for up to 20 people each day. Use time is until 17:45 * April 1 (Wednesday) )-Limited to weekdays from June 30 (Tue) (excluded days: April 27, 28, 30, 5/1). * Please note that during the spring break period (3 / 14-4 / 5), reservations will be accepted only at 15:30 and will be available on a 2-hour basis. Reservations are accepted until 18:00 two days before. We have limited the number of seats that can be booked online because of the limited quantity, but we will be sorry to trouble you when you are full, but you can prepare seats by calling 03-3980-1111 There are cases.

The special offer for the 35th anniversary of the opening of the Hotel Metropolitan will provide afternoon tea for a limited time. The main is "Suica's penguin plate". Suica penguin mousse served with child penguin salted caramel ice cream. For sweets, macaron of "Penguin of child", cream roll of Hojicha of "Penguin of Suica", and cute bonbon chocolate of "Penguin of Suica" and "Penguin of child" also appeared for the first time. It will be a 35th anniversary limited menu, so please enjoy this opportunity. ~ Suica Selection ~ [Menu] ★ Penguin plate of main sweets Suica Around the penguins of Suica and the gray penguins, a cool mint jelly fish and penguin footprints are used to express the fun worldview of early summer. Suica's penguin mousse is layered with lime and mascarpone bavarois, almond milk mousse, chocolate puff, lemon confiture, etc., so you can enjoy the refreshing citrus taste and feel the difference in texture. You. The penguin next to it is salted caramel ice cream. The fragrance of the hazelnut caramelized inside is exquisite. In addition, melon jelly is a dish that uses fragrant melon juice and seasonal fruits. ★ Five kinds of sweets Penguins of Suica Three kinds of “Suica Penguin Hojicha Roll Cake”, “Child Penguin Matcha Macaron”, “Suica Penguin & Child Penguin Bonbon Chocolate” and Hotel Maid “Seasonal Fruit Pannier” We have prepared a "lemon pie" with an impressive lemon sourness. ★ Franch using 4 kinds of savory foie gras luxuriously, salad with colorful vegetables in a jelly style, miso stick burger of white roll and miso cheese stick of miwafu are available. ■ Drink Hot Drink ・ Coffee ・ Darjeeling tea ・ Earl gray ・ Apple tea ・ Herb tea (chamomile night / afternoon rose) Cold Drink ・ Ice coffee ・ Ice tea

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Weekdays (Monday to Friday) Available for reservations only at 15:00 or 15:30 for up to 20 people each day. Use time is until 17:45 * Spring break period (3/14 -4/5) Please note that reservations will be accepted only at 15:30, and will be used on a 2-hour basis. Reservations are accepted until 18:00 two days before. We have limited the number of seats that can be booked online because of the limited quantity, but we will be sorry to trouble you when you are full, but you can prepare seats by calling 03-3980-1111 There are cases.

The main sweets that can taste plenty of strawberries are box-type glass parfaits. In addition, you can enjoy assorted items such as the standard millefeuille, small cakes such as roll cake and savory using foie gras. A luxurious afternoon tea that can be tasted like a popular strawberry. Please enjoy a little early spring. ~ Strawberry Selection ~ [Menu] ★ 1 type of main sweets (Coffret de Freys) Main sweets using 3 types of strawberries. Taking into account the balance of the sour and sweet tastes and the seasons, we carefully selected three types of delicious strawberries at that time and used plenty of parfait. Please enjoy the taste of each as if you eat and compare strawberries of different brands. Strawberry crumble with a pleasant texture is layered with fresh, sour, yuzu fromage blanc, so you can feel the strawberry thoroughly. Strawberry types: Royal Queen, Tochiotome, Amaou * Strawberry types will change depending on the availability of the day. ★ Four kinds of small sweets, millefeuille homemade custard sandwiched between butter-flavored dough and accented strawberries.・ Strawberry Langudoscha A traditional French baked confectionery, with a crisp and light crunchy langudosya and plenty of sandwiches with orange-flavored white chocolate cream.・ Strawberry roll A colorful roll cake with colorful strawberry pistachio and rolled strawberries.・ Heart Lemon Butter Sand The delicate balance of the acidity of the lemon peach sandwiched with thick butter cream and black butter cookie, which is fragrant. ★ Savory: 4 kinds of tortilla sand with duck and citron sauce The tortilla sand with duck and vegetables is exquisite with the yuzu sauce unique to this season.・ Potato Bouquet and Pancetta Cheese Grilled potatoes in a thinly layered dish were filled with salted pork belly pancetta and plenty of cheese and baked. -Foie gras and orange jelly Enriches the rich foie gras with the refreshing acidity of orange.・ Sweet sweet potato canapé Cream cheese pickled in miso This is a gem that spreads rich flavor and salty taste in the mouth by smooth cream cheese pickled in miso. ■ Drink Hot Drink ・ Coffee ・ Darjeeling tea ・ Earl gray ・ Apple tea ・ Herb tea (chamomile night / afternoon rose) Cold Drink ・ Ice coffee ・ Ice tea

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