Book at korare WINE AND DINE /DoubleTree by Hilton Toyama

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【Hilton Honors Member Discount Honors Points Promotion Period】
February 1, 2026 – December 31, 2026
*Exclusion Dates for Benefits
May 2 (Sat) - May 6 (Wed), August 11 (Tue) - August 16 (Sun), December 19 (Sat) - December 25 (Fri), December 31 (Tue)
12 years and under
5 years and under
[3/1-4/30] Anniversary Plan Prelude Course Toyama Wagyu Beef (S: 50g) Upgrade Menu
① A glass of sparkling wine or non-alcoholic sparkling wine for the toast
② Add a message plate to your course dessert

*Special offer for groups of 6 or more
One bottle of sparkling wine or a whole anniversary cake (size 5) with a message
Please choose your preferred bonus.
[3/1-4/30] Anniversary Plan Prelude Course Toyama Wagyu Beef (S: 50g) Upgrade Menu
¥ 12,500
⇒
¥ 11,000 (Svc & tax incl.)
※Please note that menu items may change depending on ingredient availability on the day. Food photos are for illustrative purposes only. See the menu below for details.
Fine Print
※Photo is for illustrative purposes only.
※Reservations must be made by 3:00 PM the day before.
※Cannot be combined with other offers or discounts.
Valid Dates
Mar 01 ~ Apr 30
Meals
Lunch, Dinner
Order Limit
2 ~
Read more
[Reservations required 5 days in advance] Anniversary Plan Degustation Course
① Anniversary whole cake (No. 5, with message plate) ② Glass of sparkling wine for toasting (can be changed to soft drink) A course consisting of amuse bouche, appetizer, risotto, main course, and dessert. The main course for the dinner course is upgraded to wood-grilled Toyama Wagyu beef sirloin!
*If you would like a message plate, please write a message of up to 20 characters in the request field.
[Reservations required 5 days in advance] Anniversary Plan Degustation Course
¥ 21,500
⇒
¥ 20,000 (Svc & tax incl.)
A special dinner course where you can enjoy a variety of small dishes in degustation style.
Chef Hakamada's reliable technique and free-spirited imagination shine through in every detail, allowing you to experience new flavors and surprises with every dish.
Perfect for special anniversaries or meals with loved ones.
Fine Print
Prices start from 20,000 yen per person.
Please make your reservation at least 5 days in advance.
*Cannot be used in conjunction with other special offers or discounts.
Meals
Lunch, Dinner
Order Limit
2 ~
Read more
[3/1-4/30] Anniversary Prangle Mondays Course Toyama Wagyu Beef (S: 50g) Upgrade Menu
① A glass of sparkling wine or non-alcoholic sparkling wine for the toast
② Add a message plate to your course dessert

*Special offer for groups of 6 or more
One bottle of sparkling wine or a whole anniversary cake (size 5) with a message
Please choose your preferred bonus.
[3/1-4/30] Anniversary Prangle Mondays Course Toyama Wagyu Beef (S: 50g) Upgrade Menu
¥ 14,500
⇒
¥ 13,000 (Svc & tax incl.)
※Please note that menu items may change depending on ingredient availability on the day. Food photos are for illustrative purposes only. See the menu below for details.
Fine Print
※Photo is for illustrative purposes only.
※Reservations must be made by 3:00 PM the day before.
※Cannot be combined with other offers or discounts.
Valid Dates
Mar 01 ~ Apr 30
Meals
Lunch, Dinner
Order Limit
2 ~
Read more
[3/1-4/30] Anniversary Prangle Mondays Course
① A glass of sparkling wine or non-alcoholic sparkling wine for the toast
② Add a message plate to your course dessert

*Special offer for groups of 6 or more
One bottle of sparkling wine or a whole anniversary cake (size 5) with a message
Please choose your preferred bonus.
[3/1-4/30] Anniversary Prangle Mondays Course
¥ 11,500
⇒
¥ 10,000 (Svc & tax incl.)
※Please note that menu items may change depending on ingredient availability on the day. Food photos are for illustrative purposes only. See the menu below for details.
Fine Print
※Photo is for illustrative purposes only.
※Reservations must be made by 3:00 PM the day before.
※Cannot be combined with other offers or discounts.
Valid Dates
Mar 01 ~ Apr 30
Meals
Lunch, Dinner
Order Limit
2 ~
Read more

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