Book at Minsuizen Raku Tokyo Nihonbashi

✦ We accept seating requests, but may not be able to accommodate your request depending on the situation on the day.
✦Customers of elementary school age and above are asked to order a course.
✦Preschool children are not allowed inside the restaurant.
✦The dress code is smart casual. Please refrain from dressing too casually.
✦If we do not hear from you 15 minutes after your reservation time, your reservation may be canceled. (Telephone inquiries: 03-6264-8220)
"Easy Chef's Choice Course" Enjoy seasonal delicacies and A5 Wagyu beef. *Celebration plates are available free of charge.
Enjoy 11 seasonal dishes in total. A delicate teppanyaki course where each dish is carefully cooked by a chef.
"Easy Chef's Choice Course" Enjoy seasonal delicacies and A5 Wagyu beef. *Celebration plates are available free of charge.
¥ 7,000 (Svc excl. / tax incl.)
Credit card required to reserve
Zen Chef's Choice Course (Example)
Two seasonal appetizers
Steamed dish
Ezo abalone teppanyaki with special sauce
Palate-cleansing sorbet
Domestic beef steak (80g lean)
Three seasonal grilled vegetables
Special garlic rice (Meisui Zen Raku original)
Miso soup
Pickled vegetables
Seasonal dessert

*The menu may change depending on the ingredients.
*The order of serving will be adjusted depending on the day's availability.
*For guests who do not like beef, you can also change to Satsuma Junran chicken thigh, Hidaka Kamui pork loin, or Aigamo duck loin.
If you wish to change your meat, please be sure to specify the type of meat you would like to change to.
Fine Print
✦ Seating is limited to two hours. ✦ If a child occupies a seat, the same course will be served to one person.
Meals
Lunch, Dinner
Read more
"Easy Chef's Choice Course" Enjoy seasonal delicacies and A5 Wagyu beef. *Celebration plates are available free of charge.
A total of 12 dishes to enjoy the bounty of the season and seafood.
A delicate teppanyaki course where each dish is carefully cooked by a chef.
"Easy Chef's Choice Course" Enjoy seasonal delicacies and A5 Wagyu beef. *Celebration plates are available free of charge.
¥ 13,900 (Svc excl. / tax incl.)
Credit card required to reserve
<Raku Chef's Choice Course> (Example)
- Two seasonal appetizers
- Seasonal fish delivered directly from Toyosu
- Steamed dish
- Ezo abalone teppanyaki with special sauce
- Live spiny lobster teppanyaki (prepared two ways)
- Palate-cleansing sorbet
- Domestic beef steak (80g lean)
- Three seasonal grilled vegetables
- Special garlic rice (Miso soup, Raku original)
- Red miso soup
- Pickles
- Seasonal dessert

*The menu may change depending on the ingredients.
*The order of serving will be adjusted depending on the day's availability.
*For guests who do not like beef, you can also change to Satsuma Junran chicken thigh, Hidaka Kamui pork loin, or Aigamo duck loin.
If you wish to change your meat, please be sure to specify the type of meat you would like to change to.
Fine Print
✦ Seating is limited to two hours. ✦ If a child occupies a seat, the same course will be served to one person.
Meals
Lunch, Dinner
Read more
"Ming Chef's Choice Course" A new Tokyo gourmet staple. Enjoy two main dishes from land and sea. *Celebration plates are available free of charge.
A total of 15 dishes to enjoy the bounty of the season and seafood.
Live spiny lobster prepared using two different techniques and A5 Japanese Black Beef sirloin and fillet as the double main course.
A luxurious teppanyaki course cooked right before your eyes by a skilled chef.
"Ming Chef's Choice Course" A new Tokyo gourmet staple. Enjoy two main dishes from land and sea. *Celebration plates are available free of charge.
¥ 18,480 (Svc excl. / tax incl.)
Credit card required to reserve
<Extreme Chef's Choice Course> (Example)
- Three Seasonal Appetizers
- Chef's Special (Foie Gras and Stewed Conger Eel)
- Ezo Abalone Teppanyaki with Special Sauce
- Steamed Dish
- Main Dish: Live Spiny Lobster (Two Types of Cooking)
- Palate Cleanser: Sherbet
- Main Dish: A5 Japanese Black Beef Steak (Sirloin + Fillet Tasting)
- Three Select Seasonal Vegetables
- Special Garlic Rice (Miso Soup, Raku Original)
- Red Miso Soup
- Pickles
- Seasonal Dessert

*The menu may change depending on the ingredients.
*The order of serving will be adjusted depending on the day's availability.
*For guests who do not like beef, you can choose to have Satsuma Junran Chicken Thigh, Hidaka Kamui Pork Loin, or Aigamo Duck Loin.
If you wish to change your meat, please be sure to specify the type of meat you would like to have changed.
Fine Print
*Seats are limited to two hours.
*If a child uses a seat, the same course will be provided for one person.
Meals
Lunch, Dinner
Order Limit
1 ~
Read more

Requests

If you have any allergies, please let us know the details. We may not be able to accommodate you on the day. Example: One person is allergic to shrimp, and no shrimp extracts. *If you don't have any allergies, please write "None."

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