Book at Sillage

〈Reservation Information〉

【Seating】

We will do our best to accommodate your seating preferences; however, we cannot guarantee that your requested seat will be available.

【Reservations for Children】

Children who can enjoy the same course as adults should be included in the adult headcount when making a reservation.

For children in elementary school or younger, we offer a Meat Sauce Pasta Set (includes soup and juice).
→ Please indicate your request in the reservation form if you would like this option.

For infants and toddlers:

Lunch: All tables are available.

Dinner: Only private rooms are available.
→ Please indicate in the reservation form or contact the restaurant directly if you will be accompanied by infants or toddlers. Please note that accommodation may be limited depending on the number of children.

【Large Party Reservations】

For parties of 7 or more, please contact the restaurant directly.

【Private Room Use】

Private rooms are available for up to 6 guests.

A private room fee of ¥2,200 (tax included) applies.

Please contact the restaurant directly if you wish to reserve a private room.

〈Important Notice〉

If you are more than 15 minutes late for your reservation and we cannot reach you, your reservation may be cancelled. Please contact us if you anticipate being late.

Contact (by phone): 03-5793-5022
12 years and under

Requests

If any guests have food allergies, please confirm with your companions and specify the ingredients.
If there are no allergies, please write “None.”
Example: Crab (including broth, not allowed) – 1 guest
If you would like a message plate, please write your message below.
Example: Happy Birthday 〇〇
Additional plates can be prepared at ¥1,100 each.

Guest Details

Password is too short (minimum is 12 characters)
Password is too weak
Password must include at least one uppercase letter, one lowercase letter, one number, and one symbol.
Password must not contain part of Email.
Password doesn't match Confirm Password
By submitting this form, you agree to the relevant terms and policies.