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Message from Venue
▶This is a seafood specialized restaurant. If you cannot eat fish we recommend you to dine elsewhere (we can exclude specific items i.e. oyster, crab, etc.)
▶For the time being we do not have an a la carte menu. We only serve Omakase Course. ▶Our menu changes day by day according to the fish that is available. Certain menu items that you saw online may not be available for the day of your visit.
▶Please note that we may not be able to meet your request for seat selection.
▶The max. number of people we can allow per group is 4. This is due to the max amount of food items we can cook simultaneously given the size of our kitchen.
▶Due to the ever changing nature of our menu, do not offer wine pairing. We can however give you recommendations of wine, craft beer or sake that go will go well with your food.
▶Regarding children's entry, only those who can make a reservation for the same menu as adults are allowed to enter.
▶If you can't contact us after 30 minutes of the reservation time, we may have to cancel it, so please be sure to contact us if you are late.
Inquiries by phone: 03-6416-0740
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Chef's Tacos Omakase
¥ 12,500
(Svc excl. / tax incl.)
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Chef's Tacos Omakase
Credit card required to reserve
Omakase Tacos
Chef's selection of special tacos made with top-quality seafood and seasonal ingredients, presented in sushi-inspired Omakase style.
We make each tortilla with homemade masa from native Mexican corn using the traditional nixtamalization method. We pair our freshly made tortillas with unique salsas and other ingredients prepared using various cooking techniques and flavor combinations.
The meal includes:
9-10 dishes(Appetizers, various kinds of tacos, and dessert)
Fine Print
We are sorry, we do not have a vegetarian menu.
If you prefer a vegan or vegetarian, we suggest you to visit our shop in Sangenjaya where nearly half the menu is vegetarian friendly.
Valid Dates
~ Dec 30, 2022
Days
Tu, W, Th, F, Sa
Meals
Dinner
Read more
Fish Tacos Omakase Course
¥ 15,000
(Svc excl. / tax incl.)
Select
Fish Tacos Omakase Course
Credit card required to reserve
Chef's choice of tacos made with the best seasonal fish and seafood from different corners of Japan. Every taco is prepared a-la-minute, using hand made tortillas made with Mexican heirloom corn. We use an array of different culinary techniques and unique combinations of salsas so you can enjoy a variety of textures and flavors through the meal.
The meal includes:
9-10 dishes(Appetizers, various kinds of tacos, soup and dessert)
Fine Print
We are sorry, we do not have a vegetarian menu.
If you prefer a vegan or vegetarian, we suggest you to visit our shop in Sangenjaya where nearly half the menu is vegetarian friendly.
Valid Dates
Jan 01 ~
Days
Tu, W, Th, F, Sa
Meals
Dinner
Read more
Requests
Purpose
-- Purpose --
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Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
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Holiday Party (Friends)
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Wedding Reception
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Business
Team Drinks / Meal
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-- Visit History --
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Question 1
アレルギー食材がございましたら、ご記入ください。
Questions for Chef's Tacos Omakase
Question 2
Req
Please let us know if you have any allergies or ingredients that you cannot eat.
Questions for Fish Tacos Omakase Course
Question 3
Req
Please let us know if you have any specific allergies or ingredients that you would rather avoid.
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