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Réservations
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Kouroan
Umeda Toka
Horie Toka
Réserver à Kouroan
Message du commerçant
▶We do not support allergies. ▶Seats are limited to 2 hours. ▶Please note that we may not be able to meet your request for seat selection. ▶ We will respond to changes in ingredients that "we are not good at", so please fill in the request column. (Allergies are not available) ▶Please change or cancel your reservation by 21:00 the day before. 100% cancellation fee will be charged for cancellations on the day or changes in the number of people. Inquiries by phone: 050-3201-6767
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Popularity No. 1! [Japanese Sushi Course] “Edomae Sushi & Grilled Wagyu Beef Sushi and Toro Takumaki” and “Charcoal-grilled A4 Japanese Black Beef” 9 dishes in total 6,000 yen (excluding tax)
June [[5, 6, 7 & 12, 13, 14]] Limited
¥ 7 200
⇒
¥ 6 600
(TTC)
Sélectionner
Popularity No. 1! [Japanese Sushi Course] “Edomae Sushi & Grilled Wagyu Beef Sushi and Toro Takumaki” and “Charcoal-grilled A4 Japanese Black Beef” 9 dishes in total 6,000 yen (excluding tax)
June [[5, 6, 7 & 12, 13, 14]] Limited
Menu for March and April: [Appetizer] Salmon roe and avocado tartar monaka [Sashimi] First bonito, grilled Spanish mackerel, fragrant greens, seaweed salt [Hot pot] Small hot pot of golden dashi broth with Sakura snapper, scallops, and spring vegetables (new bamboo shoots, spring turnip, rape blossoms) [Meat sushi and ohagi] Grilled black-haired Japanese beef sushi and Kishu-produced monko squid "ohagi" sushi [Tempura] Tempura of golden-eyed snapper wrapped in shiso leaves, spring shiitake mushrooms [Meat dish] Roast beef in black-haired Japanese beef broth ~ Kagura Nanban miso, wasabi, raw shichimi ~ [Edomae sushi] Today's 5 kinds of Edomae sushi [Ryu-wan] Miso soup with Daigen miso [Sweet] Salted milk ice cream topped with strawberry puree ~ Menu for May and June: [Appetizer] [Served with] Salmon roe and avocado tartar sauce [Sashimi] Grilled bonito frost with new Junsai vinegar [Hot pot] Awaji conger eel and Iyo red sea bream golden broth shabu-shabu small pot with citrus aroma [Sugoi] Made with soy milk from "Takahashi Tofu Shop" in Kuromon Market Scooped tofu - Shodoshima olive oil, Kinzanji wasabi miso, Maldon salt - [Tempura] Lake Biwa young sweetfish tempura, Hime corn, zucchini [Meat dish] Charbroiled black wagyu beef - Kagura Nanban miso, wasabi, charcoal salt - [Edomae sushi] Today's Edomae sushi 7 types [Ryu-wan] Miso soup with Daigen miso [Sweet] Citrus ice cream Topped with honey and sudachi jelly ----------------------------------- [Premium all-you-can-drink] Free drink with sake carefully selected by a sake sommelier +2,500 yen (tax included) per person *Only when ordering a course/90 minutes LO [Light all-you-can-drink] Casual free drink without beer +1,500 yen (tax included) per person *Only when ordering a course/90 minutes LO [Anniversary whole cake with message] +2,200 yen (tax included) *Size for 2 people *Contents may change depending on stock availability. (Photo is for illustrative purposes only)
Petits caractères
*Reservation cancellations and changes to the number of guests are accepted by 21:00 the day before. Cancellation on the day and change of the number of people are not possible. Please be aware of this before applying.
Dates de validité
01 mai. ~
Repas
Déjeuner, Dîner
Lire la suite
Early summer only! [Extreme Course] "Satsuma black pork and red sea bream sea urchin shabu-shabu small pot & Awaji conger eel teriyaki clay pot rice" and "Abalone and black beef lava steak" 9 dishes total 5,000 yen (excluding tax)
¥ 6 500
⇒
¥ 5 500
(TTC)
Sélectionner
Early summer only! [Extreme Course] "Satsuma black pork and red sea bream sea urchin shabu-shabu small pot & Awaji conger eel teriyaki clay pot rice" and "Abalone and black beef lava steak" 9 dishes total 5,000 yen (excluding tax)
Menu for March and April [Appetizer] Salmon roe and avocado tartar sauce monaka [Sashimi] Today's fresh fish, Kishu-produced monko squid in vinegared miso [Small pot] Satsuma black pork, Sakura snapper, spring vegetables and sea urchin shabu-shabu small pot (new bamboo shoots, spring turnip) [Fried food] Tempura of Tottori's famous chicken "Daisen chicken" [Ryogi] Homemade raw tofu with whitebait silver sauce [Double main] Abalone and scallops grilled in butter with oyster soy sauce and Fuji lava steak of black beef [Clay pot] Clay pot rice with red snapper and rape blossoms ~Oyster soy sauce~ [Ryuwan] Miso soup with Daigen miso [Sweet] Salted milk ice cream with strawberry puree Menu for May and June [Appetizer] Salmon roe and avocado tartar sauce monaka [Sashimi] Today's fresh fish, Shinjunsaizu [Small Hot pot] Small hot pot of Satsuma black pork and Iyo red sea bream with sea urchin shabu-shabu [Tempura] Shiraougi fried young sweetfish from Lake Biwa, Hime corn, zucchini [Sugoi] Homemade raw tofu, grilled corn, burnt soy sauce [Double main] Fuji lava steak of black beef and grilled abalone with oyster soy sauce and butter [Clay pot] Teriyaki conger eel from Awaji and clay pot rice [Ryuwan] Miso soup with Daigen miso [Sweet] Sudashima ice cream with honey and sudashima jelly ------------------------------- [Premium all-you-can-drink] Free drinks with sake carefully selected by a sake sommelier for +2,500 yen per person (tax included) *Only when using a course / 90 minute last order [Light all-you-can-drink] Casual free drinks without beer for +1,500 yen per person (tax included) *Only when using the course / 90 minutes LO [Anniversary whole cake with message] +2,200 yen (tax included) *Size for 2 people *Contents may change depending on the availability of ingredients. (Photo is for illustrative purposes only)
Petits caractères
※ご予約のキャンセル、人数様のご変更は前日21時までに承ります。
当日のキャンセル、人数様のご変更は致しかねます。あらかじめご了承のうえお申し込み下さい。
Dates de validité
01 mai. ~
Repas
Déjeuner, Dîner
Lire la suite
[Sushi Akane Course] "Edomae Sushi & First Bonito Tataki" and "Awaji-produced Running Conger Eel Golden Stock Shabu-Shabu Small Pot" 9 dishes total 4,500 yen (excluding tax)
¥ 5 980
⇒
¥ 4 950
(TTC)
Sélectionner
[Sushi Akane Course] "Edomae Sushi & First Bonito Tataki" and "Awaji-produced Running Conger Eel Golden Stock Shabu-Shabu Small Pot" 9 dishes total 4,500 yen (excluding tax)
~Menu for May and June~ [Appetizer] Monaka with salmon roe and avocado tartare[Sashimi] Seared first bonito[Small pot] Small pot of golden dashi shabu-shabu made with Awaji running conger eel[Fried food] Tempura of Tottori's brand chicken "Daisen chicken"[Supplement] Homemade raw tofu, grilled corn, and burnt soy sauce[Lava] Fuji lava steak made from black beef[Edomae sushi] Assortment of 5 Edomae nigiri[Tomewan] Miso soup made with Daigen miso[Sweet] Salted milk ice cream topped with strawberry puree---------------[Premium all-you-can-drink] Free drinks with sake carefully selected by a sake sommelier for +2,500 yen per person (tax included) *Only when using a course / 90-minute last order [Light all-you-can-drink] Casual free drinks without beer for +1,500 yen per person (tax included) *Only when using the course / 90 minutes LO [Anniversary whole cake with message] +2,200 yen (tax included) *Size for 2 people *Contents may change depending on the availability of ingredients. (Photo is for illustrative purposes only)
Petits caractères
※ご予約のキャンセル、人数様のご変更は前日21時までに承ります。
当日のキャンセル、人数様のご変更は致しかねます。あらかじめご了承のうえお申し込み下さい。
Dates de validité
01 mai. ~
Repas
Déjeuner, Dîner
Lire la suite
[Kaede Course] "Black Wagyu Beef Suki-shabu and Edomae Sushi" & "Seasonal Tempura / Red Sea Bream Golden Stock Shabu / First Bonito Tataki" 7 dishes total 3,600 yen (excluding tax)
¥ 4 500
⇒
¥ 3 960
(TTC)
Sélectionner
[Kaede Course] "Black Wagyu Beef Suki-shabu and Edomae Sushi" & "Seasonal Tempura / Red Sea Bream Golden Stock Shabu / First Bonito Tataki" 7 dishes total 3,600 yen (excluding tax)
Menu for March and April - Sakura Course [Appetizer] Monaka with salmon roe and avocado tartare [Sashimi] Seared winter yellowtail [Small pot] Golden dashi shabu-shabu with Kagoshima-produced Satsuma black pork [Fried food] Three kinds of seasonal tempura ① Black pork roll with rape blossoms ② Maitake mushrooms and jamon serrano ③ Kakipi [Main dish ①] Edomae sushi bento - Three Edomae sushi pieces and salmon roe hand-rolled [Main dish ②] Japanese dashi earthenware pot rice and Japanese black beef egg yolk suki-shabu [Ryu-wan] Miso soup with green nori seaweed - Menu for May and June - Kaede Course [Appetizer] Monaka with salmon roe and avocado tartare [Sashimi] Seared first bonito [Small pot] Golden dashi shabu-shabu with Ehime-produced red sea bream [Fried food] Three kinds of seasonal tempura ① Black pork roll with princess corn ② New onion and jamon serrano ③ Conger eel tempura with fried Chinese ink【Main①】Edomae sushi bento ~3 pieces of Edomae sushi and salmon roe hand roll~ 【Main②】Japanese dashi earthenware pot cooked rice and Japanese black beef egg yolk sukishabu【Tomewan】Aosa nori miso soup---------------【Premium all-you-can-drink】Free drinks with sake carefully selected by a sake sommelier +2,500 yen (tax included) per person *Only when ordering a course meal/90 minutes LO 【Light all-you-can-drink】Casual free drinks without beer +1,500 yen (tax included) per person *Only when ordering a course meal/90 minutes LO 【Anniversary whole cake with message】 +2,200 yen (tax included) *Size for 2 people *Contents may vary depending on stock. *Photo is for illustrative purposes only.
Petits caractères
*Reservation cancellations and changes to the number of guests are accepted by 21:00 the day before. Cancellation on the day and change of the number of people are not possible. Please be aware of this before applying.
Dates de validité
01 mai. ~
Repas
Déjeuner, Dîner
Qté de commande
2 ~
Lire la suite
December 24th and 25th only [Xmas dinner course] “Edomae sushi/Japanese black beef/lobster/broiled meat sushi/seasonal fish and seasonal vegetables”
¥ 10 800
(TTC)
Sélectionner
December 24th and 25th only [Xmas dinner course] “Edomae sushi/Japanese black beef/lobster/broiled meat sushi/seasonal fish and seasonal vegetables”
[Appetizer] In the middle of the beginning Avocado and salmon roe [TUKURI] Pickled scallops and LaFrance with white dressing/Duck loin Winter onion puree/Kagoshima Prefecture yellowtail king/bonito grilled frost/Sword tip squid and asparagus [Soup] Hokkaido blowfish and red sea bream steamed in iron kettle [Poisson] Saikyo grilled salmon/fried lobster kadaif [SUSHI] Grilled sirloin and red meat sushi ~British Maldon salt and sea urchin soy sauce~ [Fly] Anno sweet potato tempura [Viande] Kuroge Wagyu beef Charcoal-grilled [EDOMAE SUSHI] Tuna medium fatty tuna/Kanhirame/Mahachi/Kanemeyasu/Salmon roe hand roll [Desert] Beniharuka roasted sweet potato brûlée/Matcha cheesecake
Petits caractères
*Cancellations or changes to the number of people can be made by 9pm the day before. We cannot cancel on the day or change the number of people. Please be aware of this before applying. *The reservation time is 2 hours from the reservation time.
Dates de validité
24 déc. 2023 ~ 25 déc. 2023
Jours
l, d
Repas
Dîner
Qté de commande
2 ~ 4
Lire la suite
Lunch time only on December 24th and 25th [Xmas lunch course of Kuroge Wagyu roast beef and Edomae sushi]
¥ 5 500
(TTC)
Sélectionner
Lunch time only on December 24th and 25th [Xmas lunch course of Kuroge Wagyu roast beef and Edomae sushi]
[Appetizer] In the middle of the beginning Avocado and Salmon roe [TUKURI] Pickled scallops and LaFrance with white dressing/Duck loin Winter onion puree/Grilled bonito frosting [Soup] Cold yellowtail in a small pot with golden dashi [Fly] Daisen chicken tempura [ Viande] Kuroge Wagyu beef roast beef [EDOMAE SUSHI] Edomae sushi 5 pieces [Desert] Haruka Beni's roasted sweet potato brûlée/salt milk ice cream
Petits caractères
*Cancellations or changes to the number of people can be made by 9pm the day before. We cannot cancel on the day or change the number of people. Please be aware of this before applying. *The reservation time is 2 hours from the reservation time.
Dates de validité
24 déc. 2023 ~ 25 déc. 2023
Jours
l, d
Repas
Déjeuner
Qté de commande
2 ~ 4
Lire la suite
Seat only reservation
¥ 500
(HT)
Sélectionner
Seat only reservation
Please choose the menu on the day.
Dates de validité
26 déc. 2023 ~
Repas
Dîner
Lire la suite
Lunch-only course [Beni course] "Small pot of Satsuma pork and Awaji pike conger eel with sea urchin shabu-shabu" & "Head-attached sea bream rice clay pot with hitsumabushi style" 8 dishes in total
¥ 4 990
⇒
¥ 3 990
(TTC)
Sélectionner
Lunch-only course [Beni course] "Small pot of Satsuma pork and Awaji pike conger eel with sea urchin shabu-shabu" & "Head-attached sea bream rice clay pot with hitsumabushi style" 8 dishes in total
~ Menu for May and June ~ [Appetizer] Hajimari no Monaka [Sashimi] Today's fresh fish, Koitoma [Small pot] Small pot of Satsuma Kurobuta pork and running conger eel with sea urchin shabu-shabu [Fried food] Fried oysters from Hiroshima ~ Iburi-gakko tartare ~ [Grilled food] Fuji lava-grilled black beef [Clay pot] Sea bream rice served with okara, clay pot rice, hitsumabushi style [Ryusoba] Miso soup with green nori seaweed [Sweetness] Salted milk ice cream topped with strawberry puree -------------------------------- [Premium all-you-can-drink] Free drink with sake carefully selected by a sake sommelier +2,500 yen per person (tax included) *Only when using a course meal / 90-minute LO [Light all-you-can-drink] Casual free drink without beer +1,500 yen per person (tax included) *Only when using a course meal / 90-minute LO [Anniversary whole cake with message] +2,200 yen (tax included) *Size for 2 people *Contents may vary depending on what is in stock. *Photo is for illustrative purposes only.
Petits caractères
*Reservation cancellations and changes to the number of guests are accepted by 21:00 the day before. Cancellation on the day and change of the number of people are not possible. Please be aware of this before applying.
Dates de validité
01 mai. ~
Repas
Déjeuner
Lire la suite
Luxury seasonal lunch: "Awaji pike conger eel Japanese soup stock hotpot and black beef lava steak" & "Tai-meshi clay pot rice with hitsumabushi" [Weekday special price 2980 yen → 2280 yen]
¥ 2 980
⇒
¥ 2 280
(TTC)
Sélectionner
Luxury seasonal lunch: "Awaji pike conger eel Japanese soup stock hotpot and black beef lava steak" & "Tai-meshi clay pot rice with hitsumabushi" [Weekday special price 2980 yen → 2280 yen]
~Menu for March and April~ [Appetizer] Hajime no Monaka [Small pot] Small pot of golden dashi shabu-shabu with Ehime-produced cherry sea bream and spring vegetables [Fried food] Hiroshima-produced fried oysters with smoked daikon radish tartare [Grilled food] Fuji lava-grilled black beef [Clay pot] Clay pot rice with golden-eyed snapper ~Oyster soy sauce~ Red sea bream with sesame dressing, served with hitsumabushi [Ryusoba] Miso soup with green nori seaweed ~Menu for May and June~ [Appetizer] Hajime no Monaka [Small pot] Small pot of golden dashi shabu-shabu with Awaji-produced running conger eel [Fried food] Hiroshima-produced fried oysters with smoked daikon radish tartare [Grilled food] Fuji lava-grilled black beef [Clay pot] Sea bream rice, served with hitsumabushi [Ryusoba] Miso soup with green nori seaweed -------------------- [Premium all-you-can-drink] Free drink with sake carefully selected by a sake sommelier +2,500 yen (tax included) per person *Only when ordering a course / 90 minutes LO [Light all-you-can-drink] Casual free drinks without beer +1,500 yen (tax included) per person *Only when ordering a course / 90 minutes LO [Anniversary whole cake with message] +2,200 yen (tax included) *Size for 2 people *Contents vary depending on stock. *Photo is for illustrative purposes only.
Dates de validité
01 mai. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Qté de commande
2 ~
Lire la suite
Luxury seasonal lunch: "Awaji Hamo (conger eel) in golden broth and black beef lava steak" & "Tai-meshi clay pot rice with hitsumabushi" 2,980 yen
¥ 2 980
(TTC)
Sélectionner
Luxury seasonal lunch: "Awaji Hamo (conger eel) in golden broth and black beef lava steak" & "Tai-meshi clay pot rice with hitsumabushi" 2,980 yen
~5.6月のお品書き~
【先付】始まりの最中
【小鍋】淡路産走りハモの黄金出汁しゃぶ小鍋
【揚物】広島産 牡蠣フライ いぶりがっこタルタル
【焼物】黒牛の富士溶岩焼き
【土鍋】鯛めし ひつまぶし仕立て
【留椀】青さ海苔のお味噌汁
ーーーーーーーーーーーーーー
【プレミアム飲み放題】利き酒師厳選の日本酒が付いたフリードリンク
お一人様+2,500円(税込) ※コース利用時のみ/90分L.O
【ライト飲み放題】ビール無しのカジュアルフリードリンク
お一人様+1,500円(税込) ※コース利用時のみ/90分L.O
【メッセージ付き記念日ホールケーキ】
+2,200円(税込) ※2名サイズ
※仕入れにより内容は異なります。※写真はイメージです。
Dates de validité
01 mai. ~
Jours
s, d, fêt
Repas
Déjeuner
Qté de commande
2 ~
Lire la suite
[Edo-mae sushi lunch] "Edo-mae sushi and grilled wagyu meat sushi & seasonal fish golden soup shabu-shabu small pot" weekday special price 3980 yen → 2980 yen
¥ 3 980
⇒
¥ 2 980
(TTC)
Sélectionner
[Edo-mae sushi lunch] "Edo-mae sushi and grilled wagyu meat sushi & seasonal fish golden soup shabu-shabu small pot" weekday special price 3980 yen → 2980 yen
[Appetizer] Monaka for the beginning [Small pot] Small pot of golden dashi broth with seasonal fish [Grilled dish] Fuji lava grilled black beef [Fried dish] Tempura of Daisen chicken from Tottori [Kamameshi] 5 pieces of Edomae sushi and 2 pieces of seared Wagyu beef sushi [Tomowan] Miso soup with green nori seaweed --------------- [Premium all-you-can-drink] Free drink with sake carefully selected by a sake sommelier +2,500 yen (tax included) per person *Only when ordering a course meal/90 minutes LO [Light all-you-can-drink] Casual free drink without beer +1,500 yen (tax included) per person *Only when ordering a course meal/90 minutes LO [Anniversary whole cake with message] +2,200 yen (tax included) *Size for 2 people *Contents may vary depending on stock. *Photo is for illustrative purposes only.
Dates de validité
11 juil. 2023 ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Qté de commande
2 ~
Lire la suite
[Edo-style sushi lunch] "5 pieces of authentic Edo-style sushi and 2 pieces of seared wagyu beef" & "small pot of golden soup with seasonal fish and black beef steak" 3,980 yen
¥ 3 980
(TTC)
Sélectionner
[Edo-style sushi lunch] "5 pieces of authentic Edo-style sushi and 2 pieces of seared wagyu beef" & "small pot of golden soup with seasonal fish and black beef steak" 3,980 yen
[Appetizer] Monaka for the beginning [Small pot] Small pot of shabu-shabu with seasonal fish ~Golden broth~ [Grilled dish] Fuji lava grilled black beef [Fried dish] Tempura of Daisen chicken from Tottori [Sushi] 5 pieces of Edomae sushi and 2 pieces of seared wagyu beef sushi [Tomowan] Miso soup with green nori seaweed --------------- [Premium all-you-can-drink] Free drink with sake carefully selected by a sake sommelier +2,500 yen per person (tax included) *Only when ordering a course meal/90 minute LO [Light all-you-can-drink] Free casual drink without beer +1,500 yen per person (tax included) *Only when ordering a course meal/90 minute LO [Anniversary whole cake with message] +2,200 yen (tax included) *Size for 2 people *Contents may vary depending on stock. *Photo is for illustrative purposes only.
Dates de validité
11 juil. 2023 ~
Jours
s, d, fêt
Repas
Déjeuner
Qté de commande
2 ~
Lire la suite
[Sushi and Wagyu Beef Shabu Suki Lunch] “Edomae Sushi Heavy & Japanese Dashi Pot Cooked Rice and Wagyu Beef Egg Yolk Suki Shabu” and “Cold Golden Dashi Shabu Small Pot” Weekday special price 3,280 yen → 2,780 yen
¥ 3 280
⇒
¥ 2 780
(TTC)
Sélectionner
[Sushi and Wagyu Beef Shabu Suki Lunch] “Edomae Sushi Heavy & Japanese Dashi Pot Cooked Rice and Wagyu Beef Egg Yolk Suki Shabu” and “Cold Golden Dashi Shabu Small Pot” Weekday special price 3,280 yen → 2,780 yen
[Appetizer] Monaka (beginner's sandwich) [Small pot] Small pot of golden dashi shabu-shabu made with seasonal fish [Fried food] Tempura of Daisen chicken from Tottori [Main dish ①] Edomae sushi bento ~ 3 pieces of Edomae sushi and salmon roe hand roll ~ [Main dish ②] Japanese dashi kettle-cooked rice and wagyu beef egg yolk suki-shabu [Tomewan] Miso soup with green nori seaweed --------------- [Premium all-you-can-drink] Free drink with sake carefully selected by a sake sommelier +2,500 yen per person (tax included) *Only when ordering a course meal / 90-minute LO [Light all-you-can-drink] Casual free drink without beer +1,500 yen per person (tax included) *Only when ordering a course meal / 90-minute LO [Anniversary whole cake with message] +2,200 yen (tax included) *Size for 2 people *Contents may vary depending on stock. *Photo is for illustrative purposes only.
Dates de validité
21 déc. 2023 ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Qté de commande
2 ~
Lire la suite
[Sushi and Wagyu Beef Shabu Suki Lunch] “Edomae Sushi Heavy & Japanese Dashi Pot Cooked Rice and Wagyu Beef Egg Yolk Suki Shabu” and “Cold Golden Dashi Shabu Shabu” 3,280 yen
¥ 3 280
(TTC)
Sélectionner
[Sushi and Wagyu Beef Shabu Suki Lunch] “Edomae Sushi Heavy & Japanese Dashi Pot Cooked Rice and Wagyu Beef Egg Yolk Suki Shabu” and “Cold Golden Dashi Shabu Shabu” 3,280 yen
[Appetizer] Monaka (beginner's sandwich) [Small pot] Small pot of golden dashi shabu-shabu made with seasonal fish [Fried food] Tempura of Daisen chicken from Tottori [Main dish ①] Edomae sushi bento ~ 3 pieces of Edomae sushi and salmon roe hand roll ~ [Main dish ②] Japanese dashi kettle-cooked rice and wagyu beef egg yolk suki-shabu [Tomewan] Miso soup with green nori seaweed --------------- [Premium all-you-can-drink] Free drink with sake carefully selected by a sake sommelier +2,500 yen per person (tax included) *Only when ordering a course meal / 90-minute LO [Light all-you-can-drink] Casual free drink without beer +1,500 yen per person (tax included) *Only when ordering a course meal / 90-minute LO [Anniversary whole cake with message] +2,200 yen (tax included) *Size for 2 people *Contents may vary depending on stock. *Photo is for illustrative purposes only.
Dates de validité
21 déc. 2023 ~
Jours
s, d, fêt
Repas
Déjeuner
Qté de commande
2 ~
Lire la suite
"Seafood Bara Chirashi Lunch" ~ Golden soup pot of seasonal fish / Black beef steak / Meat sushi ~ Weekday special price 2980 yen → 2680 yen
¥ 2 980
⇒
¥ 2 680
(TTC)
Sélectionner
"Seafood Bara Chirashi Lunch" ~ Golden soup pot of seasonal fish / Black beef steak / Meat sushi ~ Weekday special price 2980 yen → 2680 yen
Menu: Starter: Monaka (azuki bean savory dish) Small hotpot with seasonal fish in golden dashi stockGrilled dish: Fuji lava steak made from black beefMeat sushi: 2 pieces of seared meat sushiSeafood bowl: Seafood bara chirashi - tuna, sea bream, salmon, mamehachi, namero- [Ryuwan] Miso soup made from Daigen miso--------------------------------[Premium all-you-can-drink] Free drink with sake carefully selected by a sake sommelier +2,500 yen per person (tax included) *Only when ordering a course meal/90 minutes LO [Light all-you-can-drink] Casual free drink without beer +1,500 yen per person (tax included) *Only when ordering a course meal/90 minutes LO [Anniversary whole cake with message] +2,200 yen (tax included) *Size for 2 people *Contents may vary depending on stock. *Photo is for illustrative purposes only.
Dates de validité
24 avr. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Qté de commande
2 ~
Lire la suite
"Seafood Bara Chirashi Lunch" ~ Golden soup pot with seasonal fish / Black beef steak / Meat sushi ~ 2980 yen
¥ 2 980
(TTC)
Sélectionner
"Seafood Bara Chirashi Lunch" ~ Golden soup pot with seasonal fish / Black beef steak / Meat sushi ~ 2980 yen
Menu: Starter: Monaka (beef monkfish) Small hotpot: Golden broth hotpot with seasonal fishGrilled dish: Fuji lava steak made from black beefMeat sushi: 2 pieces of seared meat sushiSeafood bowl: Seafood bara chirashi - tuna, sea bream, salmon, mamehachi, namero- [Ryuwan] Miso soup made from Daigen miso--------------------------------[Premium all-you-can-drink] Free drink with sake carefully selected by a sake sommelier +2,500 yen per person (tax included) *Only when ordering a course meal/90 minutes LO [Light all-you-can-drink] Casual free drink without beer +1,500 yen per person (tax included) *Only when ordering a course meal/90 minutes LO [Anniversary whole cake with message] +2,200 yen (tax included) *Size for 2 people *Contents may vary depending on stock. *Photo is for illustrative purposes only.
Dates de validité
24 avr. ~
Jours
s, d, fêt
Repas
Déjeuner
Qté de commande
2 ~
Lire la suite
[Limited to 10 meals! ] ``Shunsai Tenfura - 6 types of tempura'' & ``Lunch with a choice of freshly cooked silver rice clay pot rice and main course'' Special price on weekdays: 3,280 yen → 2,780 yen
¥ 3 280
⇒
¥ 2 780
(TTC)
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[Limited to 10 meals! ] ``Shunsai Tenfura - 6 types of tempura'' & ``Lunch with a choice of freshly cooked silver rice clay pot rice and main course'' Special price on weekdays: 3,280 yen → 2,780 yen
Menu for May and June [Appetizer] First Monaka [Small pot] Ehime red sea bream shabu-shabu in Japanese dashi broth [Tempura] Six kinds of seasonal delicacies ~Green tea salt, shrimp salt~ 1. Oden marinated radish 2. Lotus root Parmesan 3. New onion and serrano jamon 4. Yuba cheese 5. Daisen chicken salted and marinated in koji 6. Awaji conger eel fried with karasumi 6. Awaji conger eel tempura with ink [Clay pot] Choose your main dish Silver rice clay pot rice, Fuji lava grilled black beef, or Lava grilled Awaji beef hamburger steak *For an additional 300 yen, we will provide ``Sea bream chazuke'' with sesame sauce. [Tomewan] Daigen Miso green nori miso soup --------------- [Premium all-you-can-drink] Free drink with sake carefully selected by a sake sommelier +2,500 yen (tax included) per person *Only when ordering a course meal/90 minute LO [Light all-you-can-drink] Casual free drink without beer +1,500 yen (tax included) per person *Only when ordering a course meal/90 minute LO [Anniversary whole cake with message] +2,200 yen (tax included) *Size for 2 people *Contents may vary depending on stock. *Photo is for illustrative purposes only.
Dates de validité
01 mai. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Qté de commande
2 ~
Lire la suite
[Limited to 10 meals! ] ``Shunsai Tenfura ~ Tempura ~ 6 kinds'' & ``Lunch with freshly cooked rice in clay pot and a choice of main course'' 3,280 yen
¥ 3 280
(TTC)
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[Limited to 10 meals! ] ``Shunsai Tenfura ~ Tempura ~ 6 kinds'' & ``Lunch with freshly cooked rice in clay pot and a choice of main course'' 3,280 yen
Menu for May and June [Appetizer] First Monaka [Small pot] Ehime red sea bream shabu-shabu in Japanese dashi broth [Tempura] Six kinds of seasonal delicacies ~Green tea salt, shrimp salt~ 1. Oden marinated radish 2. Lotus root Parmesan 3. New onion and serrano jamon 4. Yuba cheese 5. Daisen chicken salted and marinated in koji 6. Awaji conger eel fried with karasumi 6. Awaji conger eel tempura with ink [Clay pot] Choose your main dish Silver rice clay pot rice, Fuji lava grilled black beef, or Lava grilled Awaji beef hamburger steak *For an additional 300 yen, we will provide ``Sea bream chazuke'' with sesame sauce. [Tomewan] Daigen Miso green nori miso soup --------------- [Premium all-you-can-drink] Free drink with sake carefully selected by a sake sommelier +2,500 yen (tax included) per person *Only when ordering a course meal/90 minute LO [Light all-you-can-drink] Casual free drink without beer +1,500 yen (tax included) per person *Only when ordering a course meal/90 minute LO [Anniversary whole cake with message] +2,200 yen (tax included) *Size for 2 people *Contents may vary depending on stock. *Photo is for illustrative purposes only.
Dates de validité
01 mai. ~
Jours
s, d, fêt
Repas
Déjeuner
Qté de commande
2 ~
Lire la suite
[Saturday/Sunday/Holidays] Limited time offer: "Awaji-produced running conger eel golden broth shabu-shabu small pot" and "Stewed conger eel and burdock rice pot, black beef steak, and Oyama chicken tempura" 2,480 yen → 2,280 yen
¥ 2 480
⇒
¥ 2 280
(TTC)
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[Saturday/Sunday/Holidays] Limited time offer: "Awaji-produced running conger eel golden broth shabu-shabu small pot" and "Stewed conger eel and burdock rice pot, black beef steak, and Oyama chicken tempura" 2,480 yen → 2,280 yen
~Menu for March and April~ [Appetizer] In the middle of the beginning [Small pot] Ehime Sakura sea bream golden soup shabu small pot [Tempura] Daisen chicken tempura [Yakimono] Fuji lava grilled black beef [Kamameshi] Sakura shrimp Freshly cooked kamameshi with bamboo shoots and spring bamboo shoots [Tome bowl] Miso soup with green seaweed ~ Menu for May and June ~ [Appetizer] During the beginning [Small pot] Awaji conger conger golden soup shabu small pot [Tempura] Daisen chicken Tempura [Yakimono] Fuji lava-grilled black beef [Kamameshi] Conger eel and burdock soup cooked in a kamameshi [Tomewan] Miso soup with green seaweed *Contents vary depending on stock. (The photograph is an image)
Petits caractères
『土日祝』限定の特別ランチです!
Dates de validité
01 mai. ~
Jours
s, d, fêt
Repas
Déjeuner
Qté de commande
2 ~
Lire la suite
April only! Free whole cake with message plate / size for 2 people
¥ 2 000
⇒
¥ 0
(TTC)
-- Qté --
1
April only! Free whole cake with message plate / size for 2 people
Petits caractères
2日前までの要予約/1グループで1つのホールケーキサービスとなります
Dates de validité
09 avr. ~ 16 avr.
Repas
Déjeuner, Thé, Dîner
Qté de commande
1 ~ 1
Lire la suite
Order on the day of lunch
¥ 0
(TTC)
Sélectionner
Order on the day of lunch
Dates de validité
01 mai. ~
Repas
Déjeuner
Qté de commande
2 ~
Lire la suite
All-you-can-drink light + 1,500 yen
¥ 1 500
(TTC)
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All-you-can-drink light + 1,500 yen
■Shochu ■Plum wine ■Cocktails ■Sake ■Wine ■Chochu High ■Highball ■Soft drinks *All-you-can-drink is by glass exchange system, and last order is 90 minutes. *Only available when ordering a course *Beer is not available. For FD with bottled beer, please order premium all-you-can-drink.
Dates de validité
26 oct. 2023 ~ 23 déc. 2023, 26 déc. 2023 ~
Repas
Déjeuner, Dîner
Qté de commande
2 ~
Lire la suite
Premium all-you-can-drink +2,500 yen
¥ 2 500
(TTC)
Sélectionner
Premium all-you-can-drink +2,500 yen
You can enjoy all-you-can-drink local sake carefully selected by a sake taster! ■Beer: Asahi Super Dry ■Shochu ■Plum wine ■Cocktails ■Sake ■Wine ■Chuhai ■Highball ■Soft drinks
Dates de validité
26 oct. 2023 ~ 23 déc. 2023, 25 déc. 2023 ~
Repas
Déjeuner, Dîner
Qté de commande
2 ~
Lire la suite
Anniversary dessert platter with message plate / size for 2 people
¥ 2 200
(TTC)
-- Qté --
1
2
3
4
5
6
Anniversary dessert platter with message plate / size for 2 people
Dates de validité
17 avr. ~
Repas
Déjeuner, Thé, Dîner
Lire la suite
Demandes
Objectif
-- Objectif --
Anniversaire
Anniversaire (soi-même)
Anniversaire (amis)
Anniversaire (couple)
Anniversaire (époux)
Anniversaire (famille)
Amis / groupe
Groupe de femmes
Bienvenue / adieu (amis)
Party des fêtes (amis)
Réunion de groupe
Mariage / réception
Voyage / tourisme
Affaires
Repas d'équipe
Bienvenue / adieu (affaires)
Party des fêtes (affaires)
Famille
Célébration (famille)
Événement bébés
Événement enfants
Introduction de famille
Cérémonie d'engagement
Commémoration / funérailles
Rendez-vous
Rendez-vous de groupe
Demande en mariage
Anniv. de mariage
Rendez-vous célébration
Événement
Séminaire
Récital de musique
Exposition
Tournage (cinéma)
Autre
Historique des visites
-- Historique des visites --
Première visite
Deuxième visite
Troisième visite
Quatre visites ou plus
Questions sur December 24th and 25th only [Xmas dinner course] “Edomae sushi/Japanese black beef/lobster/broiled meat sushi/seasonal fish and seasonal vegetables”
Question 1
Req
We do not accommodate allergies/change ingredients.
Question 2
Req
We do not accept orders for all-you-can-drink/anniversary cake.
Questions sur Lunch time only on December 24th and 25th [Xmas lunch course of Kuroge Wagyu roast beef and Edomae sushi]
Question 3
Req
We do not accommodate allergies/change ingredients.
Question 4
We do not accept orders for all-you-can-drink/anniversary cake.
Questions sur April only! Free whole cake with message plate / size for 2 people
Question 5
Req
Please specify the contents of the message plate. Example: Happy Birthday Red Roan Example: Happy Anniversary
Questions sur All-you-can-drink light + 1,500 yen
Question 6
Req
3 people or more / only when using the course / 90 minutes LO
Questions sur Premium all-you-can-drink +2,500 yen
Question 7
Req
3 people or more / only when using the course / 90 minutes LO
Questions sur Anniversary dessert platter with message plate / size for 2 people
Question 8
Req
Please specify the contents of the message plate. Example: Happy Birthday Red Roan Example: Happy Anniversary
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