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Réservations
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IÑAKI / Patina Osaka
SONATA BAR & LOUNGE / Patina Osaka
Nijiri / Patina Osaka
BARIN / Patina Osaka
P72 / Patina Osaka
Réserver à IÑAKI / Patina Osaka
Message du commerçant
▶︎The photo is for illustrative purposes only. Menu items and prices are subject to change without notice.
▶︎We may not be able to accommodate specific seating requests.
▶︎Discounts and special offers cannot be combined.
▶︎If we do not hear from you within 15 minutes of your reservation time, your table may no longer be available.
▶︎Smoking is strictly prohibited inside the restaurant. Smoking areas are available on the 1st and 20th floors of the Patina Osaka Hotel.
▶︎Dress Code: Smart Casual - Please refrain from wearing beach sandals or gym wear.
▶︎Regarding Children's Meals
Outside food is not permitted, except for baby food.
Please note that we are unable to heat baby food.
▶︎Patina Osaka offers complimentary shuttle bus service between the hotel and Morinomiya Station and Tanimachi 4-chome Station. Please reach out to Dining Reservation(restaurants.osaka@patinahotels.com Or 06-6949-9193) for more details.
【Operation Hour(Till January 4th 2026) 】
Lunch / Daily: 11:30 AM – 3:00 PM (Last Order: 2:00 PM)
Dinner / Daily: 5:30 PM – 9:00 PM (Last Order: 8:00 PM)
【Operation Hour(FromJanuary 5th 2026) 】
Lunch / Daily: 11:30 AM – 3:00 PM (Last Order: 2:00 PM)
Dinner / Daily: 5:30 PM – 10:00 PM (Last Order: 8:30 PM)
Je confirme que j'ai lu le « Message du commerçant » ci-dessus
-- Heure --
-- Adultes --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
-- Enfants --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
12 ans et moins
-- Bébés --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
5 ans et moins
Disponibilité
Il n'y a pas de disponibilité à l'heure souhaitée. Veuillez modifier votre sélection.
Free drink plan for groups of 8 or more
Christmas Menu
Special Offer
Lunch Course
Dinner course
New Year's menu
Free drink plan for groups of 8 or more
[Private room guaranteed] 5-course meal + 90 minutes of free drinks
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 17 000
(Sce & TTC)
Sélectionner
[Private room guaranteed] 5-course meal + 90 minutes of free drinks
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
Enjoy a 5-course menu with 90 minutes of free-flow sparkling wine, draft beer, soft drinks, and highballs.
*Reservations for 8-12 people will be accommodated in a private room.
*Reservations for 13 or more people will be accommodated in floor seating.
[Menu available until December 12th]
■Today's Tapas
■Charcoal-grilled Scallops with Saffron and Julberto Sauce, Tomato Confit
■Pumpkin Soup, Foie Gras, Lobster Sauce, and Shiso Leaf
■Iberian Pluma Pork with Sherry Sauce, Mushroom Duxelles, and Macadamia Nuts
■Chocolate and Coffee Ice Cream with Cocoa Streusel and Passion Fruit
[Menu available from December 13th]
■Today's Tapas
■Tuna and Beet Tartare
■Stuffed Squid and Vegetables with Squid Ink Sauce and White Sauce
■Charcoal-grilled Wagyu Beef with Potato Mille-feuille and Jus
■Apple Tart with Cinnamon Ice Cream
Dates de validité
01 oct. ~ 19 déc., 05 jan. 2026 ~
Repas
Dîner
Qté de commande
8 ~ 12
Catégorie de Siège
Group TBL
Lire la suite
[Private room guaranteed] 6-course meal + 90 minutes of free drinks
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 23 000
(Sce & TTC)
Sélectionner
[Private room guaranteed] 6-course meal + 90 minutes of free drinks
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
Enjoy a 6-course menu with 90 minutes of free-flow sparkling wine, draft beer, soft drinks, and highballs.
*Reservations for 8 to 12 people will be seated in a private room.
*Reservations for 13 or more people will be seated in floor seating.
[Menu until December 12th]
■ Today's Tapas
■ Charbroiled Scallops with Saffron and Julberto Sauce, Tomato Confit
■ Pumpkin Soup with Foie Gras, Lobster Sauce, and Shiso Leaf
■ Iberico Pluma Pork with Sherry Sauce, Mushroom Duxelles, and Macadamia Nuts
■ Braised Beef Cheek with Potatoes
■ Chocolate and Coffee Ice Cream with Cocoa Streusel and Passion Fruit
[Menu from December 13th]
■ Today's Tapas
■ Tuna and Beet Tartare
■ Stuffed Squid and Vegetables with Squid Ink Sauce and White Sauce
■ Charbroiled Wagyu Beef with Potato Mille-Feuille and Jus
■ Shrimp Paella
■ Apple Tart with Cinnamon Ice Cream
Dates de validité
01 oct. ~ 19 déc., 05 jan. 2026 ~
Repas
Dîner
Qté de commande
8 ~ 12
Catégorie de Siège
Group TBL
Lire la suite
Christmas Menu
12/20-12/25 [Christmas Lunch] 4-course meal including lobster and Christmas griotte tart for 18,000 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 18 000
(Sce & TTC)
Sélectionner
12/20-12/25 [Christmas Lunch] 4-course meal including lobster and Christmas griotte tart for 18,000 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■Tapas
Country Bread Toast, Iberico Ham Bellota Joselito, Black Truffle Crab Croquette, Jalapenos
■Lobster, Cava Gelee, Small Vegetables and Herbs from the Farm
■Monkfish, Pil Pil, Salmon Roe, Chives, Parmentier
■Christmas Griottes Tart, Valrhona Chocolate
■Petits Fours, Coffee
Dates de validité
20 déc. ~ 25 déc.
Repas
Déjeuner
Lire la suite
12/23-25 [Window seat guaranteed, Christmas dinner with a Glass of Champagne] 36,000 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 36 000
(Sce & TTC)
Sélectionner
12/23-25 [Window seat guaranteed, Christmas dinner with a Glass of Champagne] 36,000 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
Achat anticipé requis
■Tapas
Tapas
Country Bread Toast, Iberico Ham Bellota Joselito, Black Truffle
Red Shrimp Tartar Tart with Pipirrana, Yuzu, Kristal Caviar
Foie Gras Macaron with Apple, Cider Gelee
Crab Croquette, Jalapenos
Smoked Tuna, Sour Cream, Pine Nuts Emulsion
■ Lobster, Cava Gelee, Small Vegetables and Herbs from the Farm, Caviar
■Monkfish, Pil Pil, Salmon Roe, Chives, Parmentier
■Wagyu Fillet, Pearl Onion, Amontillado and Morels Sauce
■Christmas Griottes Tart, Valrhona Chocolate
■Petit Fours, Coffee
Dates de validité
23 déc. ~ 25 déc.
Repas
Dîner
Lire la suite
Dec 23–25 | Christmas Dinner — ¥30,000
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 30 000
(Sce & TTC)
Sélectionner
Dec 23–25 | Christmas Dinner — ¥30,000
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■Tapas
Tapas
Country Bread Toast, Iberico Ham Bellota Joselito, Black Truffle
Red Shrimp Tartar Tart with Pipirrana, Yuzu, Kristal Caviar
Foie Gras Macaron with Apple, Cider Gelee
Crab Croquette, Jalapenos
Smoked Tuna, Sour Cream, Pine Nuts Emulsion
■ Lobster, Cava Gelee, Small Vegetables and Herbs from the Farm, Caviar
■Monkfish, Pil Pil, Salmon Roe, Chives, Parmentier
■Wagyu Fillet, Pearl Onion, Amontillado and Morels Sauce
■Christmas Griottes Tart, Valrhona Chocolate
■Petit Fours, Coffee
Dates de validité
23 déc. ~ 25 déc.
Repas
Dîner
Lire la suite
12/20-25 [Christmas Dinner] 4-course meal including lobster and guinea fowl for 22,000 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 22 000
(Sce & TTC)
Sélectionner
12/20-25 [Christmas Dinner] 4-course meal including lobster and guinea fowl for 22,000 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■Tapas
Country Bread Toast, Iberico Ham Bellota Joselito, Black Truffle
Foie Gras Macaron with Apple, Cider Gelee
Crab Croquette, Jalapenos
■ Lobster, Cava Gelee, Small Vegetables and Herbs from the Farm
■Guinea Fowl, Pearl Onion, Amontillado and Morels Sauce
■Christmas Griottes Tart, Valrhona Chocolate
■Petits Fours, Coffee
Dates de validité
20 déc. ~ 25 déc.
Repas
Dîner
Lire la suite
12/20-12/25 [Christmas Lunch] 4-course meal including lobster and guinea fowl for 22,000 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 22 000
(Sce & TTC)
Sélectionner
12/20-12/25 [Christmas Lunch] 4-course meal including lobster and guinea fowl for 22,000 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■Tapas
Country Bread Toast, Iberico Ham Bellota Joselito, Black Truffle
Foie Gras Macaron with Apple, Cider Gelee
Crab Croquette, Jalapenos
■ Lobster, Cava Gelee, Small Vegetables and Herbs from the Farm
■Guinea Fowl, Pearl Onion, Amontillado and Morels Sauce
■Christmas Griottes Tart, Valrhona Chocolate
■Petits Fours, Coffee
Dates de validité
20 déc. ~ 25 déc.
Repas
Déjeuner
Lire la suite
Special Offer
10/1~12/12【 [Weekday Lunch Only] Cocktail Included: 4-Course Meal Including Charcoal-Grilled Scallops and Basque Cheesecake URA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine incorporating seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 8 000
(Sce & TTC)
Sélectionner
10/1~12/12【 [Weekday Lunch Only] Cocktail Included: 4-Course Meal Including Charcoal-Grilled Scallops and Basque Cheesecake URA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine incorporating seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■One glass of cocktail from menu
■Today's Tapas
■Charcoal-grilled scallops — saffron, Julbert sauce, tomato confit
■Rotisserie-roasted lamb — charcoal-grilled vegetables
■IÑAKI Cheesecake
Dates de validité
01 oct. ~ 12 déc.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
10/1~12/12 [Weekday Lunch Only] NATURA 5-course meal featuring rotisserie-grilled lamb, Basque cheesecake, and more, with cocktails included
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 10 500
(Sce & TTC)
Sélectionner
10/1~12/12 [Weekday Lunch Only] NATURA 5-course meal featuring rotisserie-grilled lamb, Basque cheesecake, and more, with cocktails included
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■One glass of cocktail from menu
■Today's Tapas
■Charcoal-grilled Scallop — Saffron, Julbert Sauce, Tomato Confit
■Pumpkin Soup — Foie Gras, Lobster Sauce, Shiso
■Rotisserie Baby Lamb — Charcoal-grilled Vegetables
■IÑAKI Cheesecake
Dates de validité
01 oct. ~ 12 déc.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
10/1~12/12[Weekday Lunch] 4-course meal featuring charcoal-grilled scallops, Basque cheesecake, and more, with a champagne toast. URA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine incorporating seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 10 000
(Sce & TTC)
Sélectionner
10/1~12/12[Weekday Lunch] 4-course meal featuring charcoal-grilled scallops, Basque cheesecake, and more, with a champagne toast. URA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine incorporating seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■One glass of champagne
■Today's Tapas
■Charcoal-grilled scallops — saffron, Julbert sauce, tomato confit
■Rotisserie-roasted lamb — charcoal-grilled vegetables
■IÑAKI Cheesecake
Dates de validité
01 oct. ~ 12 déc.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
10/1~12/12[Weekday Lunch Only] NATURA 5-course meal featuring rotisserie-grilled lamb and Basque cheesecake, with a champagne toast
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 12 500
(Sce & TTC)
Sélectionner
10/1~12/12[Weekday Lunch Only] NATURA 5-course meal featuring rotisserie-grilled lamb and Basque cheesecake, with a champagne toast
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■One glass of champagne
■Today's Tapas
■Charcoal-grilled Scallop — Saffron, Julbert Sauce, Tomato Confit
■Pumpkin Soup — Foie Gras, Lobster Sauce, Shiso
■Rotisserie Baby Lamb — Charcoal-grilled Vegetables
■IÑAKI Cheesecake
Dates de validité
01 oct. ~ 12 déc.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
December 1st - December 12th [Weekday Lunch] 4-course meal with cocktail included URA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine incorporating seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 8 000
(Sce & TTC)
Sélectionner
December 1st - December 12th [Weekday Lunch] 4-course meal with cocktail included URA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine incorporating seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
Details will be posted at a later date.
Dates de validité
01 déc. ~ 12 déc.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
12/1-12/12 [Weekday Lunch] 5-course meal with champagne NATURA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 12 500
(Sce & TTC)
Sélectionner
12/1-12/12 [Weekday Lunch] 5-course meal with champagne NATURA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
Details will be posted at a later date.
Dates de validité
01 déc. ~ 12 déc.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
December 1st - December 12th [Weekday Lunch] 4-course meal with champagne toast URA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine incorporating seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 10 000
(Sce & TTC)
Sélectionner
December 1st - December 12th [Weekday Lunch] 4-course meal with champagne toast URA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine incorporating seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
Details will be posted at a later date.
Dates de validité
01 déc. ~ 12 déc.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
12/1-12/12 [Weekday Lunch] 5-course meal with cocktail included NATURA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 10 500
(Sce & TTC)
Sélectionner
12/1-12/12 [Weekday Lunch] 5-course meal with cocktail included NATURA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
Details will be posted at a later date.
Dates de validité
01 déc. ~ 12 déc.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Lunch Course
10/1~12/12Lunch — 4-course menu featuring charcoal-grilled scallops and Basque cheesecake · URA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine incorporating seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 7 000
(Sce & TTC)
Sélectionner
10/1~12/12Lunch — 4-course menu featuring charcoal-grilled scallops and Basque cheesecake · URA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine incorporating seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■Today's Tapas
■Charcoal-grilled scallops — saffron, Julbert sauce, tomato confit
■Rotisserie-roasted lamb — charcoal-grilled vegetables
■IÑAKI Cheesecake
Dates de validité
01 oct. ~ 12 déc.
Repas
Déjeuner
Lire la suite
10/1~12/12Lunch — 5-course menu including rotisserie-roasted lamb and Basque cheesecake · NATURA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 9 500
(Sce & TTC)
Sélectionner
10/1~12/12Lunch — 5-course menu including rotisserie-roasted lamb and Basque cheesecake · NATURA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■Today's Tapas
■Charcoal-grilled Scallop — Saffron, Julbert Sauce, Tomato Confit
■Pumpkin Soup — Foie Gras, Lobster Sauce, Shiso
■Rotisserie Baby Lamb — Charcoal-grilled Vegetables
■IÑAKI Cheesecake
Dates de validité
01 oct. ~ 12 déc.
Repas
Déjeuner
Lire la suite
10/1~12/12【Lunch — Window-side seating guaranteed】4-course menu with a celebratory champagne toast, featuring charcoal-grilled scallops and Basque cheesecake — URA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine incorporating seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
※We are planning menu item change in middle of July
¥ 10 700
(Sce & TTC)
Sélectionner
10/1~12/12【Lunch — Window-side seating guaranteed】4-course menu with a celebratory champagne toast, featuring charcoal-grilled scallops and Basque cheesecake — URA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine incorporating seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
※We are planning menu item change in middle of July
■Today's Tapas
■Charcoal-Grilled Scallops — Saffron, Julbert Sauce, Tomato Confit
■Rotisserie Lamb — Charcoal-Grilled Vegetables
■IÑAKI Cheesecake
Dates de validité
01 oct. ~ 12 déc.
Repas
Déjeuner
Qté de commande
~ 4
Lire la suite
10/1~12/12【Guaranteed window seat for lunch】 5-course meal with glass of champagne "NATURA" 13,200 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 13 200
(Sce & TTC)
Sélectionner
10/1~12/12【Guaranteed window seat for lunch】 5-course meal with glass of champagne "NATURA" 13,200 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■Today's Tapas
■Charcoal-grilled scallops with saffron, Julbert sauce, tomato confit
■Pumpkin soup with foie gras, lobster sauce, shiso
■Rotisserie lamb with charcoal-grilled vegetables
■IÑAKI cheesecake
Dates de validité
01 oct. ~ 12 déc.
Repas
Déjeuner
Qté de commande
~ 4
Lire la suite
12/13~1/31[Lunch] 4-course meal URA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine incorporating seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 7 000
(Sce & TTC)
Sélectionner
12/13~1/31[Lunch] 4-course meal URA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine incorporating seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■ Today's Tapas
■ Tuna and Beet Tartare
■ Grilled Sea Bass with Green Mole and Parsnips
or
Grilled Aged Tomahawk Beef with Piquillo and Mini Romaine Lettuce (+5,000)
■ IÑAKI Cheesecake
Dates de validité
01 déc. ~ 19 déc., 05 jan. 2026 ~ 31 jan. 2026
Repas
Déjeuner
Lire la suite
12/13~1/31[Lunch] 5-course NATURA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 9 500
(Sce & TTC)
Sélectionner
12/13~1/31[Lunch] 5-course NATURA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■ Today's Tapas
■ Tuna and Beet Tartare
■ Stuffed Squid and Vegetables with Squid Ink Sauce and White Sauce
■ Grilled Sea Bass with Green Mole and Parsnips
or
Grilled Aged Tomahawk Beef with Piquillo and Mini Romaine Lettuce (+5,000)
■ IÑAKI Cheesecake
Dates de validité
13 déc. ~ 19 déc., 26 déc. ~ 29 déc., 05 jan. 2026 ~ 31 jan. 2026
Repas
Déjeuner
Lire la suite
12/13~1/31[Window seat guaranteed for lunch] 4-course meal with champagne toast URA 10,700 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine incorporating seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
※We are planning menu item change in middle of July
¥ 10 700
(Sce & TTC)
Sélectionner
12/13~1/31[Window seat guaranteed for lunch] 4-course meal with champagne toast URA 10,700 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine incorporating seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
※We are planning menu item change in middle of July
■ Today's Tapas
■ Tuna and Beet Tartare
■ Grilled Sea Bass with Green Mole and Parsnips
or
Grilled Aged Tomahawk Beef with Piquillo and Mini Romaine Lettuce (+5,000)
■ IÑAKI Cheesecake
Dates de validité
01 déc. ~ 19 déc., 05 jan. 2026 ~ 31 jan. 2026
Repas
Déjeuner
Qté de commande
~ 4
Lire la suite
12/13~1/31 [Guaranteed window seat for lunch] NATURA 5-course meal with champagne toast, 13,200 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 13 200
(Sce & TTC)
Sélectionner
12/13~1/31 [Guaranteed window seat for lunch] NATURA 5-course meal with champagne toast, 13,200 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■ Today's Tapas
■ Tuna and Beet Tartare
■ Stuffed Squid and Vegetables with Squid Ink Sauce and White Sauce
■ Grilled Sea Bass with Green Mole and Parsnips
or
Grilled Aged Tomahawk Beef with Piquillo and Mini Romaine Lettuce (+5,000)
■ IÑAKI Cheesecake
Dates de validité
01 déc. ~ 19 déc., 05 jan. 2026 ~ 31 jan. 2026
Repas
Déjeuner
Qté de commande
~ 4
Lire la suite
Dinner course
10/1~12/12 Dinner: five-course menu featuring charcoal-grilled scallops and Iberico pork pluma, OLIVA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 12 000
(Sce & TTC)
Sélectionner
10/1~12/12 Dinner: five-course menu featuring charcoal-grilled scallops and Iberico pork pluma, OLIVA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■ Today's Tapas
■ Charcoal-grilled scallops · Saffron · Julbert sauce · Tomato confit
■ Pumpkin soup · Foie gras · Lobster (omaru) sauce · Shiso
■ Iberico pork pluma · Sherry sauce · Mushroom duxelles · Macadamia nuts
■ Chocolate and coffee ice cream · Cacao streusel · Passion fruit
Dates de validité
01 oct. ~ 12 déc.
Repas
Dîner
Lire la suite
10/1~12/12Dinner: 6-course menu featuring Iberico pork pluma (pluma cut) and braised beef cheek, etc. — IÑAKI
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name INAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 16 000
(TTC)
Sélectionner
10/1~12/12Dinner: 6-course menu featuring Iberico pork pluma (pluma cut) and braised beef cheek, etc. — IÑAKI
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name INAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■Today's Tapas
■Charcoal-grilled scallops with saffron, Juruberto sauce, and tomato confit
■Pumpkin soup with foie gras, lobster sauce, and shiso
■Iberico pork pluma with sherry sauce, mushroom duxelles, and macadamia nuts
■Braised beef cheek with potatoes
■Chocolate and coffee ice cream with cacao streusel and passion fruit
Dates de validité
01 oct. ~ 12 déc.
Repas
Dîner
Lire la suite
10/1~12/12 [Guaranteed window seat for dinner] Five-course meal including charcoal-grilled scallops and Iberian pluma pork, with a champagne toast. OLIVA, 15,700 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 15 700
(Sce & TTC)
Sélectionner
10/1~12/12 [Guaranteed window seat for dinner] Five-course meal including charcoal-grilled scallops and Iberian pluma pork, with a champagne toast. OLIVA, 15,700 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■ Today's tapas
■ Charcoal-grilled scallops — saffron, Julbert sauce, tomato confit
■ Pumpkin soup — foie gras, lobster (omaru) sauce, shiso
■ Iberico pork pluma — sherry sauce, mushroom duxelles, macadamia nuts
■ Chocolate and coffee ice cream — cacao streusel, passion fruit
Dates de validité
01 oct. ~ 12 déc.
Repas
Dîner
Qté de commande
~ 4
Lire la suite
10/1~12/12 [Dinner: guaranteed window-side seating] 6-course menu with a complimentary champagne toast, featuring Iberico pork pluma (pluma cut) and braised beef cheek — IÑAKI — ¥19,700
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 19 700
(Sce & TTC)
Sélectionner
10/1~12/12 [Dinner: guaranteed window-side seating] 6-course menu with a complimentary champagne toast, featuring Iberico pork pluma (pluma cut) and braised beef cheek — IÑAKI — ¥19,700
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■ Today's Tapas
■ Charcoal-grilled scallops — saffron, Juruberto sauce, tomato confit
■ Pumpkin soup — foie gras, lobster sauce, shiso
■ Iberico pork pluma — sherry sauce, mushroom duxelles, macadamia nuts
■ Braised beef cheek — potatoes
■ Chocolate and coffee ice cream — cacao streusel, passion fruit
Dates de validité
01 oct. ~ 12 déc.
Repas
Dîner
Qté de commande
~ 4
Lire la suite
12/13~1/31 [Dinner] 5-course OLIVA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 12 000
(Sce & TTC)
Sélectionner
12/13~1/31 [Dinner] 5-course OLIVA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■ Today's Tapas
■ Tuna and Beet Tartare
■ Stuffed Squid and Vegetables with Squid Ink Sauce and White Sauce
■ Charcoal-Grilled Wagyu Beef with Potato Mille-Feuille and Jus
■ Apple Tart with Cinnamon Ice Cream
Dates de validité
13 déc. ~ 19 déc., 26 déc. ~ 29 déc., 05 jan. 2026 ~ 31 jan. 2026
Repas
Dîner
Lire la suite
12/13~1/31 [Dinner] 6-course IÑAKI
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name INAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 18 000
(TTC)
Sélectionner
12/13~1/31 [Dinner] 6-course IÑAKI
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name INAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■ Today's Tapas
■ Tuna and Beet Tartare
■ Stuffed Squid and Vegetables with Squid Ink Sauce and White Sauce
■ Charcoal-Grilled Wagyu Beef with Potato Mille-Feuille and Jus
■ Shrimp Paella
■ Apple Tart with Cinnamon Ice Cream
Dates de validité
13 déc. ~ 19 déc., 26 déc. ~ 29 déc., 05 jan. 2026 ~ 31 jan. 2026
Repas
Dîner
Lire la suite
12/13~ 1/31[Guaranteed window seat for dinner] 5-course OLIVA course with champagne toast, 15,700 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 15 700
(Sce & TTC)
Sélectionner
12/13~ 1/31[Guaranteed window seat for dinner] 5-course OLIVA course with champagne toast, 15,700 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■ Today's Tapas
■ Tuna and Beet Tartare
■ Stuffed Squid and Vegetables with Squid Ink Sauce and White Sauce
■ Charcoal-Grilled Wagyu Beef with Potato Mille-Feuille and Jus
■ Apple Tart with Cinnamon Ice Cream
Dates de validité
13 déc. ~ 19 déc., 05 jan. 2026 ~ 31 jan. 2026
Repas
Dîner
Qté de commande
~ 4
Lire la suite
12/13~1/31[Guaranteed window seat for dinner] 6-course IÑAKI course with champagne toast ¥21,700
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 21 700
(Sce & TTC)
Sélectionner
12/13~1/31[Guaranteed window seat for dinner] 6-course IÑAKI course with champagne toast ¥21,700
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
■ Today's Tapas
■ Tuna and Beet Tartare
■ Stuffed Squid and Vegetables with Squid Ink Sauce and White Sauce
■ Charcoal-Grilled Wagyu Beef with Potato Mille-Feuille and Jus
■ Shrimp Paella
■ Apple Tart with Cinnamon Ice Cream
Dates de validité
13 déc. ~ 19 déc., 05 jan. 2026 ~ 31 jan. 2026
Repas
Dîner
Qté de commande
~ 4
Lire la suite
New Year's menu
12/30-1/4 [Window seat guaranteed, New Year's dinner with Glass of Champagne] 36,000 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 36 000
(Sce & TTC)
Sélectionner
12/30-1/4 [Window seat guaranteed, New Year's dinner with Glass of Champagne] 36,000 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
詳細は後日掲載いたします。
Dates de validité
30 déc. ~ 04 jan. 2026
Repas
Dîner
Lire la suite
12/30-1/4 Year-end/New Year Lunch — ¥18,000
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 18 000
(Sce & TTC)
Sélectionner
12/30-1/4 Year-end/New Year Lunch — ¥18,000
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
Details will be posted at a later date.
Dates de validité
30 déc. ~ 04 jan. 2026
Repas
Déjeuner
Lire la suite
12/30-1/4 Year-end/New Year Lunch — ¥25,000
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 25 000
(Sce & TTC)
Sélectionner
12/30-1/4 Year-end/New Year Lunch — ¥25,000
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
We will provide further details at a later date.
Dates de validité
30 déc. ~ 04 jan. 2026
Repas
Déjeuner
Lire la suite
12/30-1/4 [New Year's dinner] 25,000 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 25 000
(Sce & TTC)
Sélectionner
12/30-1/4 [New Year's dinner] 25,000 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
詳細は後日掲載いたします。
Dates de validité
30 déc. ~ 04 jan. 2026
Repas
Dîner
Lire la suite
12/30-1/4 [New Year's dinner] 32,000 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 32 000
(Sce & TTC)
Sélectionner
12/30-1/4 [New Year's dinner] 32,000 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
詳細は後日掲載いたします。
Dates de validité
30 déc. ~ 04 jan. 2026
Repas
Dîner
Lire la suite
Guaranteed window seat: 12/30-1/4 [New Year's Dinner] 38,000 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
¥ 32 000
(Sce & TTC)
Sélectionner
Guaranteed window seat: 12/30-1/4 [New Year's Dinner] 38,000 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
詳細は後日掲載いたします。
Dates de validité
30 déc. ~ 04 jan. 2026
Repas
Dîner
Lire la suite
Demandes
Objectif
-- Objectif --
Anniversaire
Anniversaire (soi-même)
Anniversaire (amis)
Anniversaire (couple)
Anniversaire (époux)
Anniversaire (famille)
Amis / groupe
Groupe de femmes
Bienvenue / adieu (amis)
Party des fêtes (amis)
Réunion de groupe
Mariage / réception
Voyage / tourisme
Affaires
Repas d'équipe
Bienvenue / adieu (affaires)
Party des fêtes (affaires)
Famille
Célébration (famille)
Événement bébés
Événement enfants
Introduction de famille
Cérémonie d'engagement
Commémoration
Rendez-vous
Rendez-vous de groupe
Demande en mariage
Anniv. de mariage
Rendez-vous célébration
Événement
Séminaire
Récital de musique
Exposition
Tournage (cinéma)
Autre
Historique des visites
-- Historique des visites --
Première visite
Deuxième visite
Troisième visite
Quatre visites ou plus
Question 1
Req
If you have any allergies or food preferences, please fill in the details after checking with your companions.
*If you don't have any particular allergies or preferences, please write "none."
Question 2
Req
Have you booked your stay (or are you planning to book)?
Accommodation available
No accommodation
Questions sur [Private room guaranteed] 5-course meal + 90 minutes of free drinks
Question 3
Req
If you have children, please enter their number and ages.
Question 4
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur [Private room guaranteed] 6-course meal + 90 minutes of free drinks
Question 5
Req
If you have children, please enter their number and ages.
Question 6
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 12/20-12/25 [Christmas Lunch] 4-course meal including lobster and Christmas griotte tart for 18,000 yen
Question 7
Req
If you have children, please enter their number and ages.
Question 8
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 12/23-25 [Window seat guaranteed, Christmas dinner with a Glass of Champagne] 36,000 yen
Question 9
Req
If you have children, please enter their number and ages.
Question 10
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur Dec 23–25 | Christmas Dinner — ¥30,000
Question 11
Req
If you have children, please enter their number and ages.
Question 12
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 12/20-25 [Christmas Dinner] 4-course meal including lobster and guinea fowl for 22,000 yen
Question 13
Req
If you have children, please enter their number and ages.
Question 14
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 12/20-12/25 [Christmas Lunch] 4-course meal including lobster and guinea fowl for 22,000 yen
Question 15
Req
If you have children, please enter their number and ages.
Question 16
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 10/1~12/12【 [Weekday Lunch Only] Cocktail Included: 4-Course Meal Including Charcoal-Grilled Scallops and Basque Cheesecake URA
Question 17
Req
If you have children, please enter their number and ages.
Question 18
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 10/1~12/12 [Weekday Lunch Only] NATURA 5-course meal featuring rotisserie-grilled lamb, Basque cheesecake, and more, with cocktails included
Question 19
Req
If you have children, please enter their number and ages.
Question 20
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 10/1~12/12[Weekday Lunch] 4-course meal featuring charcoal-grilled scallops, Basque cheesecake, and more, with a champagne toast. URA
Question 21
Req
If you have children, please enter their number and ages.
Question 22
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 10/1~12/12[Weekday Lunch Only] NATURA 5-course meal featuring rotisserie-grilled lamb and Basque cheesecake, with a champagne toast
Question 23
Req
If you have children, please enter their number and ages.
Question 24
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur December 1st - December 12th [Weekday Lunch] 4-course meal with cocktail included URA
Question 25
Req
If you have children, please enter their number and ages.
Question 26
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 12/1-12/12 [Weekday Lunch] 5-course meal with champagne NATURA
Question 27
Req
If you have children, please enter their number and ages.
Question 28
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur December 1st - December 12th [Weekday Lunch] 4-course meal with champagne toast URA
Question 29
Req
If you have children, please enter their number and ages.
Question 30
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 12/1-12/12 [Weekday Lunch] 5-course meal with cocktail included NATURA
Question 31
Req
If you have children, please enter their number and ages.
Question 32
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 10/1~12/12Lunch — 4-course menu featuring charcoal-grilled scallops and Basque cheesecake · URA
Question 33
Req
If you have children, please enter their number and ages.
Question 34
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 10/1~12/12Lunch — 5-course menu including rotisserie-roasted lamb and Basque cheesecake · NATURA
Question 35
Req
If you have children, please enter their number and ages.
Question 36
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 10/1~12/12【Lunch — Window-side seating guaranteed】4-course menu with a celebratory champagne toast, featuring charcoal-grilled scallops and Basque cheesecake — URA
Question 37
If you have children, please enter their number and ages.
Question 38
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 10/1~12/12【Guaranteed window seat for lunch】 5-course meal with glass of champagne "NATURA" 13,200 yen
Question 39
Req
If you have children, please enter their number and ages.
Question 40
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 12/13~1/31[Lunch] 4-course meal URA
Question 41
Req
If you have children, please enter their number and ages.
Question 42
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 12/13~1/31[Lunch] 5-course NATURA
Question 43
Req
If you have children, please enter their number and ages.
Question 44
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 12/13~1/31[Window seat guaranteed for lunch] 4-course meal with champagne toast URA 10,700 yen
Question 45
If you have children, please enter their number and ages.
Question 46
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 12/13~1/31 [Guaranteed window seat for lunch] NATURA 5-course meal with champagne toast, 13,200 yen
Question 47
Req
If you have children, please enter their number and ages.
Question 48
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 10/1~12/12 Dinner: five-course menu featuring charcoal-grilled scallops and Iberico pork pluma, OLIVA
Question 49
Req
If you have children, please enter their number and ages.
Question 50
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 10/1~12/12Dinner: 6-course menu featuring Iberico pork pluma (pluma cut) and braised beef cheek, etc. — IÑAKI
Question 51
Req
If you have children, please enter their number and ages.
Question 52
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 10/1~12/12 [Guaranteed window seat for dinner] Five-course meal including charcoal-grilled scallops and Iberian pluma pork, with a champagne toast. OLIVA, 15,700 yen
Question 53
Req
If you have children, please enter their number and ages.
Question 54
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 10/1~12/12 [Dinner: guaranteed window-side seating] 6-course menu with a complimentary champagne toast, featuring Iberico pork pluma (pluma cut) and braised beef cheek — IÑAKI — ¥19,700
Question 55
Req
If you have children, please enter their number and ages.
Question 56
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 12/13~1/31 [Dinner] 5-course OLIVA
Question 57
Req
If you have children, please enter their number and ages.
Question 58
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 12/13~1/31 [Dinner] 6-course IÑAKI
Question 59
Req
If you have children, please enter their number and ages.
Question 60
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 12/13~ 1/31[Guaranteed window seat for dinner] 5-course OLIVA course with champagne toast, 15,700 yen
Question 61
Req
If you have children, please enter their number and ages.
Question 62
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 12/13~1/31[Guaranteed window seat for dinner] 6-course IÑAKI course with champagne toast ¥21,700
Question 63
Req
If you have children, please enter their number and ages.
Question 64
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 12/30-1/4 [Window seat guaranteed, New Year's dinner with Glass of Champagne] 36,000 yen
Question 65
Req
If you have children, please enter their number and ages.
Question 66
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 12/30-1/4 Year-end/New Year Lunch — ¥18,000
Question 67
Req
If you have children, please enter their number and ages.
Question 68
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 12/30-1/4 Year-end/New Year Lunch — ¥25,000
Question 69
Req
If you have children, please enter their number and ages.
Question 70
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 12/30-1/4 [New Year's dinner] 25,000 yen
Question 71
Req
If you have children, please enter their number and ages.
Question 72
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur 12/30-1/4 [New Year's dinner] 32,000 yen
Question 73
Req
If you have children, please enter their number and ages.
Question 74
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
Questions sur Guaranteed window seat: 12/30-1/4 [New Year's Dinner] 38,000 yen
Question 75
Req
If you have children, please enter their number and ages.
Question 76
Req
Please tell us about any food allergies you may have. Please also include details about the cooking utensils you may have.
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