Tempah di IÑAKI / Patina Osaka

▶︎The photo is for illustrative purposes only. Menu items and prices are subject to change without notice.
▶︎We may not be able to accommodate specific seating requests.
▶︎Discounts and special offers cannot be combined.
▶︎If we do not hear from you within 15 minutes of your reservation time, your table may no longer be available.
▶︎Smoking is strictly prohibited inside the restaurant. Smoking areas are available on the 1st and 20th floors of the Patina Osaka Hotel.
▶︎Dress Code: Smart Casual - Please refrain from wearing beach sandals or gym wear.
▶︎Regarding Children's Meals
Outside food is not permitted, except for baby food.
Please note that we are unable to heat baby food.

【Important Notice: Discontinuation of Shuttle Bus Service】
Please be advised that our complimentary shuttle bus service between the hotel and various destinations will be discontinued after 31 January 2026. We sincerely apologize for any inconvenience this may cause and appreciate your kind understanding.

【Operation Hour（FromJanuary 5th 2026) 】
Lunch / Daily: 11:30 AM – 3:00 PM (Last Order: 2:00 PM)​
Dinner / Daily: 5:30 PM – 10:00 PM (Last Order: 8:30 PM)
12 tahun dan ke bawah
5 tahun dan ke bawah
[Private room guaranteed, photos included] Special plan for meetings and celebrations
Enjoy your precious moments to your heart's content.
In a relaxing private room, we will create a special time for you with a course meal that lets you savor the bounty of the season.
Reservations and inquiries are kindly handled by our Dining Reservations team.
Please contact restaurants.osaka@patinahotels.com or +81 6-6949-9193.
[Private room guaranteed, photos included] Special plan for meetings and celebrations
Private Celebration Plan
Celebrate life’s most cherished moments in an atmosphere of quiet elegance.
Delight in a seasonal full-course menu while enjoying the privacy and comfort of an exclusive dining room.
Guaranteed Private Room: A serene and sophisticated setting reserved exclusively for your gathering.
Course Menu: A culinary journey of seasonal delicacies, artfully presented and tailored to dietary preferences.
Champagne: Begin your celebration with a glass of champagne, or a non-alcoholic alternative if preferred.
Professional Photography Service: A dedicated photographer captures every graceful moment, creating keepsakes to treasure for years
to come.
Tarikh Sah
05 Jan ~
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Private room guaranteed] 5-course meal + 90 minutes of free drinks
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
[Private room guaranteed] 5-course meal + 90 minutes of free drinks
¥ 17,000 (Termasuk servis & cukai)
Enjoy a 5-course menu with 90 minutes of free-flow sparkling wine, draft beer, soft drinks, and highballs.

*Reservations for 8-12 people will be seated in a private room.
*Reservations for 13 or more people will be seated in floor seating.

[Menu from December 13th to February 28th]
■Today's Tapas
■Tuna and Beet Tartare
■Squid and Vegetable Stuffing with Squid Ink Sauce and White Sauce
■Charcoal-Grilled Wagyu Beef with Potato Mille-Feuille and Jus
■Apple Tart with Cinnamon Ice Cream

[Menu from March 1st to May 31st]
■Today's Tapas
■Tuna and Beet Tartare
■Squid and Vegetable Stuffing with Squid Ink Sauce and White Sauce
■Charcoal-Grilled Wagyu Beef with Potato Mille-Feuille and Jus
■Apple Tart with Cinnamon Ice Cream
Tarikh Sah
01 Okt 2025 ~ 19 Dis 2025, 05 Jan ~
Makanan
Makan Malam
Had Pesanan
8 ~ 12
Kategori Tempat Duduk
Group TBL
Bacaan Lanjut
[Private room guaranteed] 6-course meal + 90 minutes of free drinks
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
[Private room guaranteed] 6-course meal + 90 minutes of free drinks
¥ 23,000 (Termasuk servis & cukai)
Enjoy a 6-course menu with 90 minutes of free-flow sparkling wine, draft beer, soft drinks, and highballs.

*Reservations for 8 to 12 people will be seated in a private room.
*Reservations for 13 or more people will be seated in floor seating.

[Menu from December 13th to February 28th]
■Today's Tapas
■Tuna and Beet Tartare
■Stuffed Squid and Vegetables with Squid Ink Sauce and White Sauce
■Charcoal-Grilled Wagyu Beef with Potato Mille-Feuille and Jus
■Shrimp Paella
■Apple Tart with Cinnamon Ice Cream
[Menu from March 1st to May 31st]
■Today's Tapas
■Smoked Mackerel with Rape Blossoms and Cream Cheese
■Charcoal-Grilled Octopus with Edamame Espuma and Pipirana
■Charcoal-Grilled Duck with Orange Sauce and Grilled Vegetables
or
Aged Tomahawk Beef with Piquillo and Mini Romaine Lettuce (+5,000)
*Aged Tomahawk Beef with Piquillo and Mini Romaine Lettuce can be selected for a minimum of two people.
■Seafood Paella
■Strawberry and Yogurt Ice Cream with Smoked Milk and Txacoli
Tarikh Sah
01 Okt 2025 ~ 19 Dis 2025, 05 Jan ~
Makanan
Makan Malam
Had Pesanan
8 ~ 12
Kategori Tempat Duduk
Group TBL
Bacaan Lanjut
SAKURA Family Lunch
A lunch course perfect for families, friends, or groups to enjoy while taking in the view of Osaka Castle and cherry blossoms.
Enjoy IÑAKI's signature paella and spring ingredients inspired by cherry blossoms, paired with rosé sparkling wine. Recommended for business trips or gatherings with friends and associates.
*Reservations are accepted for parties of six or more. Additional guests can be accommodated for an additional 8,000 yen per person.
SAKURA Family Lunch
¥ 10,000 (Termasuk servis & cukai)
Tarikh Sah
01 Mac ~ 30 Apr
Makanan
Makan Tengah Hari
Had Pesanan
6 ~ 6
Kategori Tempat Duduk
Group TBL
Bacaan Lanjut
Lauk
SAKURA Family Lunch: Add 1 person
If you have selected the SAKURA Family Lunch Plan and are making a reservation for 7 or more people, please select the number of additional people from 6 onwards.
SAKURA Family Lunch: Add 1 person
¥ 8,000 (Termasuk servis & cukai)
Tarikh Sah
01 Mac ~ 30 Apr
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 4
Kategori Tempat Duduk
Group TBL
Bacaan Lanjut
December 13th - February 28th [Lunch] 4-course meal URA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine incorporating seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
December 13th - February 28th [Lunch] 4-course meal URA
¥ 7,000 (Termasuk servis & cukai)
■ Today's Tapas
■ Tuna and Beet Tartare
■ Grilled Sea Bass with Green Mole and Parsnips
or
Grilled Aged Tomahawk Beef with Piquillo and Mini Romaine Lettuce (+5,000)
■ IÑAKI Cheesecake
Tarikh Sah
01 Dis 2025 ~ 19 Dis 2025, 05 Jan ~ 28 Feb
Makanan
Makan Tengah Hari
Bacaan Lanjut
12/13~2/28 [Lunch] 5-course meal NATURA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
12/13~2/28 [Lunch] 5-course meal NATURA
¥ 9,500 (Termasuk servis & cukai)
■ Today's Tapas
■ Tuna and Beet Tartare
■ Stuffed Squid and Vegetables with Squid Ink Sauce and White Sauce
■ Grilled Sea Bass with Green Mole and Parsnips
or
Grilled Aged Tomahawk Beef with Piquillo and Mini Romaine Lettuce (+5,000)
■ IÑAKI Cheesecake
Tarikh Sah
13 Dis 2025 ~ 19 Dis 2025, 26 Dis 2025 ~ 29 Dis 2025, 05 Jan ~ 28 Feb
Makanan
Makan Tengah Hari
Bacaan Lanjut
December 13th - February 28th [Window seat guaranteed for lunch] 4-course meal with champagne toast URA 10,700 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine incorporating seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
※We are planning menu item change in middle of July
December 13th - February 28th [Window seat guaranteed for lunch] 4-course meal with champagne toast URA 10,700 yen
¥ 10,700 (Termasuk servis & cukai)
■ Today's Tapas
■ Tuna and Beet Tartare
■ Grilled Sea Bass with Green Mole and Parsnips
or
Grilled Aged Tomahawk Beef with Piquillo and Mini Romaine Lettuce (+5,000)
■ IÑAKI Cheesecake
Tarikh Sah
01 Dis 2025 ~ 19 Dis 2025, 05 Jan ~ 28 Feb
Makanan
Makan Tengah Hari
Had Pesanan
~ 4
Bacaan Lanjut
Dec. 13th - Feb. 28th [Window seat guaranteed for lunch] NATURA 5-course meal with champagne toast, 13,200 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
Dec. 13th - Feb. 28th [Window seat guaranteed for lunch] NATURA 5-course meal with champagne toast, 13,200 yen
¥ 13,200 (Termasuk servis & cukai)
■ Today's Tapas
■ Tuna and Beet Tartare
■ Stuffed Squid and Vegetables with Squid Ink Sauce and White Sauce
■ Grilled Sea Bass with Green Mole and Parsnips
or
Grilled Aged Tomahawk Beef with Piquillo and Mini Romaine Lettuce (+5,000)
■ IÑAKI Cheesecake
Tarikh Sah
01 Dis 2025 ~ 19 Dis 2025, 05 Jan ~ 28 Feb
Makanan
Makan Tengah Hari
Had Pesanan
~ 4
Bacaan Lanjut
Prefix course 2 dishes
Eat and spend your time in your own style.
This course menu allows you to freely combine your favorite dishes to suit your mood and hunger that day (includes today's tapas, coffee and tea).
Even if you're with family or friends, you can choose without worrying about different tastes.
Enjoy the same space and time while making your own choices.

The menu changes every two weeks.
We offer a lineup of dishes recommended by our chef, making the most of seasonal ingredients.
Prefix course 2 dishes
¥ 4,500 (Termasuk servis & cukai)
Choose one appetizer or one main dish
Choose one main dish or one dessert on the day.
[Menu Examples]
・ Escalivada Tortilla with Mesclun Salad and Iberian Ham
・ Bonito Carpaccio with Pine Nut Emulsion
・ Cod Salsa Verde
・ Charcoal-Grilled Pork Loin with Roasted Cauliflower and Piquillo
・ IÑAKI Cheesecake
・ Tonka Bean and Coffee Chocolate Tart with Vanilla Ice Cream

Other menu items are also available.
We offer 5 appetizers, 5 main dishes, and 5 desserts.
Tarikh Sah
01 Mac ~ 31 Mei
Makanan
Makan Tengah Hari
Bacaan Lanjut
Prefix course 3 dishes
Eat and spend your time in your own style.
This course menu allows you to freely combine your favorite dishes to suit your mood and hunger that day (includes today's tapas, coffee and tea).
Even if you're with family or friends, you can choose without worrying about different tastes.
Enjoy the same space and time while making your own choices.

The menu changes every two weeks.
We offer a lineup of dishes recommended by our chef, making the most of seasonal ingredients.
Prefix course 3 dishes
¥ 6,000 (Termasuk servis & cukai)
Please choose one appetizer, one main dish, and one dessert on the day.
[Menu Examples]
・ Escalivada Tortilla with Mesclun Salad and Iberian Ham
・ Bonito Carpaccio with Pine Nut Emulsion
・ Cod Salsa Verde
・ Charcoal-Grilled Josper Pork Loin with Roasted Cauliflower and Piquillo
・ IÑAKI Cheesecake
・ Tonka Bean and Coffee Chocolate Tart with Vanilla Ice Cream

Other menu items are also available.
We offer 5 appetizers, 5 main dishes, and 5 desserts.
Tarikh Sah
01 Mac ~ 31 Mei
Makanan
Makan Tengah Hari
Bacaan Lanjut
Prefix course 4 dishes
Eat and spend your time in your own style.
This course menu allows you to freely combine your favorite dishes to suit your mood and hunger that day (includes today's tapas, coffee and tea).
Even if you're with family or friends, you can choose without worrying about different tastes.
Enjoy the same space and time while making your own choices.

The menu changes every two weeks.
We offer a lineup of dishes recommended by our chef, making the most of seasonal ingredients.
Prefix course 4 dishes
¥ 7,500 (Termasuk servis & cukai)
Please choose from two appetizers, one main dish, and one dessert on the day.
[Menu Examples]
・ Escalivada Tortilla with Mesclun Salad and Iberian Ham
・ Bonito Carpaccio with Pine Nut Emulsion
・ Cod Salsa Verde
・ Charcoal-Grilled Josper Pork Loin with Roasted Cauliflower and Piquillo
・ IÑAKI Cheesecake
・ Tonka Bean and Coffee Chocolate Tart with Vanilla Ice Cream

Other menu items are also available.
We offer 5 appetizers, 5 main dishes, and 5 desserts.
Tarikh Sah
01 Mac ~ 31 Mei
Makanan
Makan Tengah Hari
Bacaan Lanjut
Prefix course 5 dishes
Eat and spend your time in your own style.
This course menu allows you to freely combine your favorite dishes to suit your mood and hunger that day (includes today's tapas, coffee and tea).
Even if you're with family or friends, you can choose without worrying about different tastes.
Enjoy the same space and time while making your own choices.

The menu changes every two weeks.
We offer a lineup of dishes recommended by our chef, making the most of seasonal ingredients.
Prefix course 5 dishes
¥ 9,000 (Termasuk servis & cukai)
Please choose from three appetizers, one main dish, and one dessert on the day.
[Menu Examples]
・ Escalivada Tortilla with Mesclun Salad and Iberian Ham
・ Bonito Carpaccio with Pine Nut Emulsion
・ Cod Salsa Verde
・ Charcoal-Grilled Josper Pork Loin with Roasted Cauliflower and Piquillo
・ IÑAKI Cheesecake
・ Tonka Bean and Coffee Chocolate Tart with Vanilla Ice Cream

Other menu items are also available.
We offer 5 appetizers, 5 main dishes, and 5 desserts.
Tarikh Sah
01 Mac ~ 31 Mei
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Guaranteed window seat lunch] Prefix 4-course meal with champagne toast
Eat and spend your time in your own style.
This course menu allows you to freely combine your favorite dishes to suit your mood and hunger that day (includes today's tapas, coffee and tea).
Even if you're with family or friends, you can choose without worrying about different tastes.
Enjoy the same space and time while making your own choices.

The menu changes every two weeks.
We offer a lineup of dishes recommended by our chef, making the most of seasonal ingredients.
[Guaranteed window seat lunch] Prefix 4-course meal with champagne toast
¥ 11,200 (Termasuk servis & cukai)
Please choose from two appetizers, one main dish, and one dessert on the day.
[Menu Examples]
・ Escalivada Tortilla with Mesclun Salad and Iberian Ham
・ Bonito Carpaccio with Pine Nut Emulsion
・ Cod Salsa Verde
・ Charcoal-Grilled Josper Pork Loin with Roasted Cauliflower and Piquillo
・ IÑAKI Cheesecake
・ Tonka Bean and Coffee Chocolate Tart with Vanilla Ice Cream

Other menu items are also available.
We offer 5 appetizers, 5 main dishes, and 5 desserts.
Tarikh Sah
01 Mac ~ 31 Mei
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Guaranteed window seat lunch] 5-course prix fixe meal with champagne toast
Eat and spend your time in your own style.
This course menu allows you to freely combine your favorite dishes to suit your mood and hunger that day (includes today's tapas, coffee and tea).
Even if you're with family or friends, you can choose without worrying about different tastes.
Enjoy the same space and time while making your own choices.

The menu changes every two weeks.
We offer a lineup of dishes recommended by our chef, making the most of seasonal ingredients.
[Guaranteed window seat lunch] 5-course prix fixe meal with champagne toast
¥ 12,700 (Termasuk servis & cukai)
Please choose from three appetizers, one main dish, and one dessert on the day.
[Menu Examples]
・ Escalivada Tortilla with Mesclun Salad and Iberian Ham
・ Bonito Carpaccio with Pine Nut Emulsion
・ Cod Salsa Verde
・ Charcoal-Grilled Josper Pork Loin with Roasted Cauliflower and Piquillo
・ IÑAKI Cheesecake
・ Tonka Bean and Coffee Chocolate Tart with Vanilla Ice Cream

Other menu items are also available.
We offer 5 appetizers, 5 main dishes, and 5 desserts.
Tarikh Sah
01 Mac ~ 31 Mei
Makanan
Makan Tengah Hari
Bacaan Lanjut
12/13~2/28 [Dinner] 5-course meal OLIBA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
12/13~2/28 [Dinner] 5-course meal OLIBA
¥ 12,000 (Termasuk servis & cukai)
■ Today's Tapas
■ Tuna and Beet Tartare
■ Stuffed Squid and Vegetables with Squid Ink Sauce and White Sauce
■ Charcoal-Grilled Wagyu Beef with Potato Mille-Feuille and Jus
■ Apple Tart with Cinnamon Ice Cream
Tarikh Sah
13 Dis 2025 ~ 19 Dis 2025, 26 Dis 2025 ~ 29 Dis 2025, 05 Jan ~ 28 Feb
Makanan
Makan Malam
Bacaan Lanjut
12/13~2/28 [Dinner] 6-course meal IÑAKI
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name INAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
12/13~2/28 [Dinner] 6-course meal IÑAKI
¥ 18,000 (Termasuk cukai)
■ Today's Tapas
■ Tuna and Beet Tartare
■ Stuffed Squid and Vegetables with Squid Ink Sauce and White Sauce
■ Charcoal-Grilled Wagyu Beef with Potato Mille-Feuille and Jus
■ Shrimp Paella
■ Apple Tart with Cinnamon Ice Cream
Tarikh Sah
13 Dis 2025 ~ 19 Dis 2025, 26 Dis 2025 ~ 29 Dis 2025, 05 Jan ~ 28 Feb
Makanan
Makan Malam
Bacaan Lanjut
December 13th - February 28th [Guaranteed window seat for dinner] 5-course meal with champagne toast OLIBA 15,700 yen
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
December 13th - February 28th [Guaranteed window seat for dinner] 5-course meal with champagne toast OLIBA 15,700 yen
¥ 15,700 (Termasuk servis & cukai)
■ Today's Tapas
■ Tuna and Beet Tartare
■ Stuffed Squid and Vegetables with Squid Ink Sauce and White Sauce
■ Charcoal-Grilled Wagyu Beef with Potato Mille-Feuille and Jus
■ Apple Tart with Cinnamon Ice Cream
Tarikh Sah
13 Dis 2025 ~ 19 Dis 2025, 05 Jan ~ 28 Feb
Makanan
Makan Malam
Had Pesanan
~ 4
Bacaan Lanjut
December 13th - February 28th [Guaranteed Window Seat Dinner] 6-course IÑAKI course with champagne toast ¥21,700
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
December 13th - February 28th [Guaranteed Window Seat Dinner] 6-course IÑAKI course with champagne toast ¥21,700
¥ 21,700 (Termasuk servis & cukai)
■ Today's Tapas
■ Tuna and Beet Tartare
■ Stuffed Squid and Vegetables with Squid Ink Sauce and White Sauce
■ Charcoal-Grilled Wagyu Beef with Potato Mille-Feuille and Jus
■ Shrimp Paella
■ Apple Tart with Cinnamon Ice Cream
Tarikh Sah
13 Dis 2025 ~ 19 Dis 2025, 05 Jan ~ 28 Feb
Makanan
Makan Malam
Had Pesanan
~ 4
Bacaan Lanjut
3/1-5/31 [Dinner] 5-course meal at OLIBA
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
3/1-5/31 [Dinner] 5-course meal at OLIBA
¥ 12,000 (Termasuk servis & cukai)
■ Tapas of The Day
■Cold Nanohana Cream with Smoked Mackerel, Cream Cheese
■ Charcoal-Grilled Octopus, Edamame Espuma, Pipirrana
■ Charcoal-Grilled Duck, Orange Sauce, Grilled Vegetables
or
Dry Aged Beef Tomahawk from the Grill, Piquillos, Cogollos (+5,000)
*Dry Aged Beef Tomahawk from the Grill, Piquillos, Cogollos is available for parties of two or more
■ Strawberries and Yogurt Ice Cream, Smoked Milk, Txakoli
Tarikh Sah
01 Mac ~ 31 Mei
Makanan
Makan Malam
Bacaan Lanjut
3/1-5/31 [Dinner] 6-course IÑAKI
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name INAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
3/1-5/31 [Dinner] 6-course IÑAKI
¥ 18,000 (Termasuk cukai)
■ Tapas of The Day
■ Cold Nanohana Cream with Smoked Mackerel, Cream Cheese
■ Charcoal-Grilled Octopus, Edamame Espuma, Pipirrana
■ Charcoal-Grilled Duck, Orange Sauce, Grilled Vegetables
or
Dry Aged Beef Tomahawk from the Grill, Piquillos, Cogollos (+5,000)
*Dry Aged Beef Tomahawk from the Grill, Piquillos, Cogollos is available for parties of two or more
■ Seafood Paella
■ Strawberries and Yogurt Ice Cream, Smoked Milk, Txakoli
Tarikh Sah
01 Feb ~ 31 Mei
Makanan
Makan Malam
Bacaan Lanjut
March 1st - May 31st [Guaranteed Window Seat Dinner] 5-course meal with champagne toast OLIBA ¥15,700
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
March 1st - May 31st [Guaranteed Window Seat Dinner] 5-course meal with champagne toast OLIBA ¥15,700
¥ 15,700 (Termasuk servis & cukai)
■ Today's Tapas
■ Tuna and Beet Tartare
■ Stuffed Squid and Vegetables with Squid Ink Sauce and White Sauce
■ Charcoal-Grilled Wagyu Beef with Potato Mille-Feuille and Jus
■ Apple Tart with Cinnamon Ice Cream
Tarikh Sah
01 Mac ~ 31 Mei
Makanan
Makan Malam
Had Pesanan
~ 4
Bacaan Lanjut
March 1st - May 31st [Guaranteed Window Seat Dinner] 6-course IÑAKI course with champagne toast ¥21,700
At IÑAKI, you can enjoy authentic Spanish Basque cuisine made with seasonal ingredients. The name IÑAKI means "fiery" and "passionate," expressing the passion the chef puts into grilled dishes and dining experiences. We will deliver to you the charm of dynamic Basque cuisine, including dry-aged dishes made with carefully selected meat and fish, and wood-fired grilling using an authentic rotisserie.
March 1st - May 31st [Guaranteed Window Seat Dinner] 6-course IÑAKI course with champagne toast ¥21,700
¥ 21,700 (Termasuk servis & cukai)
■ Tapas of The Day
■ Cold Nanohana Cream with Smoked Mackerel, Cream Cheese
■ Charcoal-Grilled Octopus, Edamame Espuma, Pipirrana
■ Charcoal-Grilled Duck, Orange Sauce, Grilled Vegetables
or
Dry Aged Beef Tomahawk from the Grill, Piquillos, Cogollos (+5,000)
*Dry Aged Beef Tomahawk from the Grill, Piquillos, Cogollos is available for parties of two or more
■ Seafood Paella
■ Strawberries and Yogurt Ice Cream, Smoked Milk, Txakoli
Tarikh Sah
01 Mac ~ 31 Mei
Makanan
Makan Malam
Had Pesanan
~ 4
Bacaan Lanjut

Permintaan

If you have any allergies or food preferences, please fill in the details after checking with your companions.
*If you don't have any particular allergies or preferences, please write "none."
Have you booked your stay (or are you planning to book)?

Butiran Tetamu

Kata laluan terlalu pendek (minima adalah 12 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar