Prenota a Le Beurre Noisette NAGOYA

!! There have been many cases of people making reservations between the "Tokyo store" and the "Nagoya store" by mistake!! This is the reservation page for the Nagoya store. ▶Service charges and cover charges: A separate 10% service charge per person will be charged (dinner only). For ala carte orders, an additional cover charge of 550 yen (tax included) will be charged. ▶Children's menus will not be available on the day. Only children who can order from the regular menu can use the restaurant. (Children's lunch courses are available by reservation only.) ▶Depending on the level of congestion, we may not be able to accommodate your seating request. ▶If we are unable to contact you within 30 minutes of your reservation time, we may have to cancel your reservation, so please be sure to contact us if you are going to be late. ▶Group reservations can also be made by phone. ☎Telephone inquiries: 052-414-7013 ▶Private room charges: Private room (small): 6-8 people, 5,000 yen per room Private room (large): 9-16 people, 10,000 yen per room *Reservations for private rooms (large) can be made by phone.
12 anni e meno
(10/1～) Website reservations only!! 【Best Rate Plan | Dinner】 Seasonal Double‑Main Prix‑Fixe Course (5 courses) 《Includes a welcome drink》
Exclusive to website reservations
A best-rate plan that includes one drink with the regular course — great value!
Amuse-bouche · Appetizer · Fish · Meat · Dessert (5 items total)
A prix fixe–style course designed to be enjoyed more casually and with ease.
(10/1～) Website reservations only!! 【Best Rate Plan | Dinner】 Seasonal Double‑Main Prix‑Fixe Course (5 courses) 《Includes a welcome drink》
¥ 7.000
⇒
¥ 6.000 (Svc excl. / tasse incl.)
<Menu Samples for November 13th - January 14th>
★Includes a toast drink

[Amuse]
Thierry Specialty
"Parmesan and Roasted Sesame Gougères"

[Entree]
▼Choose one of the following
・Toyohashi "Agri Park Food Village"
Locally Grown Vegetable Terrine
Tonnato Sauce with Basil and Shiso Oil
・Snow Crab and Lobster Jelly
Green Apple and Chinese Cabbage Rapée (+330 yen)
・Warm Oku-Mikawa Chicken Royale
Mussel Foam with Saffron Flavor
・Foie Gras and Eel Pressée
Red Wine and Spice Flavor
Fig and Brioche (+880 yen)

[Poisson]
Cod Meunière "Beurre Noisette"
Grenoble Style The aroma of sudachi citrus and shiso leaves
★Limited-time offer: Sautéed Lobster (1/2 tail)

Served with a platter (+1,500 yen)

[Viande]
▼Choose one of the following:
・Braised Ibaraki Rose Pork
・Oriental-style Sweet Chestnut Dukkah
・Ten-grain Butter Rice
・Tender Domestic Beef Cheek Braised in Red Wine
・Served with Seasonal Warm Vegetables
・Roasted Ezo Venison Poivre Sauce
Taro and Potato Gratin d'Auphine
(+880 yen)
Baked Duck Breast and Winter Vegetable Pie
Red Wine Sauce with Black Truffle Fragrance
(+1,540 yen)

[Dessert]
▼Choose one of the following:
Gâteau fromage au chocolat
Yuzu zest and vanilla ice cream
Apple compote and milk ice cream
Mille-feuille with caramel sauce
Traditional French Baba au Rhum
Citrus and vanilla cream (limited to 10 servings)
Mont Blanc Beurre Noisette Style
Satsuma mandarin and apricot (+660 yen)
Assorted Cheese Platter

[Cafe]
Coffee or Tea
Ammenda di stampa
*The photo is for illustrative purposes only. *The contents may change depending on the availability of ingredients, etc. *We may confirm the contents in advance depending on the number of people. *A separate service charge of 10% per person will be charged.
Date valide
01 ott ~ 23 dic, 26 dic ~ 31 dic, 05 gen 2026 ~
Pasti
Cena
Limite di ordini
1 ~ 10
Categoria del Posto
テーブル席
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