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Aking Mga Reserbasyon
Mag-book sa Le Beurre Noisette NAGOYA
Mensahe galing sa Mangangalakal
!! There have been many cases of people making reservations between the "Tokyo store" and the "Nagoya store" by mistake!!
This is the reservation page for the Nagoya store.
▶Service charges and cover charges: A separate 10% service charge per person will be charged (dinner only). For ala carte orders, an additional cover charge of 550 yen (tax included) will be charged. ▶Children's menus will not be available on the day. Only children who can order from the regular menu can use the restaurant. (Children's lunch courses are available by reservation only.) ▶Depending on the level of congestion, we may not be able to accommodate your seating request. ▶If we are unable to contact you within 30 minutes of your reservation time, we may have to cancel your reservation, so please be sure to contact us if you are going to be late. ▶Group reservations can also be made by phone. ☎Telephone inquiries: 052-414-7013 ▶Private room charges: Private room (small): 6-8 people, 5,000 yen per room Private room (large): 9-16 people, 10,000 yen per room *Reservations for private rooms (large) can be made by phone.
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Mga Matanda --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
-- Mga Bata --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
12 na taon at baba
Kategorya
テーブル席
窓側席(Xmas専用)
個室(小)※有料
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
(10/1~) Website reservations only!! 【Best Rate Plan | Dinner】 Seasonal Double‑Main Prix‑Fixe Course (5 courses) 《Includes a welcome drink》
Exclusive to website reservations
A best-rate plan that includes one drink with the regular course — great value!
Amuse-bouche · Appetizer · Fish · Meat · Dessert (5 items total)
A prix fixe–style course designed to be enjoyed more casually and with ease.
¥ 7,000
⇒
¥ 6,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
(10/1~) Website reservations only!! 【Best Rate Plan | Dinner】 Seasonal Double‑Main Prix‑Fixe Course (5 courses) 《Includes a welcome drink》
Exclusive to website reservations
A best-rate plan that includes one drink with the regular course — great value!
Amuse-bouche · Appetizer · Fish · Meat · Dessert (5 items total)
A prix fixe–style course designed to be enjoyed more casually and with ease.
<Menu Samples for November 13th - January 14th>
★Includes a toast drink
[Amuse]
Thierry Specialty
"Parmesan and Roasted Sesame Gougères"
[Entree]
▼Choose one of the following
・Toyohashi "Agri Park Food Village"
Locally Grown Vegetable Terrine
Tonnato Sauce with Basil and Shiso Oil
・Snow Crab and Lobster Jelly
Green Apple and Chinese Cabbage Rapée (+330 yen)
・Warm Oku-Mikawa Chicken Royale
Mussel Foam with Saffron Flavor
・Foie Gras and Eel Pressée
Red Wine and Spice Flavor
Fig and Brioche (+880 yen)
[Poisson]
Cod Meunière "Beurre Noisette"
Grenoble Style The aroma of sudachi citrus and shiso leaves
★Limited-time offer: Sautéed Lobster (1/2 tail)
Served with a platter (+1,500 yen)
[Viande]
▼Choose one of the following:
・Braised Ibaraki Rose Pork
・Oriental-style Sweet Chestnut Dukkah
・Ten-grain Butter Rice
・Tender Domestic Beef Cheek Braised in Red Wine
・Served with Seasonal Warm Vegetables
・Roasted Ezo Venison Poivre Sauce
Taro and Potato Gratin d'Auphine
(+880 yen)
Baked Duck Breast and Winter Vegetable Pie
Red Wine Sauce with Black Truffle Fragrance
(+1,540 yen)
[Dessert]
▼Choose one of the following:
Gâteau fromage au chocolat
Yuzu zest and vanilla ice cream
Apple compote and milk ice cream
Mille-feuille with caramel sauce
Traditional French Baba au Rhum
Citrus and vanilla cream (limited to 10 servings)
Mont Blanc Beurre Noisette Style
Satsuma mandarin and apricot (+660 yen)
Assorted Cheese Platter
[Cafe]
Coffee or Tea
Fine Print
*The photo is for illustrative purposes only. *The contents may change depending on the availability of ingredients, etc. *We may confirm the contents in advance depending on the number of people. *A separate service charge of 10% per person will be charged.
Balidong petsa
Okt 01 ~ Dis 23, Dis 26 ~ Dis 31, Ene 05, 2026 ~
Pagkain
Hapunan
Order Limit
1 ~ 10
Kategorya ng Upuan
テーブル席
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Pag-alaala
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Tanong 1
If you have any allergies, please write them down.
Tanong 2
Req
【記念日メッセージプレートについて】
※12月1日~12月31日の期間中は、プレートご注文につき税込880円を頂戴いたします。(“アニバーサリーコース”を除く)
※12月24日・25日はプレートのご用意を承っておりません。
Mga Tanong para kay (10/1~) Website reservations only!! 【Best Rate Plan | Dinner】 Seasonal Double‑Main Prix‑Fixe Course (5 courses) 《Includes a welcome drink》
Tanong 3
Req
~For customers using the service for anniversaries~ If you would like a message, such as "Happy Birthday ○○", please write it in. *We may not be able to accommodate your request if the number of characters is too large or if the kanji is used. *If you do not need a message, please write "No message required".
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
Facebook
Google
Yahoo! JAPAN
TableCheck
Pangalan
Req
Mobile Phone
Req
Abisuhan ako sa pamamagitan ng SMS
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng mangangalakal ang inyong reserbasyon (kung kailangan ang kumpirmasyon ng mangangalakal)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
Email
Req
Pakitiyak na tama ang iyong email address.
Ipapadala rito ang kumpirmasyon ng iyong booking.
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 12 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
Tumanggap ng mga alok galing sa Le Beurre Noisette NAGOYA at sa mga group restaurant
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