Prenota a VMG CAFE Kudan Kaikan Terrace

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お電話でのお問合せ：0120-210-189（VMGレストラン総合窓口／受付　11:00～20:00）
12 anni e meno
5 anni e meno
[Sakura and Spring Flavors] Cherry Blossom French Course (March 23-30, April 1, April 3-5)
Surrounded by the fresh greenery of the city, Kudan Kaikan is close to Chidorigafuchi Greenway and Yasukuni Shrine, both famous cherry blossom viewing spots. This hidden gem offers a quiet spot to enjoy the blossoms in full bloom.

Enjoy the arrival of spring with our cherry blossom viewing course in an open, glass-walled space adjacent to the 5th floor terrace. Toast with a glass of SAKURA sparkling wine, featuring petals dancing in the glass. Enjoy this course along with our limited-time course.


Available Reservations: March 23-30, April 1, April 3-5

Lunch: 11:30 AM, 12:00 PM, 2:00 PM, 2:30 PM


Reservation times for March 31 and April 2 are different, so please make your reservation through a separate plan.
[Sakura and Spring Flavors] Cherry Blossom French Course (March 23-30, April 1, April 3-5)
¥ 5.400 (Svc excl. / tasse incl.)
■ Toast included
SAKURA Sparkling Wine (non-alcoholic option available)

[Appetizer] Spanish Mackerel Mi-Cuit with Lightly Scented Flavor, Wild Vegetable and Edible Flower Salad
[Soup] Saint-Germain Potage
[Main Dish] (Choose one from the following)
- Herb-Breaded Domestic Pork Loin with Cherry Blossom and Rape Blossom Ravigote Sauce
- Grilled Japanese Black Beef Loin with Sakura Salt and Rich Red Wine Sauce (+¥1,800)
[Dessert] Cherry Blossom and Strawberry Fromage Cru
[Bread]
[After-Dinner Drinks]
Ammenda di stampa
・Seating will be limited to 2 hours.・The event schedule may change depending on the flowering situation.・We do not serve meals on the terrace.・Reservations are accepted from 60 days before the date of use.
Date valide
23 mar ~ 30 mar, 01 apr, 03 apr ~ 05 apr
Pasti
Pranzo, Cena
Limite di ordini
2 ~
Leggi di più
[Sakura and Spring Flavors] Cherry Blossom French Course (3/31, 4/2)
Surrounded by the fresh greenery of the city, Kudan Kaikan is close to Chidorigafuchi Greenway and Yasukuni Shrine, both famous cherry blossom viewing spots. It's a hidden gem where you can quietly enjoy the blossoms in full bloom.

Enjoy the arrival of spring with our cherry blossom viewing course in an open, glass-walled space adjacent to the 5th floor terrace. Toast with a glass of SAKURA sparkling wine, featuring flower petals dancing in the glass. Enjoy it alongside our limited-time course menu.


Available Reservations: March 31st (Tue) & April 2nd (Thu)

Lunch: 2:30 PM / 3:00 PM

Dinner: 5:00 PM / 5:30 PM
[Sakura and Spring Flavors] Cherry Blossom French Course (3/31, 4/2)
¥ 5.400 (Svc excl. / tasse incl.)
■ Toast included
SAKURA Sparkling Wine (non-alcoholic option available)

[Appetizer] Spanish Mackerel Mi-Cuit with Lightly Scented Flavor, Wild Vegetable and Edible Flower Salad
[Soup] Saint-Germain Potage
[Main Dish] (Choose one from the following)
- Herb-Breaded Domestic Pork Loin with Cherry Blossom and Rape Blossom Ravigote Sauce
- Grilled Japanese Black Beef Loin with Sakura Salt and Rich Red Wine Sauce (+¥1,800)
[Dessert] Cherry Blossom and Strawberry Fromage Cru
[Bread]
[After-Dinner Drinks]
Ammenda di stampa
・Seating will be limited to 2 hours.・The event schedule may change depending on the flowering situation.・We do not serve meals on the terrace.・Reservations are accepted from 60 days before the date of use.
Date valide
31 mar, 02 apr
Pasti
Pranzo, Cena
Limite di ordini
2 ~
Leggi di più
[Sakura × Spring Flavors] Premium course featuring cherry blossoms including Japanese Black Beef (March 23-30, April 1, April 3-5)
Surrounded by the fresh greenery of the city, Kudan Kaikan is close to Chidorigafuchi Greenway and Yasukuni Shrine, both famous cherry blossom viewing spots. This hidden gem offers a quiet spot to enjoy the blossoms in full bloom.

Enjoy the arrival of spring with our cherry blossom viewing course in an open, glass-walled space adjacent to the 5th floor terrace. Enjoy a toast with SAKURA sparkling wine, featuring petals dancing in the glass, along with a limited-time course featuring a Kuroge Wagyu beef main dish.


Available Reservations: March 23-30, April 1, April 3-5

Lunch: 11:30 AM, 12:00 PM, 2:00 PM, 2:30 PM


Reservation times for March 31 and April 2 are different, so please make your reservation through a separate plan.
[Sakura × Spring Flavors] Premium course featuring cherry blossoms including Japanese Black Beef (March 23-30, April 1, April 3-5)
¥ 7.200 (Svc excl. / tasse incl.)
■ Toast included
SAKURA Sparkling Wine (non-alcoholic option available)

[Appetizer] Spanish Mackerel Mi-Cuit with Light Fragrance, Wild Vegetable and Edible Flower Salad
[Soup] St. Germain Potage
[Main Dish] Grilled Japanese Black Beef Loin with Sakura Salt and Rich Red Wine Sauce
[Dessert] Cherry Blossom and Strawberry Fromage Cru
[Bread]
[After-meal Drinks]
Ammenda di stampa
・Seating will be limited to 2 hours.・The event schedule may change depending on the flowering situation.・We do not serve meals on the terrace.・Reservations are accepted from 60 days before the date of use.
Date valide
23 mar ~ 30 mar, 01 apr, 03 apr ~ 05 apr
Pasti
Pranzo, Cena
Limite di ordini
2 ~
Leggi di più
[Sakura x Spring Flavors] Premium Course Featuring Cherry Blossoms, Including Japanese Black Beef (3/31, 4/2)
Surrounded by the fresh greenery of the city, Kudan Kaikan is close to Chidorigafuchi Greenway and Yasukuni Shrine, both famous cherry blossom viewing spots. It's a hidden gem where you can quietly enjoy the blossoms in full bloom.

Enjoy the arrival of spring with our cherry blossom viewing course in an open, glass-walled space adjacent to the 5th floor terrace. Enjoy a toast with SAKURA sparkling wine, featuring petals dancing in the glass, along with this limited-time course featuring a main dish of Japanese Black Beef.


Available Reservations: March 31 (Tue) and April 2 (Thu)

Lunch: 2:30 PM/3:00 PM
Dinner: 5:00 PM/5:30 PM
[Sakura x Spring Flavors] Premium Course Featuring Cherry Blossoms, Including Japanese Black Beef (3/31, 4/2)
¥ 7.200 (Svc excl. / tasse incl.)
■ Toast included
SAKURA Sparkling Wine (non-alcoholic option available)

[Appetizer] Spanish Mackerel Mi-Cuit with Light Fragrance, Wild Vegetable and Edible Flower Salad
[Soup] St. Germain Potage
[Main Dish] Grilled Japanese Black Beef Loin with Sakura Salt and Rich Red Wine Sauce
[Dessert] Cherry Blossom and Strawberry Fromage Cru
[Bread]
[After-meal Drinks]
Ammenda di stampa
・Seating will be limited to 2 hours.・The event schedule may change depending on the flowering situation.・We do not serve meals on the terrace.・Reservations are accepted from 60 days before the date of use.
Date valide
31 mar, 02 apr
Pasti
Pranzo, Cena
Limite di ordini
2 ~
Leggi di più

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